Traditional Combo Plate - $10
Blue Castello
a mild and creamy danish blue cheese
Brie
soft and creamy, a crowd favorite
Sopressata
a mild, slightly spicy salami served with olives
The Perfect Combo Plate - $7
Plave
a hard, sharp cheese, like parmigiano
Rosette De Lyon
a delightful spicy french salami served with olives, cornichons and crackers
Mild Spanish Plate - $9
Roncai
delicious, nutty sheep's milk cheese
Mahon
mild, smooth-textured with a creamy milk flavor
Montecino
a firm, earty goat cheese served with fruit, nuts and crackers
Hearty Cheese Plate - $8
Pecorino Toscano
an italian sheep's milk cheese rubbed in olive oil
Cotswold
a double gloucester with chives. very tasty!
Provolone
mild and soft italian cheese served with fruit, nuts and crackers.
Mediterranean Snacks - $5
Macona Almonds
spicy olives
Truffles
$3 Each or 3 for $8Frida
dark chocolate ganache is flavored with cayenne pepper, cinnamon and coffee for an extra spicy kick. try it with your favorite zinfandel!
Orange-almond
orange and almond combine with dark chocolate in this version of the classic. dipped in dark chocolate with almond dust.
Kama Sutra
dark chocolate is infused with the exotic flavors of india. dipped in dark chocolate4 with edible silver leaf and chocolate drizzles.
The Goddess
ose water, cinnamon, orange flower water, lavender and lemon combine with dark chocolate in this delicate truffle. dipped in dark chocolate with a dusting of sugar.
Menu for The Corkscrew is provided by findrestaurantmenu.com
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