Soups & Appetizers
Onion Soup
$3.95-5.95
topped with crouton, melted swiss and mozzarella cheese
Fish And Tomato
$3.95-5.95
broth with rouille, croutons and mozzarella cheese
Crabcake
$12.95
with sauteed spinach and hollandaise sauce
Gratinee Of Sea Scallops & Mushrooms
$11.95
in a white wine cream sauce
Baked With Garlic-Herb Butter & Topped
$8.95
with puff pastry
Veal Sweetbreads
$12.95
in a brandy and mushroom cream sauce with puff pastry
Mussels Poached
$9.95
with white wine, garlic, tomato and basil
Warm Crab & Artichoke Dip
$9.95
served with toast points
Fresh Salmon
$9.95
cured salmon, onions, capers and vinaigrette with toast points
Our House Pate Of Rabbit & Pork
$9.95
with comichens and dijon mustard
Oysters In An Almond Crust
9.95
served with a garlic remoulade
$Salads
Spinach, Egg, Mushroom
$7.95
onion and tomato with a warm bacon vinaigrette
Mixed Baby Greens & Garden Vegetables
$5.95
with an orange-thyme vinaigrette
Fresh Sliced Tomatoes & Asparagus
$6.95
with a balsamic vinaigrette
Steamed & Chilled Whole Artichoke
$6.95
with a balsamic vinaigrette
Salade Caesar
$5.95
romaine lettuce, croutons, parmesan, anchovies and caesar dressing
Toast Points
$9.95
topped with brie, blue and goat cheese over mixed greens
Grilled Chicken Breast Over Caesar Salad
$13.95
with artichoke hearts and almonds
Smoked Trout
$13.95
crab, green beans, orange and red onion over fresh spinach
Smoked Duck
$13.95
sauteed with mushrooms, leeks and apples over mixed greens
Grilled Fresh Tuna
14.95
egg, tomato, green beans, potato, anchovies on romaine
$Fish & Seafood
Crabcake & Fried Shrimp
$19.95
with hollandaise sauce
Mahi Mahi In A Pecan Crust
$19.95
with hazelnut hollandaise sauce
Crepe Filled
$18.95
with seasonal fish and shellfish in a light herb cream sauce
Gratinee Of Mussels
$17.95
with toasted almonds in a garlic and basil cream sauce
Snapper Sauteed With Ratatouille
$21.95
Rainbow Trout
$17.95
sauteed with lemon and fresh herbs
Monkfish In A Dijon & Herb Crust
19.95
with hollandaise sauce
$Meat & Poultry
Rabbit Braised
$19.95
with asparagus, pearl onions and a mustard cream sauce
Grilled Black Angus New York Strip
$22.95
served with french fries
Half Chicken Stewed
$15.95
with vegetables, potatoes and red wine
Calf's Liver
$17.95
sauteed with garlic, parsley and a red wine demi-glace
Grilled Black Angus New York Strip
$23.95
served with french fries
Petite Rack Of Veal
$23.95
with a roquefort and shallot cream sauce
Roasted Pork Loin
$18.95
with apples, leeks and a calvados cream sauce
Breast Of Duck In A Hazelnut Crust
$19.95
with an almond beurre blanc
Chicken Breast
$17.95
filled with ham, spinach & goat cheese with mushroom sauce
Herbes De Provence
$26.95
grilled lamb chops with a red wine demi-glace
Grilled Beef Tenderloin
23.95
with bearnaise sauce
$Pasta
Jumbo Shrimp
$19.95
scallops, garlic, basil, tomatoes, white wine and linguine
Eggplant, Tomato
$14.95
basil, blue and goat cheese over bow-tie pasta
Chicken, Mushrooms
$18.95
asparagus, bacon, blue cheese and bow-tie
Scallops On Bow-Tie Pasta
$19.95
with vegetables & a sun-dried tomato cream sauce
Artichoke Hearts
$14.95
tomatoes, vegetables, pesto, roasted garlic and angel-hair
Petite Shrimp, Vegetables, Angel-Hair Pasta
$16.95
with a pesto cream sauce
Jumbo Shrimp
$19.95
sausage, leeks and linguine with a crabmeat cream sauce
Braised Beef, Tomatoes
$16.95
garlic, basil, red wine and linguine
Soups, Salads & Appetizers
Onion Soup
$3.95-5.95
topped with crouton, melted swiss and mozzarella cheese
Fish And Tomato
$3.95-5.95
broth with rouille, croutons and mozzarella cheese
Spinach, Egg, Mushroom
$7.95
onion, and tomato with a warm bacon vinaigrette
Mixed Baby Greens & Garden Vegetables
$5.95
with an orange-thyme vinaigrette
Steamed And Chilled Whole Artichoke
$6.95
with a balsamic vinaigrette
Fresh Sliced Tomatoes & Asparagus
$6.95
with a balsamic vinaigrette
Warm Crab And Artichoke Dip
$9.95
served with toast points
Salade Caesar
5.95
romaine lettuce, croutons, parmesan, anchovies and caesar dressing
$Sandwiches
All sandwiches include a choice of salad or french friesPan-Grilled Sandwich
$6.95
with ham, tomato and melted swiss cheese
Hamburger
$8.95
with choice of swiss, cheddar, mozzarella, blue or goat cheese
Grilled Salmon Fillet
$10.95
topped with crab and artichoke on country french bread
Turkey Breast
$8.95
ham, bacon, lettuce and tomato on country french bread
Fried Oyster Sandwich
$9.95
with tartar sauce on a kaiser roll
Pecan Crusted Mahi-Mahi
$11.95
with a honey & horseradish sauce on a kaiser roll
Grilled Eggplant
$9.95
tomato, red onion and goat cheese on country french bread
Grilled Chicken Breast
10.95
bacon and brie cheese on a croissant
$Entrees
Fresh Salmon
$9.95
cured salmon, onions, capers and vinaigrette with toast points
Our House Pate Of Rabbit & Pork
$9.95
with comichens and dijon mustard
Crabcake
$12.95
with sauteed spinach and hollandaise sauce
Gratinee Of Sea Scallops & Mushrooms
$11.95
in a white wine cream sauce
Baked With Garlic-Herb Butter & Topped
$8.95
with puff pastry
Veal Sweetbreads
$12.95
in a brandy and mushroom cream sauce with puff pastry
Mussels Poached
$9.95
with white wine, garlic, tomato and basil
Our House Pate
$12.95
saucisson and brie cheese
Fried Shrimp
$10.95
served with french fries or a green salad
Calf's Liver
$12.95
sauteed with garlic, parsley and a red wine demi-glace
Oysters In An Almond Crust
9.95
served with a garlic remoulade
$Entree Salads
Toast Points Topped With Brie
$9.95
blue and goat cheese over mixed greens
Smoked Duck
$13.95
sauteed with mushrooms, leeks and apples over mixed greens
Smoked Trout
$13.95
crab, green beans, orange and red onion over fresh spinach
Grilled Fresh Tuna
$14.95
egg, tomato, green beans, potato, anchovies on romaine
Grilled Chicken Breast Over Caesar Salad
13.95
with artichoke hearts and almonds
$Specialites De La Maison
Rabbit Braised
$19.95
with asparagus, pearl onions and a mustard cream sauce
Grilled Black Angus New York Strip
$22.95
served with french fries
Half Chicken Stewed
$15.95
with vegetables, potatoes and red wine
Seasonal Fresh Fish & Shellfish
21.95
in a saffron and tomato broth with rouille
$Pasta
Jumbo Shrimp
$13.95
scallops, garlic, basil, tomatoes, white wine and linguine
Eggplant, Tomato, Basil
$12.95
blue & goat cheese over bow-tie pasta
Chicken, Mushrooms
$12.95
asparagus, bacon, blue cheese and bow-tie pasta
Scallops On Bow-Tie Pasta
$14.95
with vegetables and a sun-dried tomato cream sauce
Artichoke Hearts
$10.95
tomatoes, vegetables, pesto, roasted garlic and angel-hair pasta
Petite Shrimp, Vegetables, Angel-Hair Pasta
$12.95
with a pesto cream sauce
Jumbo Shrimp
$13.95
sausage leeks and linguine with a crabmeat cream sauce
Braised Beef, Tomatoes
$12.95
garlic, basil, red wine and linguine
Menu for Mistral Restaurant is provided by findrestaurantmenu.com
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