Beverages
Thai Lime Tea
$3.50
sweetened Thai lime tea. for the best tasting, we will not deliver with ice as it could water down.
Thai Milk Tea
$3.50
For the best tasting, we will not delivery with ice as it could water down while delivering.
Thai Milk Coffee
$3.50
For the best tasting, we will not delivery with ice as it could water down while delivering
Can Coke
$2.50
Can Diet Coke
$2.50
Can Sprite
$2.50
Cha-Ma-Nao
$3.50
Thai sweeten lime tea For the best tasting, we will not delivery with ice as it could water down while delivering.
Bottled Perrier
$3.00
Sparkling mineral water.
Bottled Ginger Beer
$3.00
cock & bull
Thai Milk Green Tea
$3.00
For the best tasting, we will not delivery with ice as it could water down while delivering
Juice
$2.50
Perrier Mineral Sparkling Water
2.50
$Small Plates
1. Chicken Satay (4) (GF)
$8.50
Pan fried chicken satay skewers 4 pieces, peanut sauce, cucumber salad. *Gluten Free*
2. Chicken Teriyaki Meatballs (6)
$7.50
house mayonnaise, pineapple chili sauce,
3. Popia Thot (3) (VG)
$5.50
house-made vegan crispy spring rolls, house pineapple chili sauce.
4. Crispy Trout
$10.50
house lightly breaded trout fillet (6oz.) over fresh greens, side pineapple chili sauce, and garlic-fish-lime sauce.
5. Coconut Prawns (6)
$8.50
crispy coconut prawns, house plum sauce.
6.2. Shrimp Salad Rolls (2) (GF)
$6.50
with house peanut sauce.
6.1. Tofu Salad Rolls (2) (GF, VG)
$5.50
with house peanut sauce.
7. Crab Cream Cheese Wontons (5)
$7.50
house-made, with pineapple chili sauce.
8. House Combo
$13.50
crab cream cheese wonton (2), chicken teriyaki meatballs (2), crispy vegan roll (2), coconut prawn (2), gyoza (2), tofu salad roll (1).
9. Gyoza (7)
$7.50
crispy chicken dumplings with house soy sauce vinaigrette.
4. Seaweed Prawn Spring Rolls
8.00
Crispy, with pineapple-chili fish-lime sauce.
$Soups
10. Tom-Yum Soup (GF)
$11.50
24 oz. hot and sour soup, chili, lemongrass, lime leaf, mushroom, lime, tomato, onions.
11. Tom-Kha (GF)
11.50
24 oz. hot and sour coconut milk soup, chili, lemongrass, lime leaf, mushroom, lime, tomato, onions.
$Salad
12. Larb (GF)
$10.50
choice of cooked minced chicken, or tofu tossed in house garlic-fish-lime sauce, rice powder, mint, onions, served warm over fresh greens.
13. Spicy Beef Salad (GF)
$10.50
spicy beef salad, onions, cucumber, mint, red bell pepper, tossed in sweet chili fish-lime dressing, served warm over fresh greens.
14. Papaya Salad (GF)
$9.50
shredded green papaya & carrot, peanut, green bean and tomato tossed in house garlic-fish-lime dressing over fresh greens.
15. House Thai Salad (VG, GF)
$7.50
a crispy healthy meal, mixed greens, red bell, mushroom, pineapple, onions, tomato, beansprout with house peanut sauce for dressing.
25. Tum Khao-Phod
8.00
Corn salad. Fresh cooked corn, peanut, carrots and tomato in tamarind fish-lime dressing sauce.
$House Special Dishes
16. Matsaman & Crispy Trout
$18.50
mild spice Matsaman curry, potato, peanut, carrot, onions, with crispy trout fillet (6oz.), house mayonnaise, side of rice.
17.1. Pad Thai & Crispy Trout
$18.50
house Pad Thai noodle, egg, garlic, green onion, bean sprout, peanut, crispy trout fillet (6oz.) over fresh greens, house mayonnaise and side garlic-fish lime sauce.
17.2. Pad Thai & Salmon
$17.50
house Pad Thai noodle, egg, garlic, green onion, bean sprout, peanut, dusted salmon fillet (6oz.) over fresh greens, house mayonnaise and side garlic-fish lime sauce.
18. Garlic Fried Rice & Braised Pineapple Pork (GF)
$18.50
garlic-egg fried rice, slow cooked pork shoulder in a five-spice pineapple sauce over steamed broccoli, cabbage and carrot, side garlic-fish-lime sauce.
19. House Seafood Curry (GF)
$19.50
light version Panang curry with shrimp (5), squid (5), scallop (5), egg, basil, lime leaf, onions, mushroom, red bell pepper over steamed cabbage, a side of rice.
20.1. Garlic Fried Rice & Salmon
$17.50
house garlic-egg fried rice, scallion, dusted salmon fillet (6oz.) over fresh greens, house mayonnaise and side garlic-fish-lime sauce.
20.2. Garlic Fried Rice & Crispy Trout
$18.50
house garlic-egg fried rice, scallion, crispy trout fillet (6oz.) over fresh greens, house mayonnaise and side garlic-fish-lime sauce.
21.1. Basil Fried Rice & Crispy Trout
$18.50
hot basil egg fried rice, onion, red bell, crispy trout fillet (7oz.) over fresh greens, house mayonnaise, side garlic-fish-lime sauce.
21.2. Basil Fried Rice & Salmon
$17.50
hot basil egg fried rice, onion, red bell, dusted salmon fillet (6oz.) over fresh greens, house mayonnaise, side garlic-fish-lime sauce.
22. Angel Prawns (GF)
$16.50
garlic & white pepper prawn (10) stir-fry, bell pepper and scallion over steamed broccoli, cabbage and carrot, side peanut sauce and garlic fish lime sauce, rice.
23. Tom-Yum Noodle Soup
$15.50
crispy & steamed egg noodle in hot & sour soup, peanut, ground chicken, shrimp, beansprout, Chinese broccoli.
24. Braised Pineapple Pork (GF)
$13.50
slow cooked pork shoulder in a five-spice pineapple sauce over steamed broccoli, cabbage and carrot, side garlic-fish-lime sauce, rice.
25. Khao Soi
$13.50
crispy and steamed egg noodle, your choice of protein cooked in northern Thai ginger & turmeric curry, pickled cabbage, red onion, beansprout.
26. Classic Fried Rice & Garlic Shrimp Stir-Fry (GF)
$19.50
house classic garlic-egg fried rice, green onion with garlic & shrimps (10) stir-fry, red bell, onion, over steamed broccoli, cabbage, carrot. side peanut sauce and garlic fish lime sauce.
27. Evil Jungle Noodle (GF, VG)
$13.50
thin rice noodle over broccoli, cabbage, carrot, bamboo shoot, baby corn, mushroom, with house Panang curry peanut sauce.
26. Classic Fried Rice & Lemongrass Chicken (GF)
$14.50
egg fried rice, tomato, pea & carrot, onions, with lemongrass chicken (6oz.) over fresh greens, side peanut sauce & garlic-fish-lime sauce.
56. Crispy Trout & Thai Mango Salsa
14.50
Gluten-Free. Lightly tempura battered trout with a side of zippy fresh mango garlic fish-lime salsa, onions, and cashew nuts.
$Curry
28. Kaeng Matsaman (GF, VG)
$13.50
milder spice peanut curry, potato, carrot, onions.
29. Kaeng Khiao Wan (GF, VG)
$13.50
spicy green chili curry, Thai egg plant, bamboo shoot, red bell, basil.
30. Kaeng Kari (GF, VG)
$13.50
milder spice turmeric-yellow curry, potato, carrot, onions, red bell.
31. Kaeng Dang (GF, VG)
Gluten free and spicy. Spicy red curry, bamboo shoot, Thai eggplant, bell pepper and basil. Served with a side of healthy rice. ** Healthy rice is a blend of red rice, wild rice, brown rice, together with jasmine rice.
32. Kaeng Panang (GF, VG)
$13.50
spicy Panang curry, green bean, basil, pea & carrot, red bell, lime leaf.
33. House Thai Peacock Curry (GF, VG)
$13.50
house Panang curry & peanut sauce, lime leaf, broccoli, bell pepper, carrot.
34. Kaeng Sapporod (GF, VG)
Gluten free and spicy. Pineapple, house red curry, bell pepper, peas, carrots and basil. Served with a side of healthy rice. ** Healthy rice is a blend of red rice, wild rice, brown rice, together with jasmine rice.
35. Kaeng Mamuang (GF, VG)
Gluten free and spicy. Fresh-cut mango, red curry, bell pepper, pea, carrot and basil. Served with a side of healthy rice. ** Healthy rice is a blend of red rice, wild rice, brown rice, together with jasmine rice.
36. Phanaeng Fakthong (GF, VG)
Gluten free and spicy. Fresh-cut kabocha squash, house phanaeng curry, bell pepper, pea, carrot and basil. Served with a side of healthy rice. ** Healthy rice is a blend of red rice, wild rice, brown rice, together with jasmine rice.
Wok Stir Fry
37. Pad Ruam-Mit (GF)
$13.50
veggies stir-fry, broccoli, carrot, onions, cabbage, baby corn, red bell, mushroom, bean sprout.
38. Pad Ma-Muang (GF)
Fresh cut mango stir fry, red bell, onion, chili jam, cashew, scallion, mushroom, basil. Served with a side of healthy rice. ** Gluten Free ** ** Healthy rice is a blend of red rice, wild rice, brown rice, together with jasmine rice.
39. Pad Ka-Phrao (GF)
$13.50
hot basil stir-fry, red bell, cut green bean, mushroom with your choice of minced chicken, tofu or pork belly.
40. Pad Med Ma-Muang (GF)
$13.50
sweet chili jam stir fried, roasted cashew, onions, red bell, mushroom.
41. Pad Phet (GF)
$13.50
house herbal spicy curry paste stir-fry, finger root, Thai eggplant, onion, bamboo shoot, scallion, red bell, basil.
42. Pra Ram (GF, VG)
$13.50
steamed broccoli, cabbage, carrot, mushroom, bamboo shoot, baby corn, with house peanut sauce.
Cabbage Stir-Fry in Garlic Sauce (GF)
13.50
cabbage stir-fry in garlic sauce, mushroom.
$Noodle
44. Golden Noodle
$13.50
house ramen stir-fry, egg, mushroom, pea & carrot, corn, tomato, red bell, bean sprout, onions.
45. Pad Thai (GF)
$13.50
thin rice noodle, tamarind sauce, egg, green onion, bean sprout, ground peanut.
46. Pad Se-Ew (GF)
$13.50
wide rice noodle, sweet soy sauce, egg, Chinese broccoli.
47. Pad Khi Mao (GF)
13.50
wide rice noodle, basil (we always use hot basil when available), garlic, egg, onion, red bell, tomato, mushroom.
$Fried Rice
48. Khao Pad (GF)
$13.50
classic garlic-egg fried rice, tomato, onions, Chinese broccoli, your choice of protein.
49. Khao Pad Ka-Phrao (GF)
$13.50
hot basil garlic-egg fried rice, onions, red bell, your choice of protein. note: we always use hot basil when available.
50. Khao Pad Sapparod (GF)
$13.50
pineapple fried rice, egg, pea & carrot, curry powder, cashew, onions, red bell, your choice of protein.
74. Khao Pad Tuna
$10.50
Tuna fried rice, egg, tomato, pea and carrot, green onion, onion, and cilantro.
Garlic Fried Rice (GF)
11.50
house garlic-egg fried rice, green onion.
$Sides
Rice
$2.50
Peanut Sauce (4 oz)
$2.50
Steamed Thin Noodle
$2.00
Steamed Veggies
$3.50
broccoli, cabbage, carrot, green bean, corn
Side Matsaman Curry Sauce(10oz.)
$4.50
Side Green Curry Sauce (10oz.)
$4.50
Side Yellow Curry Sauce (10oz.)
$4.50
house turmeric yellow curry sauce.
Side Panang Curry Sauce (10oz.)
$4.50
Side House Thai Peacock Curry Sauce (10oz.)
4.50
house Panang and peanut curry sauce.
$Desserts
54. Roti
$5.50
Flat bread, flash fried, top with condensed milk.
82. Ice Cream
4.50
$House Signature Cocktails (Must be 21 to Purchase)
each bottle contains two servings (12oz.) and does not come with garnish, sliced lime or ice. cocktails will taste stronger than usual, please shake well before open, use plenty of ice and stir.Tamarind Whiskey Sour (2 Servings)
$16.50
Must be 21 to purchase. ingredients: George Dickel No.12, orange liqueur, tamarind syrup, lime juice, Thai five spice. each bottle contains two servings (12oz.) and does not come with garnish, sliced lime or ice. cocktails will taste stronger than usual, please shake well before open, use plenty of ice and stir.
Plum Sangria (2 Servings)
$16.50
Must be 21 to purchase. ingredients: plum infused red wine, citrus. each bottle contains two servings (12oz.) and does not come with garnish, sliced lime or ice. cocktails will taste stronger than usual, please shake well before open, use plenty of ice and stir.
Lychee Hibiscus Daiquiri (2 Servings)
16.50
Must be 21 to purchase. ingredients: Mekhong Thai rum, fresh lime, palm syrup, lychee hibiscus juice. each bottle contains two servings (12oz.) and does not come with garnish, sliced lime or ice. cocktails will taste stronger than usual, please shake well before open, use plenty of ice and stir.
$Catering Appetizers
Catering Tofu Salad Rolls
Vegetarian. Gluten-free.
Catering Shrimp Salad Rolls
Gluten-free.
Catering Gai Satay
$36.00
20 skewers. Chicken skewers with house-made peanut sauce and cucumber salad. Gluten-free.
Catering Po Pia Thot
$25.00
20 pieces. Crispy, vegan, pineapple chili sauce. Vegetarian.
Catering Chicken Teriyaki Meatballs
$19.00
20 meatballs. Served with pineapple chili sauce.
Catering Crab and Cream Cheese Wontons
$23.00
20 wontons. Served with pineapple chili sauce.
Catering Goyza
$16.00
20 pieces. Chicken pot stickers and soy sauce vinaigrette.
Catering Coconut Prawns
$30.00
20 pieces. Coconut prawns with house plum sauce.
Catering House Combo Platter
59.00
Includes 10 coconut prawns, 10 gyoza, 10 crab cream cheese wontons, 10 chicken teriyaki meatballs, 10 vegan crispy egg rolls and 5 tofu salad rolls.
$Catering Salads
Asian Salad Pan
Fresh spring mixed, tomato, cucumber, red bell pepper, onion, pineapple, carrot, mushroom, fried tofu, bean sprout and side red curry peanut vinaigrette. Vegetarian. Gluten free.
Asian Salad with Lemongrass Chicken Pan
Fresh spring mixed, tomato, cucumber, red bell pepper, onion, pineapple, carrot, mushroom, fried tofu, bean sprout, side red curry peanut vinaigrette and lemongrass chicken. Gluten-free.
Larb Salad Pan
$34.00
1/2 pan. Minced chicken or tofu, rice powder, red onion, scallion and mint, tossed in garlic fish lime sauce, over fresh spring mixed. Gluten free.
Som-Tum Salad Pan
30.00
1/2 pan. Papaya salad, peanut, garlic, green bean, tomato, fish-lime sauce and fresh green. Gluten-free.
$Catering Curry
Served with healthy rice.Kaeng Matsaman Pan
Mild spicy peanut curry, potato, carrot and onion. Gluten-free. Vegan.
Kaeng Dang Pan
Spicy red curry, Thai eggplant, bamboo shoot, red bell pepper and basil. Vegetarian. Gluten free.
Kaeng Khiao Wan Pan
Spicy green chili curry, Thai eggplant, bamboo shoot, red bell pepper and basil. Vegetarian. Gluten-free.
Kaeng Kari Pan
Mild spicy yellow curry, potato, carrot, onion and bell pepper. Vegetarian. Gluten-free.
Phanaeng Pan
Spicy Panang curry, green bean, pea, carrot, bell pepper and basil. Vegetarian. Gluten-free.
Thai Peacock Curry Pan
Spicy red curry and peanut sauce, broccoli, red bell pepper and carrot. Vegetarian. Gluten-free.
Catering Stir-Fry
Served with healthy rice.Pad Ruam Mit Pan
Assorted veggies stir-fry, broccoli, carrot, cabbage, onion, red bell pepper, scallion, bean sprout and corn.
Pad Ka-Phrao Pan
Minced chicken or tofu, hot basil, garlic, green bean and red bell pepper.
Pad Med Mamuang Pan
Cashew nut, chili jam, onion, carrot, red bell pepper and mushroom. Gluten-free.
Pra-Ram Pan
Steamed broccoli, cabbage, carrot, bamboo shoot, mushroom, baby corn and house peanut sauce. Vegetarian. Gluten-free.
Pad Kra-Thiam Pan
Garlic stir-fry, red bell pepper over steamed broccoli, cabbage and carrot. Gluten-free.
Catering Stir-Fry Noodle
Pad Thai Pan
Thin rice noodle, egg, bean sprout, green onion and ground peanut. Gluten-free.
Pad Se Ew Pan
Wide rice noodle, egg, Chinese broccoli and carrot in sweet soy sauce.
Pad Khi Ma Pan
Wide rice noodle, red bell, mushroom, onion, tomato and hot basil.
Catering Fried Rice
Khao Pad Pan
Classic fried rice, egg, tomato, onion, pea and carrot and scallion. Gluten-free.
Khao Pad Ka-Phrao Pan
Hot basil fried rice, garlic, egg, bell pepper and onion. Gluten-free.
Catering Pan Khao Pad Sapporod
Pineapple fried rice, egg, curry powder, cashew nut, pea, carrot, scallion, raisin and red bell pepper. Gluten-free.
Catering Extras
Healthy Rice Pan
A mixed of jasmine rice, red rice and brown rice.
Catering Beverages
Catering Cha Yen
Sweetened Thai milk tea.
Catering Ga Fan Yen
Sweetened Thai milk coffee.
Catering Chai Khiao Yen
Sweetened Thai milk green tea.
Catering Non-Sweeten Thai Tea
Catering Canned Soda
2.00
$Catering Set Up
Catering Serving Fork
$0.10
Each.
Catering Serving Spoon
$0.10
Each.
Menu for Thai Peacock Restaurant is provided by findrestaurantmenu.com
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