Brunch
Peanut Butter French Toast Waffles
$12.00
Fresh brioche homemade waffle, raspberry peanut butter sauce, seasonal mixed berry puree, bananas brulee and whipped cream. Add fried chicken for an additional charge.
Crab Cake Eggs Benedict
$13.00
2 large crab cakes, topped with 2 farm fresh poached eggs, creamy hollandaise and house potatoes.
Chilaquiles
$12.00
Roasted red guajillo sauce, 3 corn tortilla stack, 2 eggs any style, pulled chicken, Monterrey Jack cheese, black beans, crema and fresh avocado.
Smoked Ham and Prosciutto Scramble
$12.00
Smoked ham, prosciutto, potatoes, onions, Tillamook cheddar, 2 eggs and creme fraiche.
Smoked Salmon Omelet
$13.00
Smoked salmon, spinach, mushrooms, Monterrey Jack cheese, choice of house potatoes or fresh fruit.
Lox Bagel
$12.00
Toasted bagel, smeared cream cheese, smoked salmon, avocado, tomatoes, red onions, capers and greens on the side.
Granola Bowl
$10.00
Greek yogurt, organic granola, fresh berries and drizzled honey.
Breakfast Burrito
$12.00
Farm fresh eggs, potato, ham, bacon, bell peppers, onions, fresh mozzarella, pico de gallo and avocado.
Buttermilk Pancakes
$10.00
3 buttermilk hot cakes, house-made raspberry peanut butter sauce, seasonal berry puree, bananas brulee and whipped cream.
Breakfast Flatbread
$13.00
Farm fresh eggs, potato, ham, bacon, bell peppers, onions, fresh mozzarella, avocado, drizzled Sriracha.
Chicken Fried Steak and Eggs
$13.00
Crispy fried chicken breast, 2 eggs any style, fresh-baked buttermilk biscuit and gravy.
Breakfast Burger
$13.00
Brioche bun, fried egg, potatoes, cheddar, charbroiled patty, applewood smoked bacon. Served with house potatoes or fresh fruit.
Farmers Market Omelet
$10.00
Spinach, mushrooms, tomatoes, onions, Monterrey Jack cheese and fresh avocado. Choice of house potatoes or fresh fruit.
SLO Omelet
$10.00
Smoked ham, spinach, mushrooms, Monterrey Jack cheese and fresh avocado. Choice of house potatoes or fresh fruit.
Roman Eggs
10.00
2 eggs fried in our marinara sauce served sunny side up, side of buttered toast and fried prosciutto.
$Shared Plates
Patatas Bravas
$8.00
Crispy Kennebec potatoes, spicy bravas sauce and house-made garlic aioli. Vegetarian.
Castro Fries
$10.00
Shoestring fries, slow-roasted pork shoulder thinly sliced ham, pickles, mustard cream and cheddar cheese.
Deviled Eggs
$9.00
Crispy jalapeno infused bacon, house relish, local cage-free eggs, smoked paprika. Can be made vegetarian.
Green on Green
$12.00
Roasted Brussel sprouts, creamy avocado and cashews. Add grilled salmon for an additional charge. Vegetarian. Vegan.
Spicy Artichoke Hearts
$8.00
Lightly battered artichoke hearts, house-made garlic aioli and Sriracha. Vegetarian.
Roasted Cauliflower Vegetarian Wings
$10.00
Roasted cauliflower, spicy house-made creamy Buffalo sauce, crumbled blue cheese. Vegan optional.
Spinach Artichoke Cheese Dip
$12.00
Fresh spinach, baby artichoke hearts, homemade Parmesan cheese sauce. Served with homemade crostinis.
Chicken and Shrimp Lettuce Wrap
$13.00
Sauteed chicken and shrimp, mushrooms, green onions, little gem Oxnard lettuce cups.
Mama's Meatballs
$10.00
Pork meatballs served in a light tomato sauce with ciabatta toast.
Mama's Meatballs
$10.00
Pork meatballs served in a light tomato sauce with ciabatta toast.
Baked Spicy Macaroni and Cheese
$10.00
Manchego cheese, jalapeno infused bacon, toasted bread crumbs and topped with roasted shishito peppers. Can be made vegetarian.
Croquetas
$10.00
Crispy jamon and chicken dumplings drizzled with our Spanish aioli.
Social Wings
$12.00
Spicy house-made Buffalo sauce, crumbled bleu cheese, house-made ranch.
Crab Cakes
$13.00
Crispy Nantucket style lump crab cakes, garlic chili aioli, organic mixed greens.
Escargots de Bourgogne
$10.00
Burgundy snails, garlic herb butter and puff pastry.
Moules Frites
$15.00
PEI mussels, white wine broth, red and green onion, fennel and parsley. Served with garlic pomme frites.
Thai Curry Scallops
$18.00
Seared sea scallops, Thai coconut curry, roasted cherry tomatoes and zucchini ribbons.
Tortitas de Garbanzo y Camaron
8.00
Garbanzo, shrimp and scallion fritters.
$Soups and Greens
Add chicken breast or grilled salmon for an additional charge.French Onion Soup
$9.00
Onions, French baguette, topped Gruyere cheese.
Kale Green Goddess Salad
$13.00
Massaged kale, avocado, cherry tomatoes, red onions, croutons and green goddess dressing. Vegetarian.
The 562 Salad
$12.00
Crisp romaine, jalapeno infused bacon, hard-boiled eggs, avocado, croutons, cherry tomatoes and house-made buttermilk ranch dressing. Can be made vegetarian.
California Caprese
$10.00
Fresh mozzarella, vine ripened heirloom tomatoes, crispy bacon and baby arugula tossed with lemon vinaigrette and balsamic drizzle.
Fig and Blue
$10.00
Baby arugula, blue cheese, dried mission figs and candied pecans tossed with clover honey vinaigrette and balsamic drizzle.
Bleu Cheese Wedge Salad
12.00
Crisp iceberg lettuce wedge, bleu cheese dressing, cherry tomatoes, croutons, sliced red onion, jalapeno infused bacon, chopped egg. Can be made vegetarian.
$Hand-Crafted Sandwiches
Hand-Crafted Gourmet Bratwurst Sandwich
$12.00
Served with a side of patatas bravas.
Pork Fig and Pear
$9.00
Served with cherry onion compote.
Field Roast Vegan Italian Sausage Sandwich
$11.00
Eggplant, fennel, garlic sweet peppers. Vegetarian.
Spicy Creole Chicken Sandwich
$14.00
Buttermilk crispy fried chicken topped with a creamy slaw and house-made remoulade on a toasted brioche bun. Served with garlicky shoestring fries.
Fried Chicken PB&J Sammy Sandwich
$14.00
Brioche loaf, peanut butter, preserves, fried chicken breast. Served with fries on the side.
Short Rib Melt Sandwich
$14.00
Grilled sourdough, braised short rib, Tillamook white cheddar, spicy cherry tomatoes, caramelized onions and mushrooms. Served with just made garlicky shoestring fries.
The Castro Sandwich
14.00
Soft ciabatta, slow-roasted pork shoulder, thinly sliced ham, pickles, mustard cream and Swiss cheese. Served with just made garlicky shoestring fries.
$TSL Burgers
All burgers served with garlicky shoestring fries. Upgrade to bravas style or add Castro fries for an additional charge.Impossible Burger
$15.00
Yeah, it's vegan! Impossible patty, cheddar cheese, Thousand Island, grilled sweet onions, lettuce, pickles and tomato. Vegetarian. Vegan.
The Napoleon Burger
$15.00
House blend all-beef patty, slow-braised tri-tip steak, crispy onion and spicy Gouda fondue, garlic aioli and served with demi-glace for dipping.
The Major Tom Burger
$14.00
House blend all-beef patty, cooked medium, grilled mushrooms, caramelized onions, avocado, Swiss cheese and fried egg.
Backyard Burger
$14.00
House blend all-beef patty, melted cheddar cheese, jalapeno bacon, lettuce, tomato, red onions and house-made Thousand Island dressing.
The LBC Burger
14.00
4 cheese and artichoke stuffed portobello mushroom, ciabatta bun with mixed baby greens, sliced avocado and dressed with house-made pesto. Vegetarian.
$Flatbreads
Mozzarella and Sausage Flatbread
$14.00
Yeah! It's vegan! Impossible sausage, melted mozzarella, brushed marinara, garlic, caramelized onions, mushrooms and diced spicy peppers. Vegetarian. Vegan.
Short Rib Mozzarella Flatbread
$15.00
Braised short rib, marinara, fresh mozzarella, caramelized onion, sweet squash.
Tuscan Summer Flatbread
$15.00
Fresh mozzarella, creamy mascarpone, sliced prosciutto, arugula, pesto, shaved Parmesan.
Pulled Pork and Artichoke Flatbread
14.00
Roasted pork shoulder, artichoke hearts, melted mozzarella and an herb gremolata.
$Specialty Plates
High West Whisky Pork Chops
$18.00
2 grilled center cut pork chops, High West whiskey apple butter sauce, garlic mashed potatoes and grilled vegetables.
Chicken and Biscuits
$18.00
Creole fried chicken, house-made buttermilk biscuits, gravy, garlicky mashed potatoes.
Braised Short Rib
$18.00
Braised short rib, caramelized onions and mushrooms, wilted kale, marinara, house-made gnocchi.
Chicken Cordon Bleu
$18.00
Breaded baked chicken breast, stuffed with ham, Swiss cheese, red wine mushroom glaze. Served with garlic mashed potatoes and grilled vegetables.
Salmon Piccata
$18.00
Pan grilled salmon, lemon caper butter, garlicky mashed potatoes and grilled seasonal vegetables.
Chicken Piccata
$18.00
Pan grilled chicken, lemon caper butter, garlicky mashed potatoes and grilled seasonal vegetables.
Chicken Pot Pie
$16.00
Chicken breast, creamy carrots, potatoes, celery, fresh herbs, buttery puff pastry.
Polenta Bowl
15.00
Creamy polenta, foraged mushrooms, broccolini, carrots, sweet onions, garlic and a fried egg. Vegetarian.
$Pastas
Local Garden Ravioli
$17.00
Yeah! It's vegan! Mushrooms, onions, leeks, carrots, bell peppers, garlic, wilted spinach and cream cheese. House-made marinara and Parmesan cheese. Vegetarian. Vegan.
California Seafood Pasta
$20.00
Linguine pasta, Mexican shrimp, scallops, muscles and salmon, tossed in roasted garlic cream. Served with garlic butter toast.
Spicy Sriracha Pasta
17.00
Linguine pasta, blackened chicken, sea of Cortez shrimp, Sriracha cream, shaved Parmesan cheese.
$Toast
Catalan Tomato Toast
$9.00
Garlic rubbed artisan bread, fresh tomato, Manchego cheese, olive oil drizzle and sea salt. Vegan optional.
Butternut Squash and Onion Jam Toast
$10.00
Roasted butternut squash, maple caramelized onions, prosciutto on goat cheese smeared artisan toast.
Sweet Pea and Mint
$7.00
Petite peas, fresh mint and mascarpone cheese on toasted artisan toast.
Avocado Toast
10.00
California ripe avocado, prosciutto over medium egg, fresh pepper. Vegan optional.
$Kids Menu
All items served with fries and milk.Kids Grilled Cheese
$7.00
Kids Mac and Cheese
$7.00
Kids Chicken Tenders
$7.00
Kids Spaghetti and Meatballs
$7.00
Kids PB&J Sandwich
7.00
$All Mine Entrees (Archived)
Roasted Baby Aubergines
$12.00
Marinated baby eggplants, shishito peppersand Manchego cheese over chilled faro tabbouleh salad. (vegan optional).
Crab and Shrimp Stuffed Salmon
$18.00
Salmon roulade with crab and shrimp over a bed of arugula dressed in lemon vinaigrette and our Bravas sauce.
Chicken Milanese
$16.00
Pan fried Mary's Chicken Breast, baby arugula, cherry tomatoes and grilled zucchini ribbons dressed in lemon vinaigrette.
Steak Frites
$20.00
8oz grilled ribeye steak, cooked to order and topped with a bourbon peppercorn demi-glace. Served with garlic pommes frites.
Menu for The Social List is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
