Cafe Paragon Menu

Name: Cafe Paragon
Telephone: (401) 331-6200
Price range: $

(401) 331-6200

Order from Grubhub

234 Thayer St, Providence, RI 02906

American (New), Burgers, Mediterranean, Pasta, Salads, Sandwiches

$$$$$

Dinner

Appetizers

Mezza Platter

$16.00

Eggplant dip, grape leaves, falafel, hummus, tomatoes, cucumbers, tzatziki sauce and pita bread.

Spicy Shrimp

$10.50

Tiger shrimp, tossed in tomato sauce with feta cheese, oregano with crostinis.

Filet Mignon Sliders

$15.50

Topped with grilled sweet onions on baby sesame buns with chipotle mayo.

Tomato Bruschetta

$12.50

Marinated plum tomatoes, fresh mozzarella, fresh basil and shaved Parmigiano Reggiano cheese served over grilled multi-grain bread.

Artichoke Dip

$14.00

Served with grilled pita bread.

Calamari

$12.50

Lightly breaded calamari fried to a golden crisp, tossed with hot peppers, scallions and garlic infused butter, accompained with spicy Tuscan aioli.

Saku Sushi Tuna

$16.00

Sesame encrusted saku tuna in a soy sesame ginger marinade, pan-seared rare, accompanied with seaweed salad, and topped with wasabi aioli.

Crab and Lobster Cakes

$15.00

Made with rock crab and lobster meat, fried to a golden brown crisp and served with cole slaw and a chipotle remoulade.

Red Steamed Mussels

$15.00

Maine mussels tossed in a charred red onion and chorizo tomato broth, with toasted crostini.

White Steamed Mussels

$15.00

Maine mussels tossed in a charred red onion and chorizo tomato broth, with toasted crostini.

Paragon Fried Mozzarella

$10.00

Wrapped in prosciutto and fresh basil, served with homemade marinara sauce.

Hummus Platter

14.00

Roasted red pepper hummus and roasted garlic hummus, served with feta cheese, Roma tomatoes, Kalamata olives and pita bread drizzled with extra virgin olive oil.

$Salads

Salads

Poached Pear Salad

$12.50

Mixed greens, walnuts, crumbled blue cheese, riesling poached pears in raspberry vinaigrette.

Strawberry Arugula Salad

$12.50

Arugula, goat cheese, strawberries, sliced almonds, Belgian endive with white balsamic vinaigrette.

Arugula and Beet Salad

$12.50

Mixed greens, walnuts, crumbled blue cheese, reisling poached pears in raspberry vinaigrette.

Paragon Salad

$12.50

Mixed field greens, Roma tomatoes, roasted red peppers, fresh mozzarella, Kalamata olives, Parmigiano Reggiano cheese with house balsamic vinaigrette.

Viva Salad

$12.00

Tomatoes, cucumbers, Kalamata olives, red onions, scallions, capers, green peppers, tossed in evoo and balsamic vinaigrette on a bed of mixed field greens, topped with feta cheese.

Caesar Salad

$10.00

Crisp romaine lettuce tossed with a creamy Caesar dressing, topped with garlic croutons and Parmigiano Reggiano cheese.

Cranberry Apple Salad

10.00

Fresh mesclun greens with grilled apples, dried cranberries, Bermuda red onion and sliced almonds with a raspberry white vinaigrette.

$Entrees

Entrees

Filet

$31.00

Grilled half lb. choice tenderloin grilled to perfection and topped with a roasted garlic and red pepper parsley butter.

Sirloin

$24.00

14 oz. choice sirloin served with mashed potato and vegetable of the day.

Boneless Short Rib

$25.00

Braised boneless short rib, red wine demi glaze, served over mushroom Parmesan risotto.

Lamb Chops

$24.00

Grilled and served with a tzatziki sauce and grilled sliced tomatoes, served with rice and vegetable of the day.

Swordfish

$26.00

Half lb. swordfish steak grilled, topped with lemon oregano, served with rice pilaf and sauteed spinach.

Salmon

$25.00

Soy and ginger marinated salmon filet, pan-roasted with sesame seeds, served over bok choy.

Peppercorn Ahi Tuna

$25.00

Pan-seared rare, peppercorn encrusted yellow fin Ahi Tuna, finished with a wasabi aioli, and julienne vegetable.

1/2 Roasted Chicken

$20.00

Oven roasted half chicken served with mashed potatoes and vegetable of the day.

Honey Dijon Chicken

20.00

Chicken breast grilled and drizzled with honey Dijon mustard sauce.

$Pasta

Pasta

Lobster Mac and Cheese

$28.00

Lobster meat, fresh rigatoni pasta and lobster cream sauce. Topped with Parmigiano- Reggiano cheese.

Shrimp Scampi

$24.00

Tiger shrimp, garlic, tomato, basil in a white wine and butter clam sauce over capellini pasta. Topped with Parmigiano- Reggiano cheese.

Rigatoni al Formo

$20.00

Hand made fresh rigatoni pasta tossed in a tomato and vodka cream sauce, topped with mozzarella cheese and basil then baked in the oven. Topped with Parmigiano- Reggiano cheese.

Vegetable Risotto

$19.00

Asparagus, cherry tomatoes, onions, peppers, Parmigiano- Reggiano cheese in a light wine butter sauce. Topped with Parmigiano- Reggiano cheese.

Penne Pasta Telephono

$20.00

Penne pasta tossed in pomodoro sauce and fresh mozzarella, topped with grilled chicken breast and fresh basil. Topped with Parmigiano- Reggiano cheese.

Chicken Penne Pesto

$21.50

Penne pasta tossed in sweet basil pesto with diced tomato sauce topped with grilled chicken breast. Topped with Parmigiano- Reggiano cheese.

Tortelloni Carbonara

$16.00

Hand made cheese tortelloni tossed with wild mushrooms, garlic, onion, sweet peas, and Applewood bacon in a creamy Parmigiano- Reggiano cream sauce. Topped with Parmigiano- Reggiano cheese.

Lobster Ravioli

23.50

Hand made lobster ravioli stuffed with fresh lobster meat topped with pink tarragon sauce. Topped with Parmigiano- Reggiano cheese.

$Pizza

Pizza

Margherita Pizza

$12.00

Fresh mozzarella cheese, wine ripe tomatoes, fresh basil and Parmigiano- Reggiano cheese.

BBQ Bacon Ranch Pizza

$15.00

Barbeque pulled chicken, bacon and smoked mozzarella cheese, drizzled with cool ranch dressing.

Paragon Pizza

$15.00

Grilled chicken, garlic, olive oil, tomatoes, oregano, fresh mozzarella cheese and Parmigiano- Reggiano cheese.

Bruschetta Pizza

15.00

Poached pear, goat cheese, arugula, candied pecans and white balsamic reduction.

$Burgers

Burgers

Half lb. Certified Angus Beef Hamburger

$11.00

Served on an onion roll with lettuce, tomato, and paragon fries. Served with paragon fries.

Sunshine Burger

$13.00

Pepper jack cheese, avocado, onion strings and chipotle aioli. Served with paragon fries.

Barbeque Burger

$13.00

Topped with home made barbeque sauce, grilled onions and smoked mozzarella cheese. Served with paragon fries.

Blue Burger

$13.00

Topped with Applewood smoked bacon, grilled onions, and blue cheese. Served with paragon fries.

Lamb Burger

15.00

Ground lamb seasoned with onions, dill, mint, basil, and garlic, grilled to prfection and topped with arugula, black olives, feta cheese and sun dried tomato. Served with paragon fries.

$Sanwiches and Paninis

Sanwiches and Paninis

Chicken Pesto Panini

$12.50

Sweet basil pesto, Swiss cheese and tomato on ciabatta bread. Served with paragon fries.

Grilled Chicken Breast

$12.50

Marinated, grilled chicken topped with roasted red peppers, green leaf lettuce, fresh mozzarella cheese, drizzled with balsamic vinaigrette on French bread. Served with paragon fries.

Thai Peanut Chicken Wrap

$12.00

Grilled chicken tossed in a spicy Thai peanut sauce with shredded carrots and bean sprouts. Served with paragon fries.

California Wrap

$13.50

Grilled chicken, avocado, boursin cheese, lettuce, tomatoes, and citrus vinaigrette. Served with paragon fries.

Lobster Club

$20.00

Steamed lobster meat tossed with citrus mayonnaise, served on Texas toast with lettuce, tomato, avocado and crisp bacon. Served with paragon fries.

Ahi Tuna Wrap

16.00

Grilled Ahi Tuna, lettuce, tomato, cucumber wasabi dressing. Served with paragon fries.

$Sides

Sides

French Bread

$2.00

Garlic Pita Bread

$2.00

Paragon Fries

$4.50

Pommes Fries

$4.50

Sweet Potato Fries

$4.50

Onion Rings

$5.50

Rice Pilaf

$4.00

Garlic Red Bliss Mashed Potatoes

$4.50

Gluten free.

Vegetable of the Day

$4.50

Gluten free.

Sauteed Spinach

$4.50

Gluten free.

Menu for Cafe Paragon is provided by findrestaurantmenu.com

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