Nick's on Broadway American

Nick's on Broadway Menu

(401) 421-0286
500 Broadway, Providence, RI 02909
$$$$$

Savory Small Plates


Fish & Toast
$7.50
Point judith fish, caper salad on char-grilled French bread with parsley-dill aioli, radishes.
Pate & Toast
$7.75
Baffoni farm chicken pate with pickles, hot mustard and char-grilled brioche.
Pumpkin Soup
$7.50
With apple, onion, crème fraîche, olive oil, pesto bread.
RI Mushrooms
7.50
Roasted mushrooms, whipped with feta, herbs boursin on char-grilled French bread.

$Savory Small Plates (Brunch)


Fish & Toast
$7.50
Point judith fish, caper salad on char-grilled French bread with parsley-dill aioli, radishes.
Rhode Island Mushrooms & Toast
$7.50
Roasted mushrooms, whipped with feta, herbs boursin on char-grilled French bread.
Pate & Toast
$7.50
Baffoni farm chicken pate with pickles, hot mustard and char-grilled brioche.
Soup of Scorn Squash, Apple & Onion
$7.50
With creme fraiche and char-grilled pesto bread.
Salad of Winter Lettuces, Fruits & Veggies
8.50
With radishes, carrots, goat cheese, honey roasted pumpkin seeds 7 croutons.

$Sides & Snacks (Brunch)


Home-Fried, Herb Roasted Rhode Island Potatoes
$3.00
Char-Grilled Baffoni Farm Herb Chicken
$10.00
With house smoked chipotle sauce.
Citrus Roasted Point Judith Fish
$10.50
With parsley-dill aioli.
Baby Greens & Lettuces
$5.00
With champagne vinaigrette.
Housemade Pickled Vegetables
$5.50
Sauteed Winter Veggies
$7.50
With fresh herbs and peach-rosemary vinaigrette.
Grilled Housemade Baffoni Farm Chicken-Sage & Maple Sausage
6.50

$Entrees


Black Beans & Eggs
$12.75
With tomato-chili salsa, over easy eggs, cilantro, sour cream and char-grilled pesto bread.
Eggs Benedict
$10.50
Poached eggs, greens, buttermilk biscuit and lemon-herb hollandaise sauce.
Cassoulet of Blackbird Farm Pork, Beef & Beans
$14.75
With over easy eggs, sour cream and char-grilled pesto bread.
Egg & Cheese Sandwich
$8.75
Served with home fried potatoes.
Winter Veggies, Grains & Eggs
$14.50
Sauteed veggies, grains, poached eggs, peach-rosemary vinaigrette and char-grilled pesto bread.
Point Judith Fish & Veggies
16.50
Citrus roasted point judith fish filet, sauteed veggies and herb-hollandaise sauce.

$Sides & Snacks


Char-Grilled Baffoni Farm Herb Chicken
$10.00
With house smoked chipotle sauce.
Baby Greens & Lettuces
$5.00
With champagne vinaigrette.
Citrus Roasted Point Judith Fish
$10.50
With parsley-dill aioli.
Home-Fried, Herb Roasted Rhode Island Potatoes
$3.00
Housemade Pickled Vegetables
$5.50
Sauteed Winter Veggies
$7.50
With fresh herbs and peach-rosemary vinaigrette.
Chicken Liver Pate & Hot Mustard
$7.00
On char-grilled brioche.
Char-Grilled Pesto Bread
$2.00
Roasted Narragansett Bay Oysters
$3.00
Chilled Narragansett Bay Oysters
$3.00
Sauteed Winter Vegetables & Herbs
$8.00
With grapefruit vinaigrette.
House-Pickled Vegetables
$6.00
RI Mushrooms
$8.00
With char-grilled French bread, whipped feta and herbs.
Wilted Greens & Toasted Whole Grains
7.00
With onions and herbs.

$Brunch Entrees (Brunch)


The Special
$8.75
Two eggs, home-fried potatoes and griddled toast.
Black Beans & Eggs
$12.75
With tomato-chili salsa, over easy eggs, cilantro, sour cream and char-grilled pesto bread.
Winter Veggies, Grains & Eggs
$14.50
Sauteed veggies, grains, poached eggs, peach-rosemary vinaigrette and char-grilled pesto bread.
Cassoulet of Blackbird Farm Pork, Beef & Beans
$14.75
With over easy eggs, sour cream and char-grilled pesto bread.
Point Judith Fish & Veggies
$16.50
Citrus roasted point judith fish filet, sauteed veggies and herb-hollandaise sauce.
Eggs Benedict
$10.50
Poached eggs, greens, buttermilk biscuit and lemon-herb hollandaise sauce.
Scrambled Eggs, Veggies & Cheese
$11.50
Butternut squash, caramelized onions, kale, narragansett creamery mozzarella and feta with griddled toast.
Egg & Cheese Sandwich
8.75
Served with home fried potatoes.

$Sweets, Pastries, Breads & Fruits


Orange Blossom & Buttermilk Panna Cotta
$8.00
With whipped cream, citrus fruits and toasted shortbread crumble.
House-Spun Ice Creams & Sorbets
$2.00
Buttermilk Hotcakes
$3.50
With cinnamon, butter and Vermont maple syrup.
Irish Brown Bread
$4.50
Griddled, served with with apple preserves and butter.
Butter Griddled Breads
$2.50
Parfait
$6.00
House-baked granola, fresh fruit, narragansett creamery yogurt and aquidneck honey.
Fresh Seasonal Fruit Salad
$4.00
Griddled Buttermilk Biscuit
$3.50
Char-Grilled Pesto Bread
2.50

$Sweets, Pastries, Breads & Fruits (Brunch)


Char-Grilled Pesto Bread
$2.50
House-Spun Ice Creams & Sorbets
$2.00
English Muffin
$3.50
Irish Brown Bread
$4.50
Griddled, served with with apple preserves and butter.
Griddled Buttermilk Biscuit
$3.50
Butter Griddled Breads
$2.50
Parfait
$6.00
House-baked granola, fresh fruit, narragansett creamery yogurt and aquidneck honey.
Fresh Seasonal Fruit Salad
$4.00
Orange Blossom & Buttermilk Panna Cotta
8.00
With whipped cream, citrus fruits and toasted shortbread crumble.

$Starters


Soup of Wishing Stone Farm Carrots & Kohlrabi
$8.50
With creme fraiche, olive oil and char-grilled pesto bread.
Salad of Winter Lettuces, Radishes & Citrus
$9.50
With westfield farm goat cheese, roasted almonds and poppy seed ranch dressing.
New England Cheeses
$14.50
With fruits, greens, honey roasted nuts and toasted bread.
Narragansett Bay Oysters on the Half-Shell
11.50
Chilled or roasted.

$Main Courses


Char-Grilled Blackbird Farm Berkshire Pork
$25.50
With sweet potato-cheddar polenta, mustard greens and onions.
Citrus Roasted Point Juditch Fish
$25.50
With butternut squash-herb risotto and grapefruit vinaigrette.
Rhode Island Mushrooms & Whole Grains
$21.50
With kohlrabi, kale, onions, Vermont shepherd cheese and apple vinaigrette.
Herb Roasted Baffoni Farm Chicken
23.50
With carrots, quinoa, turnips, wilted greens and roasted chicken.

$Sweets


Warm Dark Chocolate Bread Pudding
$8.00
With malted milk ice cream, roasted peanuts and malted chocolate ganache.

Menu for Nick's on Broadway is provided by findrestaurantmenu.com

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