Bar Cento Menu

Name: Bar Cento
Telephone: (216) 274-1010

(216) 274-1010

Order from Grubhub

1948 W 25th St, Cleveland, OH 44113

American, Pizza

Specialty Cocktails

This imaginative cocktail list was co-created by our amazing bar staff. Ask your bartender which one is theirs!

What We Do In the Summer

$14

rosemary & raspberry tito's handmade vodka, elderflower, blueberry, lemon, prosecco, mint

Gambit

$15

botanist gin, luxardo, lime, cucumber, rose spritz, angostura, mint

The Back Nine

$15

patron silver, falernum, lime, spicy oj, aztec chocolate, cinnamon sugar rim

Porch on Woodward

$13

four roses bourbon, peach, lime, ginger beer, angostura, thyme

Boulevardier

$12

old forester bourbon, campari, antica

Old Fashioned

$12

old forester bourbon, angostura bitters, demerara sugar cube, orange peel

Margarita

$10

cazadores blanco tequila, dry curacao, lime, dash cane sugar, salt rim

Mule

$10

titos vodka, fever tree ginger beer, lime, angostura bitters

Tom Collins

$10

malfy gin, blood orange bitters, lemon, soda

Espresso Martini

$16

tito's handmade vodka, don ciccio espresso liqueur, frangelico, carolines, coffee

Ruby Brillante

patron sherry cask aged anejo, white vermouth, grand marnier, candied cherry

$Wine by the Glass

Bubbles - Nicolas Idiart - Blanc de Blanc, Loire, FR

$9-36

bread, lavender, honey

Bubbles - M Cellars - 2019 Brut Rose, Grand River Valley, OH

$10-40

wild strawberry, baked bread, mineral finish

Bubbles - Chandon - Brut, Napa Valley, CA

$14-56

apple, pear, almond, white flower

Bubbles - Kobal Bajta - 2021 Pet Nat, Podravje, SI

$10-40

lemon, citrus, white flower

Rose - Chateau de Rouet - 2021 Rose, Provence, FR

$11-44

strawberry, peach, grapefuit

Rose - Chateau de Berne - 2018 Rose, Mediterranee, FR

$12-45

ripe peach, strawberry, stone fruit

White - Cave du Lugny Macon-Lugny de Charme - 2019 Chardonnay, Burgundy, FR

$13-52

toasted nuts, honey, citrus, spice

White - Sandhi Central Coast - 2021 Chardonnay, Santa Barbara County, CA

$12-45

oak, apple, pear

White - Far Niente - 2020 Chardonnay, Napa County, CA

$16-75

vanilla, pear, apple, lemon zest

White - Crossings - Sauvignon Blanc, Marlborough, NZ

$11-32

tropical fruit, citrus, mineral finish

White - Lapostolle, 2021 Sauvignon Blanc, Rapel Valley, CL

$10-40

fresh white fruit, lemon, long finish

White - Barone Fini - Pinot Grigio, Valdadige, IT

$9-36

floral, lemon, honeydew, ripe apple

White - Marc Pesnot - 2020 "La Boheme" Muscadet, Loire Valley, FR

$14-56

white flower, pear, green apple *unfiltered

White - Cline Cellars - Viognier, Sonoma Coast, CA

$9-36

floral, stone fruit, citrus

White - M Cellars - 2019 Riesling, Grand River Valley, OH

$10-40

green apple, creamy lemon curd, limestone

White - Bonny Doon - 2021 Picpoul, Central Coast, CA

$9-36

white flower, pineapple, peach

Red - Owen Roe - 2018 Cabernet Sauvignon, Yakima Valley, WA

$16-65

pomegranate, green pepper, oil-cured olives

Red - Requiem, 2019 Cabernet Sauvignon, Columbia Valley, WA

$10-40

vanilla oak, pear, mineral finish

Red - Stolpman Vineyards - 2021 Sangiovese, Lompoc, CA

$12-46

blackberry jam, raspberry, tobacco

Red - E. Guigal - 2017 Cotes du Rhone, Rhone Valley, FR

$11-44

plum, oak, vanilla, leather

Red - Cristom Vineyards - 2020 Pinot Noir, Willamette Valley, OR

$16-65

ripe strawberry, spice, clove

Red - Anne Amie - 2019 Pinot Noir, Willamette Valley, OR

$12-48

red cherry, clove, fig, baking spice

Red - Tiamo - Chianti, Chianti, IT

$9-36

soft red fruit, violets

Red - Lava Cap - 2018 Merlot, EL Dorado County, CA

$12-48

vanilla, cherry, cocoa

Red - Avignonesi Vino - 2016 Nobile di Montepulciano, Tuscany, IT

$14-56

cherry, oak, vanilla, leather

Red - Catena - 2019 Malbec, Mendoza, AR

$11-40

ripe dark fruits, violet, blueberry, leather

Red - M Cellars - 2019 Meritage, Grand River Valley, OH

$14-56

dark fruit, spices, fine-grained tannins

Red - Bonny Doon - 2020 "Le Cigare" Violant Cuvee Rouge, Monterey County, CA

$9-36

loamy earth, raspberry, chocolate-covered cherry

Dessert - Quinta Do Noval 10 Year Port - Douro, PT

$12

hazelnut, caramel, raisin, chocolate

Dessert - Chateau Roumieu Locaste - Sauternes, Bordeaux, FR

$15

apricot, peach, honey, citrus

Dessert - Royal Tokaji - 2018 Late Harvest, Tokaji, Tokaj, HU

white peach, honey, spicy finish

$Draft Beer

Market Garden Brewery - Progress Pilsner, 5.5%

German pilsner - balanced, crisp, light

Market Garden Brewery - Pin High Pilsner, 4.8%

Czech-inspired pilsner - light, clean, crisp

Market Garden Brewery - Frosty Lime Wit, 5.5%

tangerine-lime wit - tart, malty palate, dry finish

Market Garden Brewery - Prosperity Wheat, 6.0%

hefeweizen - banana, clove, smooth finish

Market Garden Brewery - Citramax IPA, 7.4%

west-coast style IPA - citrus, earthy, hoppy finish

Market Garden Brewery - Hellamango IPA, 5.0%

session IPA w/ mango - hop-forward, tropical, refreshing

Market Garden Brewery - Viking, Pale Ale, 5.5%

pale ale - bright, piney, fresh

Market Garden Brewery - Beastie American Stout - 7.2%

stout - full-bodied, caramel, smooth finish

Market Garden Brewery - Lemon Shandy, 4.5%

shandy - sweet lemon, refreshing, bright

Market Garden Brewery - Sunny Saison, 5.5%

saison - bright passionfruit, funky, soft finish. brewed in collaboration with Market Garden Brewery to honor the Belgian roots of Bier Markt & Bar Cento's past.

Market Garden Brewery - Bright Side Blackberry Seltzer, 5%

seltzer - ripe blackberries, tart, sweet, refreshing

Magis Cider Co. - Semi-Dry Cider, 6.0%

semi-dry cider - crisp, all Ohio apples, dry finish

Bookhouse Brewing - Gose to the Tropics, 4%

gose - mango, papaya, tart finish

Fat Head's - Sunshine Day Dream, 4.9%

session IPA - citrus, peach, hop-forward

Lindeman's Framboise 2.5%

lambic - raspberry, caramel, slightly sour finish

Three Floyd's - Pear Bear Wild Ale, 8%

$11

Wild Ale - bubblegum, oak, funk

Wine by the Bottle

Bubbles - Moet - Imperial Brut, Champagne, FR.

$80

tree fruit, citrus, yeasty finish

Bubbles - Clicquot Yellow Label - Brut, Reims, FR.

$95

white fruit, raisin, vanilla, brioche

Bubbles - Champagne Drappier - Blanc de Blanc, Champagne, FR.

$135

white peach, pear, peony, creamy

Bubbles - Henriot - Brut Souverain, Prosecco, IT.

$65

pear, white flower, soft

Bubbles - Nino Franco Rustico - Prosecco, IT

$50

William's pear, white flowers, soft

White - Fisher Mountain Estate - Chardonnay, Sonoma Co., CA.

$135

lemongrass, celery root, creme brÃ»lÃ©e

White - Domaine Jean-Pierre Seve Pouilly-Fuisse - Chardonnay, Burgundy, FR.

$50

melon, grapefruit, butter

White - Drouhin Pouilly-Fuisse - Chardonnay, Burgundy, FR.

$50

almond, ripe grapes, long finish

White - Grgich Hills Estate - Chardonnay, Napa Cp., CA.

$72

butter, pear, apple, lemon zest

White - Paco & Lola Celebration Label - Albarino, Galicia, ESP.

$36

grapefruit, white flowers, orange blossom

White - Scarpetta - Pinto Grigio, Friuli-Venezia Giulia, IT.

$30

white peach, lime, honey, stone

White - St. Supery - Sauvignon Blanc, Napa Co., CA.

$40

kiwi, lime, grapefruit, zest, toasty

White - Lapostolle - Sauvignon Blanc, Rapel Valley, CL.

$36

fresh white fruit, lemon, long finish

Red - Austin Barrel Series - Cabernet Sauvignon, San Luis Obispo Co., CA.

$39

dark red fruit, black pepper. tobacco

Red - Bella Union - Cabernet Sauvignon, Napa Co., CA.

$70

leather, blackberry, baking spice, botanical notes

Red - Buck Shack Bourbon Barrel - Cabernet Sauvignon, Lake Co., CA.

$40

ripe fruits, hint of bourbon, long finish

Red - Bonanza Lot 4 - Cabernet Sauvignon, California, US.

$35

luscious fruit, dark chocolate, long finish

Red - Caymus - Cabernet Sauvignon, Napa Valley, CA.

$120

oak, chocolate, blackberry, cocoa

Red - Dunn Vineyards Howell Mountain - Cabernet Sauvignon, Napa County, CA.

$210

fresh ripe cassis, blackberry, plum

Red - Educated Guess - Cabernet Sauvignon, North Coast, CA

$37

dark berries, plums, cracked peppercorn

Red - Heitz Lot C-91 - Cabernet Sauvignon, Napa Valley, CA.

$130

raspberry, strawberry, black pepper

Red - Grgich Hill Estate - Cabernet Sauvignon, Napa Co., CA.

$112

oak, blackberry, plum, leather

Red - Nickel & Nickel Branding Iron - Cabernet Sauvignon, Napa Co., CA.

$150

blackberry, oak, raspberry, cherry

Red - Batasiolo - Barolo, Piedmont, IT.

$75

bold alcohol, sweet spices, nuts, toasty

Red - Sandrone - Barbera, Piedmont, IT.

$65

ripe red cherry, red plum, exotic flowers, sweet spice

Red - Domaine des Senechaux - Chateauneuf du Pape, Rhone, FR.

$75

cherry, blackcurrant, jammy sour cherry, spicy

Red - Tedeschi Marne - Amazon della Valpolicella, Veneto, IT.

$95

raisin, black currant, blueberry

Red - Domaine Drouin - Pinot Noir, Burgundy, FR.

$105

almond, ripe grapes, long finish

Red - Sineann - Pinot Noir, Oregon, US.

$50

strawberry, cedar, tobacco, smoke

Red - Van Duzer - Pinot Noir, Willamette Valley, OR.

$50

black pepper, strawberry, rose petal, brown sugar

Red - Ken Wright Cellars Canary Hill - Pinot Noir, Willamette Valley, OR.

$98

red + blue fruit, juicy red plum, marion berry

Red - Bodegas Muriel - Rioja Reserva, Rioja, ESP.

$40

ripe red fruits, fresh + deep finish

Red - Melville Estate - Syrah, Santa Barbara, CA.

$55

lavender, violet, buttered mushrooms

Red - Tedeschi Marne - Amarone della Valpolicella, Veneto, IT.

$95

raisin, blackcurrant, blueberry

Red - Torrres Damilia Salmos - Priorat, Priorat, ESP.

$70

black cherry, thyme, streak of acidity

Red - Seghesio Sonoma - Zinfandel, Sonoma Co., CA.

$33

blueberry, vanilla, raspberry

Red - Badia a Coltibuono - Chianti, Chianti, IT.

$55

cherry, strawberry, oak, leather

Dessert - Chateau Montalena - Cabernet Sauvignon, Napa Co., CA.

$105

blackberry jam, candied raspberry, tobacco undertones

Snacks

Ohio Cornbread

chili honey butter, lime (VG)

Mussels Toast

$15

PEI shelled mussels, corn broth, grilled corn, tomatoes, dill, thyme, leavened sourdough (GFA)

Pommes Frites

$13

crispy duck schmaltz potatoes, rosemary and crushed garlic; served with black garlic, curry and gochujang chili aioli, ketchup (VGA, VA, GFA)

Jumbo Shrimp Cocktail

$19

poached Gulf of Mexico shrimp (5), seasoned with old bay spice blend, atomic cocktail sauce, lemon, parsley (GF)

Fried Spaetzle

$13

midwest "kimchi", pickled mustard seeds, crÃ¨me fraiche, parsley (VG)

Mushrooms

marinated button mushrooms, roasted & chilled chanterelles, frisee, raw fennel, confit garlic vinaigrette, braised onion (V, GF)

Crispy Deviled Eggs

$11

topped with crispy speck, dill, creamy pickled veg sauce (VGA)

Duck Confit Pierogi

caramelized fennel and onion, raw fennel salad, sour cherry horseradish vinaigrette, crÃ¨me fraiche, chives

$Raw

Tremendous Tuna Tartare

$19

albacore tuna, shrimp chips, avocado, flying fish roe, cilantro and sesame vinaigrette, chili lime aioli, scallion (GF)

Pickled Veggies

$12

fermented veggies, pickled veggies, mushroom jerky, roasted nuts (VG, V, GF)

Cheese Spreads

$12

pimento cheese, horseradish & herb spread, chive & shallot cheese, crackers, bread and butter pickles (VG, GFA)

House Salad

mixed greens, watermelon relish, shallot, cherry tomato, olives, pecorino, shallot vinaigrette (VG, VA, GF)

Cucumber Salad

$12

cucumbers, shaved onion, Szechuan peppercorn, rice wine vinaigrette, roasted peanuts, sesame seeds, chilies (V, GF)

Avocado Salad

$13

shredded romaine, feta, avocado, hardboiled egg, cucumber, red onion, pistachio, oregano and citrus dressing (VG, VA)

Stone Fruit Salad

arugula, baby kale, cherries, Rittman orchard grilled & chilled peaches, drunken goat cheese, cherry tomatoes, basil vinaigrette, spiced almonds (VG, VA)

$Pizza Party

sub vegan cheese for $1 / cauliflower crust for $3

Sunnyside

$19

pancetta, blue loon farm eggs, black pepper, provolone, mozzarella (GFA)

Spicy Chicken

$17

jalapeÃ±o-basil chicken sausage, sun-dried tomatoes, basil, garlic, Calabrian chili honey, provolone (GFA) [sausage uses pork fat as a binding agent]

Margherita

$15

San Marzano tomatoes, basil, buffalo mozzarella, pecorino (VG, VA, GFA) *add pepperoni 4

BBQ Mushroom

$16

pulled bbq mushroom, pickled chilies, bbq sauce, mozzarella, cilantro, fried onion (VG, VA)

Summer Veg

basil pesto, zucchini, squash, squash blossom, mozzarella, eggplant (VG, VA)

$Mains

Chanterelles Mushroom Farfalle

$20

roasted chanterelles mushrooms, smoked chicken, schmaltzy cream sauce, celery, lemon, herbs, pecorino

Orecchiette

$23

charred corn, corn sauce, rock shrimp, sweet and hot peppers, cilantro pesto, mole spiced pepitas â€“ (VGA, VA)

Turn N Turf

$22

cauliflower & eggplant steaks, salsa verde, creamed spinach, farro, veggie demi, fried onion (V, GFA)

Seared Chicken Breast

$24

pozole rouge, corn fritters, radish & baby kale salad (GFA)

*Dry Aged Duck Breast

$35

pickled peaches, toasted quinoa, cherry sugo, frisse almondine, tarragon, dill brown butter sauce (GF)

*Roasted Monkfish

$27

seared monkfish, red pepper & heirloom tomato romesco, chilled roasted shishito & tomato salad, paprika vinaigrette, spiced almonds (GF)

*The Bright Side Square Burger

$17

6 oz local farm beef burger made with sirloin, chuck & brisket, american cheese, butter lettuce, griddled onion, pickle, ketchyo, pommes frites

*Delmonico Ribeye Steak Frites

16oz Ohio grass-fed natural beef, beef demi-glace, cippolini and mushroom tart, herbs, soubise *chef recommendation: medium-rare

$Sweets

Banana Cream Pudding

house "nilla" wafers, banana pudding, banana chips, Chantilly cream (VG, GFA)

Peach Pie

peach, raspberry, buttery crust, served warm with vanilla ice cream (VG)

Carrot Cake

fluffy carrot and avocado cake, vegan golden raisin buttercream, vanilla coconut turmeric glaze (V)

Menu for Bar Cento is provided by findrestaurantmenu.com

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