Brunch Menu
Braised Short Ribs Eggs Benedict Brunch
$19.00
Short ribs, English muffin, hollandaise sauce, asparagus, and sliced tomatoes.
Crab Meat Avocado Omelette Brunch
$21.00
Mozzarella cheese, habanero sauce, arugula and fennel salad and sliced tomatoes.
Frittata Brunch
$18.00
Zucchini, bean sprouts, sausage, spinach, served with fresh tomato sauce. Gluten-free.
Belgian Waffles Brunch
$18.00
Homemade Belgian waffles with fresh berries, served with scrambled eggs and bacon.
Homemade Biscuits and Gravy Brunch
$18.00
Topped with sausage jalapeno gravy, served with breakfast potatoes and 2 eggs any style.
New York Strip Steak and Eggs Brunch
$22.00
Herb butter toast, caramelized onions, avocado and pico de gallo.
NY Steak Green Chilaquiles Brunch
$22.00
New​ york strip steak topped with flour tortilla toasted in a tomatillo jalapeno sauce and queso fresco. Add egg for an extra charge.
Traditional English Breakfast Brunch
16.00
3 eggs any style, sausage, bacon, baked beans, breakfast potatoes and roasted tomatoes.
$Brunch Appetizers
Texas Akaushi Meatballs Brunch
$15.00
Basil tomato sauce, Parmesan cheese and bread.
51fifteen Ceviche Brunch
$19.00
White fish, shrimp, crab, pico de gallo, avocado and lime juice.
Calamari Zen-Chino Brunch
$18.00
Hot cherry peppers, banana peppers, scallions, bean sprouts, cilantro, red chili peppers, served with Asian sweet chili sauce.
Wagyu Beef Carpaccio Brunch
18.00
Arugula, artichoke, capers, creole mustard aioli, and crostini.
$Brunch Soups and Salads
Poblano Soup Brunch
$9.00
Lobster Bisque Brunch
$10.00
Caesar Salad Brunch
$9.00
Romano and Parmesan. Gluten-free.
51fifteen House Salad Brunch
$10.00
Mixed greens, fresh chopped tomatoes, fruit, Parmesan cheese and cilantro dressing.
Avocado Cucumber Salad Brunch
14.00
Sliced avocado, julienne cut English cucumber, sweet Pedro Ximenes sherry, arugula, ricotta salata. Gluten-free.
$Brunch Entree Salads
Italian Steakhouse Salad Brunch
$28.00
8 oz. Angus New York strip steak, arugula, radicchio, iceberg lettuce, Belgian endive, heirloom cherry tomatoes, artichokes, pepperoncini, aged Parmesan cheese and Italian dressing. Gluten-free.
Seafood Salad Brunch
$32.00
Lobster, grilled shrimp, crab, avocado, cucumber and arugula, tomatoes, and light cilantro basil citrus vinaigrette. Gluten-free.
Baby Kale and Brussels Sprouts Chicken Salad Brunch
$22.00
Dried​ cranberries, oranges, shaved manchego, cucumbers, avocado, and Champagne vinaigrette. Gluten-free.
Grilled Salmon Salad Brunch
$26.00
Orzo, cucumbers, tomatoes, arugula, and white caper vinaigrette dressing.
Grilled Shrimp Vietnamese Salad Brunch
26.00
Cajun​ grilled shrimp, chopped lettuce, arugula, kale, carrots, sweet corn, mango, toasted almonds, sugar snap peas, and ginger vinaigrette.
$Brunch Sandwiches
Slow Roast Prime Rib French Dip Sandwich Brunch
$19.00
Ciabatta bread, horseradish aioli, au jus and fries.
Hawaiian Sliced Rare Ahi Tuna Flat Bread Sandwich Brunch
$18.00
Herbed creme fraiche, arugula and cilantro, fried capers and orange infused olive oil.
Pan Seared Cajun Red Snapper Sandwich Brunch
$28.00
Foccacia bread, shredded lettuce, sliced tomatoes and cilantro lime aioli.
Blackened Chicken Chicago Wrap Brunch
$18.00
Whole wheat tortilla, mixed greens, Swiss cheese, avocado, tomato, giardiniera peppers mix, chipotle aioli, and fries.
Marinated Grilled Vegetables Club Sandwich Brunch
$14.00
Whole wheat toast, mixed greens, guacamole spread and chipotle lime aioli.
51fifteen Akaushi Burger Brunch
18.00
Texas heart brand wagyu, lettuce, tomato, onion, applewood smoked bacon, and cheddar cheese.
$Brunch Sides
Brussels Sprouts with Thick Cut Bacon Brunch
$10.00
Gluten-free.
Fried Rice Brunch
$10.00
Gluten-free.
Chipotle Mac and Cheese Brunch
$10.00
Rosemary Roasted Potatoes Brunch
10.00
$Lunch Appetizers
Texas Akaushi Meatballs Lunch
$15.00
Basil tomato sauce, Parmesan cheese and bread.
51fifteen Ceviche Lunch
$19.00
White fish, shrimp, crab, pico de gallo, avocado and lime juice.
Calamari Zen-Chino Lunch
$18.00
Hot cherry peppers, banana peppers, scallions, bean sprouts, cilantro, red chili peppers, served with Asian sweet chili sauce.
Wagyu Beef Carpaccio Lunch
$18.00
Arugula, artichoke, capers, creole mustard aioli and crostini.
Crab Cake Maryland Lunch
18.00
Jumbo lump crab with lemon Cajun lobster sauce.
$Lunch Soups and Salads
Poblano Soup Lunch
$9.00
Lobster Bisque Lunch
$10.00
Caesar Salad Lunch
$9.00
Romano and Parmesan. Gluten-free.
51fifteen Salad Lunch
$10.00
Mixed greens, fresh fruit, Parmesan cheese and cilantro dressing. Gluten-free.
Avocado Cucumber Salad Lunch
14.00
Sliced avocado, julienne cut English cucumber, sweet Pedro Ximenes sherry, arugula and ricotta salata. Gluten-free.
$Lunch Entree Salads
Italian Steakhouse Steak Salad Lunch
$28.00
8 oz. Angus New York strip steak, arugula, radicchio, iceberg lettuce, Belgian endive, heirloom cherry tomatoes, artichokes, pepperoncini, aged Parmesan cheese, andItalian dressing. Gluten-free.
Seafood Salad Lunch
$32.00
Lobster,​ shrimp, crab, avocado, cucumber and arugula, tomatoes and light cilantro basil citrus vinaigrette. Gluten-free.
Baby Kale and Brussels Sprouts Chicken Salad Lunch
$22.00
Dried cranberries, oranges, shaved manchego, cucumbers, avocado and Champagne vinaigrette. Gluten-free.
Grilled Salmon Salad Lunch
$26.00
Orzo,​ cucumbers, tomatoes, arugula and white caper vinaigrette dressing.
Grilled Shrimp Vietnamese Salad Lunch
26.00
Cajun grilled shrimp, chopped lettuce, arugula, kale, carrots, sweet corn, mango, toasted almonds, sugar snap peas and ginger vinaigrette.
$Lunch Sandwiches
Slow Roast Prime Rib French Dip Sandwich Lunch
$19.00
Ciabatta bread, horseradish aioli, au jus and fries.
Hawaiian Sliced Rare Ahi Tuna Flat Bread Lunch
$18.00
Herbed creme fraiche, arugula and cilantro, fried capers and orange infused olive oil.
Pan Seared Cajun Red Snapper Sandwich Lunch
$28.00
Foccacia bread, shredded lettuce, sliced tomatoes and cilantro lime aioli.
Blackened Chicken Chicago Wrap Lunch
$18.00
Whole wheat tortilla, mixed greens, Swiss cheese, avocado, tomato, giardiniera peppers mix, chipotle aioli and fries.
Marinated Grilled Vegetables Club Sandwich Lunch
$14.00
Whole wheat toast, mixed greens, guacamole spread, and chipotle lime aioli.
51fifteen Akaushi Burger Lunch
18.00
Texas heart brand wagyu, lettuce, tomato, onion, applewood smoked bacon and cheddar cheese.
$Lunch Pasta and Entrees
Shrimp Risotto Lunch
$29.00
Saffron risotto with sauteed spinach. Gluten-free.
Seafood Linguini Lunch
$30.00
Shrimp, scallops, squid (large rings and tentacles), fresh basil, cheese, and brandy lobster cream sauce.
Seared Salmon Lunch
$32.00
Green pea mousse, squid ink and cuttlefish risotto. Gluten-free.
Fresh Red Snapper Filet Lunch
$36.00
Pan seared red snapper, sweet corn and edamame risotto, truffle tarragon oil. Gluten-free.
Short Ribs Ravioli Lunch
$29.00
Porcini, truffle, ricotta cheese stuffed ravioli, Brussels sprouts, spinach and braised short ribs with au jus and citrus jus.
Lamb Chops Lunch
$36.00
Pearl​ onions, balsamic honey reduction sauce. Gluten-free.
8 oz. Filet Mignon Lunch
$39.00
Herb butter. Gluten-free.
16 oz. Angus Ribeye Steak Lunch
42.00
Herb butter. Gluten-free.
$Lunch Sides
Brussels Sprouts with Thick Cut Bacon Lunch
$10.00
Gluten-free.
Fried Rice Lunch
$10.00
Gluten-free.
Chipotle Mac and Cheese Lunch
$10.00
Asparagus Lunch
10.00
Gluten-free.
$Dinner Appetizers
Texas Akaushi Meatballs Dinner
$15.00
Basil tomato sauce, Parmesan cheese and bread.
Tabbouleh Pineapple Shrimp Dinner
$19.00
Belgian endive, tabbouleh salad and pineapple sauce.
51fifteen Ceviche Dinner
$19.00
White fish, shrimp, crab and pico de gallo, avocado and lime juice.
Rab Cake Maryland Dinner
$18.00
Jumbo lump crab with lemon Cajun lobster sauce.
Calamari Zen-Chino Dinner
$18.00
Hot cherry peppers, banana peppers, scallions, bean sprouts, cilantro, red chili peppers, served with Asian sweet chili sauce.
Wagyu Beef Carpaccio Dinner
$18.00
Arugula, artichoke, capers and creole mustard aioli and crostini.
Burrata Cheese Dinner
16.00
Arugula, heirloom tomato, basil dressing and toasted pecans. Gluten-free.
$Dinner Soups and Salads
Add proteins for salad for an additional charge.Poblano Bisque Dinner
$9.00
Gluten-free.
Lobster Bisque Dinner
$10.00
51fifteen Salad Dinner
$10.00
Mixed greens, fresh fruit, Parmesan cheese and cilantro dressing. Gluten-free.
Goat Cheese Salad Dinner
$14.00
Mixed greens, sliced julienne vegetables, warm goat cheese, almonds and sun-dried tomato vinaigrette. Gluten-free.
Avocado and Cucumber Salad Dinner
14.00
Sliced​ avocado, julienne of English cucumber and arugula, shaved ricotta, sweet Pedro Ximenes sherry. Gluten-free.
$Dinner Steaks and Chops
8 oz. Filet Mignon Dinner
$39.00
Herb butter. Gluten-free.
16 oz. Angus Ribeye Steak Dinner
$42.00
Herb butter. Gluten-free.
Lamb Chops Dinner
$36.00
Pearl onions, balsamic honey reduction sauce . Gluten-free.
Pollo Rosso Dinner
$26.00
Grilled chicken breast with red wine reduction, chef mixed mushrooms, mashed potatoes and grilled vegetables. Gluten-free.
Veal Ossobucco Dinner
$45.00
Slow braised veal shank, saffron risotto and asparagus. Gluten-free.
Juniper Berry Roasted Duck Breast Dinner
29.00
Caramelized onions, spinach, honey pink pepper reduction sauce and orange zest. Gluten-free.
$Dinner Pasta and Fresh Seafood
Marjoram Cheese Ravioli Dinner
$28.00
Marjoram cheese ravioli sauteed with butter, sage and topped with creamy akaushi Bolognese sauce.
Seadood Linguini Dinner
$30.00
Shrimp, scallops, squid (large rings and tentacles), fresh basil, cheese and brandy lobster cream sauce.
Seared Salmon Dinner
$32.00
Green pea mousse, squid ink and cuttlefish risotto. Gluten-free.
Diver Sea Scallops Dinner
$32.00
Pan-seared with sea salt and butter, served with red beet mousse, creme fraiche and Brussels sprouts. Gluten-free.
Fillet of Snapper Dinner
$34.00
Pan seared red snapper, Broccolini, baby scallops, fava beans and white wine sauce. Gluten-free.
Chilean Sea Bass Dinner
$44.00
Maitake mushrooms, Asian beech mushrooms, asparagus, squid-ink spaghetti, in umami-rich dashi broth.
Sesame Crusted Tuna Dinner
32.00
Spicy sesame crusted fillet of tuna pan-seared, sliced with julienne carrots, daikon and rice paper, in a zesty lemon-orange sauce. Gluten-free.
$Dinner Sides
Brussels Sprouts with Thick Cut Bacon Dinner
$10.00
Gluten-free.
Fried Rice Dinner
$10.00
Gluten-free.
Chipotle Mac and Cheese Dinner
$10.00
Asparagus Dinner
$10.00
Gluten-free.
Mixed Vegetables Dinner
10.00
Gluten-free.
$Vegetarian Menu
Avocado Cucumber Salad
$14.00
Sweet pedro ximenes sherry dressing, arugula and red onion and ricotta salata. Gluten-free.
Seasonal Vegetable Platter
$18.00
Marinated grilled zucchini, yellow squash, portobello mushrooms, gratin butternut squash, scalloped potatoes, carrots, poblano sauce, tomato cream sauce, and rice.
Mushroom Ravioli
$20.00
Chef’s mixed mushrooms, fresh homemade tomato sauce and Parmesan cheese.
Black Bean Empanadas
$14.00
Empanadas served with mixed green salad with fresh cream cilantro and pesto lime dressing.
Grilled Marinated Vegetable Club Sandwich
$14.00
Marinated zucchini, squash, tomatoes, portobello mushrooms, cucumbers, mixed greens, whole wheat toast, herb aioli, served with wedge fries.
Wild Mushroom Leek Crepes
$18.00
Crimini mushrooms, sauteed spinach with Alfredo sauce.
Risotto
18.00
Green pea puree, Texas sweet corn, Parmesan cheese and roasted cherry tomatoes. Gluten-free.
$Flatbreads
Pesto Flatbread
$16.00
Pesto lime spread, Kalamata olives, artichokes, cherry tomatoes, arugula, mozzarella cheese. Vegetarian.
Margherita Flatbread
$16.00
Marinara sauce, mozzarella cheese, sliced cherry tomatoes and basil. Vegetarian.
4 Cheese and Arugula Flatbread
$16.00
Ontina,​ mozzarella, Parmesan and Gorgonzola cheese topped with arugula. Vegetarian.
Wild Mushroom Flatbread
$16.00
Marinara sauce, caramelized onions, aged cheddar, Parmesan cheese and fontina cheese, truffle oil. Vegetarian.
Menu for 51fifteen Cuisine and Cocktails is provided by findrestaurantmenu.com
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