Hors d'Oeuvres
Classic Shrimp Cocktail
$17.00
Fried Calamari Crispers
$15.00
Maryland Blue Crab Cake
$18.00
Lobster Cargot
$30.00
Beef Tournedos
$16.00
Opus Tasting Platter
$65.00
Scallops Casino
$18.00
Cheese Platter
25.00
$Soups
Lobster Bisque Soup
$13.00
Rich and creamy with chunks of lobster.
Traditional French Onion Soup
10.00
Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.
$Salads
Add chicken for an additional charge.Opus Prime Signature Salad
$10.00
Traditional Caesar Salad
$10.00
Green salad with Caesar dressing and cheese.
The Opus Wedge Salad
$10.00
A wedge of lettuce with a variety of toppings.
Chef's Chopped Salad
10.00
Salad where all of the ingredients have been chopped to a uniform size.
$Entrees
We serve the finest Chicago stockyards prime and nature source beef. Each steak is prepared, carefully, to temperature and seasoned with kosher salt, black pepper, and butter.Filet Mignon
Tenderloin.
Bone-In Filet Mignon
$75.00
16 oz.
Ribeye
$49.00
14 oz.
Bone-In Cowboy Ribeye
$72.00
22 oz.
New York Strip
$55.00
16 oz.
Surf N' Turf
$115.00
7 oz. filet and 12 oz. lobster.
Petite Surf N' Turf
$55.00
7 oz. filet and 3 grilled shrimp
Tenderloin Tips
$32.00
Serves with mashed potatoes, Gorgonzola and demi-glace.
Rack of Lamb
$49.00
Thick, juicy Colorado lamb chops prepared to temperature, finished with peppercorn demi-glaze.
Grilled Prime Pork Chops
$28.00
Apple Glaze
Wagyu Filet Mignon
$99.00
8 ounces
Buffalo Filet Mignon
$67.00
8 ounces
Porterhouse
72.00
24-26 ounces
$Seafood
Ora King Salmon
$40.00
orange citrus
Chilean Seabass
$44.00
Pan seared and served over pineapple risotto.
Butterflied Shrimp
$27.00
Breaded and fried jumbo shrimp.
Alaskan King Crab Legs
$99.00
Served open-face and ready to eat, with drawn butter and fresh lemon.
Cold Water Lobster Tail
$75.00
10 to 12 oz.
Grilled Range Fed Chicken
$25.00
lemon balsamic glaze
Shrimp Scampi
$29.00
Linguini pasta and shrimp scampi.
Stuffed Halibut
42.00
Pan Seared Halibut stuffed with Shrimp and served with a lemon butter garlic sauce.
$Side Dishes
Roasted Red Garlic Mashed Potatoes
$10.00
Steak Fries
$10.00
Loaded Baked Potato
$10.00
Asparagus with Hollandaise
$11.00
Sauteed Garlic Mushrooms
$10.00
Maple Glazed Carrots
$10.00
Roasted Corn with Butter
$10.00
Parmesan Risotto
$10.00
Macaroni and Cheese
$10.00
Lobster Macaroni and Cheese
$22.00
Side Trio
$22.00
Pick any three.
Green Beans
$10.00
red peppers and onions
Potatoes Au Gratin
$11.00
Onion Rings
$10.00
Fried Okra
$10.00
Broccoli Gratin
10.00
$Desserts
Chocolate Decadence Cake
$10.00
New York Cheesecake
$9.00
Carnegie deli.
Bread Pudding
$10.00
Key Lime Pie
$8.00
Chocolate Lava Cake
$9.00
Gluten-free.
Banana Pudding
$8.00
Menu for Opus Prime Steakhouse is provided by findrestaurantmenu.com
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