Brunch
Tatanka Bloody Mary
$32.00
Bison overload imminent. Bison bar bloody mary served with bison slider, onion ring. Rocky mountain oyster, beef stick, NAE (no antibiotic ever) chicken wing. Wasabi pickle spear and a churro.
Chicken Fried Bison
$16.50
Seasoned and breaded bison steak served with jalapeño gravy, fried egg and homemade biscuit.
Bison Burger
$13.50
Hand formed bison patty seasoned with our signature tatanka seasoning and then seared to perfection. Topped with traditional accoutrement, wasabi pickle spear and cheese.
Chilaquiles
$9.50
House fried tortilla chips tossed with our house salsa.
Bison Chorizo Tostada
$11.50
Seasoned bison chorizo topped with eggs and black beans, pico and lime crema on a crispy corn tortilla, with side black beans.
Bison Scramble
$13.50
Crispy potatoes served with bison scrambled eggs and a side of salsa and a homemade biscuit.
Chicken & Pancakes
$12.50
Light fluffy souffle pancakes served with our extra crispy NAE (no antibiotic ever) chicken.
Bison Chili
$13.50
Slow cooked ground bison, seasoned with our house tatanka seasoning and topped with sour cream with a homemade biscuit.
Tamales
$11.50
Housemade tamales served with seasoned bison or NAE (no antibiotic ever) chicken, with a side of back beans.
Classic Caesar
$9.00
Classic caesar salad served with Parmesan and toasted bread crumbs.
Classic Caesar Salad Side
$5.00
Classic caesar salad served with Parmesan and toasted bread crumbs as a side.
Field Greens
4.00
Served with Parmesan and toasted bread crumbs.
$Featured Items
Bison Burger
$13.50
Hand formed bison patty seasoned with our signature tatanka seasoning and then seared to perfection. Topped with traditional accoutrement, wasabi pickle spear and cheese.
Rocky Mountain Oysters
$13.50
Cleaned, breaded and deep fried to a beautiful crisp.
Chicken Sandwich
$11.50
Marinated NAE chicken (no antibiotic ever) either grilled or fried and seasoned with our house seasoning. Topped with traditional accoutrement, wasabi pickle spear and cheese.
Chicken Club Sandwich
$13.50
Traditional meets non traditional. NAE (no antibiotic ever) chicken, pork belly, bacon, lettuce, tomato and red onions.
Chicken Strips
$11.50
House battered NAE chicken (no antibiotic ever) strips. Extra crispy and perfect for dipping.
Fish Sandwich
$11.50
Pub style battered fish served with our house slaw and a wasabi pickle spear.
Wings
$12.50
Hand dredged full NAE wings (no antibiotic ever) fried to a crisp and served with our house sauces.
Beyond Burger
$11.50
Plant based 100 % vegan burger.
Classic Caesar
$9.00
Classic caesar salad served with Parmesan and toasted bread crumbs.
Pork Belly
$11.50
House vide pork belly seasoned and seared to perfection, served izakaya style.
Baison Dumplings
$11.50
Fried to a golden brown and served with our bison sweet sauce.
Tamales
$11.50
House made tamales served with seasoned bison or NAE (no antibiotic ever) chicken, with a side of black beans.
Tacos (3)
$13.50
Choice of three, bison shirt steak or NAE (no antibiotic ever) chicken marinated in our house southwest seasonings and grilled, served on corn tortillas with limes, cilantro and red onion.
Bison Chili
13.50
Slow cooked ground bison, seasoned with our house tatanka seasoning and topped with sour cream with a homemade biscuit.
$Extras
Bacon
$0.75
Fire Made Salsa
$0.75
jalapeños
$0.75
Fried Egg
$1.50
Sour Cream
0.75
$Sides
Elote
$2.50
Charred corn topped with cilantro crema, tatanka seasoning and cotija cheese.
Chips & Salsa
$6.00
Fire roasted house salsa.
Crispy Fries
$2.50
Extra crispy coated fries seasoned with our house blend.
Onion Rings
$4.50
Thick cut panko breaded onion rings.
Slaw
$2.50
Mined with sweet Chile sauce and mayonnaise.
Churros
$6.00
Served with caramel dipping sauce.
Menu for Bison Bar and Grill is provided by findrestaurantmenu.com
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