Appetizers
Lettuce Wraps
$7.95
diced chicken, mushrooms and jalapenos served with Iceberg lettuce
Summer Rolls
$6.95
chicken, shrimp, rice noodles, mango and jalapeno served with peanut sauce
Chicken Satay
$7.95
marinated chicken on a skewer, pan-seared and served with peanut sauce
Kowloon Shrimp
$10.95
butterflied shrimp, scallions and ginger served on toast points browned and accompanied with a sweet soy garlic dipping sauce
Beef Sashimi
$10.95
Ginger and wasabi-marinated rib eye served thinly sliced with jalapeno-soy dipping sauce
Crepes Manila
$10.95
sautéed shrimp, hearts of palm, carrots, cabbage and shitake mushrooms stuffed in Asian crepes, drizzled with a soy garlic glaze and candied walnuts
Dumplings with Pork
$4.95
four pieces served in one of five different styles with ponzu sauce
Dumplings with Shrimp
$5.95
our pieces served in one of five different styles with ponzu sauce
Dumplings with Vegetable
$4.00
our pieces served in one of five different styles with ponzu sauce
Dumplings with Suimai
$5.95
our pieces served in one of five different styles with ponzu sauce
Dumplings with Chicken
$4.95
our pieces served in one of five different styles with ponzu sauce
Tuna Tataki
$12.95
ginger-crusted tuna served rare over plantains and tuna tartar with wasabi cream and shiso oil
Oysters Okinawa
$10.95
half dozen raw oysters on the half shell served with sweet sambal, cool jalapeno and yuzu ginger salsas
Crab Cakes
$10.95
fresh lump crabmeat cakes served with wilted snow pea leaves drizzled with chili oil and sambal aioli
Appetizer Sampler
27.95
two pieces each of Chicken Satay, Tuna Tataki, Oysters Okinawa, Kowloon Shrimp and Crab Cakes
$Entrée Salads
Tokyo Tuna Salad
$10.95
seared Albacore tuna, spicy tuna tartar, mixed greens, roasted peppers and red onions tossed with balsamic-soy dressing
Shrimp Salad
$12.95
char-grilled shrimp served over a bed of watercress, arugula, yellow peppers and enoki Mushrooms, tossed in a mango tamarind vinaigrette
Curry Caesar
$10.95
romaine lettuce, grapes and candied walnuts tossed in Japanese curry Caesar dressing topped with grilled chicken and grated Parmesan cheese without chicken $8.00
Sunomono
10.95
traditional Japanese cucumber salad served with sweet and sour dressing and topped with octopus
$Wraps and Sandwiches
served lunches onlyTandoori Prawns
$10.95
traditional Indian naan flatbread with tandoori seasoned shrimp and served with raita -cucumber yogurt and house made taro chips
Teriyaki Chicken Wrap
$9.95
grilled chicken, pineapple salsa, roma tomatoes, lettuce, mayonnaise and teriyaki sauce in a flour tortilla and served with house made taro chips
Bulgogi Pita
10.95
thinly sliced rib eye in a traditional Korean marinade served in pita bread with lettuce, tomato, Monterey Jack and served with house made taro chips
$Soups and Side Salads
Miso Soup
$3.95-6.50
Wonton Soup
$3.95-6.50
Hot and Sour Soup
$3.95-6.50
Rickshaw House Salad
$5.50
with your choice of dressing
Curry Caesar Side Salad
6.50
$House Specialties
Three Island Shrimp
$19.95
tandoori shrimp, Creole shrimp tempura and Mandarin shrimp accompanied with three cabbage slaw and wasabi mashed potatoes
Portabella Ahi
$19.95
grilled portabella mushrooms over grilled ahi served with wasabi peppercorn sauce, roasted potatoes and vegetables
Miso Bass
$18.95
miso marinated sea bass served over a blackberry reduction with Peruvian purple mashed potatoes and roasted vegetables
Hong Kong Duck
$16.95
crispy sliced aromatic half duck, wrapped in a jalapeno tortilla with cucumber and scallions, served with plum sauce, wasabi crème fraiche and spinach salad
Lamb Vindaloo
$22.95
seared rack of lamb coated with a sauce of roasted Indian spices and served with wasabi William potatoes and artichoke salad
Veal Rickshaw
$30.95
14oz veal loin chop seared and served in a miso wild mushroom reduction with szechwan eggplant and sweet potato gratin
Tamari Snapper
$17.95
pan seared snapper stuffed with crab and spinach, topped with a spicy crawfish cream sauce, served with sun-dried tomato wild mushroom risotto and asparagus
Blackened Filet
$24.95
pan seared blackened 8oz beef tenderloin filet with a morel mushroom merlot reduction and served with potato fu yung and julienne rainbow vegetables
Vegetarian Ecstasy
14.95
an incredible collection of grilled zucchini, eggplant tempura, Thai curry tofu, wasabi william potatoes, mushroom kebab, sweet potato gratin, brown rice stuffed pepper and potato fu yung
$Far East Favorites
Pacific Rim Sauté
$10.95
shrimp, squid and scallops sautéed with carrots, Napa cabbage, green onions and shiitake mushrooms, tossed with Asian noodles and oyster soy sauce
Pad Thai
$9.95
sautéed noodles with shrimp, chicken, garlic and tamarind water, topped with bean sprouts, green onions and crushed peanuts
Goma Chicken
$12.95
sesame battered chicken breast sautéed with garlic and green onions in brown sweet and sour sauce served with steamed rice and gai lan
Mandarin Beef
$13.95
lightly battered rib eye beef sautéed with garlic, orange zest, and chili peppers, served with steamed rice and sautéed gai lan
Kung Pao Chicken
$12.95
lightly breaded chicken breast cooked with garlic, green onions, sambal and kung pao sauce, topped with peanuts and served with steamed rice and gai lan
Shrimp Tempura
13.95
creole-seasoned tempura-style shrimp served with sambal aioli, steamed rice and sautéed gai lan
$Sides
Snow Pea Leaves
$3.75
Szechwan Eggplant
$4.25
Sautéed Asparagus
$4.25
Thai Curry Tofu
$4.95
Wasabi William Potato
$4.50
House Made Taro Chips
$3.95
Sautéed Gai Lan
$3.95
Chinese Noodle Bread
$5.00
Sweet Potato Gratin
$4.25
Wasabi Mashed Potatoes
$3.25
Potato Fu Yung
$3.50
Steamed or Brown Rice
2.00
$Specilty Rolls
Cajun Roll
$14.45
crispy crawfish, habanero miso paste, roasted bell peppers and cucumber rolled in seaweed and topped with avocado and blackened, seared whitefish, dressed with spicy ponzu
Cleverley Roll
$9.45
vegetable tempura, grilled jalapeno, spicy mayo and kaiware rolled in soy paper topped with grilled portabella, avocado and balsamic - soy vinaigrette
Deezy Roll
$10.45
spicy tuna roll dressed with peppered tuna, white fish and avocado topped with spicy ponzu sauce
Detlef Roll
$9.45
shrimp tempura, grilled jalapeno, kaiware, avocado and spicy mayo rolled inside out then topped with peppered tuna and spicy ponzu sauce
Savvas Roll
$10.45
lump crab meat, spicy mayo and grilled jalapeno rolled inside out then topped with peppered tuna
Selzer Roll
$10.45
spicy hamachi with wonton chips topped with tuna, grilled jalapeno and shrimp, then dressed with chili paste and masago
Rickshaw Crunch
$9.45
spicy hamachi with wonton chips topped with tuna, avocado, masago and thinly sliced lemon
Hot Geisha
$7.45
salmon tempura roll topped with spicy baked mussels
Bill and Cissy Roll
$14.45
cucumber stuffed with grilled jalapeno and green onion, then cut into 8 pieces and topped with fresh salmon, basil and garlic
CCM
$12.45
spicy salmon, green onion and wonton chips rolled inside out then topped with an avocado - shrimp puree
Callie's Crunch
$10.45
lump crab meat, tempura flakes, green onion, masago and mayo rolled in soy paper then topped with smoked salmon and eel sauce
Big Buddha
$16.45
soft shell crab, cream cheese, avocado and spicy mayo rolled inside out then topped with mango and fresh water eel
Crawfish Tower
$14.45
crispy crawfish and habenero - miso shrimp rolled inside out then topped with mango and avocado
La Rockette Temaki
$6.15
spicy tuna, cream cheese, kakiage, jalapeno, kaiware and spicy mayo in a soy paper hand roll dressed with spicy ponzu
Dragon Roll
$9.45
spicy shrimp, yamagobo and avocado rolled inside out then topped with fresh water eel
Tandori Roll
$10.45
spicy shrimp and asparagus, rolled in seaweed and topped with tandori tuna. Dressed with cucumber cream
Buffalo Roll
12.45
grilled chicken and avocado rolled in seaweed and then tempura fried and tossed in buffalo sauce, served with carrots, celery and wasabi ranch dressing
$Nigiri
Sweet Shrimp
$9.10
Sea Eel
$4.10
Albacore Tuna
$4.10
Bluefin Tuna
Shrimp
$4.10
Eel, Fresh Water
$5.10
Green Eggs and Ham
$11.10
Beef Tenderloin
$6.10
Yellowtail
$5.10
Whole Scallop
$4.10
Chopped Scallop
$4.10
Squid
$4.10
Salmon Roe
$5.10
Crab
$5.10
Tuna
$4.10
Smelt Roe
$4.10
Giant Clam
Fresh Salmon
$4.10
Mackerel
$4.10
White Fish
$4.10
Smoked Salmon
$4.10
Octopus
$4.10
Fatty Tuna
Sea Urchin
$9.10
Quail Egg
$0.90
Wasabi Flying Fish Roe
$5.10
Super White Tuna
5.10
$Sashimi
Super White Tuna
$11.95
Yellowtail
$12.95
Octopus
$9.95
Fresh Salmon
$8.95
Squid
$8.95
Tuna
$10.95
White Fish
$7.95
Albacore Tuna
$8.95
Smoked Salmon
$9.95
Mackerel
$7.95
Fatty Tuna
Super White Tuna
11.95
$Vegetable Sushi
2 pices per orderAsparagus
$2.95
Avocado
$2.95
Grilled Jalapeno
$2.95
Hearts of Palm
$3.95
Portabella Mushroom
$3.95
Radish Sprouts
$2.95
Sesame Spinach
$2.95
Tofu Skin
3.95
$Temaki
handrolls - 1 pc per orderCalifornia
$5.15
Crispy Calamari
$4.15
Rock N Roll
$4.15
Spider
$6.15
Unagi
$5.15
Crawfish
$5.15
Peppercorn Tuna
4.15
$Sashimi Combo
Chef's Omakase
$45.00
7 assortments
Honshu
$25.00
5 assortments
Shikoku
15.00
3 assortments
$World Sashimi
Salmon Carpaccio
$14.95
thinly sliced fresh salmon seasoned with garlic, basil, lemon, parmesan cheese and capers
Tandorri Tuna with Cucumber Cream
$13.95
tandori marinated tuna seared and dressed with cucumber cream sauce
Blackened Whitefish
13.95
thinly sliced whitefish of the day, blackened, lightly seared and dressed with spicy ponzu
$Sushi Combo
Minami
$16.00
tekka 6 pcs, tuna, sake, with fish, anago and tako
Higashi
$26.00
cali 6 pcs, tuna, hamachi, sake, with fish shrimp, anago, tako, unagi, ika and saba
Kita
40.00
spider maki, spicy salmon maki, tekka, uni escolar, tuna with fish, unagi, chooped scallop, ikura, wasabiko, hamachi and sake
$Rickshaw Rolls
Wassabi
$7.30
spicy tuna, chinese mustard, green onion, jalapeno tempura, rolled with wasabi flying fish eggs
California
$7.30
lump crab, avocado, cucumber and masago
Spider
$11.30
soft shell crab, spicy mayo, cucumber, kaiware, avocado and masago
Tekka
$4.30
tuna roll
Kappa
$3.30
cucumber roll
Negihama
$8.30
chopped yellowtail with green onion and seasame seeds
Unagi Maki
$8.30
unagi, avocado and yamagobo
Vegetable Roll
$7.30
soy pepper, cucumber, gomae, portabella, asparagus, avocado, yamagobo and kaiware
Spicy Tuna
$6.30
spicy tuna, avocado and green onion
Calamari Maki
$7.30
calamari tempura, spicy mayo avocado, cucumber and kaiware
Rock N Roll
$7.30
shrimp tempura, spicy mayo, masago, kaiware, cucumber and avocado
Crazy Maki
$8.30
rock n roll maki with spicy tuna, then rolled in soybean paper
Tiger Eye Maki
$7.30
smoked salmon, cream cheese and jalapeno, rolled in seaweed then tempura fried rolled in soybean paper
Caterpillar Maki
$10.30
anago roll topped with sliced avocado then topped with eel sauce
Rainbow Maki
$10.30
California roll topped with sake, white fish, tuna, avocado, hamachi, white tuna, shrimp and ika
Philly Maki
$7.30
smoked salmon, cream cheese, avocado, rolled in seaweed and topped with sesame seeds
Soybean Paper
1.00
substitution
$Desserts
Chocolate Truffle
$8.95
dark chocolate truffle topped with sake ganache and served with lemongrass pot du crème and raspberry sauce. A glass of Banyuls pairs nicely with this
Tropical Roasted Pineapple Cake
$7.95
white chocolate sponge cake topped with glazed pineapple slices and served with coconut marscopone ice cream. The campbell's liquid gold tokay is a perfect match
Plum Wine Panna Cotta
$7.95
a delicate panna cotta infused with plum wine served in a blackberry coulis with assorted dried fruits and berries. Pair with the banfi brachetto d'aqu for a sweet surprise
Banana Walnut Egg Rolls
$7.00
served with house made vanilla ice cream in a peach caramel sauce. Try the buller and Son fine muscat to complete this experience
Trio of Frozen Delights
$7.50
choose three scoops from our nightly selection of sorbets and ice creams. Ask your server to help you pair a wine with your frozen delight choices
Kahlua Mousse Terrine
$8.50
a silky smooth kahlua mousse topped with a velvety layer of crème brûleè and served with espresso crème anglaise
Tropical Fruit Ceviche
7.95
fresh tropical fruits marinated in citrus juice with a hint of cilantro and habanero, served with pickled ginger ice cream over caramelized orange glaze
$Coffee Drinks
Cafè Rickshaw
$6.95
godiva white chocolate liqueur, amaretto and coffee topped with whipped cream
Spicy Samurai
$5.95
spiced rum, frangelico and cappuccino topped with steamed milk
Nutty Scotch Tsunami
$6.95
butterscotch liqueuer, frangelico and cappuccino topped with steamed milk
Shanghai Millionaire
$6.95
bailey's, kahlua, chambord and cappuccino topped with steamed milk
Latin Panda
6.95
absolut vanilla, bailey's, cappuccino and a splash of coke topped with steamed milk
$Coffees
Coffee
$2.00
Cappuccino
$2.95
Espresso
$2.25
Mochaccino
$3.50
Lattè
$3.95
Machiatto
$2.50
Menu for Rickshaw Bambu is provided by findrestaurantmenu.com
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