Appetizers
Mussels Marinara
$7.95
fresh mussels sauteed in a light marinara sauce
Portobello alla Griglia
$7.95
grilled portobello mushroom cap with garlic and olive oil
Salmon Carpaccio
$8.95
slices of smoked salmon in lemon, caper and basil sauce
Beef Carpaccio
$8.95
thin slices of marinated raw beef served over arugola and topped with shavings of parmegian cheese
Bocconcini Mozzarella
$7.95
fresh mozzarella wrapped in prosciutto and baked in the oven with a touch of tomato
Caprese Salad
$7.95
fresh mozzarella, tomato and basil topped with olive oil
Seafood Salad
$8.95
fresh seafood salad of calamari mussels, clams and shrimp
Shrimp Cocktail
$8.95
3 jumbo shrimp
Crab Cakes
$8.95
homemade and served with a cajun rennoulade sauce
Fried Calamari
$7.95
tender squid lightly fried and served with lemon or marinara sauce
Fried Oysters
8.95
in a mild spicy coating
$Salads and Soups
Mesculin Salad
$3.50
salad of mixed wild greens
Tricolore Salad
$3.50
a red, white and green salad of arugola, radicchuio and Belgium endive
Caesar Salad
$5.50
homemade dressing
Soups of the Day
3.50-5.50
two made fresh daily
$Pastas and Risotto
Farfalle al Salmone
$14.95
fresh chunk salmon served in an aurora sauce
Spaghetti Vongole
$13.95
clams sauteed with wine and garlic served in a red or natural sauce
Linguine Pescatore
$14.95
clams, mussels, shrimp, calamari, touch of tomato
Risotto of the Day
$15.95
Italian arborio rice slowly cooked in a variety of flavors
Fettuccine Boscaiola
$13.95
peas, mushrooms and pancetta in light cream sauce
Penne alla Vodka
$14.50
vodka sauteed and flamed in an aurora sauce
Fettuccine Portobello
$13.50
sliced portobello mushrooms sauteed with touch of tomato
Gourmet Ravioli of the Day
15.50
ask your server
$Seafood
Lobster Tail
$24.95-27.95
King Crab Legs
$0.00
Surf and Turf
$35.95
8 oz. filet and 6 oz. lobster tail
Tuna Steak Balsamico
$19.95
marinated in balsamic vinegar white wine and garlic
Grilled Jumbo Shrimps
$19.95
in a garlic and wine sauce
Live Maine Lobster
$0.00
from our tank. Ask your server for size and price
Salmon Champagne
18.95
Norwegian salmon sauteed in champagne with touch of tomato and cream
$Beef (All Black Angus) and Chops
New York Strip
$17.95-21.95
Filet Mignon
$18.95-22.95
Porterhouse Steak
$23.95
Pepper Steak
$22.95
14 oz. NY strip in a green peppercorn and brandy sauce
Steak Diane
$22.95
14 oz. NY strip in a dijon and wine sauce
Rack of Lamb
23.95
in an herb sauce
$Veal Scallopine and Free Range Chicken
Veal Sorrentina
$18.95
topped with grilled eggplant, mozzarella and marinara sauce
Veal Terra E Mare
$18.95
with scallops, shrimp, artichoke hearts and light marinara sauce
Veal Saltinbocca
$18.95
white wine, sage, black olives and topped with prosciutto
Chicken Dijon
$15.95
sauteed with dijon mustard and white wine
Chicken Mushroom
$15.95
mixture of mushrooms with garlic wine and touch of tomato
Chicken Donaldo
$15.95
sauteed with sun-dried tomatoes sausage and mushrooms
Menu for Aria East End Ristorante is provided by findrestaurantmenu.com
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