Lunch Antipasti
Lunch AntipastiLunch Antipasto
$12.00
Chef's selection of Italian charcuterie.
Lunch Calamari Fritti
$10.00
Fried calamari served with marinara.
Lunch Bruschetta Flatbread
11.00
Mascarpone, diced tomatoes and sweet red onions baked on house-made flatbread garnished with balsamic reduction, chopped basil, arugula and Parmigiano.
$Lunch Zuppa
Lunch ZuppaLunch Zuppa del Giorno
4.00-6.00
Please call the restaurant for daily soup selection.
$Lunch Insalate
Lunch InsalateLunch Caesar Salad
$4.00-8.95
Quartered hearts of romaine, white truffle, Caesar dressing, butter-bread croutons and shaved Pecorino.
Lunch Mista Salad
$4.00-8.95
Mixed organic field greens, balsamic vinaigrette, shaved carrot, grape tomatoes and pickled onion.
Lunch Caprese Salad
$4.00-8.95
Tomatoes, mozzarella and basil with extra virgin olive oil and balsamic reduction.
Lunch Tuscan Salad
4.00-8.95
Eggplant, fennel, zucchini, peppers, onions, pesto vinaigrette and Parmesan.
$Lunch Pizze
Lunch PizzeLunch Margherita Pizza
$9.00
Roma tomatoes, fresh mozzarella and torn basil.
Lunch Caprese e Pollo Pizza
$10.00
Mascarpone, bruschetta salad, chicken and mozzarella cheese.
Lunch New Yorker Pizza
$10.00
Sausage, peppers, onions and provolone.
Lunch Fratelli Malvagi Pizza
11.00
Sliced meatballs, mascarpone, pepperoncini and peppadew.
$Lunch Panini
Lunch PaniniLunch Philly Cheesesteak
$10.00
Sliced ribeye grilled with onions and peppers, smothered with American cheese sauce and served on a house-made Italian sub roll. Not pressed. Served with side salad and house-cured pickles.
Lunch Hero Italiano
$10.00
Capicola, mortadella and salami, stacked high with provolone, seasoned lettuce, sliced tomatoes and banana peppers. Not pressed. Served with side salad and house-cured pickles.
Lunch Pollo al Parmigiano
$10.00
Lightly breaded chicken cutlet topped with marinara, provolone and oregano. Served on a house-made Italian sub roll. Not pressed. Served with side salad and house-cured pickles.
Lunch Verdure
9.00
Marinated grilled vegetables stacked high. Served with lettuce, tomato, onion and hummus rolled on our very own vegan lavash bread. Not pressed. Served with side salad and house-cured pickles.
$Lunch Paste
Lunch PasteLunch Linguine alle Carbonbara
$15.00
Pancetta, egg and Parmesan sauce.
Lunch Penne alle Norma
$9.00
Penne pasta tossed with pesto, ricotta and eggplant and topped with marinara sauce.
Lunch Ravioli di Quattro Formaggi
16.00
House-made ravioli stuffed with ricotta, fontina, mozzarella and Parmesan in red sauce.
$Lunch al Forno
Lunch al FornoLunch Canneloni
$11.00
House blend of ground meats, spices and ricotta wrapped in house-made crepes, topped with mozzarella and baked in our marinara sauce.
Lunch Manicotti
$9.00
House-made crepes, wilted spinach, house-made ricotta, marinara and provolone cheese.
Lunch Lasagna
$9.00
House-made pasta layered with ricotta and our beef and pork ragu.
Lunch Pollo al Parmigiano
9.00
Parmesan-crusted chicken topped with mozzarella over spaghetti with marinara.
$Lunch Scegli la Tua Pasta
Lunch Scegli la Tua PastaLunch Pasta with Amatriciana
$12.00
Marinara with sauteed onion, smoked bacon and a hint of spice.
Lunch Pasta with Alfredo
$12.00
Cream, butter and Parmesan.
Lunch Pasta with Arabbiata
$12.00
Spicy marinara.
Lunch Pasta with Mamma Rossa
$12.00
Blend of marinara, ricotta and pesto.
Lunch Pasta with Marinara
$12.00
Tomato sauce with herbs.
Lunch Pasta with Pesto
$12.00
Extra virgin olive oil with Parmesan, basil and garlic.
Lunch Pasta with Ragu
$12.00
Beef and pork simmered in tomatoes and herbs and spices.
Lunch Pasta with Vodka Cream
12.00
Cooked vodka reduced with marinara and cream.
$Dinner Insalata and Antipasti
Dinner Insalata and AntipastiBruschetta Flatbread
$11.00
Mascarpone, diced tomatoes and sweet red onions, baked on house-made flatbread garnished with balsamic reduction, chopped basil, arugula and Parmigiano.
Caesar Salad
$10.00
Romaine with our house-made white truffle Caesar dressing topped with chopped tomatoes and croutons.
Caprese Salad
$10.00
Fresh tomatoes with mozzarella, basil and balsamic drizzle.
Insalata di Mela
$11.00
Sliced apples and oranges with goat cheese and walnuts over arugula with citrus vinaigrette.
Mista Salad
$9.00
Organic mixed greens, carrots, cucumber, olives, pickled onions and tomato with house-made vinaigrette.
Antipasto Salad
$20.00
Chef's selection of Italian charcuterie. For two people.
Calamari Fritti
$12.00
Fried calamari served with marinara.
Carpaccio di Manzo
$14.00
Citrus-marinated sliced raw beef served with shredded Parmesan, capers and arugula-seasoned and drizzled with extra virgin olive oil.
Polpette
9.00
House-made meatballs and marinara.
$Dinner Zuppa
Dinner ZuppaZuppa del Giorno
7.00-9.00
Please call the restaurant for daily soup selection.
$Dinner Primi Piatti - Pasta della Casa
Dinner Primi Piatti - Pasta della CasaRavioli di Quattro Formaggi
$20.00
House-made ravioli stuffed with ricotta, fontina, mozzarella and Parmesan in red sauce.
Linguine alla Carbonara
$20.00
Smoked bacon, egg and Parmesan sauce.
Spaghetti alle Vongole
$23.00
Clams in white wine, extra virgin olive oil and clam sauce.
Gnocchi di Tartufo
$25.00
House-made potato dumplings tossed with mushrooms, asparagus and white truffle sauce.
Ravioli Aragosta alla Cleopatra
29.00
Lobster ravioli with field peas in brandy cream sauce, topped with arugula.
$Dinner Primi Piatti - Al Forno
Dinner Primi Piatti - Al FornoLasagna
$20.00
House-made pasta layered with our fresh-made ricotta and ragu.
Manicotti
$18.00
House-made crepes stuffed with fresh spinach and seasoned ricotta baked in our marinara sauce.
Melanzane al Parmagiano
$23.00
Parmesan-crusted eggplant layered with provolone and marinara over spaghetti.
Canneloni
19.00
House blend of ground meats, spices and ricotta wrapped in house-made crepes, topped with mozzarella and baked in our marinara sauce.
$Dinner Secondi Piatti
Dinner Secondi PiattiCappe Sante
$29.00
Seared scallops served with fennel salad and lemon butter caper sauce over vegetarian polenta.
Pollo Sole Mio
$27.00
Pounded and rolled breast of chicken stuffed with ricotta, breadcrumbs, fire-roasted tomatoes and spinach. Lightly breaded, fried and roasted.
Pollo Marsala
$28.00
Pounded chicken breast with mushroom and Marsala sauce served with grilled asparagus and roasted potatoes.
Fresh Catch Puttanesca
29.00
Seared fresh catch over spaghetti tossed with spicy tomato sauce with capers, olives and artichokes.
$Dinner Scegli al Tua Pasta
Dinner Scegli al Tua PastaPasta with Amatriciana
$18.00
Marinara with sauteed onion, smoked bacon and a hint of spice.
Pasta with Alfredo
$18.00
Cream, butter and Parmesan.
Pasta with Arabbiata
$18.00
Spicy marinara.
Pasta with Mamma Rossa
$18.00
Blend of marinara, ricotta and pesto.
Pasta with Marinara
$18.00
Tomato sauce with herbs.
Pasta with Pesto
$18.00
Extra virgin olive oil with Parmesan, basil and garlic.
Pasta with Ragu
$18.00
Beef and pork simmered in tomatoes with herbs and spices.
Pasta with Vodka Cream
18.00
Cooked vodka reduced with marinara and cream.
$Desserts
Dessert of the Day
$9.00
Delicious desserts made fresh daily! For today's dessert choices, please call (615) 256-4013.
Menu for Sole Mio is provided by findrestaurantmenu.com
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