Drinks
Filipino Juice
$2.00
Fountain Soda
2.50-3.00
$Brunch
Tocino
$11.00
Sweet marinated grilled pork. Served with fried egg, steamed rice or garlic fried rice, vinegar dipping sauce and diced tomato and onion.
Longanisa Sausage
10.00
Sweet Filipino pork sausage grilled and served with fried egg, steamed or garlic fried rice, vinegar dipping sauce and diced tomato and onion.
$Soups
Sinigang Soup
11.00
Pork ribs in a tangy tamarind soup base with tomato onion and veggies. Served with steamed rice.
$Noodles
Pancit Bihon
$12.00
Pan fried clear noodles with Chinese sausage, chicken, shrimp and veggies topped with green onion and lemon.
Pancit Palabok
12.00
Thin palabok noodles in a rich shrimp gravy and topped with shrimp, fried pork, chicharron, egg and green onion.
$Classic Entrees
Classic Chicken Adobo
$11.00
Marinated chicken stewed in soy sauce and vinegar and herbs. Served with steamed rice and garlic fried veggies.
Vinegar Chicken Adobo
$11.00
Chicken stewed in a tangy tomato/vinegar sauce. Served with steamed rice and garlic fried veggies.
Classic Pork Adobo
$11.00
Marinated pork stewed in soy sauce vinegar and herbs. Served with steamed rice and garlic fried veggies.
Sweet Chili Tofu
$11.00
Fried tofu, pan seared eggplant and tomatoes tossed in house sweet chili sauce topped with green onion and cilantro served with steamed rice.
Menudo
11.00
Pork stew in a tomato sauce with potato, bell peppers, green peas and carrots. Served with steamed rice and garlic fried veggies.
$Specialty Entrees
Bistek
$13.00
Thin tender beef marinated in soy sauce and lemon then pan fried with sliced sweet onion. Served with steamed rice and garlic fried veggies.
Shrimp Adobo
$13.00
Tail on shrimp cooked adobo style finished in butter topped with cream and green onion served with steamed rice and garlic fried veggies.
Dinuguan
$12.00
Savory tangy pork simmered in pig blood, garlic and onion, jalapenos and vinegar. Served with steamed rice and garlic fried veggies.
Kare-Kare
$13.00
Peanut butter beef stew with banana blossom string beans and eggplant. Served with steamed rice and bagoong.
Kaldereta
13.00
Beef stewed in a spicy coconut sauce with peas, carrots, bell peppers and potatoes. Served with steamed rice.
$Specials
Daing na Bangus
10.00
Marinated milk fish served with fried eggplant, steamed rice and vinegar tomato dipping sauce.
$Combination Plates
2 Entrees with 1 Side Combo Plate
$14.00
3 Entrees with 1 Side Combo Plate
16.00
$Sides
Steamed Rice
$3.00
Garlic Rice
$3.00
Garlic Fried Veggies
$3.00
Lumpia Shanghai
$1.00-5.00
A la Carte Entree
6.00-18.00
$Kids Menu
Kid Bowl
7.50
$Desserts
Halo-Halo
$6.00
Menu for Chicken Adobo is provided by findrestaurantmenu.com
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