Breakfast
Signature Breakfast Sandwich
$7.00
Hen egg, Cabot cheddar cheese, tomato jam, and Ellie's English muffin. Add bacon, sausage or greens for an additional charge.
Vegetarian Quiche
$11.00
Fingerling Potatoes, Spinach, Onions, served with Dressed Greens
Ham & Gruyère Quiche
$11.00
Served with dressed greens
Yogurt with Toasted Seed Granola
7.00
Seasonal Jam
$Lunch Sandwiches
Country Ham Sandwich
$13.00
Gruyere, cornichons, Dijon, and croissant.
Delicata Squash Sandwich
$12.00
Romesco, Narragansett creamery salty sea feta, pea greens, and ciabatta.
Roasted Turkey BLT Sandwich
$13.50
Smoked chili cheddar, herb mayo, and milk bun.
Herb Roasted Pork Belly Sandwich
$13.50
Sharp provolone, hot pepper jelly, spicy aioli, and broccoli rabe.
Crispy Chicken Warm Sandwich
$13.00
Honey Dijon, house pickles, mustard greens, and milk bun.
Cato Corner Grilled Cheese Warm Sandwich
$13.00
Vivace bambino, caponata, and spelt sourdough.
Croque Monsieur Sandwich
13.00
Bistro ham, bechamel, Dijon, Gruyère, and milk bread. Add an egg for an additional charge.
$Lunch Salads
Add chicken for an additional charge.Frisee aux Lardons Salad
$13.00
Curly endive, bacon, poached egg, and black truffle vinaigrette.
Nicoise Salad
$15.50
Yellowfin tuna confit, farm egg, nicoise olive, fingerling potato, and Dijon vinaigrette.
Young & Tender Greens Salad
$13.00
Sunflower seeds, radish, and green goddess.
Tuscan Kale Caesar Salad
13.00
Carrot, crispy chickpeas, and Caesar dressing.
$Lunch Soup
French Onion Soup
$13.00
Gruyere and sourdough croutons.
Soup du Jour
10.00
Potato & Leek Soup
$Coffee & Beverages
Box of Coffee
$30.00
Rise & Shine Blend, 96oz, serves 12
Rise & Shine Coffee
$2.00-3.50
Roasted by New Harvest Coffee
Iced Coffee
$3.00-3.50
Flash Brewed
Iced Tea
$1.75-3.25
Green, Black, or Rooibos
Saratoga Springs Sparkling Water
2.50
$Pastries
Croissant
$3.50
Vanilla Bean Kouign-Amann
$4.80
Almond Croissant
$4.50
Bouchon
$1.65
Bostock
$6.00
Chocolate Toffee Chip Cookie
$2.50
Ginger Lemon Cream Cookie
$3.25
Canele
$2.75
Macaron Crunch Bar
$1.80
Rise & Shine Power Bar
$2.25
Chocolate Croissant
$4.00
Pistachio Macarons
$2.50
Chocalte & Peanut Butter Macarons
$2.50
Lemon Lavender Macarons
2.50
$Dinner Accompaniments
Pommes Frites
$10.50
With duck gravy, truffle ketchup or garlic aioli.
Creamed Spinach
$10.00
pine nuts and Parmesan.
French Green Lentils
$10.00
Bacon and mirepoix.
Haricots Vert
$11.00
Toasted almonds and warm bacon vinaigrette.
Fingerling Potatoes
$10.00
Garlic and herbs.
Buttered Young Vegetables
11.00
fines herbs, Sherry vinegar
$Dinner Entrees
Baked Chevre
$14.50
Crusty bread, pear confit, and pea tendrils.
Roasted Beets
$14.50
Kohlrabi, yogurt, romesco, almond, and dill.
Young & Tender Greens
$14.50
Sunflower seeds, radish, and green goddess.
Pork & Pistachio Terrine
$14.50
Dijon mustard, cornichon, and frisee.
Selection of 3 New England Cheeses
$20.00
With accoutrements.
Steak Tartare
$20.00
Traditional accoutrements, sourdough, and greens.
French Onion Soup
14.50
Sourdough and Gruyère.
$Cake & Desserts
Coconut Frangipane Tarte
$10.00
buckwheat shortbread, lime marmalade, coconut cream, macadamia nuts
Profiterole
$11.00
whipped milk chocolate ganache, passion fruit & orange blossom curd
London Fog Cake
$7.50
vanilla cake, lemon curd, earl grey buttercream
Tiramisu Cake
$7.50
chocolate cake, espresso, mascarpone buttercream
Pistachio Cake
7.50
strawberry jam & buttercream
$Dinner Plats
Herb Roasted Chicken Breast
$28.50
cipollini, fingerling potatoes, haricots vert
Fettuccine
$27.50
maitake mushrooms, squash, spicy greens, poached egg, Parmesan
Steak Frites
$31.00
creamed spinach, toasted pine nuts, Bordelaise
Burger
$22.00
Gruyère, red onion marmalade, milk bun, pommes frites, pickles
New Bedford Sea Scallops
$28.50
French green lentils, bacon, tomato jam
Moules Frites
$23.00
bacon, garlic, celery, double cream, Autumn squash
Rhode Island Market Fish
27.50
buttered young vegetables, garlic aioli, fine herbs
$Sunday Brunch
Breakfast Sausage Poutine
$17.50
red-eye gravy, cheddar cheese curds
Steak & Eggs
$29.50
caramelized shallot butter, fried egg, pommes frites
Pork Belly
$16.50
sharp provolone, pepper jelly, broccoli rabe, fried egg, ciabatta
Rise & Shine Burger
$20.00
cheddar, fried egg, truffle ketchup, pommes frites, pickles
Croissant Bread Pudding
$15.50
hazelnut, maple praline, whipped crème fraîche
Assortment of Patisserie
$13.00
With Housemade jam
Warmed Cinnamon Bun
$13.00
brown butter cream cheese frosting
Winter Citrus Salad
$11.00
fennel, mint, honey
house-cured bacon
$6.50
Menu for Ellie's is provided by findrestaurantmenu.com
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