Mesa Mezcal

Mesa Mezcal Menu

(469) 472-0700
400 West Las Colinas Boulevard, Irving, TX 75039

Breakfast


Coconut Chia Seed Pudding
$10.00
Toasted coconut, seasonal berries, local honey, chocolate Abuelita dust.
Pepita Granola Parfait
$9.00
Abuelita greek yogurt, fresh berries.
Steel Cut Oatmeal
$9.00
Cinnamon, plantains, crushed candied pecans, roasted sweet potato, toasted housemade tortilla chips with cinnamon sugar.
Classic Breakfast
$13.00
2 eggs, bacon or sausage, house potatoes, toast.
Healthy Start Breakfast Bowl
$12.00
Quinoa and barley hash, sweet potato, housemade tortilla, avocado, fried egg. And chorizo for an additional charge.
Roasted Vegetable Tostada
$12.00
Jicama, chayote, tomato, bell pepper, fried egg, housemade tortilla, sweet habanero, and pineapple aioli.
Mezcal Chicken Tostada
$13.00
Served with salsa verde, fried egg, smashed avocado, pickled onion.
Egg White Omelet
$12.00
Spinach, onions, peppers, Oaxacan cheese, toast.
Huevos Rancheros
$13.00
2 fried eggs, housemade corn tortilla, chorizo, smashed black beans, ranchero sauce.
Chilaquiles
$10.00
Housemade tortilla, fried egg, pickled onions, salsa verde, cotija cheese. And additional charge for mezcal pulled chicken or pulled pork.
Blue Corn Pancakes
$14.00
Cinnamon whipped cream, caramelized plantains, and pecans, mezcal agave syrup.
Rompore French Toast
$14.00
Chipotle whipped cream, mezcal agave syrup, honeycomb.
Tijuana Sope Benni
$15.00
House masa, chipotle chicken, poached egg, hollandaise, smoked paprika, avocado.
The Oaxacan
14.00
Brioche bun, house chorizo patty, charred pineapple, pepper jack cheese, lime aioli, watercress, fried egg, house cut sweet potato fries.

$Breakfast Eat Well


Breakfast Seasonal Fruit Plate
$8.00-12.00
Greek yogurt dip.
Breakfast Avocado Huarache
$8.00-12.00
Grilled masa flatbread, avocado, cherry tomatoes, tomatillos, chili lime toast, queso fresco.
Breakfast Tacos
8.00-12.00
Whole wheat tortilla, tofu, black beans, cotija cheese with fire-roasted salsa.

$Breakfast DIY Omelet


Whole Egg
$13.00
Omelets made to order with your choice of 3 items.
Egg White
13.00
Omelets made to order with your choice of 3 items.

$Lunch

Para comenzar.
Chile Con Queso
$7.00
Chips and house salsa.
Chicken Flautas
$10.00
Salsa de arbol, salsa verde, queso.
Shrimp Ceviche
$14.00
House made blue corn tortilla, habanero, lime, nopales, micro radish, pineapple glace.
Avocado Huarache
$14.00
Grilled masa flatbread, avocado, cherry tomatoes, tomatillos, queso fresco.
Mezcal Flamed Panela
$10.00
House-made tortilla, caramelized onion, nopales, charred salsa de arbol, pickled jalapeno.
Housemade Molcajete Guacamole
$13.00
Avocado, tomatoes, onions, cilantro, lime, tomato, housemade tortilla.
Housemade Pork Chicharon
8.00
Limes, local hot sauce, tajin, pineapple salsa, charred salsa de arbol.

$Lunch Platos


Express Lunch
$12.00
Chicken pozole verde, or grilled tijuana caesar salad with your choice of 2 tacos.
Mesa Mezcal Hamburger
$13.00
Mezcal braised onion, avocado creme, tomatillos and bacon jam, chihuahua cheese, shredded iceberg, brioche bun, house cut sweet potato fries.
The Oaxacan
$13.00
Brioche bun, mezcal chorizo patty, charred pineapple, pepper jack cheese, lime aioli, watercress, fried egg, house cut sweet potato fries.
Chicken Enchilada
10.00
Poblano farro, corn elote, salsa de arbol.

$Lunch Oaxaca Mole Bar

We started our moles when we opened our doors and we have kept the moles alive since then. Always adding ingredients that are fresh and local to develop the flavors, so over time the flavors becomes more intense and ever-changing but stays true to our core flavor profiles of each mole.
Choose a Mole and Topping
20.00
Cilantro white rice, radish, pico de gallo, cabbage, jalapeno, charred limes, avocado cotija.

$Lunch Eat Well


Lunch Charred Avocado & Greens Salad
$5.00-10.00
Ugly vegetables, radish tops, cabbage, huitlacoche, tomatillo, vinaigrette, roasted corn, pickled radish, tajin.
Lunch Kale & Quinoa Salad
$5.00-10.00
Spiced pepitas, fresh radish, tomatillo vinaigrette, red and yellow beets, avocado, cojita.
Lunch Grilled Tijuana Caesar Salad
$5.00-10.00
Charred romaine, panela cheese, spiced pepitas, crispy anchovies, housemade caesar.
Lunch Chicken Pozole Verde
$4.00-8.00
Cabbage, lime, radish, cilantro, hominy, avocado.
Lunch Pulled Ancho Chikcen Wrap
$4.50-9.00
Smashed avocado, black beans, corn, pickled jalapenos, pickled radish, watercress.
Lunch Charred Octopus
8.00-14.00
Guajillo adobo compressed pineapple, watercress, annatto oil.

$Lunch Guarniciones


Elote
$5.00
Poblano Farro
$5.00
Cilantro White Rice
$5.00
Smashed Black Beans
5.00

$Dinner

Para comenzar.
Chicken Flautas
$10.00
Salsa de arbol, salsa verde, queso, black beans.
Pulled Chicken Sopes
$12.00
Housemade sope, lime sour cream, pickled onions, smashed black beans, chili de arbol.
Scallop Aguachiles
$13.00
Tomatillo, cucumber, radish, jalapeno cilantro oil.
Mezcal Flamed Panela
$10.00
Housemade tortilla, caramelized onion, nopales, charred salsa de arbol, pickled jalapeno.
Shrimp Ceviche
$14.00
Housemade blue corn tortilla, habanero, lime, nopales, micro radish, pineapple glace, avocado moussse.
Housemade Molcajete Guacamole
$13.00
Avocado, tomatoes, onions, cilantro, lime, tomato, housemade tortilla.
Housemade Pork Chicharron
8.00
Limes, local hot sauce, tajin, pineapple salsa, charred salsa de arbol.

$Dinner Platos Principales


Guajillo Braised Pork Shank
$25.00
Sweet potato puree, kale, radish tops, guajillo adobo.
Garlic Prawns
$25.00
Sauteed prawns, cilantro white rice, charred lime, pasilla chili.
Ancho Reyes Marinated Bone-In Rib Eye
$35.00
Elote, jalapeno cilantro butter, nopales.
Chicken Enchilada
$15.00
Cilantro jalapeno farro, corn, salsa de arbol.
Espadin Mezcal Brined Half Chicken
$21.00
Poblano cilantro farro, grilled avocado, radishes, charred brussel sprouts.
Ancho Seafood Stew
$30.00
Ancho adobo, chorizo, mussels, clams, scallops, prawns, grilled corn, purple potatoes.
Cauliflower Pipian
18.00
Chili and sesame seed crusted cauliflower, cashew pipian sauce, red quinoa.

$Dinner Eat Well


Dinner Charred Avocado & Greens Salad
$5.00-10.00
Ugly vegetables, radish tops, cabbage, huitlacoche, tomatillo, vinaigrette, roasted corn, pickled radish, tajin.
Dinner Kale & Quinoa Salad
$5.00-10.00
Spiced pepitas, fresh radish, tomatillo vinaigrette, red and yellow beets, avocado, cojita.
Dinner Grilled Tijuana Caesar Salad
$5.00-10.00
Served with charred romaine, panela cheese, spiced pepitas, crispy anchovies, homemade Caesar,
Dinner Chicken Pozole Verde
$6.00-8.00
Served with jicama, lime, radish, cilantro, hominy, avocado.
Dinner Braised Caesar Wrap
$8.00-15.00
Served with chicken, baby gem lettuce, housemade Caesar dressing, Oaxacan cheese.
Dinner Charred Grilled Octopus
$7.00-14.00
Served with guajillo adobo compressed pineapple, watercress, annatto oil.
Dinner Veracruz Whole Fish
13.00-26.00
Served with toasted quinoa, lime, roasted tomatoes, braised leeks, kalamata and Picholine olive.

$Dinner Oaxaca Mole Bar

We started our moles when we opened our doors and we have kept the moles alive since then. Always adding ingredients that are fresh and local to develop the flavors, so over time the flavors becomes more intense and ever-changing but stays true to our core flavor profiles of each mole.
Choose a Mole and Topping
20.00
Served with cilantro white rice, radish, pico de gallo, cabbage, jalapeno, charred limes, avocado, cojita.

$Dinner Guarniciones


Elote
$5.00
Poblano Farro
$5.00
Cilantro White Rice
$5.00
Smashed Black Beans
5.00

$Fresh by the Juicery


Booster
$8.00
Coconut Milk, strawberries, matcha, honey, vanilla.
Antioxidant
$8.00
Almond milk blueberries, banana, kale, spirulina.
Energizer
$8.00
Coconut milk, mango, papaya, ginger, turmeric.
Detox
$8.00
cucumber, spinach, romaine, lemon, basil, coconut water.

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