Wildflowers at Turning Stone

Wildflowers at Turning Stone Menu

(315) 361-8620
5218 Patrick Rd., Verona, NY 13478
$$$$$

Hudson Egg Farm

Choice of toast or english muffin
Eggs
$6.00
Two eggs any style
Omelet
$12.00
Choice of fresh vegetables, berkshire ham, applewood smoked heritage bacon, berkshire sausage and NY state cheeses
Eggs Benedict
$12.00
Berkshire ham, house made brioche, caviar, hollandaise
Frittata
12.00
Egg, applewood smoked heritage bacon, sprout creek farm batch 35 cheese, onion

$Griddle


Banana Walnut Bread French Toast
$12.00
NY maple syrup, house made whipped cream
Blueberry Buttermilk Pancakes
10.00
NY maple syrup, seasonal berries

$Breakfast Sandwiches

Served with home fries or fruit salad
Bacon
$12.00
Wolferman's english muffin, applewood smoked heritage bacon, sauteed onions, country egg, sprout creek farm batch 35 cheese
Sausage
12.00
Wolferman's english muffin, berkshire sausage, red peppers, country egg, applegate cheddar

$Local Fruit, Pastry and Cereal


Fruit Salad
$10.00
Seasonal fruit
Parfait
$10.00
Chobani vanilla yogurt, berries and house made granola
Oatmeal
$6.00
Steel cut oats, steamed milk, cranberry compote, brown sugar
House Made Granola
$6.00
Steel cut oats, almonds, cashews, dried cranberries
Bakery
6.00
Freshly baked danishes and muffins

$Side Orders


Berkshire Sausage
$7.00
Turkey Sausage
$4.00
Applewood Smoked Heritage Bacon
$7.00
Turkey Bacon
$4.00
Berkshire Ham
$7.00
House Made Corned Beef Hash
$8.00
Home Fries
$5.00
Bagel
$3.00
Croissant
$3.00
Wolferman's English Muffins
3.00

$Beverages


Orange Juice
$6.00
Apple Juice
$4.00
Juice of the Day
$6.00
Starbucks Coffee
$2.00
Starbucks Espresso
$3.00
Latte
$5.00
Tea Forte
$4.00
Saratoga Water
$9.00

Starters


Edamame
$5.00
Red chile, lime, maldon salt
Shrimp Cocktail
$6.00
Tequila horseradish sauce, lime
Flat Bread
5.00
Caramelized onion, roasted red peppers, white anchovy, sprout creek farm barat cheese

$Soup & Salad


Asparagus Soup
$12.00
Lump crab, caviar, purple potato, prosciutto
Soup du Jour
$10.00
House made seasonal preparation
Chef Salad
$16.00
Aqua vita farms field greens, berkshire ham, quail egg, heirloom tomatoes, cucumbers, sherry vinaigrette
Mediterranean Chicken
$14.00
Aqua vita farms field greens, marinated artichokes, sprout creek farm feta, pine nuts, peppadews, sundried tomato vinaigrette
Seared Maple Ridge Ranch Bison
$18.00
Spinach, dried cherries, cayuga blue cheese, cipollini onion, white balsamic vinaigrette
Sriracha Pea Crusted Tuna
18.00
Napa cabbage, scallions, sweet onion, bean sprouts, almonds, miso vinaigrette

$Sandwiches

Choice of fries, edamame or salad
Carved Turkey Club
$14.00
Sour dough, bacon, heirloom tomato, cranberry blue cheese, roasted garlic aioli
Asian Chicken Flatbread
$14.00
Braised chicken thighs, asian slaw, cilantro serrano hummus, chili lime vinaigrette
Wildflowers Burger
20.00
Wild mushrooms, caramelized shallots, sprout creek farm batch 35 cheese

$Large Plates


Seared Citrus Atlantic Salmon
$30.00
Tomato bruschetta, fried artichoke, lemon artichoke puree
Duck Confit
$30.00
Potato risotto, wilted arugula, white balsamic cherry coulis
Filet Mignon
$30.00
Marrow crusted potatoes, rainbow chard, bordelaise sauce
Mushroom Risotto
28.00
Trumpet mushrooms, lemon confit, pine nuts, dill oil

$Beverages


Soft Drinks
$2.00
Assorted Juices
$3.00
Tea Forte
$4.00
Fresh Juice of the Day
$6.00
Utica Coffee Roasting Company's Coffee
$2.00
Saratoga Water
$9.00

Starters


Gnocchi
$14.00
Asparagus, artichoke pesto, barat cheese
Cheese & Fruit
$12.00
Margie cheese, apricot, pistachio bread, vadouvan granola
Smoked Loup de Mer
$16.00
Sun dried tomato vinaigrette, garlic chips
Thai Beef Tartare
$16.00
Cucumber, cilantro emulsion, coconut tuiles
Pork Belly
$16.00
Berkshire ham, pickled vegetables, mustard aioli, gruyere
Harissa Spiced Lamb Lollipop
16.00
Tabbouleh, meyer lemon aioli

$Soup & Salad


Asparagus Soup
$12.00
Lump crab, caviar, purple potato, prosciutto
Soup du Jour
$10.00
Seasonally prepared artisanal soup
Wildflower Salad
$14.00
Beets, asian pear, arugula, goat cheese, blis elixir
Nicoise Salad
$16.00
Ahi tuna, haricot vert, roasted tomatoes, quail eggs, nicoise olives, white anchovy, lemon vinaigrette
Spring Medley Salad
$14.00
Sugar snap peas, squash, favas, asparagus, baby fennel, almond powder, braised mustard seed vinaigrette
Caesar Salad
14.00
Romaine, barat cheese, white anchovy, garlic crouton

$Entrees


Pepper Crusted Black Cod
$38.00
Morel mushrooms, prosciutto, oil smashed fingerling potatoes, spring onion pesto
Poached Halibut
$42.00
Saffron nage, red pearl onions, favas, herb pilaf
Dover Sole
$55.00
Patty pan squash, roasted potatoes, beurre noisette, capers
Lamb T-Bone
$50.00
Shaved artichoke salad, fava citrus puree, lamb jus
Duck Confit
$38.00
Potato risotto, wilted arugula, white balsamic cherry coulis
Degustation of Rabbit
$40.00
Sugo, mille-feuille, crepinette, sausage, spring peas, rabbit mustard jus
Filet Mignon
$44.00
Wild mushrooms, asparagus, carrot puree, tarragon demi
Prime Strip Steak
$50.00
Haricot vert, duck fat poached potatoes, maitre d'hotel camembert, cabernet demi glace
Mushroom Risotto
28.00
Trumpet mushrooms, lemon confit, pine nuts, dill oil

$Lodge Lounge Menu - Small Plates


Edamame
Chile flake, lime juice, maldon salt
Heirloom Tomatoes
Boursin cheese, parmesan crisps, blis elixir
Crispy Flatbread
White anchovy, soffritta, onion, barat cheese
Shrimp Cocktail
Tequila horseradish sauce, lime
Lobster Nachos
Charred corn salsa, serrano pepper cheese sauce, blue corn tortilla
Artisanal Cheese
Choice of bogart, cayuga blue, batch 35, margie, kerrigold cheddar
Cured Meat
Choice of prosciutto, speck, soppressata, duck prosciutto
Harissa Spiced Chicken Wings
Lemon yogurt
Crab BLT
Lump crab cake, pork belly, heirloom tomato, cilantro emulsion
Wagyu Slider
Herbed camembert, cabernet glace, caramelized onion

Lodge Lounge Menu - Sandwiches

Served with edamame or fries
Mediterranean Chicken Club
$14.00
Marinated chicken, bacon, sundried tomato, feta, artichoke coulis, sunflower bread
Three Pigs
$14.00
Prosciutto di parma, speck, berkshire ham, fresh mozzarella, pesto, pepper relish, sourdough bread
Duck on Weck
$18.00
Duck confit, foie gras pate, arugula, caramelized shallots stone ground mustard, weck roll, duck jus

Starters

$65.00. Per person
Gnocchi
Roasted asparagus tips, lemon confit, artichoke pesto, sprout creek farm barat cheese, crispy sunchokes
Harissa Spiced Lamb Lollipop
Tabbouleh, meyer lemon aioli, carrot glass
Spring Medley Salad
Sugar snap peas, squash, favas, asparagus, baby fennel, fennel puree, almond powder, braised mustard seed vinaigrette

Starters_A

$75.00. Per person
Gnocchi
Roasted asparagus tips, lemon confit, artichoke pesto, sprout creek farm barat cheese, crispy sunchokes
Harissa Spiced Lamb Lollipop
Tabbouleh, meyer lemon aioli, carrot glass
Spring Medley Salad
Sugar snap peas, squash, favas, asparagus, braised mustard seed vinaigrette

Soups

$75.00. Per person
Lump Crab and Asparagus Soup
Caviar, shaved asparagus tips, purple potato, prosciutto crisp, chive oil
Soup du Jour
Seasonally prepared artisanal soup

Entrees

$65.00. Per person
Pepper Crusted Black Cod
Morel mushrooms, prosciutto, oil smashed fingerling potatoes, spring onion pesto
Filet Mignon
Wild mushrooms, asparagus, carrot puree, tarragon demi
Mushroom Risotto
Trumpet mushrooms, lemon confit, pine nuts, dill oil

Entrees_A

$75.00. Per person
Pepper Crusted Black Cod
Morel mushrooms, prosciutto, oil smashed fingerling potatoes, spring onion pesto
Filet Mignon
Mushrooms, asparagus, carrot puree, tarragon demi
Mushroom Risotto
Trumpet mushrooms, lemon confit, pine nuts, dill oil

Dessert

$65.00. Per person
Seasonal Dessert
Traditional seasonal preparetion

Dessert_A

$75.00. Per person
Seasonal Dessert
Traditional seasonal preparetion

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