Lunch Flatbread
Arugula and Prosciutto
$15.00
Olive oil, balsamic glaze and burrata cheese
Meat Lovers
$17.00
Marinara, steak, ham pepperoni, prosciutto, all diced with mozzarella
White flatbread
15.00
burrata, mozzarella, parmesan
$Lunch Small Plates
Corner Wings Lunch
$14.00
Salt, pepper, and malt vinegar or Buffalo style
Spicy Cajun Grilled Shrimp Lunch
$15.00
Served with garlic, olive oil, white wine, and crostini.
Calamari Veritas Lunch
13.00
Rings and tentacles with lemon pepper olio.
$Lunch Soup & Salad
French Onion Soup Lunch
Baguette crostini and melted Gruyere.
Classic Caesar Salad Lunch
$12.00
Romaine hearts, shaved Parmigiano, in-house dressing, made tableside for 2 or more.
Beet Burrata & Arugula Salad Lunch
$13.00
Roasted beets, creamy burrata, and balsamic.
Quinoa Salad Lunch
10.00
Tri-color quinoa, black beans, roasted vegetables, arugula, with lemon and white balsamic dressing.
$Lunch The Vegetarian Corner
Avocado Toast Lunch
$13.00
Sliced ripe avocado on whole-grain toast with sunflower seeds and greens. Add a poached egg and smoked salmon for an additional charge.
Eggplant Parmigiano Lunch
15.00
Thin sliced, house tomato sauce with pasta.
$Lunch Sandwiches & Entrees
The Philly Cheesesteak Wrap Lunch
$13.00
Wheat wrap with shaved steak, mushrooms, onions, and mozzarella cheese with mixed greens or homemade salt and vinegar potato chips.
The Olen Wrap Lunch
$13.00
Wheat wrap with buffalo chicken tenders, mozzarella cheese or fresh blue cheese, jalapenos, served with mixed greens or homemade buffalo potato chips.
Grilled Cheese Sandwich & Tomato Soup Lunch
$12.00
Texas toast grilled cheese with tomato and hickory smoked bacon served with cup of tomato soup.
Grilled Chicken Caprese Lunch
$13.00
Marinated chicken breast, fresh mozzarella, pesto, and tomato.
Omelette Lunch
$12.00
Bacon, ham or chorizo, swiss, cheddar, mozzarella or feta, with your choice of spinach, mushrooms, tomato, broccoli, onion, peppers.
Corner Burger Lunch
$15.00
Choice of 10 oz. black Angus or black bean burger, lettuce, tomato, cheddar, and jalapeno with our house fries.
Croque Madame Lunch
$13.00
Swiss cheese, ham, Dijon, bechamel with or without fried egg.
Croque Monsieur Lunch
$13.00
Swiss cheese, ham, Dijon, bechamel with or without fried egg.
Penne alla Vodka Lunch
$14.00
Our creamy pink vodka sauce.
Chicken Parmigiano Lunch
$14.00
Simply delicious with pasta or fries.
Red Linguine with Clams Lunch
$16.00
Spicy marinara and herbs with olive oil.
White Linguine with Clams Lunch
$16.00
Garlic and herbs with olive oil.
Lobster Ravioli Lunch
$22.00
Pink Vodka sauce, made to order.
Salmon Lunch
$18.00
Grilled to temp and served with a mango salsa over a bed of mixed greens.
Bistecca Salmoriglio Lunch
$24.00
6 oz. ribeye, lemon, olive oil, garlic, and rosemary with hand-cut, seasoned fries.
French Dip Sandwich
16.00
Toasted Baguette, Flavorful Rare roast beef, melted Swiss, with au jus
$Dinner Flatbread
Arugula and Prosciutto
$15.00
Olive oil, balsamic glaze and burrata cheese
Steak & Mushroom Flatbread
$14.00
Arugula and Gorgonzola.
White Flatbread
$15.00
Parmesan, mozzarella cheese, and burrata.
Butternut Squash w/ Ricotta
$15.00
roasted squash with fresh ricotta
Meat Lovers
17.00
Marinara, steak, ham, pepperoni, Prosciutto, all diced with mozzarella
$Dinner Small Plates
Dinner Oysters Bienville
$4.00
Oysters Bienville local oysters, broiled with house bechamel and spinach.
Corner Wings
$14.00
Salt, pepper, and malt vinegar or Buffalo style
Cheese Board
$17.00
Chef's generous selection of cured meats and cheeses, with olives, honey, and crostini.
Cajun Grilled Shrimp
$15.00
Spicy, with garlic, olive oil, white wine, and crostini.
Calamari Veritas
$13.00
Rings and tentacles with lemon pepper olio.
Escargot á la Bourguignonne
13.00
tender snails, oven roasted with garlic,butter, white wine and bread crumbs
$Dinner Soup & Salad
French Onion Soup
Baguette crostini and melted Gruyere.
Beet Burrata & Arugula Salad
$13.00
Roasted beets, creamy burrata, and balsamic.
Classic Caesar Salad
12.00
Romaine hearts, shaved Parmigiano, in-house dressing, made tableside for 2 or more.
$Dinner Entrees
Corner Burger
$15.00
Choice of 10 oz. black Angus or black bean burger, lettuce, tomato, cheddar, and jalapeno with our house fries.
Eggplant Parmigiano
$18.00
Simply delicious with pasta.
Chicken Parmagiano
$20.00
Classic dish with pasta.
Penne alla Vodka
$18.00
Our creamy pink vodka sauce. Add chicken or shrimp for an additional charge.
Stuffed Eggplant
$18.00
Roasted and stuffed with quinoa, tomato, garlic, and vegetables, served over a bed of arugula.
Pumpkin Ravioli
$24.00
Finished in a fresh sage cream, Prosciutto garnish
Pappardelle Fra Diavolo
$20.00
Hand-cut pasta and spicy marinara with eggplant 2-ways.
Linguine and Clams
$22.00
Red or white clam sauce, made to order pasta, and fresh herbs.
Chicken Francaise
$20.00
Egg battered, lemon, and white wine, served with potato and vegetable.
Chicken Provencal
$26.00
Frenched breast, seared crispy, with lavender, sage, thyme, and garlic, served with broccoli and lemon risotto.
Center Cut Pork Chop
$26.00
Premium chop, seasoned and served with our vinegar pepper olio, potato, and vegetable.
Cioppino
$36.00
Mussels, clams, squid, haddock and shrimp in a spicy red broth with grilled crostini, over capellini
Bourbon St. Steak
$34.00
10 oz. sirloin, Bourbon demi, mushrooms, potato, and vegetable.
Filet de Gorgonzola
$42.00
Bacon-wrapped 8 oz. filet mignon, with a pistachio crust and Gorgonzola butter, balsamic drizzle, served with potato and vegetable.
Paella
$48.00
For 2. Saffron rice, chicken, andouille sausage, shrimp, clams, and mussels.
Grilled Salmon
$28.00
Grilled to temp, with mango salsa, served over a mixed green salad.
King Cut Ribeye
$47.00
14 oz. ribeye, lemon, olive oil, garlic, and rosemary with potato and vegetable.
Scallop special
$28.00
Pan seared scallops over arugula with a balsamic glaze
Scallop special
$28.00
Menu for Vino Veritas is provided by findrestaurantmenu.com
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