Appetizers
Chicken Tenders
$6.00
Portions of chicken breast blackened or fried.
Stuffed Mushrooms
$8.00
Sauteed mushrooms filled and baked with a mixture of crabmeat, cream cheese and celery.
Scallops Pauline
$11.00
Bacon-wrapped, fresh sea scallops baked with cheese and bearnaise.
Sea Merchants Sampler
14.00
Oysters rockefeller, oysters casino, blackened tenders, and stuffed mushrooms.
$Soups
Manhattan Style Seafood Chowder Soup
$4.00
She Crab Soup
4.00
$Salads
Shrimp Salad
$13.00
House Salad
5.00
$Seafood Specialties
All entrees include house salad, white bread, vegetable, and choice of potato, rice or homemade fries.Fried Seafood Platter
$19.00
Grouper Casino
$20.00
Filet of grouper baked with topping of sauteed bacon, peppers, onionsand Italian bread crumbs.
Crab Cakes
$21.00
Two 4 Ounces crab cakes rolled in bread crumbs and cooked to a golden brown.
Grouper Balsamic
$19.00
Baked grouper topped with caramelized balsamic onions and a tomato cream sauce.
Salmon Balsamic
$19.00
Baked salmon topped with caramelized balsamic onions and a tomato cream sauce.
Jambalaya
$18.00
Blackened shrimp and scallops with tomatoes, peppers, onionsand sausage on a bed of rice.
Shrimp & Scallop Scampi
$21.00
Shrimp and scallops topped with wine, garlic and butter-baked with seasoned bread crumbs.
Seafood Pasta
24.00
Sauteed shrimp, scallops and crabmeat over fettuccine and topped with cream sauce.
$Chicken
All entrees include house salad, white bread, vegetable, and choice of potato, rice or homemade fries.Chicken Cordon Bleu
$19.00
Boneless breast of chicken, filled with ham and cheese, baked and covered with cheese sauce.
Blackened Chicken
$18.00
Boneless breast of chicken seared with Cajun spices in an iron skillet, served over provencal.
Chicken Oscar
18.00
Boneless breast of chicken, breaded and pan sauteed, then topped with crabmeat, scallopsand bearnaise sauce.
$From The Grill
All entrees include house salad, white bread, vegetable, and choice of potato, rice or homemade fries.Steak Au Poivre
$27.00
Peppercorn steak served with a brandy creme sauce.
Steak, Shrimp & Scallops
$30.00
Grilled rib eye steak served with sauteed shrimp and scallops.
Prime Rib Au-Jus
$20.00
Sea Merchants Tenderloin
$29.00
Filet mignon topped with scallops and crabmeat and finished with bearnaise sauce.
Blackened Del Rey Steak
$27.00
Choice of filet mignon or rib eye steak - cooked with Cajun spices in an iron skillet and topped with sauteed onions and bacon.
Rib Eye Steak
$24.00
A true rib eye, cooked to your specification.
Filet Mignon
27.00
Char-grilled tenderloin cooked to perfection.
$Veal & Pork
All entrees include house salad, white bread, vegetable, and choice of potato, rice or homemade fries.Veal Sea Merchants
$20.00
Pan sauteed veal cutlet, topped with scallops, crabmeat and bearnaise sauce.
Veal Marsala
$17.00
Lightly dusted veal, pan sauteed with mushrooms and marsala wine.
Baby Back Ribs
18.00
Full rack of danish baby back ribs, slow cooked, smothered in Western style sauce.
$Children'S Selections
Served with homemade fries.Local Shrimp
$5.00
Chicken Tenders
$6.00
Fried Shrimp
$6.00
Hamburger
6.00
$Beverages
Diet Coke
$2.25
Tea
$2.25
Sprite
$2.25
Coffee
$2.25
Coke
$2.25
Menu for Sea Merchants Restaurant is provided by findrestaurantmenu.com
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