The Palm American

The Palm Menu

(615) 742-7256
140 5th Ave S, Nashville, TN 37203

Appetizers


Thick-Cut Applewood Smoked Bacon
$16.00
Maple-glazed, house-made steak sauce.
Colossal Lump Crabmeat Cocktail
$24.00
Coconut-Crusted Sea Scallops
$18.00
Watermelon radish and jicama slaw.
Carpaccio of Beef Tenderloin
$19.50
Arugula, lemon, black pepper, olive oil and shaved parmigiano reggiano.
Baked Clams Casino or Oreganata
$14.00
Classic palm signature item.
Jumbo Shrimp Cocktail
$20.00
Classic palm signature item.
Sesame-Crusted Ahi Tuna
$19.50
Sliced, with seaweed salad, pickled ginger, wasabi and soy vinaigrette.
Lobster Bisque
$15.50
Lobster meat, creme fraiche and dry sack sherry.
Crispy Calamari Fritti
14.00
Cornmeal-dusted, pickled lemon and peppers with marinara sauce.

$Power Lunch


Power Lunch
26.00

$Salads


Andy's Mixed Green Salad
$9.50
Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in garlic vinaigrette.
Iceberg Lettuce Wedge
$10.50
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions.
Gigi Salad
$16.00
Classic palm signature item. Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg and avocado tossed in garlic vinaigrette.
Beefsteak Tomato Capri
10.00
Sliced tomatoes, basil and imported mozzarella di bufala.

$Luncheon Specialties


Jumbo Lump Crab Cakes
$25.00
Jicama slaw.
Prime New York Strip 14 Ounce
$38.00
Filet Mignon 9 Ounce
$34.00
Panko-Crusted Ahi Tuna Steak
$22.00
Sesame cucumber salad and soy dressing.
Chicken Parmigiana
$16.00
Classic palm signature item.
Atlantic Salmon Fillet
17.00
Roasted red pepper sauce and mango salsa.

$Vegetables & Potatoes


Whipped Potatoes
$9.50
Classic, roasted garlic or goat cheese.
Half & Half
$9.50
Classic palm signature item. Cottage fries and fried onions.
Leaf Spinach
$9.50
Aglioe olio or steamed.
Lobster Mac 'N' Cheese
$9.50
Bacon crust.
Green Beans
$9.50
Pancetta, pepper flakes and pine nuts.
Creamed Spinach
$9.50
Classic palm signature item.
Fresh Asparagus
$9.50
Grilled, steamed, fritti or aglio e olio.
Wild Mushrooms
$9.50
Balsamic drizzle.
Hash Brown Potatoes
$9.50
Brussels Sprouts
$9.50
Shallots and lemon zest.
Three-Cheese Potatoes Au Gratin
$9.50
House-Made French Fries
9.50

$Soup & Starters


Crispy Calamari Fritti
$14.00
Cornmeal dusted, pickled lemon and peppers with marinara sauce.
Jumbo Shrimp Cocktail
$20.00
Classic palm signature item. With atomic horseradish.
Iceberg Lettuce Wedge
$10.50
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions.
Colossal Lump Crabmeat Cocktail
$24.00
Baked Clams Casino or Oreganata
$14.00
Beefsteak Tomato Capri
$10.00
Stacked 2 high. Sliced tomatoes, basil and imported mozzarella di bufala.
Lobster Bisque
$15.50
Lobster meat, creme fraiche and dry sack sherry.
Classic Caesar Salad
$10.00
Andy's Mixed Green Salad
9.50
Romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in garlic vinaigrette.

$Entree Salads


Sesame Seared Ahi Tuna Salad
$19.50
With baby greens, peppers, tomatoes, toasted almonds, oranges, fried wontons and soy vinaigrette.
Nova Scotia Lobster Salad
$19.50
Baby greens, tomatoes, onions and avocado, in a cilantro lime vinaigrette.
Blackened Prime New York Steak Chop-Chop Salad
$18.00
Romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions and feta, tossed in garlic vinaigrette.
Grilled Chicken Caesar Salad
$16.00
Grilled Chicken Cobb Salad
16.00
Romaine, grilled chicken, tomatoes, green beans, avocado, egg, bacon and danish blue cheese, tossed in garlic vinaigrette.

$Steaks & Chops

The palm proudly serves aged prime beef, corn-fed, hand-selected and aged a minimum of 35 days. USDA prime corn-fed beef has abundant marbling that makes the beef more tender, juicy and flavorful. We are proud to offer you these superb steaks.
Prime Double-Cut New York Strip 36 Ounce
$99.50
For 2-3 persons, sliced tableside.
Prime Bone-In Rib-Eye Steak 24 Ounce
$58.50
Filet Mignon 14 Ounce
$52.50
Filet Mignon 9 Ounce
$48.50
Prime Porterhouse Steak 28 Ounce
$65.00
Prime New York Strip 18 Ounce
$53.50
Prime New York Strip 14 Ounce
49.50

$Sandwiches


Nova Scotia Lobster BLT Sandwich
$19.00
Crispy bacon, baby arugula, oven dried tomatoes and goddess dressing.
Grilled Chicken Sandwich
$15.00
Crispy bacon, tomato, avocado, cheddar cheese and ranch dressing.
Prime Shaved Steak Sandwich
15.00
Shaved prime New York steak, caramelized onions, fresh thyme and sharp provolone cheese.

$Seafood & Lobster

The palm is committed to the sustainability of our seafood for future generations. The season's premium catches arrive daily, within hours of leaving the sea.
Jumbo Lump Crab Cakes (3)
$39.00
Jicama slaw and old bay aioli.
Pepper-Crusted Ahi Tuna Steak
$43.00
Sweet teriyaki glaze and mango relish.
North Atlantic Wild Halibut
$42.00
Flash fried garlic baby kale with lemon.
Atlantic Salmon Fillet
$38.00
Cherry tomato, cucumber and mint salad.
Broiled Jumbo Nova Scotia Lobster
75.00

$Other Premium Cuts


Double-Cut Colorado Lamb Rib Chops 18 Ounce
$52.00
Bone-In Colorado Veal Rib Chop 16 Ounce
$42.00
Wagyu Rib-Eye Steak 12 Ounce
59.00

$Palm Steak Burgers

Served with choice of hand cut French fries or jicama slaw. All burgers are available bunless.
837 Club Burger
$15.00
Prosciutto di parma, roasted red peppers, pesto aioli and fontina cheese.
Second Avenue Burger
$15.00
Danish blue cheese and smoked bacon.
Bunless Burger
$15.00
Wild mushrooms, asparagus, fontina cheese and balsamic drizzle.
Classic Steakburger
$15.00
Cheddar, gouda or danish blue cheese.
Bozzi Burger
15.00
Aged gouda, smokey barbecue sauce and crispy fried onions.

$Individual Sides


Asparagus Fritti
$9.50
Classic palm signature item. Lemon garlic butter.
Half & Half
$9.50
Classic palm signature item. Cottage fries and fried onions.
Hand Cut French Fries
$9.50
Tossed with parmesan, garlic and pepper.
Creamed Spinach
$9.50
Classic palm signature item.
Three Cheese Potatoes Au Gratin
$9.50
Leaf Spinach
$9.50
Green Beans
$9.50
Pancetta, pepper flakes and pine nuts.
Wild Mushrooms
$9.50
Hash Brown Potatoes
9.50

$Italian Specialties

Family recipes since 1926.
Chicken Parmigiana
$35.00
Classic palm signature item.
Veal Martini
$36.00
Classic palm signature item. Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, florio dry marsala wine and basil.
Veal Parmigiana
$36.00
Veal Marsala
$34.00
Mushrooms, florio dry marsala wine and veal demi-glace.
Linguine and Clam Sauce
$26.00
Chopped clams, white wine and basil.

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