Main Menu - All Day Grill
10am ? 7pm. add grilled salmon, chicken or flat iron seak to salad ? $8.00 / $9.00 /$9.00Sausage Sampler
$6.00
A sampling of warm sausages with our special sauces
Tavern House Salad
$6.00-4.00
Seasonal greens served with pickled red onions, tomato, tavern made croutons wedges, bleu cheese crumbles and house dressing
Spaetzle Soup
$4.00
Traditional german spaetzle soup
Grilled Canal Tavern Bratwurst Sandwich
$7.00
With westbrook's canal tavern sauerkraut with tavern frites
Tavern Meatloaf in a Crust (Hackbratentorte)
$8.00-15.00
Beef and pork with herbs, spices and vegetables served with tavern frites and a hearty sauce
Tavern Pork Loin Chop
$18.00
10 oz. smoked pork chop crusted with crushed fennel seeds and grilled over open flame with tavern frites and vegetable of the day
Dayboat Scallops
$21.00
3 large grilled scallops with herb butter, tavern frites and vegetable of the day
Angus Beef 6 oz Filet
$25.00
Served with herb butter with Tavern Frites and vegetable of the day
Flat Iron Angus Steak
$18.00
8oz grilled to perfection and served with your choice of sides
Cheese and Sausage Plate
$7.00
A variety of cheeses and cold sausages with homemade toast points
Tavern Caesar Salad
$6.00-4.00
Tender romaine hearts served in a crouton nest with tavern-made Caesar dressing
Erbsensuppe
$4.00
Traditional German style pea soup with 4-hour bacon and crouton
Soup & Salad
$7.00
Choice of soup and half salad
Tavern Burger on a Brioche Bun
$8.00
With tavern frites
Tourte de la Valee
$8.00-16.00
Warm tavern meatloaf in a crust with a green salad
French Breast Lemon Rosemary Chicken
$17.00
8oz. grilled chicken breast marinated in lemon rind and fresh rosemary with tavern frites and vegetable of the day
Salmon Filet
$19.00
Fresh grilled salmon grilled and served with dill butter,Tavern Frites and vegetable of the day
10 oz Angus Beef Strip Steak
$23.50-29.50
28 Day dry-aged or regular aging served with herb butter, tavern Frites, and vegetable of the day
Tavern Sausage Plate
14.50
Two german wursts with tavern frites
$Desserts
Beignets and Ice Cream
$5.00
Two beignets served with a smoked coffee and towpath honey tavern made ice cream
Homemade Ice Cream
$4.50
Three scoops
Bread Pudding
$4.00
Served warm and made with tavern made bread and served with warm cream
Appetizers
Sausage Sampler
$6.00
A sampling of warm sausages with our special sauces
Potato Pancakes of the Day
$7.00
Three small potato pancakes with today's special accompaniment
Sauerkraut Balls
$6.00
Weekends only
Cheese and Sausage Plate
$7.00
A variety of cheeses and cold sausages with homemade toast points
Pan Seared Scallop
8.00
A large scallop pan seared and served with an heirloom tomato salad, with a smoked onion and garlic vinaigrette, add a scallop$4.00
$Soups & Salads
Salad a meal by adding a chicken breast, salmon filet or angus flat iron steak to your salad for $8.00, $9.00 or $10.00Tavern House Salad
$6.00-4.00
Tavern house Salad seasonal greens served with pickled red onions, tomato, tavern made croutons wedges, bleu cheese crumbles and house dressing
Spaetzle Soup
$4.00
Traditional german spaetzle soup
Tavern Caesar Salad
$6.00-4.00
Tender romaine hearts served in a crouton nest with tavern-made caesar dressing
Erbsensuppe
$4.00
Traditional german style pea soup with 4-hour bacon and crouton
Soup & Salad
7.00
Choice of soup and half salad
$Lunch Items
A half house or caesar salad may substitute tavern frites for all sandwiches for $2.00Tavern Four-Hour Bacon
$7.00
Organic lettuce and heirloom tomato sandwich with tavern frites
Tavern Burger on a Brioche Bun
$8.00
With tavern frites
Tavern Sausage Plate
$8.00
A german wurst with westbrooks' canal tavern sauerkraut and spaetzle
Tourte de la Vallee
$8.00
Warm tavern meatloaf in a crust with a green salad
Kohlrouladen
$8.00
One cabbage roll filled with ground veal and pork braised for two hours and pan seared
Pan Seared Canal Tavern Bratwurst Sandwich
$7.00
With westbrook's canal tavern sauerkraut with tavern frites
Potato Pancakes with Braised Lamb
$7.00
Pan Seared Salmon
$9.00
With half tavern salad
Tavern Meatloaf in a Crust (Hackbratentorte)
$8.00
Beef and pork with herbs, spices and vegetables served with potato pancakes and a hearty sauce
Pork or Chicken Schnitzel
8.00
Served over tavern spaetzle and finished with fresh lemon
$Desserts
Beignets and Ice Cream
$5.00
Two beignets served with a smoked coffee and towpath honey tavern made ice cream
Tavern Chocolate Cake (Friday and Saturday only)
$4.00
Homemade
Homemade Ice Cream
$4.00
Three scoops
Bread Pudding
$4.00
Served warm and made with tavern made bread and served with warm cream
Appetizers
Sausage Sampler Plate
$6.00
A sampling of warm sausages with our special sauces
Potato Pancakes of the Day
$7.00
Three small potato pancakes with today's special accompaniment
Sauerkraut Balls
$6.00
Weekends only
Cheese and Sausage
$7.00
A variety of cheese and cold sausages with homemade toast points
Pan Seared Scallop
8.00
A large scallop pan seared and served with an heirloom tomato salad, with a smoked onion and garlic vinaigrette, add a scallop $4.00
$Soups & Salads
Salad a meal by adding a chicken breast, salmon filet or Angus flat iron steak to your salad for $8.00, $9.00 or $10.00Tavern House Salad
$6.00-4.00
Seasonal greens served with pickled red onions, tomato, tavern made croutons wedges, bleu cheese crumbles and house dressing
Spaetzle Soup
$4.00
Traditional german spaetzle soup
Tavern Caesar Salad
$6.00-4.00
Tender romaine hearts served in a crouton nest with tavern-made caesar dressing
Erbsensuppe
$4.00
Traditional german style pea soup with 4-hour bacon and crouton
Soup & Salad
7.00
Choice of soup and half salad
$Entrees
Tavern Pork Loin Chop
$18.00
10 oz. smoked pork chop crusted with crushed fennel seeds and grilled over open flame
Pan Seared Dayboat Scallops
$21.00
3 large scallops pan seared in herb buerre blanc
Angus Beef 6 oz Filet
$25.00
Served with herb butter
Flat Iron Angus Steak
$18.00
8oz grilled to perfection and served with your choice of sides
Tavern Sausage Plate
$15.50
Two german wursts with westbrooks canal tavern sauerkraut and spaetzle
Tavern Meatloaf in a Crust (Hackbratentorte)
$15.00
Beef and pork with herbs, spices and vegetables served over potato pancakes and a hearty sauce. Make this a tourte de vallee (over a green salad) for an additional $1.00
Vegetable Spaetzle
$14.00
Tavern-made spaetzle served with the freshest in-season vegetables with a light cream sauce
French Breast Lemon Rosemary Chicken
$17.00
8oz. chicken breast marinated in lemon rind and fresh rosemary marinade, pan seared
Pan Seared Salmon Filet
$19.00
Fresh salmon pan seared to medium and served with dill butter
10 oz Angus Beef Strip Steak
$23.50-29.50
28 Day dry-aged or regular aging served with herb butter
Braised Lamb Shank
$20.00
Young lamb braised with red wine, tomato, garlic, and celery and served fork tender
Kohlrouladen
$16.00
Two cabbage rolls filled with ground veal and pork braised for two hours and pan seared
Pork or Chicken Schnitzel
16.00
Served over tavern spaetzle and finished with fresh lemon
$Desserts
Beignets and Ice Cream
$5.00
Beignets and ice cream two beignets served with a smoked coffee and towpath honey tavern made ice cream
Tavern Chocolate Cake (Friday and Saturday only)
$4.00
Homemade
Homemade Ice Cream
$4.50
Three scoops
Bread Pudding
$4.00
Served warm and made with tavern made bread and served with warm cream
Brunch Menu
Add bacon for $2.50, home fries for $1.50 or both for $3.00Egg Strata Du Jour
$5.00
Egg strata mixed with fresh vegetables and cheeses and served with tarragon cream sauce
Eggs Benedict Du Jour
$6.00
Two poached eggs with the day's special protein and hollandaise sauce on baguette bread
Sweet Roll
$4.00
Homemade
Salad
$4.00
House or caesar
Tavern Pancakes
$5.00-4.50
Two, three or four house-made pancakes served with ohio maple syrup
Omelet Du Jour
$6.00
Local eggs with vegetables and cheese, home fries
Soup
$4.00
Spaetzle or erbsensuppe
Soup & Salad
$7.00
Menu for Canal Tavern of Zoar is provided by findrestaurantmenu.com
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