![The Precinct American](/static/assets/img/food1.jpg)
Appetizers
Crab Cake
$24
Remoulade
Shrimp & Grits
$26
Yellow Corn Grits, Chermoula, Pickled Onion, Cilantro
Oysters Rockefeller*
$24
Spinach, Mornay, Parmigiano-Reggiano, Pernod
Saffron Arancini
$15
Fresh Mozzarella, Tomato Sauce
BBQ Pork Belly
$15
Sweet Soy, Fresh Daikon Slaw
Boomer's Blue Crab Bisque
19
Sherry Wine, Fresh Chive
$Raw Bar*
Create Your Own Raw Bar ExperienceTiger Shrimp Cocktail
$8
Florida Stone Crab Claws
$0
Chilled, Cracked, Served with Dijonaise
Cheseapeake Oysters
$3
East & West Coast Oysters
4
Chef's Selections Flown in Daily
$Salads
Freddie
$15
Roma Tomatoes, Applewood Smoked Bacon, Buttermilk Ranch Dressing
The Wedge
$15
Braised Bacon, Tomato, Red Onion, Fresh Dill, Buttermilk Blue Cheese
Classic Caesar
$15
Parmigiano-Reggiano, Challah Croutons
Greek Salad
15
Roma Tomatoes, Feta, Kalamata Olives, Red Onion, Greek Dressing
$Cattle Selected, Raised, Aged & Cut Exclusively for Jeff Ruby Steakhouses
All entrées are served with your choice of Freddie or Greek Salad and Baked or Garlic Mashed Potatoes. A la carte salad may be substituted for an additional $6.00.Jeff Ruby U.S.D.A. Prime Steaks
Steak Burrow
$82
14 oz Blackened New York Strip, Creole Crawfish Sauce
New York Strip
$69
14 oz Center-Cut
Cowboy Steak
$95
22 oz 55-Day Dry-Aged Bone-In Ribeye
Boneless Ribeye
77
16 oz Delmonico
$Jeff Ruby Premium Handcrafted Filet Mignon
Barrel-Cut Filet Mignon
$82
12 oz Cut From the Thickest Part of the Tenderloin
Petite Filet Mignon
$59
8 oz Center-Cut
Steak & Lobster
$116
12 oz Cold Water Lobster Tail & 8 oz Filet Mignon
Steak Diane
65
8 oz Filet, Mushrooms, Brandy Cream
$To Crown Your Steak
$5 EachBourbon Peppercorn Sauce
Melted Point Reyes Blue Cheese
Mushrooms & Onions
Béarnaise Sauce
Horseradish Cream
Roasted Garlic Butter
Chili Rub
With Cipollini Onions, Shishito Peppers, and Cherry Tomatoes
Collinsworth Topping
21
Red King Crab, Asparagus, Bordelaise & Béarnaise
$JR Classics
Lobster Burrow
$89
6 oz Filet Burrow, 6 oz Lobster Tail
Sea Bass Forte
$49
Circa 1981 - King Crab, Shiitake, Beurre Blanc
Steak Collinsworth
79
8 oz Filet, King Crab, Asparagus, Bordelaise, Béarnaise
$Entrees
Sixty South Salmon
$39
Celeriac Purée, Sun-Dried Tomato Relish, Frisée, Crispy Salsify
Cold Water Lobster Tail
$0
12 oz, Baked with Lemon-Herb Butter
Chicken Milanese
$33
Lemon Butter, Capers, Fresh Herbs
Berkshire Pork Chop
$48
Red Pepper Romesco, Charred Shishito Peppers
Lamb Shank
$45
Roasted Pearl Onions, Parmesan Grits, Bordelaise
Steakhouse Burger
22
8 oz Prime Patty, Herb Aioli, Caramelized Onion, American Cheese
$Sides
Jeff Ruby's Baked Macaroni & Cheese
$16
6 Imported Cheeses
Grilled Asparagus
$14
Fresh Herb Vinaigrette
Sautéed Mushrooms
$14
Herb Sherry Butter
Boardwalk Fries
$9
Malt Vinegar Aioli
Brussels Sprouts
$14
Lemon Maple Glaze
Classic Creamed Spinach
$14
Desserts
Strawberry Chocolate Cake
$16
Dark Chocolate Cake, Strawberry Frosting, Chocolate Ganache, Crispy Pearls
The Blue Racer
$15
Blueberry Ice Cream, Shortcake Crunch, Blueberry Compote
Jeff Ruby's Very Own Cheesecake
$13
Selection of Sauces
Vanilla Bean Crème Brûlée
$13
Seasonal Berries
Butter Pie
$13
Caramel Sauce, Powdered Sugar, Cinnamon Sugar Pecans
Bananas Foster Ice Cream Torte
$15
Vanilla-Brown Sugar Ice Cream, Caramel Ganache, Walnuts, Caramelized Bananas
Peanut Butter Pie
$13
Peanut Butter Mousse, Oreo Crust, Chocolate Ganache, Crushed Peanuts
Ricotta Donuts
$13
Trio of Sauces
Three Layer Carrot Cake
13
With Caramel Sauce
$House-Made Ice Creams
Cookies & Cream
$8
Vanilla Bean
$8
Seasonal Ice Cream & Sorbet
$8
Menu for The Precinct is provided by findrestaurantmenu.com
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