Green Plates
Garden Salad
$5.00
Mixed greens with fresh vegetables & our house honey, balsamic vinaigrette, gluten free, vegetarian
Classic Caesar
$6.00
Fresh romaine with creamy parmesan dressing, croutons & shredded asiago cheese, add white anchoices $3.00
Quinoa Toss
$7.00
Cherry tomatoes, olives, spinach, pepperoncini, basil, fresh mozzarella with house vinaigrette, gluten free, vegetarian
Beet Salad
$7.00
Roasted red beets with barley, goat cheese, arugula & candied pistachios with citrus vinaigrette, vegetarian
Cobb Salad
7.00
Crisp romaine slices topped with creamy blue cheese dressing, bacon, egg, avocado & grape tomatoes, gluten free
$Small Plates
Burger Bar
Grilled to your preference substitute chicken or house made vegan burger, served with lettuce, tomato & house fries or onion rings, gluten free, vegetarianAmerican Classic
$10.00
Angus beef, cheddar cheese, bacon & red onion
West Coast
$11.00
Angus beef, bacon, tomato salsa, avocado, jack cheese, sriracha mayo
Porto
$11.00
Angus beef, roasted portobello mushroom, provolone cheese, arugula and balsamic glaze
Banh Mi
$11.00
Marinated ground pork burger, pickled carrot & daikon, cucumbers, jalapenos, cilantro & garlic aioli
BBQ Buffalo
$12.00
Ground american bison burger, barbecue sauce, grilled jalapeno, cheddar cheese & crispy onions
Surf & Turf Duo
14.00
Two angus sliders with cheddar & onions jam two crab cake sliders with lemon aioli
$Large Plates
Boneless Half Chicken
$18.00
Bacon & garlic crust, jalapeno - asiago cream sauce with whipped potatoes, gluten free
Roasted Vegetable Risotto
$15.00
Pumpkin infused arborio rice with roasted root vegetables, sage, crispy parsnips and manchego cheese, gluten free, vegetarian
Pepperadelle Pasta
$18.00
Ragu of italian sausage & mushrooms in garlic, white wine, butter & herb sauce with house-made pasta
Pan Seared Scallops
$22.00
North atlantic, sweet potato, brussels & bacon fricassee, gluten free
Roasted Salmon
$19.00
Crispy polenta, cherry tomatoes, fresh basil & marinara, gluten free
Veal Short Ribs
$22.00
Red wine and vegetables braised short ribs with orechette & truffle mac & cheese
Pork Tenderloin
$23.00
Grilled 12 oz black pearl pork with a roasted potato, spinach, caramelized onion saute & bacon-maple glaze, gluten free
Grilled Ribeye
$24.00
14 oz. Aged USDA choice ribeye with gorgonzola mashed potatoes, demi glace & onion rings
Angus Filet
29.00
Twin 4 oz. aged center cut filets, brown butter & wild mushroom risotto, brandy-peppercorn cream sauce, gluten free
$Sides
French Fries
$4.00
Mac & Cheese
$4.00
Onion Rings
$4.00
Brussels
$4.00
Polenta
$4.00
Spinach
$4.00
Mashed Potatoes
$4.00
Menu for The Grill at One is provided by findrestaurantmenu.com
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