Beverages
Coffee
$3.00
Tea
$3.00
Espresso
$4.00
Cappuccino
$5.00
12 oz. Pellegrino Can
$3.00
500 ml Pellegrino Sparkling Water
$4.00
750 ml Aqua Panna Natural Spring Water
$6.00
Soda Can
3.00
$Brunch
BrunchThe Basic Brunch
$10.00
Two eggs your way, toast and breakfast potatoes.
2nd Street Cheddar Omelet
$10.00
Free-range eggs, toast and breakfast potatoes.
2nd Street Mushroom Omelet
$12.00
Free-range eggs, toast and breakfast potatoes.
2nd Street Cheddar and Mushroom Omelet
$14.00
Free-range eggs, toast and breakfast potatoes.
2nd Street Salmon Omelet
$14.00
Salmon, red onion and capers. Free-range eggs, toast and breakfast potatoes.
Brunch Pier 38 Plate
$12.00
House-cured wild line salmon, fresh tomatoes, red onion, capers, savory grapefruit curd and cucumber served with toasted baguette.
Brunch Burger
$13.50
Locally sourced beef, house-pickled red onion, lettuce, anchovy mayo topped with free range egg.
Brunch Steak and Eggs
$15.00
Top round steak, two eggs your way, served with breakfast potatoes and toast.
Italian Breakfast
$14.00
House-made gnocchi, slow roasted pork, cherry tomato, leeks, arugula, lemon-herb pesto and fresh cheese topped with a fried free-range egg.
Vegetarian Pancakes
$11.00
House-made cornmeal batter with PA maple syrup and ginger butter topped with two sunny-side up sustainable and organic eggs.
Bacon Pancakes
$14.00
House-made cornmeal batter with bacon mixed in, maple syrup and ginger butter topped with two sunny-side up eggs.
Breakfast Pizza
14.00
Cheddar, bacon, two eggs finished with maple syrup and herbs.
$Small Plates for Sharing
Small Plates for SharingShaved Summer Squash Salad
$10.00
Shaved squash, radish, watercress, toasted sunflower seeds and citrus vinaigrette.
Strawberry and Grilled Asparagus Salad
$10.00
Seasonal strawberries, grilled asparagus, mixed greens and roasted lemon vinaigrette.
Grilled Romaine Salad
$10.00
Grilled romaine hearts, blistered cherry tomato, Pecorino cheese and lemon aioli.
Red Beet Salad
$11.00
Green beans, shaved fennel, frisee, goat cheese, grilled radicchio,tarragon, and sherry vinaigrette.
Beans on Toast
$10.00
Braised butter beans, tomato with ale on thick cut brioche with fried free range egg.
Kennett Hot Wings Plate
$10.00
Brined chicken wings finished in traditional hot sauce.
Hand-Cut Fries Plate
$5.00
With sea salt.
Watermelon and Heirloom Tomato Salad
$12.00
Heirloom tomato, red watermelon, yellow watermelon, red onion and feta vinaigrette on bibb lettuce.
Roasted Eggplant and Tomato Stack
$11.00
Eggplant, marinated tomato in basil, farmers cheese, cherry-balsamic reduction and sea salt.
Spinach Salad
10.00
Arugula, spinach, apples, raissins, goat cheese, and cider vinaigrette.
$Charcuterie and Cheese Boards
Charcuterie and Cheese BoardsCheese Board
$17.00
Chef's selection fine cheeses, seasonal fruits and nuts. Comes well-garnished.
Meat Charcuterie
$17.00
Chef's hand selection of fine meats, seasonal fruits and nuts. Comes well-garnished.
Cheese and Meat Charcuterie
$18.00
Chef's selection.
Vegetable Board
16.00
Grilled zucchini, beet and fennel salad, roasted peppers, smoked chickpea salad, blistered green beans, spring onion, eggplant tapenade and grapefruit curd.
$Larger Plates
Larger PlatesKennett Burger
$12.00
Locally-sourced beef, pickled red onion, romaine lettuce and anchovy mayonnaise. Includes a pickle and choice of side.
Lamb Burger
$15.00
Locally sourced lamb, smoked paprika and cucumber-yogurt slaw made of capers, shaved onion, red cabbage, cumin and Greek yogurt. Includes a pickle and choice of side.
Chicken Impossible
$12.00
Grilled chicken breast, provolone, prosciutto, sauteed garlic spinach and demi glaze. Includes a pickle and choice of side.
Standard Cheeseburger
$11.00
Locally-sourced beef, lettuce, tomato and onion with choice of cheese. Includes a pickle and choice of side.
Slow-Roasted Beef Sandwich
$12.00
Slow roasted beef, sharp yellow cheddar and horseradish mayo. Includes a pickle and choice of side.
Vegetable Club Sandwich
12.00
Grilled zucchini, eggplant, red pepper, basil pesto and arugula on wheat bread. Includes a pickle and choice of side.
$Wood Fired Pizza, Pasta and Entrees
Wood Fired Pizza and Pasta and EntreesMargherita Pizza
$12.00
Tomato sauce, mozzarella, olive oil and fresh herbs.
Porchetta Pizza
$16.00
Slow-roasted pork, farmer's cheese, whipped lardo, honey gremolata, garlic confit and red pepper flake.
Salumeria Pizza
$16.00
Tomato sauce, mozzarella, salami, radicchio, Sicilian olives and fresh herbs.
Romano Pizza
$15.00
Tomato sauce, fresh mozzarella, anchovies, capers, red onion and fresh herbs.
Tomato Pie
$10.00
Tomato sauce, olive oil, fresh herbs and garlic confit.
Gnocchi Parisienne
$18.00
Hand-made with organic flour and butter, slow roasted pork, cherry tomato, leeks, arugula, lemon-herb pesto and house made cheese.
Rigatoni Mozzarella
$18.00
Rigatoni pasta, tomato sauce, fresh mozzarella, basil, garlic, olive oil and fresh herbs.
Cheese Tortellini
16.00
Cheese tortellini, bacon, sweet peas, mushrooms, heavy cream, tomato sauce and brandy.
$Sides
SidesBacon
$5.00
Beer-Brined Pork Loin
$5.00
Breakfast Potatoes with Peppers and Onions
3.00
$Homemade Sweets
Homemade SweetsSticky Toffee Pudding
$9.00
Dates, sherry, caramel and vanilla ice cream.
Chocolate Bark
$7.00
Almonds, house made chocolate served with vanilla, mint or blackberry ice cream.
Seasonal Dessert
$9.00
Please call the restaurant for today's selection.
Root Beer Float
$6.00
Menu for Kennett is provided by findrestaurantmenu.com
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