Starters & Snacks
Baked Onion Soup
$7.00
Served with cognac and melted gruyere.
3 Rhode Island Stuffies
$10.00
McKinley Chips
$9.00
Served with French onion dip.
Crispy Shrimp
$15.00
Served with red pepper flake chili sauce.
McKinley Chips On fire
$9.00
Served with sweet/ hot pepper toss & chipotle dip.
Pork Belly Crostini
$15.00
Served with balsamic-fig glaze, sauteed fuji apples.
Polpetta
$10.00
Served with jumbo house made meatball, homemade, marinara, shaved Parmesan & garlic toast.
Fried Calamari
$14.00
Served with chopped tomato and hot pepper rings balsamic reduction.
Lobster Nachos
$18.00
Served with tomatos, jaalpeno, cheese , tortillas, salsa & sour cream.
Scallop Martini
$15.00
Served with breaded bay scallops and sriracha cocktail sauce.
Congress Wings Bone In
$11.00
Steamed Mussels
$12.00
Served with olive oil, garlic , white wine & toast.
Mussels & Shimp
$19.00
Hope Island Native Oysters On The Half
$16.00
Served with wasabi & cocktail sauce.
Little Necks On The Half
10.00
$Grilled Thin Crust Pizza
Margarita Pizza
$12.00
Served with mozzarella , Parmesan, tomato & fresh basil.
Buffalo Chicken Pizza
$13.00
Served with jack Parmesan , blue cheese & buffalo sauce.
Pulled Pork Pizza
$14.00
Served with carmelized onion, cheese, Fuji apple & balsamic.
Eggplant Pizza
14.00
Served withb roasted peppeers , marinara , morzzarella & Parmesan.
$Sandwiches
Corned Beef Reuben Sandwich
$10.00
Served with hand-cut brisket, Swiss , sauerkraut, grilled rye & thousand island.
Old Fashioned Steak Sandwich
$12.00
Served with grilled rib eye , sauteed mushrooms , melted American , garlic butter and grilled sub roll.
The Barrister Sandwich
$11.00
Served with black Pastrami , Gruyere Swiss, shredded radish , house spicy Musturd & grilled rye.
Chicken Bruschetta Sandwich
$11.00
Served with chicken cutlets , cool Roma , tomatoes, fresh basil, balsamic, olive oil, shaved Parmesan toasted sub roll.
Eggplant Caprese Sandwich
$11.00
Served with breaded eggplant , roasted red peppers, fresh morzzarella , sliced tomato, fresh basil and balsamic vinaigrette.
Classic Italian Sandwich
$11.00
Served with ham, Genoa, capicola , provolane, lettuce, tomato, onions hot pepper balsamic & oil & toasted sub roll.
The Fedrick Sandwich
$12.00
Served with provimi veal, provolone , marinara & toasted sub roll.
Shrimp Po'Boy Sandwich
$12.00
Served with fried shrimp , lettuce , tomato, sliced pickles and Tabasco Remoulade.
Pulled Pork
11.00
Served with Swiss , pickles , BBQ and toasted bulky roll.
$Salads & Lighter Fare
Bosc Pear Salad
$11.00-15.00
Served with warm pears, candy walnuts, shaved Reggiano andmixed greens .
The Poliquin Salad
$18.00
Served with grilled wild salmon, spicy orange- sesame glaze, mixed greens & jasmine rice.
Irish Salad
$13.00
Served with grilled chicken.
Classic Chicken Caesar Salad
$13.00
Smoked Salmon Plate Salad
$19.00
Served with capers, black caivar, red onions , tomato , cream cheese and crostini toast.
The Dawson Salad
$18.00
Served with crispy duck , breast, cranberries , mixed greens , goat cheese crostini and pomegrante vinaigrette.
The Christopher Salad
14.00
Served with grilled chicken , steamed broccoli & jasmine rice.
$Burgers
Angus Cheeseburger
$10.00
Served with 1/2 lb American & cheddar.
Western Burger
$11.00
Served with 1/2 lb bacon , cheddar, onion ring stack and BBQ sauce.
Lucys Carribean Burger
$12.00
Served with 1/2 lb grilled chicken sandwich with a jerk mango Mandarn salsa & pepper jack cheese.
Bison burger
$14.00
Served with 1/2 lb gruyere, cheese, brushed with roasted garlic.
Yellowfin Tuna Burger
$14.00
Served with 1/2 lb grilled Yellowfin tuna steak, lettuce, shredded mango & chipotle sauce.
Orange Street Burger
$11.00
Served with 1/2 lb bacon , gruvere, sauteed onions & mushrooms.
Bank RI"Break The Bank" Burger
$18.00
Served with 1/2 lb Kobe beef, sauteed shitake mushrooms, shredded mango, pepper jack cheese & balsamic Fig glaze.
Southwest Veggie Burger
12.00
Served with 1/2 lb lettuce , tomato , sliced avocado, jack cheese & black bean spread.
$Entrees
Served anytime.Chicken Al Forno
$22.00
Served with chicken breast, Italian ham ricotta, provlone, roasted peppers, marinara, baked in Casserole & rigatoni side.
Cioppino Stew
$24.00
Served with shrimp , sea scallops, little necks , mussels white wine, San Marzano tomatoes & garlic toast.
devils In Heaven
$18.00
Served with Cajun grilled shrimp nestled over fettuccine Alfredo.
Beer Battered Fish & Chips
$16.00
Served with fresh cod, fries slaw.
Lobster Pasta
$24.00
Served with rigatoni pasta, Alfredo, finished Al Forno style with gruyere & garlic crumbs.
Grilled fish Tacos
15.00
Served with grilled Yellowfin, chopped tomato jalapeon, cheese, chiptole sauce , grilled flour tortillas , sour cream & salsa sides.
$After 5's
Served after 5pm.Chicken Parmesan
$18.00
Served with hand breaded cutlets , marinara , melted provolone, with rigatoni & side salad.
Pan Seared Baby Cod
$17.00
Served with sherry, lemon butter, arugula salad & jasmine rice.
Grilled Rib Eye
$28.00
Served with garlic -brushed rib eye , shitake, mushrooms, sauteed spinach & Joe"s potato wedges.
Breakfast In Bed
$29.00
Served with 14 oz rib eye topped with 2 sunnyside free range eggs, Joe's potato wedges with bacon & sauteed onions & red - eye gravy.
Rhode Island Clambake
$27.00
Served with little necks , mussels , lobster, cod , sliced Italian sausage , natural broth and corn cob Niblets, Joe's potato wedges.
Menu for Congress Tavern is provided by findrestaurantmenu.com
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