Soups
Miso Soup
$2.00
Seaweed, tofu and green onions
Salmon Miso Soup
$3.75
Miso soup, salmon, carrots & daikon radish
Little Neck Clam Miso Soup
3.75
White miso soup with clams
$Noodles
Soba (buckwheat) or Udon (wheat) served hot or cold Vegetarian soup stock available by requestCold Plain Soba
$5.75
Hot Plain Soba or Udon
$5.75
shitake, fish cake and spinach
Vegetable Tempura
$8.75
Four pieces of mixed vegetable tempura
Combo Tempura
$8.75
2 Shrimp and 2 vegetable
Shrimp Tempura
8.75
4 shrimp with green onions
$Salads
Goma-Ae
$3.75
Spinach salad with roasted sesame dressing
Asparagus Goma-Ae
$3.95
Asparagus salad with roasted sesame dressing
Green Salad
$4.50
Organic lettuce mix with Japanese dressing
Kelp Salad
$3.75
Mixed Japanese seaweeds
Cabbage Salad
$4.25
Napa cabbage with miso dressing
Tofu Salad
$4.25
Tofu with ginger dressing and Jalapeño accents
Sunomono Salad
$4.75
Ebi, hokkigai, spinach, Japanese kelp, cucumber, Shiso leaf, radish sprouts with amazu sauce
Spicy Tako Salad
$4.75
Octopus, cucumber, shisho and kelp with spicy amazu sauce
Naruto Salad
$5.75
Unagi, kani, shisho, avocado and radish sprouts rolled in cucumber with amazu sauce
Baby Shrimp Salad
$9.50
Baby Shrimp on a bed of Organic lettuce with a Wasabi Dressing
Crab Salad
$13.50
Dungeness Crab on a bed of Organic lettuce with a Wasabi Dressing
Bacon Shittake Salad
9.50
Bacon and sauteed fresh shiitake mushrooms on a bed of organic lettuce with onion dressing
$Appetizers & Extras
Bowl of Steamed Rice
$1.75
Edamame
$3.75
Boiled green soy beans
Agedashi Tofu
$4.25
Deep fried tofu with sauce
Steamed Tofu
$6.50
Served with mushroom sauce
Sautéed Garlic Vegetables and Tofu
$6.75
Agenasu
$4.75
Fried japanese eggplant with garlic soy dressing
Spinach Ohitashi
$3.75
Traditional Japanese pressed Spinach
Shiitake Steaks
$7.25
Grilled, locally grown large Shiitake Mushrooms
Gyoza
$4.75
Japanese Pot Stickers, pork and vegetable
Pork Dumplings
$4.75
Fried Shu Mai with mustard sauce
Wasabi Pork Dumplings
$4.75
Fried Shu Mai with mustard sauce
Soy Bean Paper Rolls
$7.25
Wrapped Shrimp and Vegetables, fried and served on a bed of lettuce with a ginger sauce
Kimiyaki
$4.75
Mixed broiled fish in a special sauce, served in a shell
Ankimo
$6.50
Steamed Monkfish liver with ponzu sauce
Hawaiian Poki
$7.25
Marinated tuna
Yaki Tori
$4.75
3 skewers Chicken with Teriyaki Sauce
Hamachi Kama
8.75
Broiled yellowtail collar with ponzu sauce
$Sushi - Nigiri
2 pieces - with sushi rice Raw Quail Egg added to any of the above items $0.50 eachAlbacore
$3.50
Arctic Surf Clam
$3.50
Bonito
Eel (grilled)
$3.50
Egg (cooked)
$3.50
Escolar
$4.25
Flying Fish Roe
$4.25
Halibut
$3.50
Inari
$3.50
(sweet soy bean pockets filled with rice)
Mackerel (marinated)
$3.50
Octopus (Boiled)
$3.50
Prawn (cooked)
$3.50
Salmon
$3.50
(marinated or smoked)
Salmon Roe (cured)
$4.25
Scallop
$4.25
Whole Scallop (grilled)
$4.25
Snapper
$3.50
Sea Eel (grilled)
$4.25
Sea Urchin
$4.75
Spot Prawn
$4.75
Tuna
$3.50
Tuna Belly
New Zealand Green Shell Mussels (steamed)
$3.50
Yellow Tail
$3.50
Shiro Maguro
$3.50
Hokkigai
$3.50
Katsuo
$3.50
Unagi
$3.50
Tamago
$3.50
Walu
$4.25
Tobiko
$4.25
Hirame
$3.50
Saba
$3.50
Tako
$3.50
Ebi
$3.50
Sake
$3.50
Ikura
$4.25
Kaibashira
$4.25
Hotate
$4.25
Tai
$3.50
Anago
$4.25
Uni
$4.75
Amaebi
$4.75
Maguro
$3.50
Toro
Hamachi
3.50
$Sushi Combinations
Nigiri Combination
$13.50
8 single pieces of nigiri sushi (Chef's Choice) and a tuna roll, served with miso soup
Vegetarian Combination
$12.50
Half Moon Bay roll, Kappa roll and a Futomaki roll (without egg by request) served with Kelp salad
Unagi Don
$13.50
Broiled Eel covering a generous bowl of rice with daikon pickles and cucumber served with miso soup
Chirashi Don
14.50
Mixed, raw and cooked fish with daikon pickles covering a generous bowl of rice, served with miso soup
$Sashimi
Sliced, raw fish served with garnish Sushi Main Street offers any kind of fish on the menu as Sashimi, ask your server One Item (any kind of fish) or combination of two: priced by the season and kind of fish ordered - examples;Maguro
$9.50
Hirame
$9.75
Hamachi
$9.95
Assorted Sashimi
19.50
A generous portion of mixed sashimi with beautiful Japanese garnishes
$Traditional Rolls
Fish (raw or cooked) and/or vegetable rolled
Served with seaweed rice and wrapped in maki nori (toasted seaweed) soy wrap available for an additional .25
Available in Three Styles
Hosomaki: Standard Style Roll, Temaki: Uncut Hand Roll, Uramaki: Reverse Roll - Rice OutsideKanpyo
$3.50
Japanese Squash
Kappa
$3.50
Cucumber
Oshinko
$3.50
Pickled Daikon Radish
Umemaki
$3.50
Plum Paste with Cucumber
Tekka
$3.50
Tuna
Futomaki
4.50
Japanese Squash, Shiitake Mushrooms, Spinach, Burdock, Tamago Egg
$Special Rolls
Our Sushi Chefs are happy to entertain special requestsAlaskan
$4.75
Smoked Salmon, Avocado, Cucumber and Masago
Baja California
$4.75
Spicy California Roll
California Roll
$4.75
Crab Stick Kani, Avocado, Cucumber and Masago
Ebiten
$4.75
Shrimp Tempura, Avocado and Cucumber
Green Dragon
$4.75
Seasonal Vegetable Tempura
Half Moon Bay
$4.75
Artichoke Heart, Avocado and Radish Sprouts
Hamanegi
$4.75
Yellow Tail, Green Onion and Masago
Hawaiian Special
$4.75
Tuna, Avocado, Macadamia Nuts & Special Sauce
Hot Tuna
$4.75
Tuna Tempura, Avocado, Spicy Sauce and Shiso Leaf
Muy Bonito
$4.75
Bonito with fresh Ginger, Green Onions and Lemon Peel
New York
$4.75
Prawn, Avocado, Cucumber and Masago
New Zealand
$4.75
Mussels, Green Onion, Avocado with Teriyaki Sauce
Oaxaca Mexico
$4.75
Fried Jalapeño Pepper, Broiled Green Onion Tomato, Cilantro, lettuce and Avocado
Philadelphia
$4.75
Marinated Salmon, Cream Cheese, Cucumber and Masago
Princeton by the Sea
$4.75
Albacore with fresh Ginger and Green Onion
Rock ?n Roll
$4.75
Broiled Eel, Avocado, Cucumber with Teriyaki Sauce
Rochelle Special
$4.75
Tuna, Green Onion, Pickled Daikon Radish and Masago
Salmon Skin
$4.75
Broiled salmon skin, burdock, shiso leaf, fried bonito, green onion and radish sprouts
Spicy Hamachi
$4.75
Hamachi, Special Spicy Sauce, Avocado & Radish Sprouts
Spicy Scallop
$4.75
Scallop, Special Spicy Sauce, Avocado & Radish Sprouts
Spicy Tuna
$4.75
Tuna, Special Spicy Sauce, Avocado and Radish Sprouts
Tropical
$4.75
Hamachi and Mango with Soy Wrap
Unagi Papaya Special
$4.75
Unagi and Papaya with Soy Wrap
Wild Mushroom
$4.75
Sautéed mixed Mushrooms, Green Onion, Cucumber
Spider
$6.50
Soft Shell Crab & Avocado, Shiso Leaf, Daikon Radish and Green Onion with Teriyaki Sauce
Caterpillar
$7.50
Unagi and Hamachi roll with Avocado and Teriyaki Sauce on the outside
Rainbow
7.50
Four slices of fish; Salmon, Tuna, Shrimp, White Fish and Shiso leaf on the outside of a roll with Avocado and Masago on the inside
$Clay Pot Noodle House Specials
Nabeyaki
$10.00
Mixed vegetables, chicken breast, egg and shrimp tempura on top of udon noodles
Vegetarian Nabeyaki
$10.00
Mixed vegetables, tofu and vegetable tempura with udon noodles in a vegetable broth
Mushroom Nabeyaki
$11.25
Many varieties of mushrooms and vegetable tempura with udon noodles in a vegetable broth
Seafood Nabeyaki
$12.25
Scallop, mussel, shrimp, clams, snapper, mushrooms and tempura with udon noodles
Yosenabe
Scallop, mussel, shrimp, clams, snapper, chicken, Napa cabbage and mushroom with Japanese glass rice noodles served with steamed rice
Sukiyaki
$14.75
Sliced Rib eye beef & Japanese vegetables including; enoki mushroom and chrysanthemum leaf with Japanese glass rice noodles, fish cake and tofu with raw egg in a traditional Japanese Iron Pot, served with steamed rice.
Vegetarian Sukiyaki
12.00
Japanese vegetables including; enoki mushroom & chrysanthemum leaf with Japanese glass rice noodles and tofu with raw egg in a traditional Japanese Iron Pot, served with steamed rice.
$Don Buri
Ten-Don
$8.25
Shrimp and Vegetable Tempura over rice served with Miso
Katsu-Don
8.25
Pork Cutlet with vegetables over rice served with Miso
$Entrées
Soft Shell Crabs
$9.25
Ika Sugatayaki
$8.75
Whole Cuttlefish, grilled & sliced with teriyaki, ginger and green onion
Tuna Tataki
$10.75
with Ponzu Sauce Seared Tuna, raw on the inside, sliced thinly
Beef Tataki
$10.75
with Ponzu Sauce Seared seasoned Prime Beef, raw on the inside, sliced thinly
Escolar Tataki
$10.75
with Ponzu Sauce Seared Escolar, raw on the inside, sliced thinly
Vegetable Tempura
$7.75
Shrimp Tempura
$8.75
Combination Tempura
$9.75
Chicken Breast Teriyaki
$8.75
Atlantic Salmon Teriyaki
$9.25
Beef Teriyaki
$9.75
Tonkatsu
$8.75
Pork Cutlet
Chicken Cutlet
$8.75
Panko breaded Chicken Filet
White Fish Cutlet
$8.75
Panko breaded White Fish Filet
Broiled Black Cod
$7.50
Marinated in white Miso
Bar-B-Que Shrimp
$7.50
5 shrimp on wooden skewer
Almond Shrimp
$8.75
Served with a curry sauce the above entrée items may be ordered as
Dinner Special
for an additional $5.00 Dinners include green salad, miso soup and steamed riceCombination Dinner Special
17.50
Your choice of two items: Chicken Breast Teriyaki, Shrimp Tempura, Chicken Cutlet, Salmon Teriyaki, Vegetable Tempura, Beef Teriyaki, Grilled White Fish, Tonkatsu, White Fish Cutlet Served with green salad, miso soup, steamed rice, fried gyoza, oshinko and *Green Tea Ice Cream
$Desserts
Green Tea Ice Cream
$3.50
Ume Ichigo Ice Cream
$3.50
Vanilla Ice Cream topped with Strawberries sautéed in Plum Wine
Mochi
$4.50
Three pieces of frozen Japanese Ice Cream Confection available in Strawberry, Coffee, Mango or Red Bean
Banana Tempura
$4.50
with Custard Sauce
Sorbet Orange (5 oz) or Lemon (6oz)
$5.25
70% -80% fruit, all natural dairy free, fat-free and cholesterol free. Served in the peel!
Cocoanut Gelato
$5.75
(7 oz.) all natural based on a family recipe from Torino, Italy. Ciao Bella contains 20% air by volume as compared to 60% in most Americn Brands and 12% butterfat verses 16% in typical ice cream.
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