Westside Tavern

Westside Tavern Menu

(541) 382-4810
930 Northwest Galveston Avenue, Bend, OR 97701

Appetizers


Calamari and Rock Shrimp Fritto Misto Sweet and Hot Peppers
$14.00
Roasted tomato vinaigrette.
Heirloom Tomato and Gioia Burrata Salad
$14.00
Arugula, opal basil and balsamic.
Todays Ceviche and Tartare
$12.00
Intuitive flavorings.
Lightly Fried Cauliflower, Mushrooms and Blue Lake Green Beans
$12.00
Lemon aioli.
Hummus With Pita
$12.00
Roasted tomatoes, Kalamata olives and crumbled feta.
Farmstead Cheeses and Cured Meats Board
$16.00
Cashew butter, quince jam, mustard and pickles.
Jar Of Chicken Liver Mousse
$12.00
Green apple chutney and grilled sourdough.
Spicy Ahi Tuna Tartare Scallions Cilantro Cucumber Crispy Wontons
$14.00
Oysters On The Half Shell
14.00
Fresh horseradish cocktail sauce and champagne mignonette.

$Soup and Greens


Baby Greens Salad
$10.00
Goat cheese, candied cashews, sun-dried cherries and balsamic vinaigrette.
Modern Caesar Salad
$10.00
Romaine hearts, garlic croutons, shaved pecorino.
Grilled Shrimp Salad
$16.00
Shaved market vegetables and avocado green goddess,
Jumbo Lump Crab Cake Salad
$18.00
Avocado, tomatoes, Japanese cucumber and honey-lime vinaigrette.
Chicken Cobb Chop Tomatoes Salad
$16.00
Blue cheese, avocado, bacon, boiled egg, candied pecans and lemon vinaigrette.
Balsamic Glazed Steak Salad
17.00
Tri tip, arugula, pearl onions and Parmigiano Reggiano.

$Entrees


Braised Short Rib
$23.00
Whipped potatoes, baby squash, corn, tomatoes and horseradish-chive cream.
Marys Chicken
$20.00
Whipped potatoes, sauteed spinach and lemon-mustard jus.
Flat Iron Pepper Steak
$24.00
Sea-salted fries and bearnaise sauce.
Pan Roasted Idaho Trout
$22.00
Potato-pancetta hash, green beans and smoked almond sauce.
Grilled All Natural Salmon
$24.00
Summer squash, heirloom cherry tomatoes, corn and lemon-Dijon vinaigrette.
Little Neck Clam & Shrimp Cioppino
$23.00
Chorizo, potatoes, fennel, tomato and chili flake.
Tagliatelle Chitarra
19.00
Heirloom tomato sauce, basil and Parmesan.

$Sandwiches

Served with choice of sea-salted fries, homemade potato chips Or mixed greens.
The Cheeseburger
$14.00
Cheddar, caramelized onions, arugula, roasted garlic aioli and egg bun.
Chicken and Avocado Club
$16.00
Bacon, tomato, roasted garlic aioli and sourdough.
Grilled Salmon Burger
$15.00
Avocado, fresh pickles, tomato-caper vin and wheat bun.
Mountain Meadows Lamb Sandwich
$16.00
French dip onion marmalade, horseradish cream, rosemary au jus and soft roll.
Grilled 3 Cheese Sandwich
$14.00
Texas toast, tomato-basil soup served as side.
Vegetable Panini
14.00
Portabella mushroom, zucchini, roasted tomatoes, goat cheese, pesto and 9 grain.

$Sides


Mac and Cheese With Crispy Onions
$7.00
Sauteed Broccoli with Lemon, Olive Oil and Sea Salt
$7.00
Crispy Brussels Sprouts, Prosciutto and Sherry Vinegar
9.00

$Flat Breads


Roasted Chicken and Smoked Tomato Flatbread
$8.00
Mozzarella red onion, jalapeno and cilantro.
Shiitake Mushroom, Asparagus and Nueskes Bacon Flatbread
$14.00
Fontina and truffle oil.
Grilled Corn and Roasted Tomato Smoked Mozzarella, Pesto, Arugula and Parmesan Flatbread
13.00

$Desserts


Warm Sticky Toffee Cake
$9.00
Mascarpone cream.
Cinnamon Sugar Donuts Peach Coulis
$9.00
Chocolate sauce.
Plum Crisp
$8.00
Vanilla ice cream.

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