Palace Cafe American (New)

Palace Cafe Menu

(918) 582-4321
1301 East 15th Street, Tulsa, OK 74120
$$$$$

Breakfast (Brunch)


Beignets
$6.00
Fresh fried, served with caramel sauce.
Dales Famous Migas
$13.00
Fisher farms fresh eggs with onion, jalapeno and tomato, crispy corn tortilla and avocado, served with home fries and black beans.
Two Eggs Any Style
$12.00
Your choice: ham, bacon or sausage. Home fries and toast.
Huevos Rancheros
$13.00
Crisp spinach tortilla with black beans, eggs any style, cheese, fresh salsa & avocado.
Benedict Florentine
$15.00
Fisher farms poached eggs on top of wilted spinach and grilled tomatoes, Hollandaise, home fries.
Palace Omelette
$15.00
Brown butter mushrooms, roast pepper, spinach & onion. Homefries & toast
French Toast
$14.00
Batter dipped challah toasted to golden, 2 eggs any style, house made sausage, bacon or ham.
Green Eggs and Ham
$12.00
Fisher Farms eggs with spinach, scallion, chopped herb, goat cheese & ham, Homefries & toast.
Short Rib Hash
$20.00
Fisher Farms poached eggs, wilted spinach, root vegetables, Hollandaise.
Lox
18.00
Beet cured lox, house naan, creme fraiche, accompaniments, arugula salad.

$Lunch (Brunch)


Grilled Chicken Caesar
$8.00
Grilled romaine and chicken breast, caesar dressing, preserved lemon, parmesan.
Kale Salad
$4.50
Preserved lemon, Parmesan Reggiano, Preserved lemon vinaigrette, Toasted pine nuts.
Grilled Cheese Deluxe
$14.00
House focaccia, mozzarella & colby jack cheese, layered with bacon & tomato jam. Served with tomato bisque.
1/2lb Steak Burger
$17.00
Prime rib, short rib and tenderloin, layered with fried green tomato, goat cheese, chipotle aioli and arugula, rosemary-truffle fries, challah bun.
Grilled Salmon BLT
$17.00
Thick house focaccia with thick sliced bacon, crisp lettuce and tomato, sesame greens and mayo.
Reuben Sandwich
15.00
Toasted rye bread, pastrami, sauerkraut and Swiss cheese. Layered with sauteed jalapenos and pickles, crispy fries.

$Starters & Salads (Lunch)


Seasame Chicken Meatball
$7.00
Two fried to golden, house-made hoisin sauce.
Shrimp-Shiitake Pot Stickers
$7.00
2 crispy dumplings stuffed with shrimp, shiitake mushroom, ginger, garlic and scallion, sake dipping sauce.
Butternut Squash Soup
$6.00
Creme fraiche & fried sage.
Palace Greens
$5.00
Shredded parmesan, fresh cherry tomato, kalamata olive, balsamic soaked foccacia, evoo.
Grilled Chicken Caesar
$9.00
Anchovy aioli preserved lemon, shaved parmesan.
Kale Salad
$4.50
Compressed watermelon, goat cheese, preserved lemon vinaigrette, sunflower seeds.
Steak Cobb Salad
$9.00
Baby field greens, sliced tenderloin, cheddar roasted red pepper, avocado, grilled corn, sherry vinaigrette.
Baby Beet Salad
$6.00
Arugula, goat cheese, pistachio, mint, beet chips, mustard vinaigrette.
Red & Green Gazpacho
$5.00
Traditional spicy tomato paired with green grape and avocado, topped with poached shrimp.
Tomato Bisque
5.00
Classic preparation, madiera cream.

$Entrees (Lunch)


Grilled Cheese Deluxe
$15.00
House focaccia, mozzarella and colby jack cheese, layered with bacon and tomato jam, served with tomato bisque.
Turkey Burger
$15.00
House ground turkey with apple onions and celery, served with grilled vegetables, brioche, chipotle aioli.
1/2lb Steak Burger
$20.00
Prime rib, short rib and tenderloin, layered with fried green tomato, goat cheese, chipotle aioli and arugula, rosemary-truffle fries, challah bun.
Seafood Linguini Pasta
$15.00
Selection of fresh 'Bodeans' seafood, lemon caper sauce, cherry tomato, arugula salad, parmesan.
Reuben Sandwich
$15.00
Grilled rye bread, pastrami, sauerkraut and Swiss cheese, layered with sauteed jalapenos and gherkins, truffle French fries.
Grilled Salmon BLT
$17.00
Thick house focaccia, crisp bacon, lettuce and tomato, sesame greens, spicy mayo.
Peanut Noodle Salad
$15.00
Crispy fried chicken, served over a bed of linguine, shiitake, cabbage and carrot, tossed in a creamy peanut sauce.
Tuna Nicoise
16.00
Seared ahi tuna, butter lettuce, marinated olives, soft boiled eggs, hariot covert, herbed potato, dijon vinaigrette.

$Bento (Vegetarian)


Shiitake Mushroom Egg Roll
$3.25
Sweet soy drizzle.
Mushroom Phyllo
$3.25
Pesto.
Fried Green Tomato Caprese
$3.25
Mozzarella, tomato relish.
Black Bean Cake
$3.25
Chipotle aioli, avocado.
Golden Fried Chevre
3.25
Honey drizzle.

$Starters (Vegetarian)


Butternut Squash Soup
$6.00
Creme fraiche & fried sage.
Palace Greens
$4.50
Shredded parmesan, cherry tomato, kalamata olive, focaccia croutons, EVOO.
Grilled Romaine
$4.50
Preserved lemon, parmesan, preserved lemon vinaigrette.
Kale Salad
$4.50
Compressed watermelon, preserved lemon, goat cheese preserved lemon vinaigrette, sunflower seeds.
Baby Beet Salad
$6.00
Arugula, goat cheese, pistachio, mint, beet chips, mustard vinaigrette.
Red & Green Gazpacho
$5.00
Traditional spicy tomato paired with green grape and avocado.
Summer Salad
$5.00
Fried green tomato, house mozzarella, arugula, heirloom tomato relish, garden pesto, creme fraiche.
Roasted Carrot Salad
4.50
Wood-fired carrots, carrot puree, yogurt sauce, zatar.

$Entree (Vegetarian)


Mushroom Strudel
$22.00
Classic mushroom duxelle baked in a flakey crust, wilted greens, Sriracha brussel sprouts, carrots, labneh.
Vegetable Fettuccini
$21.00
Asparagus, mushroom & cherry tomato, wilted greens, Pernod-pesto cream sauce.
Grilled Vegetable
$18.00
Inspired by local farmers market, pesto, potato anna.
Goat Cheese Stuffed Arancini
$20.00
Fried leek risotto, wilted greens, grilled miso carrots, romesco.
Preserved Lemon Arancini
$22.00
Preserved lemon risotto croquette, wilted greens, goat cheese, wood fired vegetables, tomato and herb salad.
Vegetable Tagliatelle
20.00
House made pasta, cherry tomato, asparagus, arugula, parmesan, lemon-basil butter sauce.

$Sides (Vegetarian)


Sauteed Broccolini
$7.00
Garlic, chili, reggiano, EVOO.
Truffle French Fries
$7.00
Tossed with rosemary, parmesan and truffle oil.
Potato Anna
$7.00
Bleu cheese cream.
Grilled Carrot
$7.00
Saffron yogurt, herbs.
Grilled Pencil Asparagus
$7.00
Honey-soy.
Roasted Beets
$7.00
Goat cheese, pistachio, mint.
Miso Toasted Carrots
7.00
White miso.

$Bento


Grilled Hellim
$4.00
Roasted pepper chutney.
Salmon Cake
$4.00
Zucchini, preserved lemon.
Shrimp~Shiitake Pot Sticker
$4.00
Sake dipping sauce.
Mini Filet
$4.00
Potato anna, bleu cheese cream.
Arancini
$4.00
Fried leek risotto, goat cheese stuffing, romesco.
Buttermilk Fried Chicken Skewer
$3.25
Tomato jam.
Chef's Bento
$3.25
Seasonal and fresh.
Grilled Artichoke
$3.25
Preserved lemon, bread crumb.
Preserved Lemon Arancini
3.25
Tarragon aioli.

$Starters


Butternut Squash Soup
$6.00
Creme fraiche & fried sage.
Palace Greens
$4.50
Shredded parmesan, cherry tomato, kalamata olive, focaccia croutons, EVOO.
Grilled Caesar
$4.50
Anchovy aioli, preserved lemon, parmesan.
Kale Salad
$4.50
Preserved lemon, Parmesan Reggiano, preserved lemon vinaigrette, toasted pine nuts.
Red & Green Gazpacho
$5.00
Traditional spicy tomato paired with, green grape and avocado, topped with poached shrimp.
Summer Salad
$5.00
Fried green tomato, house mozzarella, arugula, heirloom tomato relish, garden pesto, creme fraiche.
Baby Beet Salad
$6.00
Arugula, goat cheese, pistachio, mint, beet chips, mustard vinaigrette.
Roasted Carrot Salad
4.50
Wood-fired carrots, carrot puree, yogurt sauce, zatar.

$Entree


Prime NY Strip Frites
$33.00
Wood fire grilled, rosemary-truffle fries, 3 tomato salad, balsamic, EVOO.
Grilled Pork Chop
$27.00
Potato puree, rainbow chard, soy, ginger and lemongrass glaze.
Grilled Salmon
$26.00
Warm farro salad, saffron, yogurt, marinated asparagus.
Preserved Lemon Arancini
$22.00
Preserved lemon risotto croquette, wilted greens, goat cheese, wood fired vegetables, tomato and herb salad.
Wood-Grilled Tenderloin
$35.00
Potato anna, bleu cheese cream, broccolini, rosemary glace de viande.
Chili Lime Chicken
$24.00
Crispy yukon gold potato, roasted carrot, chimichurri.
Seafood Tagliatelle
$26.00
House made pasta, lobster, shrimp, scallop and market fish, cherry tomato, asparagus, arugula, lemon-basil butter sauce.
Mushroom Strudel
$22.00
Classic mushroom duxelle baked in a flakey crust, wilted greens, sriracha brussel sprouts & carrots, lebneh.
Chicken Roulade
$26.00
Rosemary garlic potatoes, shallot gravy, grilled asparagus.
Grilled Salmon
$26.00
Cauliflower rice pilaf, honey-soy asparagus, hoisin sauce, caramelized lime.
1/2lb Steak Burger
$20.00
House ground ribeye & tenderloin, onion marmalade, fontina, truffle french fries with rosemary & parmesan, challah bun.
Braised Beef Short Ribs
$27.00
Slow-braised for 6hrs, potato puree, wilted greens, veal gastrique.
Bolognese Fettuccini
$27.00
Classic Italian meat ragout, beef short rib, pancetta & pork, stewed with porcini mushroom, tomato, veal stock, wine & cream.
Prime Wood-Grilled Tenderloin
45.00
Woodfire grilled cheddar scallop potato, harissa carrots, caramelized onions, rosemary glace de viande.

$Sides


Grilled Carrot
$7.00
Saffron yogurt, herbs.
Truffle French Fries
$7.00
Tossed with rosemary, parmesan and truffle oil.
Sauteed Broccolini
$7.00
Garlic, chili, reggiano, EVOO.
Sriracha Brussel Sprouts
$7.00
Sake sauce, toasted sesame.
Roasted Beets
$7.00
Goat cheese, pistachio, mint.
Wood Fired Carrots
7.00
Yogurt, zatar, mint.

$Dessert Bites


Dessert Bites Combo
$12.00
Chocolate pot de creme, chai beignets, chef's dessert bite, pistachio baklava.
Pistachio Baklava
$3.50
Toasted phyllo, honey syrup.
Chef's Dessert Bite
$3.50
Seasonal and fresh.
Chocolate Pot De Creme
$3.50
Salted caramel.
Chai Beignets
$3.50
Two beignets, salted chocolate sauce.
Chai Beignets
$3.50
Bourbon caramel sauce, powdered sugar.
Lemon Meringue Tartlet
$3.50
Ginger shortbread, lemon custard, toasted meringue.
Snickers Bite
3.50
Peanut butter ganache, feuilletine, peanut butter & caramel marshmallow fluff.

$Dessert


Summer Dessert Special
$7.00
Fresh berry compote, toasted meringue, pistachio crumble, vanilla ice cream.
Chocolate Mousse Cake
$8.00
Salted caramel, graham cracker crust, mascarpone mousse.
White Chocolate Cheesecake
$8.00
Strawberry compote, whipped cream.
Macaron Plate
$10.00
Birthday Cake, lemon raspberry, cookies & cream, mango.
Banana Crème Brûlèe Boat
$12.00
Vanilla bean crème brûlèe, candied bananas, sugar sail. (Serves two)

Menu for Palace Cafe is provided by findrestaurantmenu.com

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