Ray Ray's Hog Pit

Ray Ray's Hog Pit Menu

(614) 753-1191
2619 North High Street, Columbus, OH 43202

Smoked ST Louis Cut Spare Ribs and Baby Back Ribs


Baby Back Three Bones
$8.00
Spare Three Bones
$6.00
Baby Back Half Slab
$13.00
Spare Half Slab
$11.00
Baby Back Full Slab
$24.00
Spare Full Slab
20.00

$Sandwiches


Jerk Chicken
$7.00
Boneless smoked chicken thighs cooked in jerk sauce and topped with pickled red cabbage and red onion.
Beef Brisket
$9.00
Your choice of sauce on top or on the side.
Pulled Pork
$7.00
Topped with Ray Ray's Sweet BBQ.
Carolina Chop Pork
$8.00
Topped with vinegar based bbq and cole slaw.
Ray Ray's Hot Link
$7.00
Locally made for Ray Ray's using Anderson Farms pork, Hatch green chiles and American cheese, on white bread with BBQ sauce, mustard and fresh onion.
Meatsweats
21.00
What we do best, in a box. Smoked brisket, pulled pork, jerk chicken, dry rubbed ribs, and our own Ray Ray's hot link, with pickles and sauce.

$Sides


Cole Slaw
$2.00-5.00
Pit Baked Beans
$2.00-5.00
Collard Greens
$2.00-5.00
Cheesy Potatoes
$2.00-5.00
Scratch Mac-N-Cheese
$4.00
Banana Puddin'
3.00

$Bulk Meats


Beef Brisket
$18.00
1lb
Pulled Pork
$14.00
1lb
Boneless Smoked Jerk Chicken Thighs
$13.00
1lb

Menu for Ray Ray's Hog Pit is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu