Appetizers
Warm Country Olives
$5.00
House Made Rosemary Focaccia
$5.00
With house pickles and xvoo
Pommes Frites
$6.00
With herbs, pecorino romano and aioli
Spanish Spiced Pork Rinds
$7.00
With lime and aleppo cream
Manchego Fritters and Romesco Sauce
$10.00
Roasted Pork Belly
$13.00
Served with pear mostarda, lentils and radicchio
House Made Charcuterie Board Of The Moment
$12.00
With seasonal accoutrements, please ask your server
Cheese Board Of The Moment
$14.00
With seasonal accoutrements, please ask your server
Seared Hudson Valley Foie Gras
14.00
With huckleberry compote and brioche
$Soup or Salads
Vegetable Of The Day
Cauliflower Soup
$8.00
Finished with truffle oil, roasted garlic and marjoram
Arugula, Pear, Hazelnuts
$9.00
Shaved pecorino romano and a citrus vinaigrette
Bibb, Radicchio, Lardons, Radishes
9.00
Sunflower seeds and green goddess dressing
$Entrees
Ricotta Gnocchi
$16.00
With san marzano tomatoes, sage, fennel, romano and hot house italian sausage vegetarian on request
Pappardelle, Prawns, Clams, Pomodoraccio
$18.00
Tomatoes with garlic and basil
Seared Wild Salmon
$20.00
With late summer succotash, raisins, capers and citrus zest
Syrian Spice Rubbed Spring Chicken
$19.00
With roasted apples, arugula,fried rosemary and orange honey vinaigrette
Linguine
$16.00
Pistachio pesto, fried oranges, anchovies and arugula with pecorino
St Helens Hanger Steak
$22.00
Bordelaise, horseradish greens and truffled frites
1/2Lb Nicky Ground Chuck Burger
14.00
With aged cheddar, caramelized onions, house made bacon, juniper aioli, dijon and pommes frites
$Other Stuff
Loire Valley Ortolan
Traditional preparation with courvoisier l'esprit
Happy Hour
Sea Salt And House Vinegar Potato Chips
$2.00
With herbed sour cream
Country Olives
$2.00
Pabst Blue Ribbon Lager
$2.00
Pommes Frites And Aioli
$3.00
House Made Pork Rinds
$3.00
With pimentón dulce hot sauce
Devil's Egg
$3.00
Sriracha, hot mustard, black pepper, herbs
Fromage du Jour, Fruit, Bread
$3.00
Spätzle with Bacon
$5.00
Aged cheddar mornay and herbs
Warm German Potato Salad
$5.00
whole grain mustard, bacon, chives
Simple Greens with Champagne Vinaigrette
$5.00
Fruit and shaved pecorino
1/3lb Gilt Burger
$6.00
Greens, pickled veg, aioli, dijon. Add cheese for $1.00 add bacon for $1.5 or both for $2.00
Grilled Pizzette
6.00
San marzano tomato sauce, basil, pecorino romano, calabrian chiles
$Desserts
Sorbet Of The Day
$6.00
Blueberry and Nectarine Crisp
$8.00
With chamomile ice cream and mint
Caramelized Grilled Peach
$8.00
With goat cheese ice cream, honey and lavender
Warm Chocolate Peanut Butter Brownie
$9.00
With a bourbon creme anglaise, chantilly and cocoa nibs
Cardamom Creme Brulee and Espresso Shortbread
$9.00
Menu for The Gilt Club is provided by findrestaurantmenu.com
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