Antipasto
Speck e Prosciutto
$21.00
Fresh burrata cheese and speck and dry figs
Tagliere Calabrese for 2
$25.00
Chefs selection of Italian sliced meats and cheeses.
Polpo alla Griglia
$19.00
Grilled Spanish octopus in a light lemon and olive oil dressing.
Bruschetta
$10.00
Housemade bread fresh from our wood burning oven topped with cherry tomatoes, fresh basil and garlic.
Polpette al Sugo
$15.00
Housemade meatballs in tomato sauce.
Calamarata
$13.00
Sauteed Monterey calamari served in a cherry tomato sauce with wood oven toasted bread.
Mulingiani Chini
$12.00
Baked stuffed eggplant topped with tomato sauce and mozzarella. Vegetarian.
Zuppa of the Day
10.00
Please contact restaurant for daily selection.
$Insalata
Bietole e Caprino Insalata
$12.00
Mixed beets, arugula, local harley farms goat cheese, olive oil and lemon dressing.
Cesare Insalata
$11.00
Romaine lettuce, croutons, Parmesan cheese and Caesar dressing.
Semplice Insalata
8.00
Mixed greens and balsamic vinaigrette.
$Pasta
Gnocchi
$22.00
Housemade potato dumplings in a Gorgonzola sauce. "vegetarian"
Ravioli
$18.00
Housemade Buffalo ricotta and spinach ravioli sauteed with butter and sage, served on a bed of tomato sauce. Vegetarian.
Schiaffittuni Aspromonte
$18.00
Large tube pasta with Italian sausage, peas, mushrooms, red bell pepper and tomato cream sauce.
Fusilli Calabresi
$19.00
Quintessential calabrese fresh pasta, hand rolled with a knitting needle and in a pork short rib ragu.
Pasta al Forno
$20.00
Layers of fresh pasta, tomato meat sauce, mozzarella, hard-boiled egg and mini meatballs.
Paccheri Aspromonte
$24.00
Large tube pasta with Italian sausage, peas, mushrooms, bell pepper and tomato cream sauce.
Carbonara
$23.00
Spaghetti with guanciale, black pepper, egg yolk, pecorino cheese
fiocchetti di pera
$25.00
House made fiocchetti stuffed with gorgonzola and pear served in a butter spinach and shaved parmesan cheese sauce
Mafaldine
26.00
Homemade malfaldine pasta with a sauce comprised of garlic, parsley, EVOO, garlic, cherry tomatoes, olives, finished with orange infused breadcrumbs
$Entree
Salmone
$28.00
Baked fresh Salmon with cherry tomatoes, capers and white wine, served with steam vegetables.
Filetto di Manzo
$39.50
Grilled Black Angus Rib-eye steak served with Yukon Gold roasted potatoes
Parmigiana di Melanzane
$25.00
Baked eggplant layered with mozzarella, parmesan cheese and tomato sauce.
Parmigiana di Zucchine
$19.00
Baked zucchini layered with mozzarella, Parmesan cheese and tomato sauce. Vegetarian.
Polletto
$20.00
Airline cut chicken breast topped with caramelized onions, spinach and fontina cheese.
Chicken Marsala
23.00
Roasted chicken breast in a marsala and mushrooms sauce, served with steamed vegetables
$Pizza
Margherita Pizza
$17.00
Tomato sauce, fior di latte mozzarella, basil and extra virgin olive oil.
Calabrese Pizza
$19.00
Fontina cheese, Italian sausage and mushrooms.
Vegetariana Pizza
$18.00
Tomato sauce, fior di latte mozzarella, eggplant, basil, zucchini and bell pepper.
Capricciosa Pizza
$19.00
Tomato sauce, fior di latte mozzarella, artichokes, mushrooms and black olives.
Pizza Via Uno
$22.00
Specially prepared half calzone and half pizza. All in one pizza. Half calzone with tomato sauce, fior di latte mozzarella, ricotta, sopressata, half pizza with tomato sauce, mozzarella, mushrooms, black olives, basil and olive oil.
Napoletana Pizza
$14.00
Tomato sauce, fior di latte mozzarella, anchovies, black olives and oregano.
Primavera Pizza
$17.00
Cherry tomatoes, fior di latte mozzarella, prosciutto crudo, arugula and shaved Parmesan.
Fuscaldese Pizza
23.00
fior di latte mozzarella, sundried tomatoes, broccoli, Calabrian Nduja-(spicy spreadable salami)
$Pizza
Margherita Pizza
$14.00
Tomato sauce, fior di latte mozzarella, basil and extra virgin olive oil. Vegetarian.
Pera e Gorgonzola Pizza
$17.00
Gorgonzola cheese, sliced pear and walnuts.
Capricciosa Pizza
$17.00
Tomato sauce, fior di latte mozzarella, prosciutto cotto, artichokes, mushrooms and black olives.
Vegetariana Pizza
$15.00
Tomato sauce, fior di latte mozzarella, eggplant, basil, zucchini and bell pepper. Vegetarian.
Calabrese Pizza
$16.00
Fontina cheese, Italian sausage and mushrooms.
Angelo Pizza
$18.00
Cherry tomatoes, Buffalo mozzarella, mushrooms, prosciutto crudo and black olives.
Napoletana Pizza
$14.00
Tomato sauce, fior di latte mozzarella, anchovies, black olives and oregano.
Primavera Pizza
$17.00
Cherry tomatoes, fior di latte mozzarella, prosciutto crudo, arugula and shaved Parmesan.
Pizza via Uno
19.00
Specially prepared half calzone and half pizza. All in one pizza. Half calzone with tomato sauce, fior di latte mozzarella, ricotta, sopressata, half pizza with tomato sauce, mozzarella, mushrooms, black olives, basil and olive oil.
$Side Order
Broccoli
$9.00
Broccoli sauteed with garlic, olive oil and chili flakes.
Carciofi
$8.00
Local giusti farms artichoke hearts sauteed with garlic and parsley.
Ciambotta di Vegetali
6.00
Sauteed zucchini, eggplant, bell peppers, celery and onions in tomato sauce. Vegetarian.
$Lunch Insalata
Semplice Insalata Lunch
$6.00
Mixed greens with balsamic vinaigrette. Vegetarian.
Cesare Insalata Lunch
$8.00
Romaine, croutons, Parmesan cheese and Caesar dressing.
Radicchio Insalata Lunch
$7.00
Radicchio, wild arugula, goat cheese and lemon dressing. Vegetarian.
Via Uno Insalata Lunch
$13.00
Grilled chicken, romaine, radicchio, apple, raisins and lemon mustard dressing.
Spinaci e Gamberi Insalata Lunch
$13.00
Grilled tiger prawns, spinach, bell pepper, goat cheese and lemon dressing.
Cavolo Nero Insalata Lunch
$10.00
Kale, watermelon radish, shaved carrot, hazelnuts, mint, Pecorino cheese, lemon and raspberry dressing. Vegetarian.
Purpo Insalata Lunch
$13.00
Tender octopus marinated in a lemon mustard dressing with wild arugula and cherry tomatoes.
Salmonata Insalata Lunch
16.00
Grilled salmon on mixed greens with lemon dressing.
$Lunch Antipasto
Mulingiani Chini Lunch
$10.00
Baked stuffed eggplant topped with tomato sauce and mozzarella.
Burrata e Prosciutto Lunch
$12.00
Fresh burrata cheese and parma prosciutto.
Bruschetta Lunch
$7.00
Housemade bread from our wood-burning oven topped with fresh tomatoes, olive oil, basil and garlic. Vegetarian.
Frittura Mista Lunch
13.00
Fried calamari, tiger prawns and mixed vegetables.
$Lunch Pasta
Spaghetti Alle Vongole e 'nduja Lunch
$16.00
Manila clams in a white wine sauce with melted 'nduja (spreadable sausage) and wild arugula.
Gnocchi Lunch
$14.00
Housemade potato dumplings with Gorgonzola sauce. Vegetarian.
Spaghetti con Polpette Lunch
$14.00
Spaghetti with wood oven roasted meatballs.
Ravioli Lunch
$15.00
Housemade Buffalo ricotta and spinach ravioli sauteed with butter and sage, served on a bed of tomato sauce. Vegetarian.
Schiaffituni Aspromonte Lunch
$16.00
Large tube pasta with Italian sausage, peas, mushrooms, red bell pepper and tomato cream sauce.
Tagliatelle Salmone Lunch
15.00
Housemade fettuccine pasta sauteed with smoked salmon and green peas in a light tomato cream sauce.
$Lunch Pizza
Margherita Pizza Lunch
$13.00
Tomato sauce, fior di latte mozzarella, basil nad extra virgin olive oil.
Pera e Gorgonzola Pizza Lunch
$15.00
Gorgonzola cheese, sliced pear and walnuts. Vegetarian.
Capricciosa Pizza Lunch
$16.00
Tomato sauce, fior di latte mozzarella, prosciutto cotto, artichokes, mushrooms and black olives.
Vegetariana Pizza Lunch
$15.00
Tomato sauce, fior di latte mozzarella, eggplant, basil, zucchini and bell pepper. Vegetarian.
Calabrese Pizza Lunch
$15.00
Fontina cheese, Italian sausage and mushrooms.
Angelo Pizza Lunch
$18.00
Cherry tomatoes, Buffalo mozzarella, mushrooms, prosciutto crudo and black olives.
Napoletana Pizza Lunch
$14.00
Tomato sauce, fior di latte mozzarella, anchovies, black olives and oregano.
Primavera Pizza Lunch
$17.00
Cherry tomatoes, fior di latte mozzarella, prosciutto crudo, arugula and shaved Parmesan.
Pizza via Uno Lunch
19.00
Specially prepared half calzone and half pizza. All in one pizza. Half calzone with tomato sauce, fior di latte mozzarella, ricotta, sopressata, half pizza with tomato sauce, mozzarella, mushrooms, black olives, basil and olive oil.
$Lunch Panini
Vegetariano Panini Lunch
$11.00
Housemade fresh bread toasted in our wood burning oven, served with a side salad. Grilled eggplant, zucchini and bell pepper, fresh tomato, mozzarella. Veetarian.
Caprese panino
$13.95
Housemade fresh bread toasted in our wood-burning oven, Fresh mozzarella cheese, tomatoes and Italian basil with a choice of truffle potatoes chips or mix green salad on the side
Polpette Panini Lunch
$14.95
Housemade fresh bread toasted in our wood-burning oven, Meatballs in tomato sauce and provolone cheese with a choice of truffle potatoes chips or mix green salad on the side.
Special Panino
15.95
Housemade fresh bread toasted in our wood-burning oven, Tuna salad olives, capers, romaine lettuce and mayo with a choice of truffle potatoes chips or mix green salad on the side
$Lunch Entree
Polletto Lunch
$16.00
Airline cut chicken breast topped with caramelized onions, spinach and fontina cheese.
Parmigiana di Zucchine Lunch
$15.00
Baked zucchini layered with mozzarella, Parmesan cheese and tomato sauce. Vegetarian.
Omelette di Salsiccia Lunch
$12.00
Egg omelet with mild Italian sausage and spinach.
Omelette Vegetariana Lunch
12.00
Egg omelet with mixed vegetables. Vegetarian.
$Dessert
Tiramisú
$10.00
Layers of espresso-dipped ladyfingers and whipped cream
limoncello cake
$12.00
lemon infused sponge cake and Italian mascarpone topped with European white chocolate curls
Gluten free flourless chocolate cake
12.00
Belgian semi-sweet chocolate butter, cocoa powered and vanilla. with a smooth, moist & amp;creamy texture
$Cocktail Menu (Must be 21 to purchase)
Oceano
$12.00
absolut Citron, St Germain, fresh basil. Must be 21 to purchase.
Maestro
$12.00
Hendrinks, muddled zucchini, fresh lime juice, soda. Must be 21 to purchase.
The Classic
$12.00
Makers Mark, muddled blood orange, cherry. Must be 21 to purchase.
Via Uno
$12.00
Jameson, fresh lime juice, muddle blueberries, mint. Must be 21 to purchase.
Brezza Costiera
$12.00
Milagro, St Germain, Blackberry, fresh lime. Must be 21 to purchase.
Sicilian Sunset
$12.00
Don Q, Grand Marnier, orange juice, cherry. Must be 21 to purchase.
Scintillo
$12.00
Prosecco and peach pureé. Must be 21 to purchase.
Aperol Spritz
$12.00
Prosecco, aperol, soda, sliced orange. Must be 21 to purchase.
Menu for VIA UNO Cucina Italiana & Bar is provided by findrestaurantmenu.com
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