Starters
A1. Minced Chicken Lettuce Wrap
$7.50
Shiitake mushrooms, water chestnuts, scallions, rice sticks, soy sauce and lettuce leaves.
A2. Shanghai Spring Rolls (2)
$3.50
Cabbage, carrots, rice noodles in crispy spring roll wrapper. Vegetarian.
A3. Shanghai Pot Sticker (8)
$6.50
Dumplings with pork & vegetables, served with a soy dipping sauce.
A4. Edamame
$4.50
Fresh soy beans steamed and lightly salted. Vegetarian.
A5. Crab Wonton (6)
$6.50
Crab meat, cream cheese and crispy wonton wrapper.
A6. Fried Calamari
$7.50
Golden brown fried calamari, tossed with sweet peppers, onions, scallions, spicy salt and jalapeno pepper. Spicy.
A7. Crispy Tofu
$6.50
Golden brown fried tofu tossed with peppers, onions, scallions and spicy salt. Vegetarian.
A8. Vietnamese Spring Rolls (2)
$5.00
Shrimp, mint, carrots, lettuce, rice noodles wrapped in rice paper. Served with peanut hoisin sauce.
A9. Tempura Shrimp (6)
$9.00
Six Jumbo Shrimp
A10. Appetizer Sampler
$8.00
1 Shanghai Spring Roll, 2 Crab Wontons, 2 Tempura Shrimp, and 2 Fried Pot Stickers
A11. Bang Bang Chicken
$9.00
A12. Egg Rolls (2)
3.50
Chicken, cabbage and carrots.
$Soups
S1. Hot and Sour Soup
$3.50
Minced chicken, mushrooms, tofu, egg, bamboo shoots, scallions, chicken broth, hot and sour soy sauce. Served with crispy noodles. Spicy - 1 Pint Container
S1L. Hot & Sour Soup - Large
$7.00
Minced chicken, mushrooms, tofu, eggs, bamboo shoots, scallions, chicKen broth, hot and sour soy sauce - 1 Quart Container
S2. Dumpling Soup
$4.25
Pork, vegetables with dumpling wrappers, scallions, yu choy and chicken broth. Served with crispy noodles - 1 Pint Container
S2L. Dumpling Soup - Large
$8.50
Pork, vegetables with Dumpling wrappers, scallions, yu choy and chicken broth. Served with crispy noodles - 1 Quart Container
S3. Chicken Egg Drop Soup
$3.50
A creamy classic rich soup with scallions, chicken and egg drop. Served with crispy noodles. 1 Pint Container
S3L. Chicken Egg Drop Soup - Large
$7.00
A creamy classic rich soup with scallions, chicken and egg drop. - 1 Quart Container
S4. Japanese Miso Soup
$3.50
Tofu, mushrooms, seaweed and miso broth. Served with crispy noodles. Vegetarian.
S4L. Japanese Miso Soup - Large
$7.00
Tofu, mushrooms, seaweed, miso broth
S5. Curry Coconut Soup
$4.00
Chicken, mushrooms, tomatoes, cilantro and Thai curry coconut broth. Served with crispy noodles. Spicy.
S5L. Curry Coconut Soup - Large
8.00
Chicken, mushrooms, tomatoes, cilantro, Thai curry coconut broth
$Big Soups
NA2 Asian Spicy Udon
$12.00
Udon noodles, bean sprouts, Asian greens, red bell peppers, cilantro, scallions
NA3 Malaysian Spicy Noodle
$12.00
Rice noodles, snow peas, mushrooms, broccoli, sweet peppers, scallions
NA4 Shrimp Tempura Udon
$13.00
Udon noodles, Tempura shrimp, Asian greens, bean sprouts, carrots, scallions
NA5 Spicy Coconut Curry Vermicelli
$12.00
Rice noodles, potatoes, mushrooms, tomatoes, scallions, cilantro
N6 Asian Ramen
12.00
Soba noodles, Asian greens, carrots, bean sprouts, scallions
$Beverages
Iced Tea
$2.25
Soda
$2.75
Bottled Water - Dasani (16.9 oz)
$1.70
Bubble Tea Smoothie
$6.00
Tea
2.00
$Salads
SA1. Asian Spicy Chicken Salad
$10.00
Grilled chicken breast, romaine lettuce, carrots, tomatoes, sweet peppers, Mandarin oranges, cucumbers, rice sticks with Thai sweet chili dressing. Served with Shanghai spring roll. Spicy.
SA2. House Salad
$7.00
Romaine lettuce, carrots, cucumbers, sweet peppers, tomatoes, Mandarin oranges with ginger dressing. Served with Shanghai spring roll. Vegetarian.
SA3. Strawberry Poppy Seed Chicken Salad
10.00
Grilled chicken breast, romaine lettuce, fresh strawberries, blueberries, pineapple, Mandarin oranges, roasted cashews with poppy seed dressing. Served with Shanghai spring roll.
$Fried Rice
R1. Fried Rice
$9.75
Wok-fried rice blended with egg, onions, carrots, green peas, soy sauce, cooked with white rice.
R2. Hawaiin Fried Rice
$10.50
Wok-fried rice blended with egg, onions, carrots, green peas, pineapples, cashew nuts, raisins, soy sauce, cooked with white rice.
R3. Basil Fried Rice
10.50
Wok-fried rice blended with egg, green peas, onions, green and red peppers, fresh basil in Thai chili soy sauce, cooked with white rice. Spicy.
$Traditions and Favorites
P1. Broccoli with Garlic Sauce
$11.75
A Chinese classic wok-tossed with carrots, broccoli in garlic soy sauce. Served with choice of rice.
P2. Sweet and Sour
$11.75
Pineapple, onion in Chinese sweet and sour sauce. Served with choice of rice. Vegetarian.
P3. Teriyaki
$11.75
Snap peas, mushrooms, carrots toasted sesame seeds in teriyaki sauce. Served with choice of rice.
P4. Traditional Kung Pao
$11.75
A Sichuan classic with carrots, snap peas, roasted peanuts in chili soy sauce. Served with choice of rice. Spicy.
P5. Thai Coconut Curry
$11.75
Yellow coconut curry sauce, carrots, potatoes, onions and cilantro. Served with choice of rice. Spicy.
P6. Thai Mango
$11.75
Fresh mango wok-tossed with sweet peppers, snap peas, cilantro roasted cashew nuts in Thai brown sauce. Served with choice of rice.
P7. General Tso's
$11.75
Wok-tossed in sweet and spicy garlic sauce, served with broccoli and choice of rice. Spicy.
P8. Korean Spicy
$11.75
Korean hot garlic sauce, mushrooms, carrots, zucchini and toasted sesame seeds. Served with choice of rice. Vegetarian. Spicy.
P9. Mongolian
$11.75
Sweet chili garlic soy sauce, onions, mushrooms and scallions. Served with choice of rice. Spicy.
P10. Thai Basil
$11.75
Wok-tossed with onion, mushroom, snow peas, sweet peppers, fresh basil in Thai chili soy sauce. Served with choice of rice. Spicy.
P11. Honey Seared
$11.75
Snap peas, carrots, rice sticks in honey flavor sauce. Served with choice of rice.
P12. Thai Sweet and Spicy
11.75
Wok-tossed with onions, tomatoes and cilantro in Thai sauce. Served with choice of rice. Vegetarian. Spicy.
$Noodles
N1. Chinese Lo Mein
$11.50
Egg noodles, carrots, snow peas, shiitake mushrooms, onions, scallions, bean sprouts in garlic soy sauce.
N2. Pad Thai
$11.50
Rice noodles, carrots, bean sprouts, egg, scallions, crushed peanuts, lime, cilanro in pad Thai sauce. Spicy.
N3. Dan Dan Noodles
$11.50
Egg noodles, bean sprouts, cucumbers, scallions, cilantro in chili garlic soy sauce. Spicy.
N4. Yakisoba
$11.50
Yakisoba noodles, carrots, celery, bean sprouts, scallions in yakisoba sauce. Vegetarian.
N5. Japanese Udon
$11.50
Wheat noodles, snow peas, sweet peppers, onions, bean sprouts in teriyaki sauce.
N6. Double Pan-fried Noodles
$11.50
Thin egg noodles, shiitake mushrooms, snow peas, carrots and yu choy in oyster sauce.
N7. Hong Kong Chow-Fun
$11.50
Flat rice noodles wok-tossed with onions, scallions, carrots, snow peas, bean sprouts in garlic soy sauce. Vegetarian.
N8. Singapore Street Noodles
$11.50
Rice noodles wok-tossed with carrots, snow peas, onions, scallions, bean sprouts, cilantro and curry coconut sauce. Spicy.
N9. Vietnamese Noodle Soup
$11.50
Rice noodles, bean sprouts, scallions, fresh basil, dry onions, cilantro and jalapeno peppers in tasty broth. Spicy.
N10. Chinese Noodle Soup
$11.50
Egg noodles, yu choy, scallions, cilantro and chicken broth.
N11. Udon Noodle Soup
$11.50
Miso broth with udon noodles, shiitake mushrooms, yu choy and scallions. Vegetarian.
N12. Tom Yum Seafood Noodle Soup
$13.00
Thai gumbo. Rice noodles, scallops, shrimp, calamari, bean sprouts, tomatoes, scallions, cilantro and tom yum broth. Spicy.
N13. Korean Spicy Seafood Noodles
$13.00
Egg noodles wok tossed with shrimp, scallops, calamari, snow peas, sweet peppers, bean sprouts, cilantro and Korean chili sauce. Spicy.
N14. Wonton Noodle Soup
$11.50
Shrimp dumpling, thin egg noodles, yu choy, scallions, cilantro, dry onions in chicken broth.
N15. Drunken Noodles
$11.75
Stir-fried noodles with eggs, bell peppers, snow peas, mushrooms, onions, scallions in chili basil sauce.
N16. Curry Rice Vermicelli
11.75
Thin rice noodles stir-fried with onions, scallions, bell peppers, snow peas in curry sauce.
$Specialties
C1. Dynamite Shrimp
$13.00
Crispy jumbo shrimp tossed in a flavorful sauce in a bed of rice stick. Served with choice of rice. Spicy.
C2. Garlic Chicken and Eggplant
$12.50
Stir-fried with scallions in a garlic chili pepper sauce. Served with choice of rice. Spicy.
C3. Orange Peel Shrimp
$13.00
Tossed with a mild chili sauce, fresh orange peel, snap peas and carrots. Served with choice of rice. Spicy.
C4. Salt and Pepper Shrimp
$13.00
Lightly fried, tossed with onions, sweet peppers, scallions, spicy salt and jalapeno peppers. Served with choice of rice. Spicy.
C5. Orange Peel Chicken
$12.50
Tossed with a mild chili sauce, fresh orange peels, snap peas and carrots. Served with choice of rice. Spicy.
C5. Orange Peel Beef
$12.50
Tossed with a mild chili sauce, fresh orange peels, snap peas and carrots. Served with choice of rice. Spicy.
C6. Jumbo Shrimp Asparagus
$13.00
Wok-tossed with asparagus, onions, sweet peppers in light garlic soy sauce. Served with choice of rice.
C7. Black Pepper Steak
$12.50
Marinated flank steak tossed with onion, red and green pepper in garlic pepper sauce. Served with choice of rice. Spicy.
C7. Black Pepper Chicken
$12.50
Marinated white chicken tossed with onion, red and green pepper in garlic pepper sauce. Served with choice of rice. Spicy.
C8. Szechuan Chicken
$12.50
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce. Served with choice of rice. Spicy.
C8. Szechuan Beef
$12.50
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce. Served with choice of rice. Spicy.
C9. Wok Charred Beef
$12.50
A flavorful dish with mushrooms, sweet peppers and zucchini. Served with choice of rice. Spicy.
C10. Asian Crusted Salmon
$14.00
Salmon filet with a crunchy coating in a bed of lettuce, carrots, tomatoes, scallions with teriyaki sauce. Served with choice of rice.
C11. Korean Beef Short Rib
$14.50
Wok-seared beef short ribs, served with snap peas, sweet peppers in traditional Korean sauce. Served with choice of rice.
C12. Happy Family
$13.00
Beef, chicken, shrimp with broccoli, snow peas, water chestnuts, carrots, shiitake mushrooms, prepared in a savory brown sauce. Served with choice of rice.
C13. Green Bean
$12.00
Wok seared fresh green bean in sweet garlic soy sauce. Served with choice of rice.
C14. Sesame Chicken
12.00
Light battered chicken in sweet and tangy sauce. Served with choice of rice.
$Specialties - Lunch
C1. Dynamite Shrimp
$13.00
Crispy jumbo shrimp tossed in a flavorful sauce in a bed of rice stick. Served with choice of rice. Spicy. Served with a Shanghai spring roll.
C2. Garlic Chicken and Eggplant
$12.50
Stir-fried with scallions in a garlic chili pepper sauce. Served with choice of rice. Spicy. Served with a Shanghai spring roll.
C3. Orange Peel Shrimp
$13.00
Tossed with a mild chili sauce, fresh orange peel, snap peas and carrots. Spicy. Served with choice of rice and a Shanghai spring roll.
C4. Salt and Pepper Shrimp
$13.00
Lightly fried, tossed with onions, sweet peppers, scallions, spicy salt and jalapeno peppers. Spicy. Served with choice of rice and a Shanghai spring roll.
C5. Orange Peel Chicken
$12.50
Tossed with a mild chili sauce, fresh orange peels, snap peas and carrots. Spicy. Served with choice of rice and a Shanghai spring roll.
C5. Orange Peel Beef
$12.50
Tossed with a mild chili sauce, fresh orange peels, snap peas and carrots. Spicy. Served with choice of rice and a Shanghai spring roll.
C6. Jumbo Shrimp Asparagus
$12.50
Wok-tossed with asparagus, onions, sweet peppers in light garlic soy sauce. Served with choice of rice and a Shanghai spring roll.
C7. Black Pepper Steak
$12.50
Marinated flank steak tossed with onion, red and green pepper in garlic pepper sauce. Spicy. Served with choice of rice and a Shanghai spring roll.
C7. Black Pepper Chicken
$12.50
Marinated white chicken tossed with onion, red and green pepper in garlic pepper sauce. Spicy. Served with choice of rice and a Shanghai spring roll.
C8. Szechuan Chicken
$12.50
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce. Spicy. Served with choice of rice and a Shanghai spring roll.
C8. Szechuan Beef
$12.50
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce. Spicy. Served with choice of rice and a Shanghai spring roll.
C9. Wok Charred Beef
$12.50
A flavorful dish with mushrooms, sweet peppers and zucchini. Spicy. Served with choice of rice and a Shanghai spring roll.
C10. Asian Crusted Salmon
$14.00
Salmon filet with a crunchy coating in a bed of lettuce, carrots, tomatoes, scallions with teriyaki sauce. Served with choice of rice and a Shanghai spring roll.
C11. Korean Beef Short Rib
$14.50
Wok-seared beef short ribs, served with snap peas, sweet peppers in traditional Korean sauce. Served with choice of rice and a Shanghai spring roll.
C12. Happy Family
$13.00
Beef, chicken, shrimp with broccoli, snow peas, water chestnuts, carrots, shiitake mushrooms, prepared in a savory brown sauce. Served with choice of rice and a Shanghai spring roll.
C13. Green Bean
$12.00
Wok seared fresh green bean in sweet garlic soy sauce. Served with choice of rice and a Shanghai spring roll.
C14. Sesame Chicken
12.00
Light battered chicken in sweet and tangy sauce. Served with choice of rice and a Shanghai spring roll.
$Traditions & Favorites - Lunch
P1. Broccoli with Garlic Sauce
$11.25
A Chinese classic wok-tossed with carrots, broccoli in garlic soy sauce. Served with choice of rice and a Shanghai spring roll.
P2. Sweet and Sour
$11.25
Pineapple, onion in Chinese sweet and sour sauce. Vegetarian. Served with choice of rice and a Shanghai spring roll.
P3. Teriyaki
$11.25
Snap peas, mushrooms, carrots toasted sesame seeds in teriyaki sauce. Served with choice of rice and a Shanghai spring roll.
P4. Traditional Kung Pao
$11.25
A Sichuan classic with carrots, snap peas, roasted peanuts in chili soy sauce. Spicy. Served with choice of rice and a Shanghai spring roll.
P5. Thai Coconut Curry
$11.25
Yellow coconut curry sauce, carrots, potatoes, onions and cilantro. Spicy. Served with choice of rice and a Shanghai spring roll.
P6. Thai Mango
$11.25
Fresh mango wok-tossed with sweet peppers, snap peas, cilantro roasted cashew nuts in Thai brown sauce. Served with choice of rice and a Shanghai spring roll.
P7. General Tso's
$11.25
Wok-tossed in sweet and spicy garlic sauce, served with broccoli. Spicy. Served with choice of rice and a Shanghai spring roll.
P8. Korean Spicy
$11.25
Korean hot garlic sauce, mushrooms, carrots, zucchini and toasted sesame seeds.Vegetarian. Spicy. Served with choice of rice and a Shanghai spring roll.
P9. Mongolian
$11.25
Sweet chili garlic soy sauce, onions, mushrooms and scallions. Spicy. Served with choice of rice and a Shanghai spring roll.
P10. Thai Basil
$11.25
Wok-tossed with onion, mushroom, snow peas, sweet peppers, fresh basil in Thai chili soy sauce. Spicy. Served with choice of rice and a Shanghai spring roll.
P11. Honey Seared
$11.25
Snap peas, carrots, rice sticks in honey flavor sauce. Served with choice of rice and a Shanghai spring roll.
P12. Thai Sweet and Spicy
11.25
Wok-tossed with onions, tomatoes and cilantro in Thai sauce. Vegetarian. Spicy. Served with choice of rice and a Shanghai spring roll.
$Noodles - Lunch
N1. Chinese Lo Mein
$11.00
Egg noodles, carrots, snow peas, shiitake mushrooms, onions, scallions, bean sprouts in garlic soy sauce. Served with a Shanghai spring roll.
N2. Pad Thai
$11.00
Rice noodles, carrots, bean sprouts, egg, scallions, crushed peanuts, lime, cilanro in pad Thai sauce. Spicy. Served with a Shanghai spring roll.
N3. Dan Dan Noodles
$11.00
Egg noodles, bean sprouts, cucumbers, scallions, cilantro in chili garlic soy sauce. Spicy. Served with a Shanghai spring roll.
N4. Yakisoba
$11.00
Yakisoba noodles, carrots, celery, bean sprouts, scallions in yakisoba sauce. Vegetarian. Served with a Shanghai spring roll.
N5. Japanese Udon
$11.00
Wheat noodles, snow peas, sweet peppers, onions, bean sprouts in teriyaki sauce. Served with a Shanghai spring roll.
N6. Double Pan-fried Noodles
$11.00
Thin egg noodles, shiitake mushrooms, snow peas, carrots and yu choy in oyster sauce. Served with a Shanghai spring roll.
N7. Hong Kong Chow-Fun
$11.00
Flat rice noodles wok-tossed with onions, scallions, carrots, snow peas, bean sprouts in garlic soy sauce. Vegetarian. Served with a Shanghai spring roll.
N8. Singapore Street Noodles
$11.00
Rice noodles wok-tossed with carrots, snow peas, onions, scallions, bean sprouts, cilantro and curry coconut sauce. Spicy. Served with a Shanghai spring roll.
N9. Vietnamese Noodle Soup
$11.00
Rice noodles, bean sprouts, scallions, fresh basil, dry onions, cilantro and jalapeno peppers in tasty broth. Spicy. Served with a Shanghai spring roll.
N10. Chinese Noodle Soup
$11.00
Egg noodles, yu choy, scallions, cilantro and chicken broth. Served with a Shanghai spring roll.
N11. Udon Noodle Soup
$11.00
Miso broth with udon noodles, shiitake mushrooms, yu choy and scallions. Vegetarian. Served with a Shanghai spring roll.
N12. Tom Yum Seafood Noodle Soup
$13.00
Thai gumbo. Rice noodles, scallops, shrimp, calamari, bean sprouts, tomatoes, scallions, cilantro and tom yum broth. Spicy. Served with a Shanghai spring roll.
N13. Korean Spicy Seafood Noodles
$13.00
Egg noodles wok tossed with shrimp, scallops, calamari, snow peas, sweet peppers, bean sprouts, cilantro and Korean chili sauce. Spicy. Served with a Shanghai spring roll.
N14. Wanton Noodle Soup
$11.00
Shrimp dumpling, thin egg noodles, yu choy, scallions, cilantro, dry onions in chicken broth. Served with a Shanghai spring roll.
N15. Drunken Noodles
$11.75
Stir-fried noodles with eggs, bell peppers, snow peas, mushrooms, onions, scallions in chili basil sauce. Served with a Shanghai spring roll.
N16. Curry Rice Vermicelli
11.75
Thin rice noodles stir-fried with onions, scallions, bell peppers, snow peas in curry sauce. Served with a Shanghai spring roll.
$Lunch Fried Rice
R1. Fried Rice
$9.25
Wok-fried rice blended with pegg, onions, carrots, scallions, soy sauce, cooked with white rice. Served with a Shanghai spring roll.
R2. Hawaiian Fried Rice
$10.00
Wok-fried rice blended with egg, onions, carrots, green peas, pineapples, cashew nuts, raisins, soy sauce, cooked with white rice. Served with a Shanghai spring roll.
R3. Basil Fried Rice
$10.00
Wok-fried rice blended with egg, green peas, onions, green and red peppers, fresh basil in Thai chili soy sauce, cooked with white rice. Spicy. Served with a Shanghai spring roll.
Menu for Noodles Asian Bistro is provided by findrestaurantmenu.com
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