Barcelona Restaurant & Bar Mediterranean

Barcelona Restaurant & Bar Menu

(614) 443-3699
263 E. Whittier St., Columbus, OH 43206
$$$$$

Sopas Y Ensaladas

Soups and salads.
Ensalada Cesar
$8.00
Classic Caesar salad; romaine lettuce, sourdough croutons, shaved Parmesan cheese.
Sopa de Frijol con Chorizo
$10.00
White bean chorizo soup; citrus herb crema, parsley.
Sopa de Melocoton Fria
$6.00
Chilled spiced peach soup.
Gazpacho
$6.00
Chilled tomato soup; cucumbers, red grapes, extra virgin olive oil.
Ensalada Mixta
$10.00
House mixed greens; grilled asparagus, sun-dried tomatoes, olives, shaved Manchego cheese, mustard vinaigrette.
Ensalada de Rucula
$9.00
Arugula salad; golden raisins, piquillo peppers, Goat cheese, sherry vinaigrette.
Ensalada de Espinacas
$9.00
Baby spinach salad; poached pears, pecans, red onions, crispy jamon serrano, Bleu cheese vinaigrette.
Torre de Tapas
32.00
Tapas Tower; Spanish olives, potato salad, farro salad, artichoke heart salad, hummus Verde, eggplant salad, flatbread.

$Chorizos, Embutidos Y Quesos

Sausages, cured meats and cheeses.
Plato de Charcuteria Grande
$60.00
Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Plato de Charcuteria
30.00
Chef's selection of 3 Spanish meats and 3 Artisanal cheeses; served with accompaniments and olive oil crackers. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.

$Tapas

Small plates.
Ensalada de Papas
$6.00
Olive oil based potato salad; piquillo peppers, lemon, dill.
Ensalada de Pimientos
$7.00
Roasted pepper salad; sherry vinegar, olive oil, tomato vinaigrette.
Patatas Bravas
$8.00
Fried Idaho potatoes; garlic aioli, spicy tomato sauce.
Queso Frito
$12.00
Fried halloumi cheese; quince paste, sliced chiles, pink peppercorn honey.
Aceitunas Mixtas
$7.00
Mediterranean olive mix; pearl onions, cornichons.
Ensalada de Farro
$6.00
Farro salad; red onions, capers, lemon, mint, garlic.
Pescado Frito
$10.00
Fried smelt; aleppo pepper, micro coriander, lemon, aioli verde.
Ensalada de Alcachofas
$6.00
Artichoke hearts, red onions, sun-dried tomatoes, mustard vinaigrette.
Plato de Tapas
$12.00
Tapas platter; Spanish olives, artichoke heart salad, pepper salad, potato salad, farro salad, hummus Verde, flatbread.
Calamares Fritos
$12.00
Fried cornmeal dusted calamari; lemon thyme aioli, spicy tomato vinaigrette.
Almendras Marconas
$6.00
Olive oil fried Spanish Marcona almonds.
Aceitunas Mixta
$7.00
Mediterranean olive mix; pearl onions, cornichons.
Berenjena Asada
$8.00
Charred eggplant dip, olive oil, parsley, flatbread.
Esparragos con Jamon y Huevo
$13.00
Blanched asparagus; crispy jamon serrano, poached egg, Sherry Gastrique
Pulpo
$19.00
Grilled octopus; charred vegetable salsa, nora pepper yogurt, fried potatoes, fresh dill.
Salchicha con Pimento
$9.00
Chistorra, Piquillo Peppers, Garlic, Shallots, Parsley.
Humus Verde
$8.00
Green chickpea hummus; grilled flatbread, smoked paprika chile oil.
Bistec con Cebollas
$16.00
Skewered picana steak; caramelized onion puree, arugula, crispy Spanish onions, paprika.
Gambas al Ajillo
$10.00
Sauteed shrimp; garlic, basque peppers, chile flakes, extra virgin olive oil.
Costillas
$12.00
Braised beef short ribs; Spanish Bleu cheese mushroom sauce, green olive aioli.
Mejillones
$15.00
Sauteed mussels; tomatoes, garlic, shallots, white wine, saffron, sourdough.
Humus Verde
$9.00
Green chickpea hummus; grilled flatbread, smoked paprika chile oil.
Gambas al Ajillo
$12.00
Sauteed shrimp; garlic, basque peppers, chile flakes, extra virgin olive oil.
Calamares Fritos
$13.00
Fried cornmeal dusted calamari; lemon thyme aioli, spicy tomato vinaigrette.
Bistec con Cebollas
16.00
Skewered picaña steak; caramelized onion purée, arugula, crispy Spanish onions, paprika.

$Raciones

Large plates.
Fideos
$16.00
linguini pasta; chicken, bacon, mushrooms, peas, piquillo peppers, spinach, tomatoes, smoked paprika cream sauce.
Paella Barcelona
$22.00
Chicken, chorizo, shrimp, squid, clams, mussels, piquillo peppers, peas, sofrito, saffron calasparra rice. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Paella de Costillas
$16.00
Braised beef short ribs; wild mushrooms, piquillo peppers, lima beans, sofrito, saffron calasparra rice, garlic aioli.
Vieiras
$26.00
Sauteed sea scallops; mushrooms, bacon, dates, lima beans, cream, chili flakes. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Paella de Verduras
$14.00
Brussels sprouts, piquillo peppers, onions, mushrooms, tomatoes, sofrito, saffron calasparra rice, Goat cheese.
Bistec
$35.00
Grilled strip steak; beef fat fingerling potatoes, wilted spinach, sauteed mushrooms and onions, piquillo bacon cream sauce. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Suquet
$33.00
Spanish seafood stew; lobster, scallops, shrimp, clams, mussels, potatoes, peppers, peas, almond saffron broth, grilled bread. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Filete
$42.00
Grilled Ohio beef filet; smashed red skin potatoes, grilled asparagus, lobster herb butter. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Pescado Rojo
$33.00
Pan roasted Caribbean redfish; wild rice pilaf, coconut curry cream. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Pato
$32.00
Pan roasted duck breast; fried polenta, eggplant puree, grilled radicchio, sherry gastrique. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Cerdo
30.00
Grilled tomahawk pork chop; stewed white beans, calasparra rice, brown butter, peppersand onions. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.

$Paellas


Paella Negra con Mariscos
$40.00
Scallops, lobster, mussels, clams, shrimp, squid, peas, onions, piquillo peppers, sofrito, squid ink, calasparra rice, piquillo pepper aioli. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Paella de Verduras
$27.00
Brussels sprouts, piquillo peppers, onions, mushrooms, roasted tomatoes, goat cheese, sofrito, calasparra rice.
Paella Barcelona
$34.00
Chicken, chorizo, shrimp, squid, clams, mussels, sofrito, piquillo peppers, peas, calasparra rice. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.
Paella de Costillas y Vieiras
35.00
Braised beef short ribs, pan roasted scallops, piquillo peppers, Brussels sprouts, sofrito, calasparra rice, aioli verde. Consuming raw or undercooked meats, eggs, shellfish or cheese can be potentially hazardous.

$Tortas

All sandwiches are served with a side dish.
Pollo Frita
$12.00
Fried chicken breast, nora pepper yogurt, pepper salad, ciabatta.
Cubano
$13.00
Smoked ham, roasted pork, Havarti cheese, horseradish pickles, yellow mustard, sourdough.
Costillas
$13.00
Beef short rib sandwich; mushrooms, onions, arugula, fresh Mozzarella, green olive aioli, ciabatta.
Berenjena Frita
$13.00
Fried eggplant, tomato vinaigrette, Havarti cheese, house-made focaccia.
Hamburguesa de Barcelona
$14.00
Grilled Ohio beef patty, Manchego cheese, catalan spice, bacon tomato jam, fried onions, ciabatta.
Sandwich de Ensalada de Pollo
11.00
Chipotle chicken salad, mixed greens, ciabatta.

$House Made Desserts


Tarta de Queso
$8.00
Orange pistachio cheesecake; graham cracker crust, honey drizzle.
Pastel De Chocolate
$8.00
Warm chocolate pudding cake; vanilla ice cream.
Tarta De Queso
$8.00
Blueberry lemon cheesecake, lemon syrup, fresh blueberries.
Tarta de Santiago
$8.00
Spanish almond cake; dulce de leche, whipped mocha ganache, crushed Marcona almonds.
Zapatero De Pera
$8.00
Pear cobbler, triple vanilla bean ice cream, cranberry coulis.
Grand Dessert Plate
$35.00
All 5 of the above creations by pastry chef Shelia.
Pastel De Terciopelo Rojo
$8.00
Red velvet cake roll, whipped Cream cheese, white chocolate curls.
Helados Y Sorbetes
5.00
A changing selection of ice cream and sorbets; please ask your server.

$Menu Del Dia


Thursday - Bikini
$16.00
Braised beef short rib, pepper salad, bacon shallot aioli, grilled sourdough.
Monday - Sandwich de Cara Abierta
$16.00
Open-faced sandwich; jamon Serrano, Manchego cheese, green hummus, sunny side up egg, sourdough.
Wednesday - Arroz con Frijoles
$16.00
Calasparra rice, white beans, chistorra sausage, sunny side up egg, brown butter sauce.
Tuesday - Coca
$16.00
Eggplant, piquillo peppers, mushrooms, Havarti cheese, chimichurri, house-made focaccia.
Friday - Salmon
$16.00
Grilled salmon, tomatoes, arugula, chimichurri, ciabatta.

Menu for Barcelona Restaurant & Bar is provided by findrestaurantmenu.com

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