Lunch Small Plate
Kale & White Bean Soup Plate
$8.00
Arugula Salad
$9.00
Oil and red wine vinegar, pickled red onion and radish.
Romaine Salad
10.00
Creamy herb dressing, paprika crouton and shaved parmesan.
$Lunch Sandwiches
Panini
$12.00
Roasted red pepper, olive tapenade, basil aioli and provolone.
Italian Grinder Sandwich
$12.00
Sliced salumi, provolone, relish, pickled onion and arugula.
Chicken Parmigiano Sandwich
$12.00
Breaded chicken thigh, marinara, basil aioli and mozzarella.
Pork Belly
12.00
Broccoli raab pesto, provolone and pickled red onion.
$Lunch Large Plate
Radiatore Fruiti di Mare
$16.00
Arrabiatta, calbrian chili oil, garlic confit, mussels and shrimp.
Bucatini Cacio e Pepe
$14.00
Cabot clothbound cheddar and peppercorn medley.
Bistecca Frites
$24.00
Grilled steak, French fries and mustard cream sauce.
Market Fish
24.00
Roasted fennel and potato and prosciutto saffron cream.
$Lunch Beverages
Coke
$3.00
Diet Coke
$3.00
Sprite
$3.00
Ginger Ale
$3.00
Granny Squibs Iced Tea
$4.00
Unsweetened.
San Pelligrino
4.00
$Dinner Salumi & Cheese
Sarto Salumi Board
$15.00-28.00
Speck
$9.00
Hot Soppressata
$8.00
Salame Finocchiona
$9.00
Capicolla
$8.00
Sarto Cheese Board
15.00
$Dinner Snacks
Grilled Focaccia
$3.00
Marinated Olives
$6.00
Carbonara French Fries
$10.00
Deviled Eggs
$7.00
Smoked Bluefish Crostini
$8.00
Arancini
10.00
$Dinner Small Plates
Lamb Sausage Plate
$16.00
Lentils, sundried tomato and fresh herbs.
Carne Cruda
$14.00
Steak tartare, egg yolk, anchovy, caper, shallot and parsley.
Romaine Salad
$10.00
House ranch, paprika crouton, shaved parmesan and radish.
Radicchio & White Bean Salad
$12.00
Herbs, red onion, orange and saba.
Pan Seared Gnocchi
$17.00
Duck sugo and preserved lemon gremolata.
Fried Farro
12.00
Oyster mushrooms, soft egg and colatura.
$Dinner Pastas
Risotto
$17.00
Butternut squash, sage and hazelnut salsa verde.
Radiatore Fruiti di Mare
$18.00
Mussels, shrimp, calamari and arrabbiata.
Red Beet Cavatelli
$16.00
Roasted butternut, pickled shallot, sunflwer, crema and mint.
Bucatini Cacio e Pepe
15.00
Cabot clothbound cheddar and peppercorn medley.
$Dinner Entrees
Steak
$27.00
Oyster and cremini mushrooms, green garlic oil and cured egg yolk.
Crispy Porchetta
$26.00
Pork belly roulade, kale, potato and golden raisin salsa verde.
Market Fish
$24.00
Herb breadcrumb, roasted fennel and potato, prosciutto and saffron cream.
Eggplant Parmesan
$21.00
Eggplant caponata, fried garlic, shallots and crispy parmesan.
Pan Roasted Chicken
25.00
Tomato polenta, basil cream, spinach and pine nuts.
$Dessert
Vanilla Custard Panna Cotta
$9.00
Blood orange compote.
Zesty Orange Polenta Cake
$10.00
Sage syrup and creme fraiche.
Tiramisu Trifle
$8.00
Vanilla mascarpone whip, amaretto and espresso.
Gelatos and Sorbettos
4.00
Per scoop.
$Coffee & Tea
Espresso
$4.00
Cappuccino
$5.00
Assorted Teas
3.00
$Snacks
Nut Mix
$5.00
Pickles
$5.00
Marinated Olives
$5.00
Dea Verde Deviled Eggs
$6.00
Smoked trout roe.
Carbonara French Fries
$9.00
Smoked Bluefish Crostini
$8.00
Preserved lemon and everything spice.
Chicken Wings
11.00
$Salumi
Speck
$9.00
Lightly smoked ham.
Hot Soppressata
$8.00
Spicy salumi.
Culatello
$14.00
Salame Felino
$9.00
Fennel salumi.
Capicolla
$8.00
Wine cured salumi.
Sarto Salumi Board
15.00-28.00
Grilled focaccia and sesonal preserves.
$Egg
2 Eggs Any Style, Home Fries and Herbed Focaccia Toast
$6.00
Fried Mortadella Eggs Benedict
$12.00
Poached egg, Hollandaise on a portmuffin and home fries.
Mushroom and Spinach Eggs Benedict
$12.00
Poached egg, Hollandaise on a portmuffin and home fries.
Eggs in Purgatory
$12.00
2 eggs poached in arrabiatta sauce, caramelized fennel and herbed focaccia toast.
Sarto Breakfast Sandwich
12.00
Egg scramble, fried mortadella, onion agrodolce, arugula on a portmuffin and home fries.
$Sandwiches
Chicken Parmesan
$12.00
Breaded chicken thigh, marinara, basil aioli and mozzarella.
Chicken Parmesan
$12.00
Sliced salumi, provolne, red pepper relish, pickled onion and arugula.
Meatball Grinder
12.00
Melted fontina cheese and marinara.
$Entrees
Bucatini Cacio e Pepe
$14.00
Cabot clothbound cheddar and 4 peppercorn medley.
Steak Frites
$24.00
Grilled bistro filet, seasoned French fries and mustard cream sauce.
Pan-Seared Cod
$24.00
Roasted fennel and potato, prosciutto and saffron cream.
Eggplant Parmesan
$17.00
Roasted eggplant, caponata, fried shallots, parm fricco, grana padana and fried egg.
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