Specialty Drinks
Italian Margarita
8.99
Gold ti tequila mixed with our homemade margarita mix with a floater of amaretto liquor. Cherry and a fresh wedge of lime.
$Whites
Chardonnay.Rondney Strong (Sonoma)
$8.50-32.00
Etyeki Kuria (Hungary)
$8.50-32.00
St. Francis (Sonoma)
$9.00-35.00
Simi (Sonoma)
$9.00-35.00
Chalkill (Sonoma)
$11.50-43.00
Sonoma-Cutrer (Russian River)
$12.00-46.00
Pouilly Fuisse Louis Latour (Burgundy)
$49.00
Bd.
Rombauer (Carmeros)
$59.00
Bd.
Stags Leap (Napa)
$66.00
Cakebread (Napa)
$74.00
Far Niente (Napa)
85.00
$Pinot Grigio
Alverdi (Italy)
$7.95-29.00
Laposa Pinot Gris (Hungary)
$8.50-32.00
King Estate Pinot Gris (Willamette)
$10.50-38.00
Sants Margherita (Trentino)
46.00
Bd.
$Sauvignon Blanc
Oyster Bas (New Zealand)
$7.75-29.00
Ferrari Carano Fume Blanc (Sonoma)
$8.50-32.00
Decoy (Sonoma) By Duckhorn
$10.50-38.00
Whitehaven (Marlborough)
$37.00
Bd.
Cloudy Bay (New Zealand)
$12.00-46.00
Honig (Napa)
12.00-46.00
$Riesling
Nxnw (Columbia)
$7.75-29.00
Chateau St. Michelle (Columbia)
$8.50-30.00
Trimbach (Alsace)
38.00
Bd.
$Other Whites
Canyon Road Moscato (California)
$6.50-24.00
White Zinfandel (Napa)
$7.00
Gt.
Bellingham Citrus Grove (South Africa)
$8.00-30.00
Laposa Rose (Hungary)
$8.50-32.00
Louis Jadot Rose (Burgundy)
$8.50-32.00
Mad, Dry Furmint, Tokaji (Hungary)
$8.50-32.00
Gruner Veltliner Hopler (Austria)
$8.50-32.00
Muscadet (France)
$34.00
Bd.
Trimbach Pinot Blanc (Alsace)
$34.00
Gt.
Conundrum (Pacific Coastline, CA)
36.00
Gt.
$Sparkling
Lunetta Prosecco Split (Italy)
$8.50
Bd.
Ruffino Prosecco (Italy)
$39.00
Bd.
No 69 Sparling Rose (France)
$45.00
Bd.
Moet Imperial (Champagne)
$79.00
Bd.
Taittiger (France)
79.00
Bd.
$Reds
Pinot noir.Hahn (Monterey)
$8.00-30.00
Oyster Bay (New Zealand)
$8.00-30.00
J Lohar Falcons Perch (Monterey)
$8.50-34.00
Louis Jadot (Burgundy)
$36.00
Bd.
Acrobat (Willamette) By King Estate
$37.00
Bd.
Poppy (Monterey)
$38.00
Bd.
Meiomi (California)
$11.50-44.00
Willamette Valley (Willamette) Whole Cluster
$45.00
Bd.
Sonoma Cutrer (Sonoma)
$69.00
Bd.
Etude (Carneros)
$75.00
Bd.
Walter Hansel (California)
$79.00
Bd.
Golden Eye (California)
90.00
$Cabernet Sauvignon
Robert Mondavi Woodbridge (California)
$7.50
Gt.
Rondney Strong (Sonoma)
$8.50-34.00
Rickshaw (California)
$10.00-38.00
B R Cohn (Sonoma)
$11.00-42.00
Franciscan (Napa)
$12.00-46.00
Decoy (sonoma) By Duckhorn
$12.00-46.00
Ferrari Carano (Alexander)
$60.00
Bd.
Hess Alomi (Napa)
$75.00
Bd.
Jordan (Alexander)
$95.00
Stag's Leap Artemis (Napa)
$90.00
Burly (Napa)
$105.00
Bd.
Round Pond (Napa)
$110.00
Caymus (Napa)
115.00
$Merlot
Two Vines (Columbia)
$8.00-30.00
Velet Devil (Calfornia)
$8.00-30.00
Decoy (Sonoma) BY Duckhorn
$12.00-46.00
Rutherford Ranch (Napa)
$50.00
Bd.
Miner (Napa)
$75.00
Bd.
Duckhorn (Napa)
$89.00
Bd.
Pride (Sonoma)
95.00
Bd.
$Zinfandel
Four Vines "Old Cuvee" (Sonoma)
$8.00-32.00
Seghesio (Sonoma)
$12.00-48.00
Elyse (Napa)
60.00
Bd.
$Other Reds
Callia (Malbec)
$7.00-26.00
Ruffino Chianti (Italy)
$8.00-30.00
Bogle Petite Sirah (Russian River)
$8.00-30.00
Etyeki Kuria Red Blend (Hungary)
$8.50-32.00
Baron Edmond De Rothschild (Malbec)
$36.00
Bd.
Chateau Val De Roc (Bordeaux)
$48.00
Bd.
Tommasi Amarone Style (Italy)
$60.00
Bd.
Abstract (California)
$50.00
Bd.
The Prisoner Orin Swift (Napa)
$75.00
Bd.
Stags Leap Petite Sirah (Napa)
80.00
Bd.
$Old Oyster Factory Signature Dishes
Grouper
$29.50
Pecan encrusted grouper parmesan rice, julienned vegetables, peach beurre blanc, sweet Vidalia onion marmalade.
Australian Sea Bass
$24.99
Pan-seared sea bass, herb-roasted tomato risotto, asparagus, roasted red pepper cream.
Seafood Medley
$27.50
A combination of broiled featuring our featuring & favorite: wild-caught local shrimp, dayboat scallops, chef's fresh catch, an oyster savannah, and an oyster Rockefeller, chef's sauce au jour. Garlic parmesan rice, vegetables
Broiled Dayboat Scallops
29.99
Lightly breaded jumbo scallops broiled in garlic butter and sherry, herb-roasted tomato risotto vegetable, tomatoes, lemon beurre blanc.
$Entrees
Key Lime Salmon
$26.50
Key lime seasoned, north Atlantic salmon garlic parmesan rice, julienne vegetables, pineapple mango salsa.
Seafood Pasta
$24.50
Lightly blackened and pilled, wild-caught local shrimp, dayboat scallops, julienned vegetables, penne pasta tossed with your choice of alfredo or marinara.
Almond Crusted Mahi Mahi
$24.99
Center cut crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, baby French green beans, creole honey mustard glaze.
Fried Seafood Dinner
$24.99
Wild local caught shrimp, Atlantic cod, or gulf coast oysters, choose one, two, or a combination of all three! Our fried seafood is dusted with wheat and yellow corn flour and cooked to a golden brown in pure soybean oil. served with french fries and coleslaw.
Rotisserie Chicken
$21.99
Harvestland organic free-range semi, boneless half chicken slow-roasted, bacon cheddar grits, broccolini, bacon jus.
Crab Cake Dinner
$27.50
Two pan-seared jumbo lump blue crab cakes, garlic whipped potatoes. vegetables, chili-lime remoulade.
Old Oyster Factory Low Country Boil
23.99
Wild-caught local shrimp, andouille sausage, corn on the cob, red bliss potatoes.
$Steakhouse Selections
New York Strip
$27.99-36.99
Grilled, hand-cut pomme fries, asparagus, red wine demi-glace.
Ribeye
$28.99
12 oz, lightly blackened and grilled, fingerling potatoes, broccolini, bacon butter.
Filet Mignon
$26.99-34.99
Grilled, garlic whipped potatoes, asparagus, red wine demi-glace.
Center Cut Bone in Pork Chop
25.50
12 oz. bone-in, bourbon brined, grilled and served with bacon cheddar Gries, broccolini, bacon jus.
$Appetizers
Smoked Salmon
$13.50
House recipe hickory-smoked north Atlantic salmon, served cold, horseradish tupped herbed cream toasted baguette, capers, shallots.
Crab Cake
$13.50
Pan-seared jumbo lump blue crab, chili-lime remoulade.
Crab and Artichoke Dip
$10.99
Jumbo lump blue crab, artichokes, spinach, cream cheese topped with Parmesan toasted baguette.
French Bread Bruschetta
$9.99
Roma tomatoes, basil, and mozzarella cheese, toasted baguette, balsamic reduction.
Crispy Calamari
$12.99
Lemon pepper seasoned calamari, banana peppers, chili lime remoulade.
Tuna Nachos
$13.50
Blackened rare tuna on a wonton crisp, pickled ginger, seaweed salad, wasabi cream, garlic chili oil.
Steamed Shrimp
$14.00-26.00
Peel and eat wild-caught local shrimp.
Shrimp Cocktail
$10.99
Wild-caught local shrimp (5), bloody mary cocktail sauce.
Fried Green Tomatoes
$9.99
Fried green tomatoes with green tomato chow and roasted red pepper and basil cream.
Bacon Wrapped Shrimp
12.99
Wild-caught local shrimp (6), applewood smoked bacon, sweet red pepper jam.
$Soup and Salads
Soup Du Jour
$6.50
Low Country Seafood Gumbo
$6.50
Dinner Salad
$5.25
Mixed greens, carrots, tomatoes, cucumbers, and croutons.
Caesar Salad
$6.00
Romaine hearts, Reggiano parmesan, caesar dressing.
Iceberg Wedge Salad
$7.00
Iceberg lettuce, bacon, Roma tomatoes, egg, red onion, bleu cheese dressing.
Spinach Salad
$6.50
Tomatoes, mushrooms, egg, feta cheese, onion, warm bacon vinaigrette.
Greek Salad
6.50
Mixed greens, kalamata olives. feta cheese. cucumbers, tomatoes, and red onion, dressed with roasted garlic vinaigrette.
$Fishing For Healthy Choices
Garuc Peppered Salmon Salad
$26.50
Lemon pepper and garlic grilled salmon, mixed greens, carrots, tomatoes, cucumbers, red onion, roasted garlic vinaigrette.
Stuffed Portobello
$19.99
Balsamic marinated, grilled Portobello mushroom, saffron cous cous, roasted vegetables, balsamic reduction.
Chicken Caesar Salad
$18.99
Shrimp Caesar Salad
$23.99
Oyster Caesar Salad
23.99
$Specialty Raw Oysters
Riptides-Buzzard's Bay, MA, USA
$15.00-28.00
Moderate brine with soft meat and a sweet, earthy finish.
Malpeque - Malpeque Bay, Prince Edward Island, CA
$15.00-28.00
Moderate brine with a meaty bite and a quick, clean finish.
Connecticut Blue Points - Long Island Sound, CT, USA
$15.00-28.00
Largely sized choice oysters, chock full of mouth-watering meats.
James River-James River Va USA
$13.00-24.00
Mild brininess, plump meats, and mild flavor.
Oyster Sampler
$28.00
Dozen. A selection of all our specialty oysters.
Oysters Moscovite
15.00-28.00
James river oysters, sour cream horseradish, smoked salmon, and caviar.
$Oven Baked Oysters
Oyster Rockefeller
$15.00-28.00
Baked with spinach and béarnaise.
Oyster Savannah
$15.00-28.00
Shrimp, crabmeat, smoked bacon, cheddar cheese.
Hot Combination
15.00-28.00
Rockefeller and savannah.
$Cold King Shellfish Sampler
Cold King Shellfish Sampler
$39.99
46 oz lobster tail, crab legs, shrimp, mussels, smoked salmon, and six raw James River oysters on the half shell.
Menu for Old Oyster Factory is provided by findrestaurantmenu.com
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