Appetizers
Baked Clams Oreganata
$12.00
Fried Calamari
$13.00
Served with hot, medium or sweet sauce
Stuffed Artichoke
$13.00
Stuffed with pecorino romano and seasoned bread crumbs
Stuffed Mushrooms
$9.00
Cold Antipasto
$16.00
Assorted italian cold cuts and cheese
Jumbo Shrimp Cocktail
$16.00
Shrimp Oreganata
$15.00
Spiedini Alla Romano
$12.00
Fried mozzarella with an anchovy caper sauce
Mozzarella en Carozza
$10.00
Eggplant Rollatini
$11.00
Zuppa di Mussels
$14.00
Red or white
Zuppa Di Clams
$15.00
Red or white
Garlic Bread
$5.00
Hot Antipasto for Two
20.00
Eggplant rollatini, baked clams, stuffed shells, shrimp oreganata, stuffed; zucchini, mushrooms and italian roasted peppers
$Salads
Caesar Salad
$9.00
Classic dressing
Tossed Salad
$8.00
House Dressing
Seafood Salad
$16.00
Calamari, scungilli, pulpo, shrimp and mussels tossed with lemon, garlic and extra virgin olive oil
Fresh Mozzarella Salad
$15.00
Tossed with tomatoes and onions in a balsamic vinaigrette
Arugula Salad
10.00
Lemon and olive oil dressing
$Soups
Escaroke and Bean
$9.00
Tortellini en Brodo
$8.00
Pasta Fagioli
9.00
$Chicken Entrees
Chicken Rollatini
$21.00
Chicken stuffod and rolled with mozzarella, prosciutto and sausage in a mushroom sherry wine sauce
Chicken Cordon Bleu
$21.00
Ham and swiss cheese sandwiched in a chicken breast pan fried with olive oil in a lemon wine butter sauce
Chicken Cacciatore
$21.00
Chicken strips sautted with garlic and olive oil, black olives, onions and mushrooms in a fresh marinara sauce served over penne pasta
Chicken Oreganata
$21.00
Chicken breast seasoned with bread crumbs and baked in a lemon white wine butter sauce
Chicken Francese
$19.00
Chicken breast egg battered and sautteed in olive oil finished with a lemon wine butter sauce
Chicken Marsala
$19.00
Chicken Sauteed with olive oil and butter in a mushroom marsala wine sauce
Chicken Cardinale
$21.00
Sauteed chicken breast egg battered topped with sauteed spinach fresh mozzarella and roasted peppers in a sherry wine sauce
Chicken Scaroarella
22.00
Sauteed chicken strips with sausagem peppers, onions and mushrooms aglio e olio
$Veal Entrees
Veal Milanese
$23.00
Veal cutlet breaded and fried topped with tomato, onion and arugula salad in a vinaigrette
Veal Francese
$23.00
Scaloppine of veal egg battered and sauteed in olive oil finished with a lemon wine butter sauce
Veal Sarrento
$23.00
Scaloppine of veal sauteed and topped with eggplant and mozzarella with a sherry wine and mushroom sauce
Veal Saltinbocca
$23.00
Veal scalippine topped with sauteed prosciutto, tomato and salami over spinach in a marsala wine sauce garnished with a hard boiled egg
Veal Rollatini
$23.00
Veal scaloppine stuffed and rolled with mozzarella, prosciutto and sausage in a mushroom sherry wine sauce
Veal Valentino
$23.00
Veal sandwiched with prosciuttini ham coated with spices, swiss cheese and pecarino romaro finished with a mushroom maderia wine sauce
Veal Spedini
$23.00
Veal scaloppine rolled with proscuitto, mozzarella, seasoned breadcrumbs and fresh garlic baked with peppers, onions and bay leaf broccette
Veal Pizzaiola
23.00
Veal scalippine sauteed in olive oil and butter with mushrooms, onions, garlic, pepper and black olives with a italian plum tomato sauce
$Seafood Entrees
Shrimp Francese
$25.00
Egg battered shrimp sauteed with olive oil in a lemon wine butter sauce
Fried Shrimp
$25.00
Jumbo shrimp breaded and fried served with tarter sauce
Shrimp Marinara
$25.00
Jumbo shrimp sauteed with garlic and olive oil, white wine and a fresh italian plum tomato sauce over linguini pasta
Scungilli Marinara
$21.00
Fresh scungilli sauteed in garlic and olive oil, white wine and a fresh italian plum tomato sauce over linguini pasta
Calamari Marinara
$20.00
Fresh calamari rings sauteed in garlic and olive oil, white wine and a fresh italian plum tomato sauce over linguini pasta
Shrimp Parmigiana
$25.00
Jumbo shrimp breaded and fried topped with tomato sauce baked with pecarino romano and mozzarella cheese served with pasta
Whole Lobster Fra Diavolo
$30.00
Sauteed 1 1/4 lobster with clams and mussels in a spicy seafood plum tomato sauce over linguini pasta
Whole Lobster Bianco
$30.00
Sauteed 1 1/4 lobster with clams and mussels in a white wine basil lemon butter sauce over linguini pasta
Broiled Tiviera Platter
$32.00
Broiled lobster tail, tilapia, red snapper, crispy calamari, shrimp and clams topped with seasoned bread crumbs, garlic, olive oil, lemon and white wine
Classic Zuppa Di Pesce
$34.00
Lobster, red snapper, tilapia, shrimp, calamari, scungilli, pulpo, clams and mussels sauteed with garlic, olive oil and a fresh italian plum tomato sauce over linguini pasta
Red Snapper Levernase
$25.00
Sauteed snapper in olive oil, garlic, roasted peppers, black olives, capers and onions in a fresh italian tomato sauce
Tilapia Tuscani
$22.00
Tilapia topped with seasoned bread crumbs and fresh chopped tomatoes baked with lemon white wine and basil
Broiled Lobster Tails
$35.00
Twin tails lightly seasoned and baked with drawn butter
Surf and Turf
36.00
Broiled tail lightly seasoned and grilled filet mignon topped with mushroom
$Pastas
Rigatoni Caprese
$19.00
Fresh italian plum tomatoes sauteed with garlic, olive oil and fresh basil topped with shredded fresh mozzarella
Rigatoni Filetto Di Pomadore
$19.00
Fresh italian plum tomatoes sauteed with onions, prosciutto, garlic and olive oil
Rigatoni Con Broccoli and Peas
$19.00
Fresh broccoli and peas tossed with garlic, basil and olive oil
Penne Alia Vodka
$19.00
In a vodka tomato cream sauce
Penne Con Broccoli Rabe Fagioli
$20.00
Pasta tossed with broccoli rabem sweet italian, sausage, white cannellini beans, garlic and olive oil
Linguini Clam Sauce
$21.00
Fresh chopped chucked clams sauteed with garlic and olive oil in a red or white sauce
Linguini Marichiara
$26.00
Fresh calamari, scungilli, pulpo, shrimp, clams and mussels sauteed in a garlic, olive oil and white wine in a light marinara sauce
Linguini Mala Femina
$27.00
Chopped clams, shrimp and lobster sauteed in garlic and olive oil in a clear clam sauce
Linguini Puttanesca
$19.00
Black and green olives, roasted peppers sauteed with anchovies and capers in a fresh italian plum tomato sauce
Fettuccini Carbonara
$19.00
Sauteed proscuitto and onions in a cream in sauce with pecarino romano cheese
Capellini Angelica
$25.00
Sauteed shrimp and arugula in white wine and fresh tomato broth served over angel hair pasta
Tortellini Alla Nonna
$19.00
Cheese tortellini tossed with prosciutto, onions and peas in a cream sauce
Gnocchi Bolognese
$19.00
Classic meat sauce served with potato pasta
Old World Homamage Lasagna
19.00
Sheets of pasta layered with bolognese sauce ricotta and pecorino romano cheese baked and topped with mozzarella cheese
$Grilled Steaks and Chops
Veal Chop
$35.00
Double cut chop topped with mushrooms
Sirloin Steak
$33.00
Platinum angus beef broiled
Lamb Chops
$34.00
Three double cut chops topped with sauteed mushrooms served with mint jelly
Pork Chops
$22.00
Topped witj sauteed mushrooms and onions
Filet Mignon
35.00
Topped with sauteed mushrooms
$Chef Specialties
La Strada Combo For Two
$45.00
Veal scaloppini, chicken, filet mignon sauteed with peas and mushrooms in a sherry wine sauce served with potato croquette and sauteed broccoli
Spiedini Alla Marco
$21.00
Medallions of filet mignon tolled with prosciutto, mozzarella cheese and seasoned bread crumbs baked with peppers, onions and bay leaf brochette
Pork Chops La Starda
$25.00
Two large pork chops organata style over broccoli rabe topped with hot cherry peppers or sweet peppers
Classic Eggplant Parmigiana
$17.00
Eggplant layered with mozzarella and tomato sauce baked and served with pasta
Steak Siciliano
$33.00
Platinum angus beef dipped in oilve oil and seasoned bread crumbs baked with pepperoncini peppers and lemon wine sauce
Fussili Alla Tony
25.00
Long Fussili pasta tossed with sauteed shrimp, clams and broccoli rabe aglio e olio
$Side Dishes
Potato Croquettes
$7.00
Two per order
Spinach Aglio e Olio
$9.00
Sauteed with garlic and oilve oil
Linguini Aglio e Olio
$8.00
Garlic and olive oil sauteed with seasonings
Broccoli Rabe and Sausage
$13.00
Sauteed with garlic and olive oil
Broccoli Royale
9.00
Sauteed with garlic and olive topped with pecorino romano and toasted bread crumbs
$Dessert
Tartufo
Tortoni
Cannoli
Lemon, Orange or Coconut Sorbet
Tiramisu
Italian Cheese Cake
Chocolate Rasberry Fudge Cake
Chocolate Mousse Cake
Carrot Cake
Apple Crisp
Rice Pudding
Appetizers
with soup or salad, coffee and dessert Add $5.00Baked Clams Oreganata
$7.00
Fried Calamari
$7.00
Served with hot, medium or sweet sauce
Stuffed Artichoke
$7.00
Stuffed with pecorino romano and seasoned bread crumbs
Stuffed Mushrooms
$6.00
Cold Antipasto
$10.00
Assorted italian cold cuts and cheese
Jumbo Shrimp Cocktail
$9.00
Shrimp Oreganato
$9.00
Spedini Alla Romano
$7.00
Fried mozzarella with an anchovy caper sauce
Mozzarella en Carozza
$5.00
Eggplant Rollatini
$6.00
Zuppa di Mussels
$8.00
Red or white
Zuppa di Clams
$9.00
Red or white
Garlic Bread
$4.00
Hot Antipasto for Two
10.00
Eggplant rollatini, baked clams, stuffed shells, shrimp oreganata, stuffed; zucchini, mushrooms and italian roasted peppers
$Salads
Ceasar Salad
$5.00
Classic dressing
Tossed Salad
$5.00
House dressing
Seafood Salad
$10.00
Calamari, scungilli, pulpo, shrimp and mussels tossed with lemon, garlic and extra virgin olive oil
Fresh Mozzarella Salad
$9.00
Tossed with tomatoes and onions in a balsamic vinaigrette
Arugula Salad
6.00
Lemon and olive oil dressing
$Soups
Escarole and Bean
$5.00
Tortellini en Brodo
$5.00
Pasta Fagioli
5.00
$Chicken Entrees
Chicken Rollatini
$10.00
Chicken stuffod and rolled with mozzarella, prosciutto and sausage in a mushroom sherry wine sauce
Chicken Cordon Bleu
$10.00
Ham and swiss cheese sandwiched in a chicken breast pan fried with olive oil in a lemon wine butter sauce
Chicken Cacciatore
$10.00
Chicken strips sautted with garlic and olive oil, black olives, onions and mushrooms in a fresh marinara sauce served over penne pasta
Chicken Oreganata
$10.00
Chicken breast seasoned with bread crumbs and baked in a lemon white wine butter sauce
Chicken Francese
$9.00
Chicken breast egg battered and sautteed in olive oil finished with a lemon wine butter sauce
Chicken Marsala
$9.00
Chicken Sauteed with olive oil and butter in a mushroom marsala wine sauce
Chicken Cardinale
$10.00
Sauteed chicken breast egg battered topped with sauteed spinach fresh mozzarella and roasted peppers in a sherry wine sauce
Chicken Scaroarella
11.00
Sauteed chicken strips with sausagem peppers, onions and mushrooms aglio e olio
$Veal Entrees
Veal Milanese
$11.00
Veal cutlet breaded and fried with tomato, onion and arugula salad in a vinaigrette
Veal Francese
$11.00
Scaloppine of veal egg battered and sauteed in olive oil finished with a lemon wine butter sauce
Veal Sarrento
$11.00
Scaloppine of veal sauteed and topped with eggplant and mozzarella with a sherry wine and mushroom sauce
Veal Saltinbocca
$11.00
Veal scalippine topped with sauteed prosciutto, tomato and salami over spinach in a marsala wine sauce garnished with a hard boiled egg
Veal Rollatini
$11.00
Veal scaloppine stuffed and rolled with mozzarella, prosciutto and sausage in a mushroom sherry wine sauce
Veal Valentino
$11.00
Veal sandwiched with prosciuttini ham coated with spices, swiss cheese and pecarino romaro finished with a mushroom maderia wine sauce
Veal Pizzaiola
11.00
Veal scalippine sauteed in olive oil and butter with mushrooms, onions, garlic, pepper and black olives with a basil italian plum tomato sauce
$Seafood Entrees
Shrimp Francese
$11.00
Egg battered shrimp sauteed with olive oil in a lemon wine butter sauce
Fried Shrimp
$11.00
Jumbo shrimp breaded and fried served with tarter sauce
Shrimp Marinara
$11.00
Jumbo shrimp sauteed with garlic and olive oil, white wine and a fresh italian plum tomato sauce over linguini pasta
Calamari Marinara
$9.00
Fresh calamari rings sauteed in garlic and olive oil, white wine and a fresh italian plum tomato sauce over linguini pasta
Shrimp Parmigiana
$11.00
Jumbo shrimp breaded and fried topped with tomato sauce baked with pecarino romano and mozzarella cheese served with pasta
Half Lobster Fra Diavolo
$14.00
Sauteed lobster with clams and mussels in a spicy seafood plum tomato sauce over linguini pasta
Half Lobster Bianco
14.00
Sauteed lobster with clams and mussels in a white wine basil lemon butter sauce over linguini pasta
$Seafood Entrees Cont
Broiled Riviera Platter
$16.00
Broiled lobster tail, tilapia, red snapper, crispy calamari, shrimp and clams topped with seasoned bread crumbs garlic, olive oil, lemon and white wine
Classic Zuppa Di Pesce
$16.00
Lobster, red snapper, tilapia, shrimp, calamari, scungilli, pulpo, clams and mussels sauteed with garlic, olive oil and a fresh italian plum tomato sauce over linguini pasta
Red Snapper Levernase
$12.00
sauteed snapper in olive oil, garlic, roasted peppers, black olives, capers and onions in a fresh italian tomato sauce
Tilapia Tuscani
$10.00
Tilapia topped with seasoned bread crimbs and fresh chopped tomatoes baked with lemon white wine and basil
Broiled Lobster Tail
$16.00
Lonster tail lightly seasoned and baked with drawn butter
Surf and Turf
17.00
Broiled tail lightly seasoned and grilled filet mignon topped with mushrooms
$Pastas
Rigatoni Caprese
$7.00
Fresh italian plum tomatoes sauteed with garlic, olive oil and fresh basil topped with shredded fresh mozzarella
Rigatoni Filetto Di Pomadore
$8.00
Fresh italian plum tomatoes sauteed with onions, prosciutto, garlic and olive oil
Rigatoni Con Broccoli and Peas
$7.00
Fresh broccoli and peas tossed with garlic, basil and olive oil
Penne Alla Vodka
$7.00
In a vodka tomato cream sauce
Penne Con Broccoli Rabe Fagioli
$8.00
Pasta tossed with broccoli rabem sweet italian, sausage, white cannellini beans, garlic and olive oil
Linguini Clam Sauce
$9.00
Fresh chopped clams sauteed with in a red or white sauce
Linguini Marichiara
$11.00
Fresh calamari, scungilli, pulpo, shrimp, clams, mussels sauteed in a garlic, olive oil and white wine in a light marinara sauce
Linguini Mala Femina
$12.00
Chopped clams, shrimp and lobster sauteed in garlic and olive oil in a clear clam sauce
Linguini Puttanesca
$7.00
Black and green olives, roasted peppers sauteed with anchovies and capers in a fresh italian plum tomato sauce
Fettuccini Carbonara
$7.00
Sauteed proscuitto and onions in a cream sauce with pecarino romano
Capellini Angelica
$11.00
Sauteed shrimp and arugula in white wine and fresh tomato broth served over angel hair pasta
Tortellini Alla Nonna
$8.00
Cheese tortellini with prosciutto onions, peas in a cream sauce
Gnocchi Bolognese
$8.00
Classic meat sauce served with potato pasta
Old World Homemade Lasagna and Meatball
9.00
Pasta layered with bolognese sauce, ricotta and pecorino romaro cheese baked and topped with mozzarella cheese
$Grilled Steak and Chops
Veal Chop
$18.00
Double cut chop topped with mushrooms
Sirlion Steak
$16.00
Platinum angus beef broiled
Lamb Chops
$15.00
Two double cut chops topped with sauteed mushrooms served with mint jelly
Pork Chop
$10.00
Topped with sauteed mushrooms and onions
Filet Mignon
17.00
Topped with sauteed mushrooms
$Chef Specialties
Pork Chop La Strada
$10.00
One large pork chop oreganata style over broccoli rabe topped with hot cherry pepper or sweet peppers
Classic Eggplant Parmigiana
$9.00
Eggplant layered with mizzarella and tomato sauce baked and served with pasta
Steak Siciliano
$16.00
Angus steak breaded and baked with pepperonicini peppers and a lemon wine sauce
Fussili Alla Tony
11.00
Fussili tossed with sauteed shrimp, clams and broccoli rabe aglio e olio
$Sides
Potato Croquettes (2)
$4.00
Spinach aglio e Olio
$5.00
Sauteed with garlic and olive oil
Linguni aglio e Olio
$4.00
Garlic and olive oil sauteed with seasonings
Broccoli Royale
$5.00
Sauteed with garlic and olive oil topped with pecarino romano and roasted bread crumbs
Broccoli Rabe and Sausage
$6.00
Sauteed with garlic and olive oil
Menu for La Strada is provided by findrestaurantmenu.com
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