Appetizers
Ahi Tuna
$9.50
sesame and ginger seared sashimi grade tuna served with wasabi and a sweet pineapple say glaze.
Southwestern Egg Rolls
$8.25
amazing! chicken, black beans, corn, peppers, spices and love served with homemade queso dip.
Chips & Queso
$6.95
corn and flour tortilla chips with our homemade spicy cheese dip.
Teriyaki Beef Skewers
$8.95
filet tips, marinated and grilled, accompanied by a curry peanut sauce.
Spinach Artichoke Dip
$8.25
with a slight kick and served with warm pita points.
Tavern Seafood Dip
$8.50
served with flour tortilla chips.
The Haystack
$4.95
a mound of belgian style fries served with roasted garlic aioli.
Wings, Wings, Wings!
$7.50
choose your flavor! bbq, honey mustard, buffalo style, or insanity.
The Threesome
9.95
why fantasize? try a little spinach dip, seafood dip, and queso served with assorted dipping vessels.
$Soups & Salads
she crab bisque or soup du jour in bread boule, add $1.00.Southwestern Chicken Chowder
$5.95
served in a warm bread boule.
She Crab Tomato Bisque
$5.95
topped with dill creme fraiche.
Soup Du Jour
$5.95
mmm. that sounds good! ask your server.
Park Salad
$3.95
mixed organic greens, roma tomatoes, cucumbers and homemade garlic croutons.
Classic Caesar Salad
$4.95
Classic Caesar Salad
$10.50
with sesame seared ahi tuna.
Classic Caesar Salad
$7.95
chicken
Classic Caesar Salad
$8.95
fried shrimp
Tavern Bleu On The Greens
$10.50
6 oz. sliced blackened tenderloin over organic mixed greens with homemade bleu cheese dressing.
Very Berry Strawberry Salad
8.50
fresh strawberries and crumbled gorgonzola cheese over organic greens drizzled with blackberry vinaigrette.
$Sandwiches, Burgers & Wraps
all wraps and sandwiches are served with choice of belgian fries, pesto pasta salad, or sweet potato chips.Shrimp Wrap
$9.50
spicy shrimp, lettuce, tomatoes, and crumbled gorgonzola cheese rolled in a flour tortilla.
Chicken Caesar Wrap
$8.50
grilled chicken breast, romaine lettuce, parmesan cheese, and caesar dressing rolled in a flour tortilla.
Beef And Cheddar Dip
$9.50
thinly sliced beef, melted new york sharp cheddar cheese and caramelized onions on a warm croissant. served with au jus for dipping.
The Black Russian
$8.50
smoked turkey, black forest ham, melted swiss cheese, and russian dressing on toasted pumpernickel bread.
Chicken Cordon Bleu
$9.25
grilled chicken breast topped with black forest ham and melted swiss cheese with lettuce, tomato, and dijionaise on a warm croissant.
The Yankee Dog
$6.95
a quarter pound grilled hot dog with relish, onions and mustard on a new england style bun.
Tavern Ham & Cheddar
$7.95
black forest ham with melted sharp cheddar cheese and honey mustard on a toasted kaiser roll.
Pesto Chicken Salad Sandwich
$7.95
fresh basil pesto chicken salad with bacon, lettuce and tomato served on a warm croissant.
Tavern B.L.T.
$7.95
crisp aplle wood bacon, romaine lettuce, sliced tomato and mayonnaise on a warm croissant.
Bacon Cheddar Burger
$8.50
8 oz. burger topped with melted cheddar cheese, apple wood smoked bacon on a kaiser roll.
Bayou Bleu Burger
$8.50
8 oz. burger dusted with blackening spices, topped with melted gorgonzola cheese on a kaiser roll.
Veggie Pita
$7.50
sauteed squash, zucchini, peppers, onions, tomatoes all tossed in dijion balsamic vinaigrette, topped with mozzarella cheese and tucked in a warm pita.
Turkey Havarti Croissant
8.50
sliced roast turkey and havarti cheese with dill mayonnaise, lettuce and tomato on a croissant.
$Beer - 16 Oz. Draft
Amstel Light
$3.25
Yuengling Lager
$3.25
Tavern Brew
$2.25
Seasonal
3.25
$Beer - Domestic
Bud
$2.95
Bud Light
$2.95
Coors Light
$2.95
Miller Lite
$2.95
Mich Ultra
2.95
$Beer - Imports
Heineken
$3.50
Sam Adams
$3.50
New Castle
$3.50
Corona
$3.50
Sierra Nevada
$3.50
Guinness
$3.95
Maisel's Weiss
3.95
$Beverages
Coke
$1.50
Diet Coke
$1.50
Sprite
$1.50
Pink Lemonade
$1.50
Sweet/Unsweetened Tea
$1.50
Hot Tea
$1.50
Coffee
$1.50
Milk
$1.50
Voss Sparkling
$3.00-6.00
Voss Spring Water
$3.00-6.00
X/Z Energy Drink
$4.95
Red Bull
4.00
$Tavern Desserts
Creme Brulee
$6.25
creamy custard topped with caramelized sugar and fresh berries.
Chocolate Ganache Cheesecake
$6.25
rich chocolate thru and thru!
Kay Lime Martini
$6.25
tart classic served the way it should be!
Fresh Seasonal Cobbler
$6.25
(ask server) a la mode $1.00.
Fried Banana Caramel Cheesecake
$6.25
warm cheesecake with banana and caramel, lightly dusted in cinnamon sugar, a la mode $1.00.
The "Half Baked" Bowl
$8.50
milk chocolate meltaway bar with butterscotch and coconut, warmed and layered with cookie dough ice cream and chocolate ganache.
Hilton Head Ice Cream
$2.25-3.25
double chocolate, vanilla, cookie dough, raspberry sorbet.
Appetizers
Ahi Tuna
$9.50
sesame and ginger seared sasbimi grade tuna served with wasabi and a sweet pineapple say glaze.
Maryland Crab Cake
$9.50
jumbo lump crab cake accented with a lime tartar sauce.
Chips & Queso
$6.95
corn and flour tortilla chips with our homemade spicy cheese dip.
Baked Brie
$9.25
japanese breadcrumb coated brie cheese with fresh strawberry coulis and assorted crackers.
Buffalo Shrimp
$9.50
lightly breaded spicy shrimp with homemade bleu cheese dressing.
Spinach Artichoke Dip
$8.25
with a slight kick and served with warm pita points.
Teriyaki Beef Skewers
$8.95
filet tips, marinated and grilled, accompanied by a curry peanut sauce.
Tavern Seafood Dip
$8.50
served with flour tortilla chips.
The Haystack
$4.95
a mound of belgian style fries served with roasted garlic aioli.
Wings, Wings, Wings!
$7.50
choose your flavor! bbq, honey, mustard, buffalo style, or insanity.
Southwestern Egg Rolls
$8.25
amazing! chicken, black beans, corn, peppers, spices and love. served with homemade queso dip.
The Threesome
9.95
why fantasize? try a little spinach dip, seafood dip, and queso served with assorted dipping vessels.
$Soups & Salads
Southwestern Chicken Chowder
$5.95
served in a warm bread bottle.
She Crab Tomato Bisque
$5.95
topped with dill creme fraiche.
Soup Du Jour
$5.95
mmm that sounds good! ask your server.
Park Salad
$3.95
mixed organic greens, roma tomatoes, cucumbers and homemade garlic croutons.
Classic Caesar Salad
$4.95
Classic Caesar Salad
$10.50
with sesame seared ahi tuna.
Classic Caesar Salad
$7.95
chicken
Classic Caesar Salad
$8.95
shrimp
The Chef
$9.25
sliced turkey, ham, hard boiled eggs, apple wood smoked bacon, new york sharp cheddar cheese, and roma tomatoes over greens with 1000 island dressing.
Tavern Bleu On The Greens
$10.50
6 oz. sliced blackened tenderloin over organic mixed greens with homemade bleu cheese dressing.
Very Berry Strawberry Salad
8.50
fresh strawberries and crumbled gorgonzola cheese over organic greens drizzled with blackberry vinaigrette.
$Sandwiches, Burgers & Wraps
all wraps and sandwiches are served with choice of belgian fries, pesto pasta salad, or sweet potato chips.Shrimp Wrap
$9.50
spicy shrimp, lettuce, tomatoes, and crumbled gorgonzola cheese rolled in a flour tortilla.
Chicken Caesar Wrap
$8.50
grilled chicken breast, romaine lettuce, parmesan cheese, and caesar dressing rolled in a flour tortilla.
Beef And Cheddar Dip
$9.50
thinly sliced beef, melted new york sharp cheddar cheese and caramelized onions on a warm croissant. served with au jus for dipping.
The Black Russian
$8.50
smoked turkey, black forest ham, melted swiss cheese, and russian dressing on toasted pumpernickel bread.
Chicken Cordon Bleu
$9.25
grilled chicken breast topped with black forest ham and melted swiss cheese with lettuce, tomato, and dijionaise on a warm croissant.
The Terrapin
$10.50
jumbo lump crab cake with lettuce, tomato, and citrus tartar sauce on a toasted kaiser roll.
Bacon Cheddar Burger
$8.50
8 oz. burger topped with melted cheddar cheese, apple wood smoked bacon on a kaiser roll.
Bayou Bleu Burger
$8.50
8 oz. burger dusted with blackening spices, topped with melted gorgonzola cheese on a kaiser roll.
Veggie Pita
7.50
sauteed squash, zucchini, peppers, onions, tomatoes all tossed in dijion balsamic vinaigrette, topped with mozzarella cheese and tucked in a warm pita.
$Entrees
Pork Osso Bucco
$22.95
succulent pork with a gorgonzola demi-glaze served with garlic mashed potatoes and fresh vegetables.
Fried Lasagna
$19.95
tavern's homemade lasagna rolled in pasta sheets and flash-fried. accompanied by basil marinara and sauteed spinach.
Santeria Chicken
$21.50
tender chicken breast stuffed with andouille sausage, peppers, onions, and spinach. finished with a spicy cheese sauce and served over black bean mashed potatoes and asparagus.
Parmesan Atlantic Salmon
$23.95
parmesan coated salmon with a chablis cream sauce, served over roasted red pepper risotto and fresh vegetables.
Island Ahi Tuna
$22.95
grilled sashimi quality tuna lightly rubbed with caribbean jerk seasoning and drizzled with mango coulis. served over parmesan risotto and asparagus.
Tavern Strip
$27.95
16 oz. new york strip topped with brie cream sauce and served with garlic mashed potatoes and sauteed spinach.
The Ultimate Filet
$29.95
8 oz. omaha beef filet mignon grilled with a cognac peppercorn cream sauce. served atop parmesan mashed potatoes and asparagus. add lump crab meat $2.95.
Bleu On Bleu Raviolis
22.95
spinach raviolis in a bleu cheese cream sauce topped with grilled chicken breast, black forest ham, fresh spinach, and finished with crumbled gorgonzola cheese.
$Beer - 16 Oz. Draft
Amstel Light
$3.25
Yuengling Lager
$3.25
Tavern Brew
$2.25
Seasonal
3.50
$Beer - Domestic
Bud
$2.95
Bud Light
$2.95
Coors Light
$2.95
Miller Lite
$2.95
Mich Ultra
2.95
$Beer - Imports
Heineken
$3.50
Sam Adams
$3.50
New Castle
$3.50
Corona
$3.50
Sierra Nevada
$3.50
Guinness
$3.95
Maisel's Weiss
3.95
$Beverages
Coke
$1.50
Diet Coke
$1.50
Sprite
$1.50
Pink Lemonade
$1.50
Sweet/Unsweetened Tea
$1.50
Hot Tea
$1.50
Coffee
$1.50
Milk
$1.50
Pellegrino Sparkling Water
$2.95-3.95
Panna Spring Water
2.95-3.95
$Tavern Desserts
Creme Brulee
$6.25
creamy custard topped with caramelized sugar and fresh berries.
Chocolate Ganache Cheesecake
$6.25
rich chocolate thru and thru!
Key Lime Martini
$6.25
tart classic served the way it should be!
Fresh Seasonal Cobbler
$6.25
(ask server) a la mode $1.00
Fried Banana Caramel Cheesecake
$6.25
warm cheesecake with banana and caramel, lightly dusted in cinnamon sugar, a la mode $1.00.
The "Half Baked" Bowl
$8.50
milk chocolate meltaway bar with butterscotch and coconut, warmed and layered with cookie dough ice cream and chocolate ganache.
Hilton Head Ice Cream
$2.25-3.25
double chocolate, vanilla, cookie dough, raspberry sorbet.
Menu for Tavern On The Park is provided by findrestaurantmenu.com
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