Breakfast Sweet
Classic Buttermilk Pancakes
$13.00
Topped with fresh berries, powdered sugar and maple syrup.
Strawberry Shortcake French Toast
$15.00
Strawberry and mascarpone-filled brioche, deep-fried, topped with housemade strawberry syrup, fresh strawberries and powdered sugar.
Belgian Waffle
$13.00
Vanilla bean whipped cream, fresh berries, powdered sugar and maple syrup.
Quinoa Pancakes
$16.00
Fresh berries, powdered sugar, honey and almonds.
Steel-Cut Irish Oatmeal
$11.00
Brown sugar and dried cranberries.
Housemade Granola Parfait
$12.00
Housemade granola, fresh berries, apples, grapes and honey greek yogurt.
Greek Yogurt and Market Berries
$12.00
Honey greek yogurt and seasonal berries.
Continental Breakfast
18.00
Mini croissants, mini muffins, fresh fruits, choice of coffee or tea, choice of juice.
$Breakfast Eat Well
Rise and shine! Our sourcing promise: we actively seek out suppliers we trust, to source ethical, sustainable and organic ingredients wherever possible.Morning Breakfast Oats
$11.00
Plain greek yogurt and almond milk-soaked rolled oats, shredded carrots, apple, cinnamon, topped with raisins and dried cranberries.
Banana and Cranberry Oatmeal
$12.00
Steel-cut oats, dried cranberries, sliced banana, walnuts, chia seeds, granola and honey.
Spanish Omelet
15.00
3 eggs (1 whole egg and 2 egg whites), sweet potato, Spanish onion, red peppers, garlic, turkey bacon, topped with rosemary, watercress and drizzled with Greek yogurt.
$Breakfast Omelets
Western Omelet
$15.00
2 eggs, red and yellow peppers, red onion, ham, Swiss cheese and 2nd floor potatoes.
Uptown Omelet
$15.00
2 eggs, pancetta, spinach, wild mushrooms, Parmesan, cherry tomatoes, fresh basil and 2nd floor potatoes.
Spinach and Leek Omelete
$14.00
2 egg whites, sauteed spinach and butter-braised leeks.
Build Your Own Omelete
16.00
2 eggs, choice of 3 ingredients: tomato, spinach, wild mushrooms, caramelized onions, asparagus, red pepper, yellow pepper, poblano pepper, ham, chicken-apple sausage, applewood smoked bacon, Swiss, white cheddar, Parmesan, leeks, egg whites available.
$Breakfast Savory
Southern Fried Chicken and Waffles
$18.00
Sweet jalapeno waffle, candied pecans, pepper gravy and maple syrup on the side.
Classic Eggs Benedict
$18.00
Poached eggs, Canadian bacon, hollandaise saucea and 2nd floor potatoes.
El Benedict
$19.00
Pulled pork carnitas, caramelized onion, blue corn tostada, black bean and corn pico de gallo, sliced avocado, chipotle hollandaise, poached egg and cilantro lime crema.
Red River Skillet
$19.00
Shredded short rib, skillet potato hash, peppers, onions, guajillo and mulato chile sauce, queso fresco, garlic toasted baguette, choice of 2 eggs.
Express Breakfast
$18.00
2 scrambled eggs, applewood smoked bacon, chicken apple sausage, 2nd floor potatoes and starbucks coffee.
Texas Country Breakfast
$19.00
2 eggs, country biscuit, pepper gravy, pork sausage link, applewood smoked bacon and 2nd floor potatoes.
2nd Floor 2 Egg Breakfast
$16.00
2 eggs, applewood smoked bacon or chicken apple sausage, 2nd floor potatoes or one pancake.
Avocado Toast
$14.00
Poached egg, avocado, paprika sunflower seeds, toasted sourdough with onion and tomato on the side.
New York Bagel Plate
17.00
Smoked salmon, red onion, capers, sliced tomato and cream cheese.
$Breakfast Breads and Sides
Fresh Fruit
Honey Greek Yogurt
$8.00
Biscuits and Gravy
$7.00
Freshly baked biscuits and pepper gravy.
Housemade Granola
$5.00
Mini Croissants
$5.00
3 per order.
Single Pancake
$5.00
Applewood Smoked Bacon
$5.00
Turkey Bacon
$5.00
Fresh Berries
New York Bagel
$6.00
Plain or cinnamon-raisin, cream cheese
Assorted Cold Cereals
$7.00
Rice krispies, frosted flakes, corn flakes, bran flakes, cheerios, raisin bran and froot loops.
Mini Muffins
$6.00
Chef's freshly baked selection.
Toast
$4.00
Sourdough, wheat, rye, multi grain and English muffin.
2nd Floor Potatoes
$5.00
2 Pieces Chicken Apple Sausage Link
$6.00
2 Pieces Pork Sausage Link
6.00
$Beverages
Starbucks Drip Coffee
$4.50
Hot Tea by Teavana
$5.50
Assorted selection.
Juice
Freshly squeezed orange and grapefruit, cranberry, apple or v-8
Specialty Coffee
Milk
Non-fat, 2%, whole, soy, almond or chocolate.
Westin Fresh by the Juicery
11.00
Orange, grapefruit, lemon, lime; cucumber, honeydew, melon, cilantro; beet, carrot, kale, apple, lemon, ginger; strawberry, banana, goji berry and coconut smoothie.
$Bar Bites
Smoked Pimento Cheese Dip
$12.00
Candied jalapenos, bacon jam and paprika-dusted flour tortilla chips.
Cubano Sliders
$13.00
Hawaiian roll, crispy pork belly, house-cured ham, shiner bock mustard, Swiss, house pickles and mojo verde.
Cheese and Meat Board
$18.00
Chef's selection, mission fig chutney, fuji apple and toast points.
Lobster Beignets
$17.00
Corn maque choux and spicy avocado sauce.
Black Bean Hummus
$12.00
Sweet chili sauce, carrots, celery, cucumber and grilled flatbread.
2nd Floor Frijoles Dip
$9.00
3 bean, pico, cheddar, tajin crema and blue corn chips. Add chicken or short rib for an additional charge.
Chicken Wings
$12.00
Crispy chicken wings tossed in our house-candied jalapeno glaze and served with ranch.
Calamari Fritto Misto
$17.00
Flash-fried calamari, peppers and onions and served with red pepper coulis.
Braised Short Rib Poutine
$13.00
Shiner bock, cheese curds, pan drippings and served on a bed of potatoes.
Buffalo Fried Cauliflower
8.00
Japanese panko fried, gorgonzola crumble, house hot sauce and side of ranch.
$Dessert
Black and White Chocolate Chip Bread Pudding
$11.00
Topped with crème anglaise.
Flourless Chocolate Torte
$8.00
Blueberry coulis.
Drunken Texas Pecan Cobbler
$10.00
Herman-Marshall hm 80 whiskey reduction, pecan streusel and toffee drizzle.
Ice Cream
$8.00
2 scoops of vanilla or chocolate.
Seasonal Berries
2nd Floor Crispy Apple Empanadas
$10.00
Cinnamon sugar, roasted apples, caramel drizzle and house vanilla ice cream.
2nd Floor House Vanilla Cheesecake
$9.00
Seasonal berry compote.
"Nana" Inspired
$9.00
Banana custard cake, banana liqueur, sweet plantains, pecan-praline crumble and powdered sugar.
Sorbet Trio
8.00
Chef's trio and sweetened with honey.
$Kids Breakfast
Kids Chocolate Chip Pancakes
$8.00
Powdered sugar and maple syrup.
Kid's Waffle
$8.00
Belgian style waffle, powdered sugar and maple syrup.
Kid's Eggs
$8.00
Served scrambled with applewood smoked bacon and fruit.
Kids French Toast Sticks
8.00
Strawberries and maple syrup.
$Kids All Day
Sandwiches served with choice of apple slices, fruit cup or french fries.Kids Grilled Ham and Cheese
$8.00
White bread.
Kids Turkey Sandwich
$10.00
White bread, lettuce and tomato.
Kids Chicken Tenders
$8.00
3 tenders and french fries.
Kids Mac and Cheese
$7.00
Creamy cheese sauce and elbow pasta.
Kids Mini Burger
$10.00
American cheese.
Kids Peanut Butter and Grape Jelly
$8.00
Whole wheat.
Kids Buttered Pasta
$7.00
Grated Parmesan.
Kids Cheese Pizza
10.00
Mozzarella and Parmesan.
$The Westin Eat Well Menu for Kids
Kids Whole Wheat Raisin French Toast
$8.00
Apple slices, maple syrup and raisin garnish.
Kids Peanut Butter and Banana Sandwich
$8.00
Whole wheat bread and seasonal fruit.
Kids Chicken Cobb Salad
$9.00
Mixed greens, chicken, egg, cheese, avocado, cherry tomatoes and low-fat dressing.
Kids Chicken and Veggie Wrap
$9.00
Sliced chicken, carrots, cucumber, bell pepper avocado and flour tortilla wrap.
Kids Grilled Beef Burger
$10.00
Lettuce, tomato, oven roasted sweet potato wedges and vegetable crudites.
Build-Your-Own Housemade Organic Granola Parfait
$8.00
Low-fat vanilla Greek yogurt, organic granola, strawberries, blueberries and raspberries.
Kids Tuna Salad Sandwich
$9.00
Whole wheat bread, lettuce, tomato and fruit cup.
Kids Family Vegetable Platter
$8.00
Assortment of fresh raw vegetables and low-fat ranch dressing.
Kids Fish Tacos
10.00
Lean whitefish, flour soft shell tacos, tomato, lettuce grilled corn, jalapenos, mango and pico de gallo.
$Kids Dessert
Kids Housemade Ice Cream
$5.00
Chocolate and vanilla.
Kids Fresh Fruit
$5.00
Seasonal selection.
Fruit Smoothie
8.00
Strawberries, blueberries, bananas, orange juice and honey.
$Starters
Cornmeal-Dusted Shrimp
$16.00
Cornmeal fried shrimp with black bean purée, chipotle corn aioli, cotija cheese, chili oil, jalapenos and micro cilantro.
Calamari Fritto Misto
$16.00
Flash-fried calamari, peppers and onions and served with red pepper coulis.
Lobster Beignets
$17.00
Corn maque choux and spicy avocado sauce.
Pork Belly Burnt Ends
$15.00
Smoked pork belly with elote salad and BBQ drizzle.
Cheese and Meat Board
$18.00
Chef's selection, mission fig chutney, fuji apple and toast points.
Black Bean Hummus
12.00
Vegetable crudite, grilled flatbread and chili oil.
$Soup and Salads
Chicken Tortilla Soup
Diced avocado and crispy tortilla strips.
Soup and Salad
$11.00
Choice of 1/2 Caesar or house salad and a cup of soup du jour.
Caesar Salad
Crisp romaine hearts, Caesar dressing, Parmesan and croutons.
Steak and Blue
$24.00
Marinated flat iron steak, chopped romaine, blue cheese, tomato jam, toast points, carrots and cherry tomatoes.
Southwestern Cobb Salad
$18.00
Smoked chicken, applewood bacon, chopped egg, pico de gallo, avocado, sweet corn, black beans, cucumber and choice of ranch, balsamic or sherry vinaigrette
Arugula Avocado Salad
$14.00
Sherry vinaigrette marinated vine ripe tomato, cucumber and cumin ranch dressing.
Sofrito Quinoa Bowl
16.00
Hot sofrito quinoa, black beans, tomatoes, corn and red onions.
$Soup and Salad Add-ons
Chicken
$8.00
Salmon
$13.00
Shrimp
$11.00
Flat Iron Steak
15.00
$Flatbreads
Pit Master Flatbread
$14.00
Smoked brisket, kielbasa, applewood bacon, mozzarella and house marinara.
Margherita Flatbread
$12.00
Roma tomato, fresh mozzarella, fresh basil and house marinara.
The Brussel Flatbread
$12.00
Shaved brussels sprouts, bacon jam, caramelized onions, boursin cream, balsamic drizzle and fresh shaved Parmesan.
Buffalo Shrimp Flatbread
13.00
Blue cheese crumbles, arugula salad, mild blue cheese and Alfredo sauce.
$Sandwiches
Served with freshly cut fries, housemade chips or side salad.House Burger
$15.00
Cheddar, chipotle aioli applewood smoked bacon, caramelized onion and brioche.
Texan Burger
$16.00
Pepper jack, jalapeno, crispy onion, bacon, jam and brioche.
Veggie Burger
$13.00
Falafel patty, tzatziki sauce and black bean hummus.
Grilled Chicken Sandwich
$15.00
Shiner bock herb-marinated chicken breast, Swiss, chipotle aioli applewood smoked bacon, avocado and brioche.
Crispy Chicken Sandwich
$15.00
Kale and brussel slaw, ghost pepper cheese, habanero aioli, blue cheese dressing and brioche.
Cubano Sliders Sandwich
$17.00
Challa roll, crispy pork belly, house-cured ham, shiner bock mustard, Swiss, house pickles and mojo verde.
Smoked Brisket Paninin Sandwich
$15.00
Red onion jam, jalapeno and cheddar.
Short Rib Sandwich
15.00
Slow-cooked short rib, arugula, caramelized onion, horseradish aioli, white cheddar and ciabatta.
$Entrees
Texas Shrimp and Grits
$29.00
Gristmill farms grits, aged white cheddar, wilted spinach and Sriracha crema.
Bolognese
$18.00
Housemade pappardelle pasta, classic meat sauce, freshly shaved Parmesan and micro basil.
Southern Fried Chicken
$24.00
Spicy marinated chicken, braised ham hock collard greens, gouda mac and cheese and with a side of hot sauce.
Flat Iron Steak
$29.00
Herb fries served with chimichurri.
Fire-Grilled Ribeye
$32.00
Braised brussels and house potato cake topped with 2nd floor compound butter.
Toasted Farro and Portabella
20.00
Spinach, roasted garlic, extra virgin olive oil, tomato concasse and seasonal vegetable.
$Eat Well
All signature dishes can be made in 1/2 portions. Our Sourcing Promise: We actively seek out suppliers we trust, to source ethical, sustainable and organic ingredients wherever possible.Arugula and Quinoa Salad
$12.00
Quinoa, corn, radish, carrots, tomato, pistachios and goat cheese tossed in citrus vinaigrette
Tuna Poke
$16.00
Ahi tuna, sliced cucumber, edamame, avocado, farro, scallions, Sriracha mayo and sesame seeds.
Cast Iron Roasted Chicken
$28.00
Organic free range chicken, potatoes, cauliflower and salsa verde with a citrus vinaigrette.
Tomato and Burrata Salad
$12.00
Heirloom tomatoes, watermelon, burrata cheese, mint leaves, basil pesto, balsamic glaze and extra virgin olive oil.
Turkey Club
$12.00
Turkey breast, multigrain bread, tomatoes, spinach, cream cheese served with house coleslaw and roasted sweet potato fries.
Meyer Lemon-Glazed Salmon
$26.00
Sweet potato, quinoa, shaved brussels sprouts, arugula and shaved fennel salad.
Menu for Second Floor Regionally Inspired Kitchen is provided by findrestaurantmenu.com
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