Cold Appetizers and Dips
Hummus
$8.00
Topped with feta cheese, capers and red onions. Served with pita.
Tarama
$8.95
Red caviar whipped with lemon juice and olive oil. A traditional Greek fisherman's favorite. Served with pita.
Tzatziki
$8.00
This special Greek yogurt and cucumber dip is mixed with finely chopped garlic. Served with pita.
Roasted Eggplant Salad
$9.00
Diced roasted eggplant mixed with onions, roasted garlic, fresh tomatoes, parsley and fresh squeezed lemon juice. Served with pita.
Tyrokafteri
$8.00
Spicy feta cheese dip. Served with pita.
Mixed Dip
$19.00
Hummus, Tarama, Tyrokafteri, Eggplant salad. Served with pita.
Appetizer Sampler for one, two or three
14.00-35.00
An assortment tyropita, spanakopita, keftethes, dolmades, feta cheese, tarama and Kalamata olives. Garnished with tomatoes and cucumbers. Served with pita.
$Hot Appetizers
Saganaki Ouzato
$15.00
Sharp Greek cheese flambeed at your table. Served with pita.
Spanakopita
$8.95
Leaf spinach with feta cheese and herbs rolled and baked in filo dough. Served with pita.
Tyropita
$8.95
Cheese puffs with feta cheese rolled and baked in filo dough. Served with pita.
Fried Zuchini
$9.00
Lightly floured pan fried slices.
Fried Eggplant
$9.00
Lightly floured pan fried slices.
Dolmathes
$11.00
Grape leaves stuffed with rice, ground beef and fresh garden herbs. Served with a zesty egg lemon sauce. Served with pita.
Keftethes
$10.00
Lean meatballs mixed with fresh herbs and spices sauteed to perfection and served with a savory tomato sauce. Served with pita.
Kalamari
$14.00
Ocean-fresh calamari fried or sauteed with our special herb butter and wine sauce. Served with pita.
Mussels
$14.00
Pan seared mussels with garlic, lemon, butter, wine and fresh herb sauce or savory tomato sauce upon request. Served with pita.
Octopus
$17.00
An Islander's delicacy. Charbroiled. Served with pita.
Shrimp Saganaki
$17.00
Jumbo shrimp sauteed in butter, white wine, garlic, onion, tomato, peppers, feta cheese and lemon. Served with pita.
Fruit of the Sea
$17.00
Fresh shrimp, scallops and calamari artichoke hearts, scallions, garlic, sauteed in lemon butter wine sauce. Garnished with capers and fresh parsley. Served with pita.
Zucchini Fritters
10.00
Feta and cream cheese. zucchini with Tzarziki
$Salads and Soups
Greek Salad
$13.00
Lettuce, tomatoes, cucumbers, onions, bell peppers, feta cheese, anchovies and Kalamata olives house dressing.
Greek Village Salad
$14.00
Tomatoes, cucumbers, bell peppers, onions and pepperoncini olive oil, oregano, feta cheese, Kalamata olives.
Hephaistion Salad
$17.00
Greek salad topped with grilled chicken or our savory gyro.
Cassandra Salad
$21.00
Salad topped with cold water salmon.
Alexander's Royal Salad
$21.00
Our Greek salad topped grilled shrimp, a scallop and pine nuts.
Caesar Salad
$12.00
Lentil Soup cup
$6.00
Hearty meatless recipe rich in aroma of roasted garlic and red wine vinegar.
Avgolemono Soup
6.00
Chicken broth with orzo and lemon
$Grilled
Traditional
Gyro Platter
$18.00
A tasty mixture of sliced ground beef and lamb. Topped with onions, tomatoes and tzatziki. and oven lemon potatoes
Pastichio
$17.00
Baked macaroni layered with ground beef. Seasoned with fresh herbs and spices topped with a delicious bechamel sauce. Served with house vegetable medley.
Mousaka
$18.00
Layers of eggplant and potatoes with lean sirloin ground beef and fresh herbs and spices topped with bechamel sauce. side vegetable
Dolmathes
$16.00
Grape leaves stuffed with a mixture of savory rice and lean sirloin ground beef bursting with fresh herbs and spices. side vegetable
Youvetzi
$23.00
Lamb shank marinated in a blend of wine herbs and spices, then oven baked with orzo pasta in tomato sauce.
Braised Lamb Shank
$24.00
Braised lamb shank seasoned with garlic, rosemary, fresh lemon juice, and oregano. rice and oven lemon potatoes
Lamb Shank Kokinisto
$24.00
Braised lamb shank in a light aromatic tomato sauce. pasta only or rice and green beans
Royal Feast for one, two or three
21.00-59.00
A sampler dish with pastichio, mousaka, dolmades, keftethes, spanakopita, gyro, tyropita, and oven-roasted potatoes.
$Seafood
Minoan Shrimp
$24.00
6 jumbo shrimp broiled in aegean sauce served on spinach rice.
Shrimp Saganaki
$25.00
Jumbo shrimp sauteed in white wine butter and garlic. Then baked with onion, ripe crushed tomato, peppers and feta cheese.
King Alexander Shrimp
$24.00
4 fresh jumbo shrimp stuffed with crabmeat and herbs surrounding a charbroiled giant divers' select scallop and served on a thin bed of angel hair pasta with Alexander sauce.
Salmon Fileto
$24.00
Fresh cold water salmon charbroiled and served with lemon butter wine sauce and capers.
Stuffed Flounder
$28.00
Fresh filet of flounder stuffed with a mouthwatering crabmeat mixture. Garnished with garlic-roasted shrimp.
Snapper Fileto
$29.00
Fresh broiled snapper filet, served with aegean sauce and spinach rice.
Snapper ala Georgio
$29.00
Snapper filet sauteed with shrimp, scallop and a blend of mushroom, artichoke, scallion in a lemon butter wine sauce.
Aegean Seafood Combination
43.00
Oceanic treat for seafood lovers. Combination of 4 jumbo mussels, 2 jumbo grilled shrimp, 2 diver's select scallops, and the freshest snapper filet, sauteed calamari and artichokes in lemon butter and wine sauce.
$Vegetarian
Grilled Vegetarian
$17.00
Grilled vegetables of the season 2 spanakopitas roasted lemon oregano potatoes choice of a scoop of hummus or our delicious eggplant salad topped with feta cheese.
Pyramous Vegetarian
16.00
Grilled portobello mushroom atop pita bread, centered around angel hair pasta, topped with pan seared, diced tomatoes, onions, garlic, bell peppers sprinkled with graviera cheese.
$Pasta
Makaronada
$13.00
Classic Pasta. Spaghetti or angel hair sauteed in your choice butter or olive oil and roasted garlic, sprinkled with Parmesan cheese. Served with tomato sauce.
Pireaus Pasta
$17.00
Pan seared mussels with garlic lemon butter and wine sauce. Served on a bed of angel hair pasta.
Pasta Corfu
$17.00
Charbroiled chicken breast seasoned with fresh herbs, roasted garlic, sauteed mushrooms over angel hair pasta.
Kalamata Pasta
$16.00
Vegetables of the season sauteed onions, roasted garlic, Kalamata olives and feta over spaghetti.
Aegean Pasta
$21.00
Seafood. Angel hair pasta overlaid with shrimp, scallops, mussels and calamari sauteed with garlic and fresh herbs.
Seafood Medley
21.00
Grilled portobello mushrooms atop pita bread. centered around angel hair pasta, topped with pan seared diced tomatoes, onions, garlic, bell peppers, sprinkled with graviera cheese.
$Fowl
Athenian Chicken
$19.00
Chicken breast stuffed with spinach, and feta cheese pine nuts and fresh herbs.
Yaya's Chicken
$19.00
Grilled chicken breast stuffed with fresh asparagus and a mixture of Greek cheeses. Topped with demy-glaze sauce, diced pimento and roasted pine nuts.
Chicken Lemonato
$20.00
Chicken breast sauteed with artichokes, mushrooms and capers in lemon butter wine sauce over angel hair pasta.
Chicken Oreganato
$19.00
Charbroiled chicken breast with oven-roasted lemon oregano potatoes and vegetable.
Charbroiled Quail
19.00
Marinated with fresh herbs in a delicious red wine sauce and spinach rice.
$Side Orders
Oven Roasted Potatoes
$4.00
Baked orzo pasta in tomato sauce
$4.00
French Fries
$4.00
Spinach Rice
$4.00
Seasonal Vegetable
$4.00
Green Beans in Tomato Sauce
$5.00
Asparagus
$5.00
Seasonal Greens
$5.00
Side Fettuccini
$9.00
Side Angel Hair Pasta
$8.00
Side Spaghetti
$8.00
Sauteed mushrooms in a butter wine sauce
$4.00
Pita (one)
1.00
$Lunch Salads
Greek Salad Lunch
$11.00
A combination of lettuce, tomatoes, cucumbers, onions, bell peppers, feta cheese, pepperoncini, Kalamata olives tossed with our special house dressing.
Provincial Salad Lunch
$12.00
Greek village salad. Fresh cut tomatoes, cucumber, onions, pepperoncini and bell peppers. Topped with olive oil, oregano, feta cheese, Kalamata olives.
Hephaistion Salad Lunch
$16.00
Grilled chicken or our savory gyro laid over mixed greens cucumbers, tomatoes, peppers, crumbled feta cheese and Kalamata olives.
Cassandra Salad Lunch
$19.00
Charbroiled cold water salmon covers mixed green lettuce, cucumber, tomatoes, onions, feta cheese, pepperoncini and capers.
Alexander's Royal Salad Lunch
$18.00
Grilled shrimp and scallop over mixed green lettuce, cucumbers, tomatoes, onions, feta cheese, pepperoncini, bell peppers and pine nuts.
Caesar Salad Lunch
$9.00
Chicken Caesar Salad Lunch
$16.00
Small Greek salad
$8.00
Small Provincial (Village salad)
$10.00
Shrimp Ceaser
$18.00
Small Hephaistion Salad Lunch Special
13.00
Grilled chicken or our savory gyro laid over mixed greens cucumbers, tomatoes, peppers, crumbled feta cheese and Kalamata olives.
$Lunch Sandwiches
Lunch Traditional Entree
Dolmathes Lunch
$13.00
Grape leaves stuffed with a mixture of savory rice and lean sirloin ground beef.
4 Spinach Pies Lunch
$11.00
Spanakopita. Mixture of spinach, feta cheese, onions and fresh herbs between filo dough.
Pastichio Lunch
$13.00
Baked macaroni layered with sirloin ground beef topped with bechamel sauce.
Moussaka Lunch
$13.00
Layers of potatoes and eggplant, ground beef and topped with bechamel sauce.
Braised Lamb Shank Lunch
$20.00
Braised lamb shank seasoned with garlic, rosemary, fresh lemon juice and oregano. Served with Greek-style, oven roasted lemon oregano potatoes.
Youvetzi Lunch
$20.00
Lamb shank marinated in a blend of wine and Greek herbs and spices, then oven baked with orzo pasta in tomato sauce.
Pasta Corfu Lunch
$15.00
Charbroiled chicken breast seasoned with fresh garden herbs and topped with roasted garlic on a bed of angel hair pasta.
Lunch for 1 Special
$18.00
A charming sampler dish with pastichio, mousaka, dolmathes, keftethes, spanakopita, tyropita and gyro.
Lunch for 2 Special
0.34
A charming sampler dish with pastichio, mousaka, dolmathes, keftethes, spanakopita, tyropita and gyro.
$Lunch Grilled Entree
Baby Lamb Chops Lunch
$23.00
3 grilled lamb chops served with pan-seared garlic mushrooms and oven roasted potatoes.
Souvlaki Pork Lunch
$17.00
The original Greek souvlaki. All meat seasoned with our own fresh herbs and spices. Char grilled. Served with rice and vegetables.
Souvlaki Beef Tenderloin
$23.00
Marinated with herbs and spices. Skewered with bell peppers onion, tomato. Served with Spinach rice.
Souvlaki Chicken
18.00
Marinated Chicken Breast. Skewered with onion, tomato and bell peppers. Served with spinach rice.
$Lunch Chicken Entree
Athenian Chicken Lunch
$15.00
Juicy chicken breast stuffed with pine nuts, spinach, feta cheese and fine fresh herbs. Served with oven roasted potatoes.
Chicken Oreganato Lunch
$15.00
Juicy chicken breast charbroiled with fresh herbs and spices. With lemon oregano potatoes.
Chicken Lemonato Lunch
16.00
Juicy chicken breast sauteed with artichokes, mushrooms and capers in lemon butter and wine sauce.
$Lunch Seafood Entree
Tilapia Lunch
$16.00
Fresh tilapia filet broiled and garnished with grilled fresh vegetables. Served with spinach rice pilaf or pasta and lemon butter sauce.
Salmon Fillet Lunch
$22.00
Fresh cold water salmon charbroiled and served with lemon butter wine sauce topped with capers.
Fried Shrimp Lunch
20.00
Freshly breaded with Alexander's special mix and seasoned with aromatic spices. Served with choice of potatoes or rice and vegetable.
$Lunch Jackie Onnasis Half portions with soup or salad
Spinach Puffs Lunch Special
$11.00
Spanakopita. Small portions with soup or salad.
Village Salad Lunch Special
$12.00
Small portions with soup .
Hephaistion Salad Lunch Special
$16.00
Small portions with soup.
Pastichio Lunch Special
$13.00
Small portions with soup or salad.
Mousaka Lunch Special
$13.00
Small portions with soup or salad.
Tilapia Lunch Special
$16.00
Small portions with soup or salad.
Dolmades Lunch Special
$12.00
Small portions with soup or salad.
Chicken Lemonato Lunch Special
$16.00
Small portions with soup or salad.
Chicken Oreganato Lunch Special
$15.00
Small portions with soup or salad.
SOUP AND GREEK SALAD
11.00
Choice of soup and small Greek salad.
$House Baked Specialty Desserts
Baklava
$7.00
Layers of filo dough and roasted walnuts drenched with cinnamon flavored honey syrup.
Galaktoboureco
$7.00-4.00
Lemon flavored custard between layers of fillo dough immersed with a light honey syrup.
Tiramisu
$7.00-4.00
Ladyfinger cookies soaked in espresso and coffee liquor layered with mascarpone cheese folded in whipped cream and dusted with chocolate cocoa powder.
Chocolate Cake
$9.00
Rich all chocolate cake with chunks of cheesecake.
Baklava Cheesecake
$8.00
Homemade cheesecake infused with our baklava ingredients.
Menu for Alexander the Great is provided by findrestaurantmenu.com
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