Dinner Menu
Scotch Egg
$5.00
Fleur de sel, frisee
Soft Shell Crab
$18.00
Watermelon, caprino royale feta, lime
Popcorn Sweetbreads
$14.00
Lime zest, butter
Saint David's Raclette Cheese
$10.00
Speck, red bliss potatoes
House Cured Mocetta
$18.00
Chicken liver mousse, rabbit sausage
Grilled Octopus
14.00
Tuscan salsa verde, fried marcona almonds
$Dinner Menu_A
BLT Salad
$12.00
Beef bacon, peppercorn dressing, sourdough crumbs
Dinosaur Kale
$9.00
Watermelon radish, ricotta salata, raw artichoke
Baby Lettuces
$8.00
Soffrito, champagne vinaigrette
Toms Arugula
$8.00
Parmesan reggiano, meyer lemon
Roast Baby Beets
10.00
Candy apple onions, chevre, coriander berries
$Dinner Menu_B
Hay Roasted Lamb Breast
$27.00
Farro, cucumber, piquillo
Honey-Thyme Glazed Porchetta
$24.00
Squash blossom fritters, sugo
Windy Meadows Chicken Breast
$23.00
Baby carrots, creamed chard
Cast Iron Seared Ribeye
$32.00
Crushed marble potatoes, horseradish cream
Ricotta Gnocchi
$18.00
Wild mushrooms, green garlic, ramp nage
Louisiana Redfish
$25.00
Savoy spinach, sauce grenobloise
Handmade Trompetti
$18.00
English peas, artichokes, castelfranco, burrata
Duck Duck Goose
$30.00
Pekin breast, toyko turnip-confit hash, goose egg
Slow Cooked Goat Ribs
$30.00
White bean puree, sunflower sprout slaw
Striped Bass Bourride
26.00
Ratatouille, pecan balsamic, muy bueno olive oil
$Desserts
Blueberry Cobbler
$8.00
Texas harvest cream
Homestead Heritage Polenta Cake
$8.00
Cajeta
Buttermilk Panna Cotta
$8.00
Tupelo honey, strawberries, rhubarb
Ugly Pug Chocolate Cake
$8.00
Chantilly cream
Artisan Texas Cheeses
$15.00
Local honeycomb
Lunch Menu
Scotch Egg
$5.00
Fleur de sel, frisee
Green Garlic-English Pea Soup
$8.00
Buttermilk, brioche crouton
Triple Cooked Fries
$8.00
Malt vinegar
Fava Bean Toast
$10.00
Balsamic olives
Grilled Octopus
14.00
Tuscan salsa verde, fried marcona almonds
$Lunch Menu_A
BLT Salad
$12.00
Beef bacon, peppercorn dressing, sourdough crumbs
Dinosaur Kale
$9.00
Watermelon radish, ricotta salata, raw artichoke
Baby Lettuces
$8.00
Soffrito, champagne vin
Chicken Caesar
$12.00
Buttery croutons, parmesan
Hanger Steak Salad
15.00
Cucumber, tomato, feta & chili vin
$Lunch Menu_B
Grilled Cheese
$12.00
San marzano tomato soup
Farm Egg Salad Sandwich
$12.00
Wild arugula, piquillo peppers
BBQ chicken sandwich
$12.00
Horsey pickles, slaw
Cast Iron Seared Burger
$16.00
Choice of cheese
Honey, Thyme Glazed Porchetta Sandwich
$14.00
Sugo
Louisiana Redfish
$25.00
Savoy spinach, sauce grenobloise
Handmade Trompetti
$18.00
English peas, artichokes, castelfranco, burrata
Goat Meatloaf Hoagie
$16.00
Chevre, sauce vierge
Ricotta Gnocchi
$18.00
Wild mushrooms, green garlic, ramp nage
Windy Meadows Chicken Breast
$23.00
Creamed chard, baby carrots
Brunch Menu
Empire Bakery Pastries
$4.00
Sliced Fruit
$8.00
Granola
$8.00
Yogurt, berries
Steel Cut Oatmeal
$8.00
Brown sugar, caramelized apples
Toasted Bagel
$10.00
Smoked salmon, chive creme fraiche
Triple Cooked Fries
$8.00
Malt vinegar
Scotch Egg
5.00
Fleur de sel, frisee
$Brunch Menu_A
Tom's Arugula
$8.00
Meyer lemon, parmesan reggiano
Baby Lettuces
$8.00
Soffrito, champagne vin
Chicken Caesar
$12.00
Buttery croutons, parmesan
Hanger Steak Salad
16.00
Cucumber, tomato, feta, chili vin
$Brunch Menu_B
2 Eggs
$10.00
Banger sausage, hashbrowns, toast
Cornflake Crusted French Toast
$14.00
Vermont maple syrup
Duck Confit Hash
$14.00
Yukon golds, bacon, duck egg
Marisa's Breakfast
$12.00
Poached farm egg, chevre, avocado, basil, tomato
Egg Sandwich
$12.00
Bacon, arugula, piquillo peppers
3 Egg Omelette
$14.00
Kinda wild mushrooms, chevre, sauce vierge
Deep Dish Quiche
$12.00
Chorizo, chard, oaxoca cheese, salsa verde
House Cured Mocetta
$12.00
Sunny side up goose egg, d'avignon radish
Louisiana Redfish
$25.00
Savoy spinach, sauce grenobloise
Handmade Trompetti
$18.00
English peas, artichokes, burrata
Windy Meadows Chicken Breast
$23.00
Creamed chard, baby carrots
Menu for Central 214 - Hotel Palomar Dallas is provided by findrestaurantmenu.com
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