MAIN COURSES
Executive Chef Francisco Jeronimo Thank you for joining us. We accept Diners, Visa, Mastercard, Discover & American Express. Checks not accepted. State & local taxes apply. There is a $2 charge on split orders & amp;a minimum charge of $15 .95 per person in the dining room, excluding alcohol. We are not responsible for the personal property of our guests.*18 % Gratuity will be added to parties of 7 or moreFRESH CATCH OF THE DAY
CAJUN LOBSTER POT
$45.00
COLD WATER LOBSTER TAIL, MEXICAN PRAWNS, MANILA CLAMS AND SALMON WITH ANDOUILLE SAUSAGE, POTATOES AND CORN
ORGANIC SCOTTISH SALMON
$32.00
LOCH DUARTE SALMON GRILLED OR BLACKENED TOPPED WITH YOGURT, FRESH MANGO & CUCUMBER DILL SERVED WITH VEGETABLES & amp;RICE PILAF
SOLE DORE
$27.00
FRESH LOCAL PETRALE SOLE PAN-FRIED IN EGG BATTER, TOPPED WITH LEMON CAPER SAUCE, SERVED WITH VEGETABLES AND RICE PILAF
SEA SCALLOPS
$38.00
SEA SCALLOPS SEASONED WITH PROVENCAL HERBS SAUTÉED WITH SHALLOTS, GARLIC AND SCALLIONS WITH A BUTTER SAUVIGNON BEURRE BLANC SERVED WITH RICE PILAF
CALAMARI STEAK
$27.00
PACIFIC CALAMARI STEAK LIGHTLY BATTERED AND PAN-FRIED WITH LEMON CAPER SAUCE, SERVED WITH SEASONAL VEGETABLES AND RICE PILAF
FILET MIGNON
$48.00
8 OZ USDA CHOICE BLACK ANGUS BEEF TENDERLOIN GRILLED AND GARNISHED WITH SMOKED TOMATO BUTTER SERVED WITH VEGETABLES & amp;YOUR CHOICE OF MASHED POTATOES OR BAKED POTATO(AVAILABLE AFTER 4 PM)
NEW YORK STEAK
$47.00
ANGUS BEEF 30 -DAYS AGED CHAR-GRILLED WITH CHIMICHURRI SAUCE WITH VEGETABLES, BAKED POTATO(AVAILABLE AFTER 4 PM) OR MASHED POTATOES
CHICKEN PICCATA
$25.00
PAN-SEARED FREE RANGE PETALUMA CHICKEN BREAST WITH MUSHROOMS, CAPERS AND LEMON CHARDONNAY REDUCTION SAUCE, SERVED WITH VEGETABLES & amp;RICE PILAF
PRAWN CARBONARA
$33.00
SAUTEED MEXICAN PRAWNS, CRISP SMOKED APPLEWOOD BACON, FRESH BASIL, ROASTED RED PEPPERS & amp;GREEN PEAS TOSSED WITH FETTUCINE PASTA & amp;PARMESAN CREAM SAUCE AND A SIDE OF GARLIC BREAD
SEAFOOD CAPTAIN'S PLATTER
$29.00
CRISPY BUTTERFLIED SHRIMP, CALAMARI AND ALASKAN COD WITH FRIES OR CLAREMONT SLAW AND TARTAR SAUCE
RISOTTO
$25.00-38.00
CARNAROLI RICE WITH ASPARAGUS, FOREST MUSHROOMS, ENGLISH PEAS, CHARDONNAY, BABY SPINACH, REGGIANO PARMESAN.DISH IS VEGAN W / O CHEESE
PRAWN AND CLAMS LINGUINI
$39.00
WILD MEXICAN PRAWNS AND MANILA CLAMS WITH SAUVIGNON BLANC INFUSED BROTH, SAUTÉED WITH GARLIC, SHALLOTS, FRESH BASIL AND A SIDE OF GARLIC BREAD
STARTERS
MIRAMAR CRAB CAKES
$29.00
DUNGENESS AND ROCK CRAB PAN GRILLED WITH CREOLE REMOULADE WITH ORGANIC MIXED BABY GREENS
OYSTERS MIRAMAR*
$25.00
HALF A DOZEN BROILED OYSTERS ON THE HALF SHELL, ROCKEFELLER STYLE TOPPED WITH SAUTEED SPINACH, HOLLANDAISE, ROMANO & amp;PERNOD
CHILLED OYSTERS*
$24.00
HALF A DOZEN OYSTERS CHILLED ON THE HALF SHELL WITH A SIDE OF ZESTY COCKTAIL SAUCE & amp;CUCUMBER MIGNONETTE SAUCE
DIABLO PRAWNS
$25.00
GRILLED MEXICAN PRAWNS WITH SPICY DIABLO SAUCE, MAYTAG BLUE CHEESE DIP & CLAREMONT SLAW
PRAWN COCKTAIL
$25.00
JUMBO SIZE SEA OF CORTEZ WILD PRAWNS CHILLED, SERVED WITH OUR ZESTY COCKTAIL SAUCE
CALAMARI PICANTE
$20.00
OUR MOST POPULAR STARTER, CRISPY WILD PACIFIC CALAMARI TOSSED IN PICANTE SAUCE WITH TARTAR SAUCE ON THE SIDE
STEAMED CLAMS
$30.00
A FULL POUND OF COLD-WATER MANILA CLAMS STEAMED IN CHARDONNAY, SHALLOTS, GARLIC AND A TOUCH OF BUTTER
SEAFOOD CEVICHE*
$25.00
CEVICHE STYLE WITH DUNGENESS CRAB, SHRIMP, BAY SCALLOPS & COD IN A LIME TOMATO SAUCE WITH CHILIES CILANTRO SERVED WITH CORN TORTILLA CHIPS
CASTROVILLE ARTICHOKE
$12.00
COASTAL GROWN ARTICHOKE, SERVED CHILLED WITH ROASTED RED PEPPER AIOLI
BABY ARTICHOKE CAKES
$16.00
CHEESE-ENCRUSTED ARTICHOKE HEARTS, PAN GRILLLED SERVED WITH ROASTED GARLIC AIOLI ON A BED OF ORGANIC MIXED BABY GREENS
CHEESY GARLIC BREAD
10.00
LOCAL SOURDOUGH WITH A FRESH GARLIC SPREAD WITH MONTEREY JACK, CHEDDAR CHEESE & amp;A SIDE OF SPICY MARINARA
$SOUP
OUR FAMOUS MIRAMAR SEAFOOD CHOWDER
$11.00-14.00
FRANCISCO VERSION OF NEW ENGLAND STYLE WITH DUNGENESS CRAB, SHRIMP & BABY CLAMS LACED WITH SHERRY
TAKE HOME SOME OF OUR FAMOUS MIRAMAR SEAFOOD CHOWDER
$13.00-24.00
FRANCISCO'S VERSION WITH YUKON GOLD POTATOES, WHITE TRUFFLE OIL AND CHIVES
Artichoke Soup
$10.00-12.00
Francisco's Version with yukon gold potates white truffle oil and chives
SALADS
TRADITIONAL SEAFOOD LOUIE
$28.00-40.00
YOUR CHOICE OF SEAFOOD ON A BED OF ORGANIC FIELD GREENS WITH HARD BOILED EGG, CUCUMBER CHERRY TOMATOES & amp;CARROTS WITH LOUIE DRESSING
CAESAR SALAD
$14.00-30.00
OUR HOUSEMADE CAESAR DRESSING TOSSED WITH HEARTS OF ROMAINE, GARLIC CROUTONS & amp;REGGIANO PARMESAN
CLASSIC SEAFOOD CAESAR
$25.00-40.00
OUR HOUSEMADE CAESAR DRESSING WITH HEARTS OF ROMAINE GARLIC CROUTONS AND REGGIANO PARMESEAN WITH YOUR CHOICE OF SEAFOOD
MIRAMAR HOUSE SALAD
$13.00
ORGANIC FIELD GREENS, CHERRY TOMATO, CUCUMBER, BERMUDA ONION AND CHOICE OF THOUSAND ISLAND, MAYTAG BLUE CHEESE, BUTTERMILK RANCH OR OUR NEW SWEET ITALIAN DRESSING
TUNA POKE
27.00
SOUTH PACIFIC TUNA TOSSED WITH SESAME SOY CITRUS SAUCE, AVOCADO, MANGO, CUCUMBER AND SCALLIONS ON ROMAINE WITH WONTON CHIPS
$MIRAMAR FAVORITES
FISH & CHIPS
$22.00
ALASKAN COD FILLET QUICK FRIED IN SIERRA NEVADA ALE BATTER, TARTAR SAUCE, FRENCH FRIES OR COLE SLAW
MIRAMAR "ROADHOUSE" HAMBURGER
$19.00-3.00
HALF POUND PASTURE RAISED POMPONIO BEEF COOKED TO YOUR PREFERENCE WITH PICKLES, TOMATO, LETTUCE, & amp;ONIONS.CHOICE OF FRIES, POTATO SALAD OR VEGAN CLAREMONT SLAW CHOICE OF JACK, SWISS, CHEDDAR OR MAYTAG BLUE CHEESE $1
MIRAMAR DUNGENESS CRAB MELT
37.00
PAN-GRILLED DUNGENESS CRAB ON TOASTED SOURDOUGH WITH TOMATO, AVOCADO & MONTEREY JACK CHEESE SERVED WITH FRENCH FRIES
$HANDHELDS
SERVED TIL 4PMMAHI MAHI FISH TACOS
$20.00
SEASONED MAHI MAHI WITH LIME CABBAGE SLAW, FIRE ROASTED TOMATO SALSA, JALAPENO AIOLI AND SLICED AVOCADO SERVED IN CORN TORTILLAS
VEGGIE TACOS
$18.00
MIXED BLEND OF BROCCOLI WHITE BEANS RED KIDNEY BEANS GARBONZO BEANS GREEN BEANS RED PEPPERS AND CARAMELIZED ONIONS TOPPED WITH FIRE ROASTED TOMATO SALSA AND SLICED AVOCADO SERVED IN CORN TORTILLAS
CHICKEN BANH MI SANDWICH
$18.00
PETALUMA CHICKEN CHAR-GRILLED WITH PICKLED VEGETABLES, SRIRACHA AIOLI SERVED ON A FRENCH ROLLWITH CLAREMONT SLAW OR POTATO SALAD
KIDS MENU
Just for Kids 12 & underKid Burger
$12.00-1.00
with fries.
Kid Chicken Tenders
$12.00
with fries
Kraft Macaroni & Cheese
$10.00
mac & cheese
Hot Dog
$10.00
with fries
Kid Fish & Chips
$12.00
with chips
Grilled Cheese Sandwich
$10.00-1.00
with fries
Kid Drinks
$2.00
Milk, Pepsi, Diet Pepsi, Sierra Mist, Iced tea, Lemonade, Orange juice, Apple juice, Pineapple juice, Cranberry juice or Grapefruit juice
KIDS SUNDAY BRUNCH 12.00
$12.00
Served 11am-2pm Sundays only
Nutella French Toast
$12.00
With bacon or sausage
2 Eggs, Bacon or Sausage
$12.00
With fresh fruit & potatoes
DESSERTS
Salted Caramel Cake
$9.00
A light vanilla cake filled with dulce de leche mousse & decadent salted dulce de leche caramel
Apple Pie
$-9.00
Old-Fashioned in a flaky crust with lots of apples & cinnamon, served warm.
Chocolate Fondant
$-10.00
Chocolate layer cake with chocolate cream, covered in chocolate ganache & chocolate flakes.
Gluten Free Chocolate Cake
$8.00
Made with the finest Belgian semi-sweet chocolate, butter, cocoa powder & vanilla
Bread Pudding
$8.00
Homemade like Grandmother's- bread, custard, apples & raisins with cinnamon & brown sugar. Served warm with caramel sauce.
Carrot Cake
$9.00
Layer cake with carrots, raisins, pineapple & pecans, layered & covered with cream cheese frosting, surrounded with diced almonds & topped with white chocolate leaves.
Tiramisu
$8.00
Two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
Gluten Free Exotic Bomba
$9.00
Mango, passion fruit & raspberry sorbetto covered in white chocolate.
Vanilla Ice Cream
6.00
$ESPRESSO AND SPECIALTY COFFEES
Espresso
$6.00
Cappuccino
$7.00
Latte
$7.00
Mocha
$7.00
Miramar
$11.00
Frangelico, Tuaca, coffee & whipped cream.
Devil's Slide
$11.00
Irish cream, coffee liquor, orange liquor, coffee & whipped cream.
Irish
$11.00
Bushmills Irish whiskey, coffee & whipped cream.
Keoki
$11.00
Coffee Liquor, Creme de Cacao, Brandy, coffee & whipped cream.
Aspen
11.00
Orange Liquor, Frangelico, Irish cream, coffee & whipped cream.
$COGNACS AND LIQUEURS
Remy V.S.O.P.
$14.00
Courvoisier VS
$13.00
Martell VS
$13.00
B & B
$13.00
Drambuie
$13.00
Grand Marnier
$13.00
Hennessy
13.00
$PORTS & SHERRIES
Harvey's Bristol Cream
$11.00
Sandeman Ruby Port
$11.00
Sandeman Tawny Port
$11.00
Dry Sack
$11.00
Dow's Ruby Port
$11.00
Dow's Tawny Port
$11.00
Dow's 20
$15.00
SUNDAY BRUNCH
Served Sundays Only 11am-2pm.Miramar Benedict
$29.00
Dungeness Crab Cakes with poached eggs, spinach & Hollandaise, served with home style potatoes.
Classic Eggs Benedict
$20.00
Poached eggs, Canadian bacon & Hollandaise on a toasted English muffin.
Nutella French Toast
$18.00
Thick cut Texas toast dipped in a Tahitian vanilla egg cream & Nutella served with fresh assorted fruit.
Steak and Huevos Rancheros
25.00
Flat iron steak with black beans, corn tortilla, roasted tomato salsa, crumbled Feta cheese, sliced avocado and fried eggs.
$OMELETTES
Cage Free eggs, served folded & fluffy with fresh assorted fruit, homestyle potatoes and your choice of wheat, white, sourdough or English muffinBacon, Tomato & Cheese Omelette
$20.00
Applewood bacon, diced tomatoes & chives with a combination of Monterey Jack & cheddar cheese. Gluten Free
Spinach, Mushroom & Cheese Omelette
17.00
Baby spinach,mushrooms,chives, Monterey Jack & cheddar cheese. Gluten Free
$MAIN COURSES
MIRAMAR "ROADHOUSE" HAMBURGER
$19.00-3.00
Half pound pasture-raised Pomponio beef cooked to your preference with pickles, tomato, lettuce & onions. Choice of fries, potato salad or vegan Claremont slaw.
FISH & CHIPS
$22.00
Alaskan Cod fillet quick-fried in Sierra Nevada ale batter, tartar sauce, french fries
SEAFOOD CAPTAIN'S PLATTER
$29.00
Crispy butterflied shrimp, calamari and Alaskan cod with fries or Claremont slaw and tartar sauce.
CAJUAN LOBSTER POT
$45.00
New England lobster tail, Mexican prawns, manila clams, and salmon with andouille sausage, potatoes, and corn.
PRAWN AND CLAMS LINGUINI
39.00
Wild Mexican prawns and manila clams with sauvignon blanc infused broth, sautéed garlic, shallots, fresh basil, and a side of garlic bread.
$BRUNCH COCKTAILS
Bloody Mary
$14.00
Ramos Fizz
$14.00
Mimosa
$12.00
La Marca Prosecco Champagne
$14.00
Freixnet Champagne
$12.00
J Roget Champagne
$11.00
Chandon Harden Spritz
12.00
$ESPRESSO &SPECIALTY COFFEES
Espresso
$6.00
Cappuccino
$7.00
Cafe Latte
$7.00
Cafe Mocha
$7.00
Cafe Miramar
$12.00
Frangelico, Tuaca, Coffe & Whipped Cream
Devils Slide
$12.00
Irish cream, coffee liquor, orange liquor, coffee & whipped cream
Irish
$12.00
Bushmills Irish Whiskey, sugar, coffee & whipped cream
Aspen
$12.00
Orange Liquor, Frangelico, Irish Cream, coffee & whipped cream
Keoki
$12.00
Coffee Liquor, creme de cacao, Brandy, coffee & whipped cream
SALADS
MIRAMAR HOUSE SALAD WITH ORGANIC BABY MIXED GREENS
$12.00
Cherry tomatoes, cucumber, carrots, Bermuda onion & your choice of Thousand Island, Maytag Blue Cheese, Buttermilk Ranch or Balsamic Vinaigrette Dressing.
CAESAR SALAD
$18.00
Our housemade Caesar dressing tossed with hearts of Romaine, garlic croutons & Reggiano parmesan.
TRADITIONAL SHRIMP LOUIE
25.00
Shrimp on a bed or organic mixed baby greens with hard boiled egg, cucumber, cherry tomatos & carrots with Louie dressing
$SOUP & APPETIZERS
SEAFOOD CHOWDER & APPETIZERSOUR FAMOUS MIRAMAR SEAFOOD CHOWDER
$10.00-13.00
NEW ENGLAND STYLE WITH DUNGENESS CRAB, SHRIMP & BABY CLAMS LACED WITH SHERRY
MIRAMAR CALAMARI
$15.00
Monterey Bay Calamari dusted with seasoned flour served with a side of picante sauce & tartar sauce.
AVOCADO MANGO AHI TUNA POKE*
$18.00
Marinated in soy sauce, sesame oil & lime juice served on iceberg lettuce with green onion and chips.
SEAFOOD CEVICHE*
$20.00
Ceviche style with shrimp, bay scallops & cod in a lime tomato sauce with chilies & cilantro served with corn tortilla chips.
FRESH SHUCKED OYSTERS*
$22.00
OYSTERS ON THE HALF SHELL SERVED WITH A SIDE OF COCKTAIL SAUCE
OYSTERS MIRAMAR*
$23.00
Broiled oysters on the half shell Rockefeller style topped with sauteed spinach, Hollandaise,Romano & Pernod
CHEESY GARLIC BREAD
$9.00
Sourdough with a fresh garlic spread with Monterey Jack, cheddar cheese & a side of spicy marinara
Miramar Crab Cakes
$25.00
Dungeness crab pan grilled with lemon caper buerre blanc with organic baby greens
Baby Artichoke Cakes
16.00
Cheese encrusted artichoke hearts pan grilled with roasted garlic aioli with mixed baby greens
$SANDWICHES & MORE
Burgers & Fish & ChipsMiramar "Roadhouse" Angus Beef Hamburger
$16.00-1.50
Our famous burger cooked to your preference with pickles, tomato, lettuce & onions served with French fries
Alaskan Cod Fish & Chips
$20.00
Beer battered with French fries.
Organic Scottish Salmon
$28.00
Lock Duarte Salmon grilled or blackened topped with avocado mango salsa & raspberry vinaigrette served with vegetables & basmati rice.
Cajun Seafood Boil
$30.00
4oz Maine Lobster Tail, fresh water shrimp, Manila clams, Anndouille sausage, red potatoes & corn.
Clams & Prawn Linguine Ala Miramar
$30.00
Prawns and Manila clams with fresh basil & white wine broth with garlic, tossed with Linguine and a side of garlic bread.
CHAMPAGNE & SPARKLING WINES
House Champagne, J. Roget
$11.00
Freixenet Split, Cordon Negro Brut, Spain
$12.00
Chandon Garden Spritz
$13.00
LaMarca, Prosecco, Italy
$34.00-13.00
Scarpetta, Prosecco, Italy
$37.00
Mumm Napa, Brut Rose, Napa
$44.00
G.H. Mumm, Cordon Rouge Brut, Reims, France
$68.00
Moet & Chandon, Imperial, France
$70.00
Dom Perignon, Moet & Chandon, France 2009
260.00
$PINOT GRIGIO
Miramar "Private Label" Rutherford Ranch, Pinot Grigio, St Helena
$9.00-34.00
Chloe, Pinot Grigio, Italy 2018
$10.00-38.00
Scarpetta, Pinot Grigio, Italy, 2020
$40.00
Banfi, San Angelo, Italy, 2019
46.00-12.00
$SAUVIGNON BLANC
Miramar "Private Label" Rutherford Ranch, Sauvignon Blanc, St. Helena
$9.00-34.00
Kendal Jackson, Sauvignon Blanc, California 2018
$36.00
Josh Cellars, Sauvignon Blanc, North Coast 2020
$10.00-38.00
Nobilo, Sauvignon Blanc, New Zealand 2019
$10.00-38.00
Merry Edwards, Sauvignon Blanc, Russian River/Sonoma Coast 2019
12.00-46.00
$CHARDONNAY
Miramar "Private Label" Rutherford Ranch, Chardonnay, St. Helena
$9.00-34.00
Hess Select, Chardonnay, Monterey 2018
$10.00-38.00
Kendall-Jackson, Chardonnay, Vinter's Reserve, 2017
$38.00
Copain, Chardonnay, Sonoma Coast, 2017
$38.00
La Crema, Chardonnay, Sonoma Coast 2018
$12.00-46.00
Frank Family, Carneros, Napa Valley, 2019
$16.00-60.00
Rombauer, Chardonnay, Rombauer Vineyards, Carneros 2019
$16.00-60.00
Cakebread Cellars, Chardonnay,Rutherford, Napa Valley 2018
60.00
$NOTABLE WHITES
Chateau Ste. Michelle, Riesling, Columbia Valley, Washington 2018
$9.00-34.00
Robert Mondavi, Fume, Napa Valley 2018
$11.00-42.00
Middle Sister, Moscato, Hopland, California
10.00-38.00
$PINOT NOIR
Sea Sun, Fairfield, California 2019
$10.00-38.00
Kendall-Jackson, Pinot Noir, California 2017
$42.00
Meiomi, Pinot Noir, Monterey, Santa Barbara and Sonoma, 2018
$11.00-42.00
La Crema, Pinot Noir, Sonoma 2018
$13.00-50.00
Hahn S L H, Pinot Noir, Santa Lucia Highlands, Monterey County 2018
$46.00
Merry Edwards, Pinot Noir, Sonoma Coast 2018
$14.00-54.00
Goldeneye, Pinot Noir, Anderson Valley 2017
68.00
$MERLOT
Miramar "Private Label" Rutherford Ranch, Merlot, St. Helena
$9.00-34.00
Kendall-Jackson, Merlot, Napa Valley 2016
$11.00-42.00
Benziger, Merlot, Sonoma County 2018
$11.00-42.00
Joel Gott, Merlot, Napa Valley 2017
$42.00-11.00
Freemark Abbey, Napa Valley 2017
50.00
$CABERNET
Miramar "Private Label" Rutherford Ranch, Cabernet, St. Helena
$9.00-34.00
Rodney Strong, Cabernet, Sonoma County 2018
$42.00
Conn Creek, Cabernet, Napa Valley 2018
$14.00-54.00
Raymond, Cabernet, Napa Valley 2018
$16.00-62.00
Trefethen, Cabernet, Oak Knoll District, Napa 2018
$17.00-64.00
Capture, Cabernet, Healdsburg, California 2017
$64.00
Frank Family, Cabernet, Napa Valley 2018
66.00
$NOTABLE REDS
7 Deadly Zins, Zinfandel, Lodi, California 2018
$42.00-11.00
Terrazas Reserve, Malbec, Argentina 2018
$10.00-38.00
The Federalist, Zinfandel, Lodi 2018
$11.00-42.00
Numanthia Termes, Tempranillo, Spain 2017
$11.00-42.00
Ridge Three Valleys, Zinfandel, Sonoma County, 2018
$46.00
Dry Creek, Heritage Vines, Zinfandel, Sonoma County 2018
13.00-50.00
$ROSE'
Fleurs de Prairie ,Cotes de Provence, France 2019
$9.00-34.00
Olema, Cotes de Provence, France 2019
$10.00-38.00
VEGETARIAN Menu
House Salad
$12.00
Organic field greens, cherry tomato, cucumber, carrots & Bermuda onion. Choice of Thousand Island, Maytag blue cheese, buttermilk ranch or balsamic vinaigrette dressing.
Caesar Salad
$13.00
Andy boy Romaine hearts tossed with our house made dressing, croutons and Parmigiano Reggiano.
Artichoke Cakes
16.00
Pan-fried cheese crusted baby artichoke hearts, roasted garlic aioli and field greens with vinaigrette.
$VEGAN Menu
Artichoke Soup
$8.00-11.00
Francisco’s version with Yukon potatoes, white truffle oil and chives.
Pasta Primavera
$18.00
Mixed blend of broccoli, carrots, white bean, red kidney beans, garbonzo beans, green beans, red peppers and spinach sautéed with garlic olive oil tossed with fettuccine pasta.
Autumn Risotto
$21.00
Carnaroli rice with butternut squash, forest mushrooms, chardonnay, green peas and baby spinach.
Veggie Tacos
$18.00
Mixed blend of broccoli, white beans, red kidney beans, garbonzo beans, green beans, red peppers and caramelized onions topped with roasted tomato salsa and avocado on A corn tortilla.
MARTINIS & STEMMERS
Lemon Drop
$13.00
Absolut Citron Swedish Vodka, Cointreau Orange Liqueur, fresh lemon juice, sugar, sweet & sour with a splash of sprite
Maker's Mark Manhattan
$13.00
Maker's Mark, Sweet Vermouth, bitters and a maraschino cherry
Miramar Pomegranate-tini
$13.00
Absolut Citron Swedish Vodka, Contreau Orange Liqueur, fresh lemon and pomegranate juice.
French Martini
$13.00
Grey Goose Cherry Vodka, pineapple juice & Chambord
Maymie's Martini
$13.00
Grey Goose Vodka, mango puree & pineapple juice.
French 75
$13.00
Bombay Sapphire Gin, lemon juice , champagne and sugar
Miramar Blue Smoke
$13.00
Ketel One Vodka, lime juice, Blue Curacao, Orange Liqueur with a splash of pineapple juice and club soda
The Lucky Shamrock
$13.00
Patron Silver Tequila, Sour Apple, lime juice and a splash of club soda
Miramar Sunset
$13.00
Purissima Vodka (local), pineapple juice and a splash of club soda
Rye Sazerac
$13.00
Bulleit Rye and Absinthe with sugar & bitters.
Cucumber Martini
13.00
Hendrick's Gin, Grand Marnier, 100% Blue Agave nectar, cucumber & lemon juice.
$MARGARITAS
Blended, On the rocks, salt or no salt.Skinny Margarita
$14.00-16.00
Hornitos Plata Tequilla, 100% Blue Agave, Cointreau & fresh lime
Frozen Margarita
$14.00-14.00
Gold Tequila, Triple Sec and sweet & sour
Cadillac Margarita
$14.00
Hornitos Reposado Tequila, 100% Blue Agave, Triple Sec, a float of Grand Marnier and fresh lime juice.
Cucumber Margarita
$14.00
Cazadores Reposado Tequila, 100% Blue Agave, Triple Sec, cucumber, sweet & sour and a splash of club soda.
Jalapeno Margarita
14.00
Hornitos Plata Tequila, 100% Blue Agave, jalapenos, Triple Sec and sweet & sour.
$REFRESHING TROPICAL DRINKS
Very refreshing!Miramar Mai Tai
$14.00
Caribbean Rum, pineapple juice, orange juice, grenadine with a float of Myer's Dark Jamaican Rum and Cruzan "151" proof rum.
Caribbean Lovers
$14.00
Bacardi Superior Puerto Rican Rum, Amaretto, pineapple juice, orange juice & a splash of grenadine.
Pina Colada
$14.00
Caribbean Rum, Coco Lopez, pineapple juice and half & half.
Chi Chi
$14.00
Smirnoff Triple Distgilled Vodka, Coco Lopez, pineapple juice and half & half.
Daiquiri
$14.00
(Choice of strawberry, Raspberry or Mango) A frozen blend of Caribbean Rum and sweet & sour.
Planter's Punch
$14.00
Myer's Dark Jamaican Rum, orange juice, pineapple juice, sweet & sour, club soda and a splash of grenadine.
Classic Mojito
$14.00
Bacardi Superior Puerto Rican Rum, fresh mint leaves, fresh lime juice, sugar and club soda ADD: Raspberry, Mango or Strawberry
Blue Pacific Ice Tea
$14.00
Russian Vodka, Caribbean Rum, London Dry Gin, Blue Curacao with sweet & sour and a splash of Sprite.
Raspberry Lemonade
14.00
Skyy "Raspberry Infused" Vodka, lemonade, club soda & raspberry syrup.
$BEER
Draft beer 8.00 Imported bottles 7.00 Domestic bottles 6.00Stella Artois
$8.00
Lager
Modelo
$8.00
Pilsner
Anchor Steam
$8.00
Speakeasy Big Daddy
$8.00
IPA
Animal
$8.00
IPA
Blue Moon
$8.00
Belgian Wheat Ale
Modelo Negra
$8.00
Negra
Corona
$7.00
Imported bottle
Corona Light
$7.00
Imported bottle
Heineken
$7.00
Imported bottle
Guinness
$7.00
Imported bottle
Pacifico
$7.00
Imported bottle
Buckler Non-Alcoholic
$7.00
Non-Alcoholic beer
Budweiser
$6.00
Domestic bottle
Bud Light
$6.00
Domestic bottle
Coors Light
$6.00
Domestic bottle
Michelob Ultra
6.00
Domestic bottle
$BEVERAGES
Non-alcoholic beveragesPepsi
$3.00
Sierra Mist
$3.00
Dr. Pepper
$3.00
Lemonade
$3.00
Iced tea
$3.00
Diet Pepsi
$3.00
Ginger Ale
$3.00
Apple juice
$3.00
Pineapple juice
$3.00
Cranberry juice
$3.00
Grapefruit juice
$3.00
Tomato juice
$3.00
Club soda
$3.00
Hot chocolate
$3.00
Hot tea
$3.00
Coffee
$3.00
Decaf coffee
$3.00
Orange juice
$4.00
Acqua Panna large
$8.00
Spring water
Acqua Panna small
$5.00
Spring water
Pellegrino small
$5.00
Sparkling water
Pellegrino large
$8.00
Sparkling water
Kid Pepsi
$2.00
Kid Diet Pepsi
$2.00
Kid Dr. Pepper
$2.00
Kid Ginger Ale
$2.00
Kid OJ
$2.00
Kid Apple Juice
$2.00
Kid Milk
$2.00
Kid Sierra Mist
$2.00
Kid Iced Tea
$2.00
Kid Cranberry juice
$2.00
Kid Pineapple juice
$2.00
Kid Iced tea
$2.00
Kid Arnold Palmer
$2.00
Kid Shirley Temple
$2.00
Shirley Temple
$3.00
Roy Rogers
$3.00
Hot Cider
$3.00
Menu for Miramar Beach Restaurant is provided by findrestaurantmenu.com
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