Matt's BBQ

Matt's BBQ Menu

(503) 504-0870
4233 North Mississippi Avenue, Portland, OR 97217

Meat

With sauce, pickles and bread.
Beef Brisket
$11.00
Half lb.
Ribs
$6.50
Half Ib.
Pork Belly
$10.00
Half lb.
Sausage
$4.50
Each. Original or jalapeno cheddar.
Pulled Pork
$9.00
Half lb.
Beef Ribs
20.00
Lb. Saturday and sunday only.

$Sides


Coleslaw
$3.00-7.00
Pinto Beans
$3.00-7.00
Potato Salad
$3.00-7.00
Queso Mac & Cheese
3.00-7.00

$Chips & Queso


Chips & Queso
4.00-7.00

$Shebangs


The Whole Shebang
$22.00
Brisket, pork, 1 rib, 1 sausage, coleslaw, potato salad & pinto beans.
The Total Shebang
$40.00
Brisket, Pork, Pork Belly, 2 sausages, 3 ribs & all the sides.
The whole Shebang for 2
25.00
Adds an extra rib.

$Tacos

With guacamole & pickled red onion on a flour tortilla.
Chopped Brisket
$3.75
Pulled pork
$3.75
Pork Belly
$3.75
Chopped sausage
3.75

$Sandwiches

With pickles, slaw & sauce on fancy bread.
Beef Brisket
$9.00
Pulled Pork
$8.00
Pork Belly
$9.00
Sausage
7.00

$Specialty Sandwiches


The Hotmess
$12.00
¼ lb chopped brisket, sausage, pickled jalapenos & slaw.
The Whole Shebamwich
$18.00
All the meats piled high with pickles & slaw.
The Cow Pig Stacker
13.00
¼ lb chopped brisket, ¼ lb pulled pork, slaw & pickles on a 3 layer bun/

$Drinks


Cans
$1.25
Bottles
$2.00

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