Appetizers
Escargots De Bourgogne
Smoked Salmon
Frog Legs
Cheese Plate
Deli Plate
Goose Liver
Food and Wine Pairing - Appetizer
Butternut Squash-Fig Raviolis
75.00
Drizzled with a sage-esplette cream sauce garnished with roasted apricots
$Entrees
Entrees are served with mesclun mix with balsamic vinaigrette and your choice of potato and vegetable du jour, Nightly Dinner Specials including Fresh Seafood of the Day. Priced $13 to $30Rack of Lamb
Duck with Apricot Sauce
Veal Marsala
Stuffed Shrimp with Crab Meat
Beef Tenderloin
Vegetarian
Wild Game
When available
Food and Wine Pairing - Fish
Grilled Swordfish
$75.00
Marinated with extra virgin olive oil, herbs and lemon drizzled with orange-Pernod beurre blanc and served with julienne vegetables
Sorbet
75.00
Pear Sorbet with Poire William Peche
$Les Crepes
The Crepe batter is sweet and flavored with Grand Marnier, an orange liqueur used for desserts. I brought these recipes from the Bretagne Region of France where they originated years agoCrepe Suzette
Crepe Citron
Crepe a la Foster
Crepe Nutella
Crepe Sucre
Crepe Sundae
Crepe Pomme-Calvados
Fruit Crepes
available in season
Food and Wine Pairing - Meat
Duck Breast
75.00
Pan seared, served med-rare and drizzled with a cherry-chestnut-port-truffle sauce and served with baked red and yukon Dijon mustard potatoes
$Desserts & Pastries
And much moreMousse Au Chocolat
Creme Brulee
Food and Wine Pairing - Salade De Fromage
Spinach-Arugala
$75.00
Toasted Almonds
$75.00
Roasted Roma Tomatoes
$75.00
Grilled Corn Drizzled
75.00
with raspberry-honey vinaigrette, Served with Boursin cheese
$Gourmet Coffees
Espresso
Boilermaker
Cappuccino
Americano
Cafe Breve
Macciato
Latte
Food and Wine Pairing - Dessert
Fresh Berry Ice Cream
$75.00
In a Florentine cup drizzled with a mint creme anglaise
Sample Buffet Items
Items will vary weekly Children under 12: $10, Children under 5 FreeCarved Meat
$18.00
Pork loin or ham or turkey or country club sirloin
Bacon
$18.00
Sausage
$18.00
Eggs Benedict
$18.00
Complete Galette
$18.00
Scrambled Eggs
$18.00
Fresh Fruit
$18.00
Pasta Primavera
$18.00
French Waffles
$18.00
with Red Canadian Maple Syrup
Garlic Biscuit
$18.00
Crepes
$18.00
Mini Pastries
$18.00
Home Fries
$18.00
Green, Yellow, Carrot Medley
$18.00
Orange Juice
$18.00
Menu for Bertrand's Bistro is provided by findrestaurantmenu.com
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