Vegetarian Appetizers
Vegetable Samosas
$10.00
Crispy turnover, seasonal potatoes and green peas.
Bombay Bhel Poori
$10.00
Rice crispies, peanuts, chopped onion, tomatoes, cilantro. Topped with mint sauce and tamarind sauce.
Assorted Vegetable Fritters
$10.00
Assorted vegetable spiced, batter with chickpea flour, fried and served with coriander chutney.
Tandoori Mushroom
$12.00
Mushroom marinated with roasted garlic, and cooked in clay oven.
Lasuni Gobi
$12.00
Crispy cauliflower florets, tossed with garlic tomato sauce.
Anjeer Aur Kele Ke Kebab
$10.00
Pan seared green plantain and fig cake with ginger juice, spices, cilantro, turmeric, lemon juice.
Achari Paneer Tikka
$14.00
Marinated cube of cottage cheese, bell pepper, onion barbequed in clay oven.
Ragda Chaat
$10.00
Chickpeas seasoned with tamarind and mint chutney. Served over potato patties.
ALOO TIKKI CHAAT
$10.00
Chaat made with shallow fried potato patties and topped with green chutney, Tamrind chutney, yogurt, and sev
Masaledar Jhinga
$13.00
Shrimps Cooked with ginger ,garlic , Tamarind Juice,chaat spice and Lemon Juice.
Samosa Chaat
$10.00
Chaat is a popular Indian savory snack available in several variations. Samosa Chaat is served by adding a chole masala, mashed samosa with freshly cut veggie toppings and a dash with Mint & Tamarind chutney
Samosa chaat
$12.00
Chaat is a popular Indian savory snack available in several variations. Samosa Chaat is served by adding a chole masala, mashed samosa with freshly cut veggie toppings and a dash with Mint & Tamarind chutney
Hummus
8.00
Hummus served with garlic naan
$Non Vegetarian Appetizers
Haryali Scallop
$16.00
Scallop marinated with fresh cilantro, roasted garlic and tamarind chutney.
Coconut Shrimp
$14.00
Pan seared shrimp seasoned with coconut curry powder, mustard seed, curry leaves, tamarind juice.
Shrimp Balchao
$14.00
Pan seared shrimp cooked with ginger, garlic, cumin seeds chili peppers, cloves, cinnamon, mustard seeds and vinegar.
Shammi Kabab
$12.00
Pan seared grounded lamb pattie with chickpea, roasted garlic, clove, peppercorn, mint and cilantro.
Chicken Samosa
$12.00
The most awesome chicken tikka stuffed in a deep-fried pastry served with mint and tamarind chutney.
Fish Amritsari
$14.00
Fingers of fish coated in a spiced gram flour batter and deep-fried till the outside is crunchy.
Achari Chicken Tikka
16.00
Boneless cube of chicken marinated with pickling spice and hung yogurt cooked in clay oven.
$Soups
Makai Badaam Ka Shorba
$8.00
Corn kernels, roasted almond, garlic and spices.
Tomato Basil Soup
$10.00
Tomatoes seasoned with basil and thyme.
Vegetable Mulligatawny Soup
$10.00
Yellow lentil soup.
Chicken Mulligatawny Soup
$10.00
Yellow lentil soup. Cooked with diced chicken
Lemon Grass Rasam
8.00
Toor lentil with tamarind and hint of lemon grass.
$Salads
Tandoori Salad
$10.00
Chicken cooked in tandoor served over masculine mix greens, cherry tomato, red onions and cucumber.
Shrimp Salad
$12.00
Shrimp cooked in tandoor served over masculine mix greens, cherry tomato, red onions and cucumber.
House Salad
$10.00
Masculine mix, tomato, onions, green, cucumber, peppers and red radish.
Kachumber Salad
10.00
Diced of onion, tomatoes, cucumber, bell pepper tossed in chaat masala and lemon.
$Chicken Entrees
Chicken Tariwala
$20.00
Traditional home style chicken curry with potatoes.
Chicken Tikka Masala
$22.00
Tandoori charred chicken, summered with creamy tomato fenugreek sauce.
Chicken Saag
$20.00
Fresh spinach, cooked with chicken, garlic, onion, tomato and cream.
Chicken Vindaloo
$20.00
Chicken in a fiery vinegar and kashmiri red chili.
Chicken Shahi Korma
$20.00
Chicken, cooked in almond based rich sauce with garlic, fenugreek, onion and tomato.
Chicken Chettinad
$20.00
Chicken cooked with curry leaves, tamarind and a touch of coconut milk.
Kadhai Chicken
$20.00
Chicken and assorted fresh vegetable with bell pepper and special sauce.
Chicken Kali Mirch
20.00
Boneless chicken cooked with freshly grounded peppers, curry leaves and onion tomato sauce.
$Seafood Entrees
Lobster Masala
$35.00
Lobster tail with shiitake mushrooms, chopped onions, garlic and white wine.
Shrimp Curry
$25.00
Shrimp curry cooked with ginger, garlic and curry leaves.
Mangalorean Fish Curry
$24.00
Salmon fish simmered with coconut, turmeric, tomato chili, powder fresh mango.
Shrimp Tikka Masala
$25.00
Barbequed shrimp cooked with creamy tomatoes and fenugreek sauce.
Goan Shrimp Curry
$25.00
Shrimp, fresh coconut, cumin, coriander seed, tamarind and dry whole chilies.
Goan Salmon Curry
25.00
Fillet of salmon cooked with fresh coconut, cumin, coriander seed, curry leaves, whole chilly and lemon juice. Dry whole chilies.
$Goat and Lamb Entrees
Lamb Rogan Josh
$22.00
Traditional lamb curry with kashmiri, chili paste, garlic, golden onions and home ground spices.
Goat Rogan Josh
$22.00
Traditional goat curry with kashmiri, chili paste, garlic, golden onions and home ground spices.
Raan-E-Gosht
$28.00
Braised lamb shank, simmered in onion and garlic roasted spices.
Zafrani Gosht
$22.00
Lamb, saffron, cashew, raisins, royal cumin and tomato.
Lamb Saag
$22.00
Lamb, fresh spinach, garlic, ginger, onion, tomato and fenugreek leaves.
Lamb Vindaloo
$22.00
Preparation of Goa cooked with vinegar, hot chilies and spices.
Ashoka Special Lamb Chops Masaledar
$36.00
Grilled lamb chops cooked with onion, tomatoes and hot spices.
Nilgiri Lamb Korma
$22.00
Grounded ginger, garlic, coriander mint and coconut milk cooked together with cube of lamb.
LAMB KORMA
$22.00
boneless lamb meat cubed. plain yogurt. Garam Masala. ground cinnamon. Cooked in Cashew sauce.
LAMB KADAI
22.00
CUBE OF LAMB COOKED WITH BELL PEPPER ONION TOMATOES AND WHOLE SPICES
$Vegetarian Entrees
Malai Kofta Curry
$18.00
Indian cheese dumplings simmered in creamy tomato sauce and dry fenugreek.
Avial
$18.00
Plantain, assorted vegetable, green mango, cumin, garlic coconut milk and green chili.
Paneer Makhani
$20.00
Jain dish, fresh Indian cheese in creamy fenugreek tomato sauce.
Roasted Eggplant Bharta
$18.00
Roasted organic eggplant, cooked with roasted garlic, onions, tomato and cilantro.
Special Dum Aloo
$18.00
Potatoes simmered in onion tomato sauce.
Saag Paneer
$20.00
Cottage cheese cooked with fresh spinach and ground spices.
Chana Pindi
$18.00
A northern Indian specialty. Chickpeas, onions, tomatoes and pomegranate seeds.
Paneer Tikka Masala
$20.00
Paneer cooked in tandoor in a tomatoes fenugreek-sauce.
Bhindi Do Piazza
$18.00
Fresh okra, dried mango, caramelized onions.
Ashoka Special Makai Saag Malai
$18.00
Corn cooked with fresh spinach and a hint of dill.
Mutter Paneer
$20.00
Cubes of cottage cheese cooked with fresh green peas in rich sauce.
Kadai Paneer
$20.00
The combination of paneer, onion and colorful bell peppers with spicy tomato sauce, aromatic spices and herbs.
Aloo Gobi Mutter
$18.00
Potatoes and cauliflower cooked with green peas and Indian spice.
Dal Tadka
$17.00
Yellow lentils, ginger, onions and tomatoes tempered with cumin seeds.
Ashoka Special Puncharanga Dal
$17.00
Five different lentil cooked together and seasoned with pickling spices.
Dal Makhani
18.00
Black lentils simmered on slow fire overnight and tempered with cumin and ginger.
$Tandoori
Earthen oven.Tandoori Chicken
$22.00
Chicken marinated with yogurt, spices and lemon juice.
Tarragon Chicken Tikka
$22.00
Chicken marinated with fresh tarragon, yogurt, spices and olive oil.
Tandoori Chicken Tikka
$22.00
Boneless chicken marinated with grounded spices and yogurt.
Reshmi Kabab
$20.00
Mince chicken seasoned with garlic, ginger, mint and fresh ground spices.
Murg Malai Kabab
$20.00
Creamy chicken kababs infused with burnt garlic.
Frontier Kebabs
$22.00
Mixture of chicken tikka, malai kebab and achari tikka.
Ambi Jhinga
$26.00
Jumbo tiger coastal prawns flavored with raw mango and chargrilled.
Kandahari Champe
$35.00
Baby lamb chops seasoned with coarsely ground spices, tamarind and jaggery.
Lamb Boti Kabab
$24.00
Lamb marinated with fenugreek, ginger, yogurt and lemon juice.
Noorani Seekh Kabab
$24.00
Mince lamb, mace, cardamom, peppercorn, mint, and caraway seed.
Tandoori Salmon Tikka
$26.00
Salmon filets are marinated in a spice infused yogurt sauce, then baked until perfectly crisp.
Tandoori Mixed Vegetable
$20.00
Assorted fresh vegetable marinated with yogurt, sour creme and gram flour cooked in clay oven.
Tandoori Mixed Grill
$35.00
All assorted kabab from clay oven.
Kakori Kabab
$18.00
Lamb mince mace, cardamom, peppercorn, mint and caraway seed.
Murg Achari Kabab
16.00
Cut boneless chicken.Marinated with ginger, garlic paste & curd, with achari masala, mustard oil, methi seed, kalonji seed, saunf, garam masala powder and salt. cooked in clay oven.
$Bread
Poori
$6.00
Whole wheat, deep fried puffed bread.
Tandoori Roti
$5.00
Whole wheat bread cooked in tandoor.
Pudina Paratha
$6.00
Mint flavored oven-baked bread with butter glaze.
Laccha Paratha
$5.00
Whole wheat, multi-layered bread from the tandoor.
Aloo Paratha
$6.00
Whole wheat stuffed with spiced potato.
Garlic Naan
$6.00
Tandoori baked topped with fresh chopped garlic.
Tandoori Naan
$4.00
Tandoor baked light bread.
Onion Kulcha
$6.00
White bread filled with onions.
Peshawari Naan
$6.00
Bread stuffed with nuts and dried fruits.
Rosemary Naan
$6.00
Bread flavored with rosemary.
Keema Naan
$7.00
Whole wheet bread stuffed with spiced grounded lamb.
Cheese Naan
6.00
Bread stuffed with cheese.
$Rice
Lemon Rice
$10.00
Lemon flavored basmati rice, curry leaves and mustard seeds.
Steamed Basmati Rice
$5.00
Aromatic long grain rice.
Vegetable Biryani
$16.00
Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spice.
Goat Biryani
$22.00
Basmati rice, baby goat and whole spices.
Chicken Biryani
$20.00
Basmati rice, chicken and spices.
Shrimp Biryani
$24.00
Basmati rice, shrimp, yogurt and whole spices.
Lamb Biryani
24.00
Basmati rice, yogurt, rose water and lamb.
$Ashoka Special Deal
Vegetarian Special
$19.95
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
Chicken Special
$19.95
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
Lamb Special
$20.95
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
Seafood Special
20.95
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
$Sides
Raita
$7.00
Papad
$5.00
Mango Chutney
$6.00
Mix Pickle
$6.00
Dal Tadka
$12.00
yellow lentils cooked with ,Ginger, garlic tomatoes tampered with cumin seeds
Dal Makhani
$14.00
black Lentils cooked on slow fire finished with crème and butter
Saag Paneer
14.00
Cottage cheese cooked with fresh spinach and ground spices.
$Dessert
Santra Payasam
$6.00
Fresh orange juice zest, roasted vermicelli.
Anjeer Kulfi
$8.00
Indian homemade ice cream infused with fig and saffron.
Sharifa Kheer
$7.00
Almond, apple flavored rice pudding with goodness of saffron milk.
Gulab Jamun Malai
$7.00
Traditional classic Indian sweet flavored in cardamom and saffron cream.
Ras Malai
$9.00
Steamed cottage cheese dumpling with flavored saffron milk.
Dessert of the Day
8.00
$Beverages
Canned Soda
$4.00
Mango Lassi
$6.00
Fresh Yogurt Smoothie flavored with Mango
Sweet Lassi
$6.00
Fresh Yogurt Smoothie
Salted Lassi
$6.00
Rose Lassi
$6.00
Fresh Yogurt Smoothie flavored with Rose
San Pellegrino Sparkling Water
Indian Spiced Tea
$6.00
Iced Tea
$5.00
Lemonade
6.00
$Catering Appetizers
Samosas Tray
$3.00
Pastry turnovers stuffed with potatoes, peas, cumin, and spices. Figure 2 pieces per person. Vegetarian.
Assorted Vegetable Pakoras Tray
Vegetable fritters. Vegetarian.
Lasuni Gobi Tray
Crispy cauliflower florets tossed with garlic-tomato sauce. Vegetarian.
Amritsari Fish Tray
Fish fingers coated in chickpea flour and fried.
Bhel Poori Tray
Puffed rice, peanuts, chopped onions and tomatoes, and cilantro topped with mint and tamarind sauce. Vegetarian.
Catering Chicken Entrees
Does not include rice.Chicken Tikka Masala Tray
Chicken with tomato-cream sauce.
Tandoori Chicken Tikka Tray
Boneless chicken baked in a clay oven, marinated with yogurt and spices.
Chicken Vindaloo Tray
Chicken with potatoes and onions in a spicy vinegar sauce. Spicy.
Tandoori Chicken Tray
Bone-in chicken baked in a clay oven, marinated with yogurt and spices.
Reshmi Kabob Tray
Ground chicken skewers with garlic, ginger, mint, and spices.
Chicken Saag Tray
Chicken with spinach, cream, and spices.
Chicken Korma Tray
Chicken with yogurt, onions, nuts, and ginger.
Chicken Chettinad Tray
Chicken with curry leaves, tamarind, and coconut milk.
Chicken Tariwala Tray
Chicken curry with potatoes.
Achari Chicken Tikka Tray
Cubed chicken marinated with pickling spices and yogurt and cooked in a clay oven. Spicy.
Catering Lamb Entrees
Does not include rice.Lamb Boti Kabob Tray
Lamb marinated with fenugreek, ginger, yogurt, and lemon juice. Cooked in a clay oven.
Lamb Rogan Josh Tray
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies. Spicy.
Lamb Saag Tray
Lamb with spinach, cream, and spices.
Zafrani Gosht Tray
Lamb with saffron, cashews, raisins, cumin, and tomatoes.
Lamb Korma Tray
Cubed lamb with cashews, almonds, onions, and saffron-tomato sauce.
Catering Seafood Entrees
Does not include rice.Shrimp Curry Tray
Spicy.
Mangalorean Fish Curry Tray
Served with coconut, turmeric, and tomato-chile powder. Spicy.
Shrimp Tikka Masala Tray
Shrimp with tomato-cream sauce.
Catering Vegetarian Entrees
Does not include rice.Aloo Gobi Mutter Tray
Potatoes, cauliflower, and peas with spices.
Saag Paneer Tray
Soft Indian cheese with spinach, cream, and spices.
Dal Tadka Tray
Split yellow lentils with onions, ginger, tomatoes, and cumin. Vegan.
Malai Kofta Tray
Vegetable and cheese dumplings in cream sauce.
Eggplant Bhartha Tray
Roasted eggplant with onions and spices.
Chana Pindi Tray
Chickpeas with onions, tomatoes, and pomegranate seeds.
Dal Makhani Tray
Black lentils with kidney beans, cream, and spices.
Kadai Paneer Tray
Soft Indian cheese cooked in an Indian wok with tomatoes and spices. Spicy.
Paneer Tikka Masala Tray
Soft Indian cheese in tomato-cream sauce.
Special Dum Aloo Tray
Potatoes in onion-tomato sauce.
Bhindi Do Piaza Tray
Okra with dried mango and caramelized onions.
Paneer Makhani Tray
Soft Indian cheese with fenugreek and tomato-cream sauce.
Mutter Paneer Tray
Soft Indian cheese with peas in tomato-cream sauce.
Makai Saag Malai Tray
Creamy corn and spinach curry. Spicy.
Pachranga Dal Tray
Curry with lentils and spices. Spicy.
Avial Tray
Mixed vegetable curry. Spicy.
Home Made Immunity-boosting traditional Ayurvedic drink KADHA
Ayurvedic drink KADHA
8.00
Kadha is an immunity-boosting traditional Ayurvedic drink made from all-natural ingredients such as herbs and Spices ,Holy basil leaves (tulsi) piece cinnamon, Clove, Turmeric, dried ginger powder, black peppercorns(sabut kali mirch), sultanas(munakka), teaspoon jaggery(gur), lime juice,
$Catering Rice
Basmati Rice Tray
Vegetarian.
Vegetable Biryani Tray
Fried basmati rice with vegetables, nuts and spices. Vegetarian.
Lemon Rice Tray
Lemon-flavored basmati rice with curry leaves and mustard seeds. Vegetarian.
Chicken Biryani Tray
Fried basmati rice with chicken, vegetables, nuts and spices.
Lamb Biryani Tray
Fried basmati rice with lamb, vegetables, nuts and spices.
Shrimp Biryani Tray
Fried basmati rice with shrimp, vegetables, nuts and spices.
Catering Bread
Naan Tray
50.00
Leavened flatbread cooked in a clay oven. Vegetarian.
$Catering Desserts
Catering Rasmalai
$8.00
Indian cheese dumplings in sweet cream and saffron.
Catering Sharifa Kheer
$8.00
Rice pudding with almonds, apple, saffron, and milk.
Catering Gulab Jamun
$8.00
Fried milk dumplings in a saffron-cardamom syrup.
Catering Santra Payasam
$8.00
Roasted vermicelli noodles, orange juice, and orange zest.
Rasmalai Tray
Steamed cottage cheese dumpling dipped in sweetened condensed milk.
Catering Beverages
Catering Gallon Mango Lassi
$50.00
A mango-yogurt drink.
Catering Gallon Rose Lassi
$50.00
A rose-yogurt drink.
Catering Gallon Sweet Lassi
$50.00
A sweet yogurt drink.
Catering Assorted Individual Soda
$2.00
Catering Mango Lassi
$5.00
A mango-yogurt drink.
Catering Rose Lassi
$5.00
A rose-yogurt drink.
Catering Sweet Lassi
$5.00
A sweet yogurt drink.
Catering San Pellegrino Sparkling Water
5.00
$Craft Bottled INDIAN Beer (Must be 21 to Purchase)
1947 Indian Craft Beer
Craft Beer. Must be 21 to purchase.
TAJ Mahal INDIAN BEER (LARGE)
Must be 21 to purchase.
Taj Mahal Indian (Small)
Must be 21 to purchase.
KING FISHER
$4.00
INDIAN BEER. Must be 21 to purchase.
Corona Extra
$5.00
Must be 21 to purchase.
Heineken
$5.00
Must be 21 to purchase.
Bud Light
$5.00
Must be 21 to purchase.
Samuel Adams Boston Lager
$5.00
Must be 21 to purchase.
Brooklyn Lager
$5.00
Must be 21 to purchase.
Angry Orchard
$5.00
Must be 21 to purchase.
Hoegaarden
$5.00
Must be 21 to purchase.
Golden Eagle Indian Beer
7.00
Must be 21 to purchase.
$Catering Desserts
Catering Rasmalai
$8.00
Indian cheese dumplings in sweet cream and saffron.
Catering Sharifa Kheer
$8.00
Rice pudding with almonds, apple, saffron, and milk.
Catering Gulab Jamun
$8.00
Fried milk dumplings in a saffron-cardamom syrup.
Catering Santra Payasam
$8.00
Roasted vermicelli noodles, orange juice, and orange zest.
Rasmalai Tray
Steamed cottage cheese dumpling dipped in sweetened condensed milk.
Catering Seafood Entrees
Does not include rice.Shrimp Curry Tray
Spicy.
Mangalorean Fish Curry Tray
Served with coconut, turmeric, and tomato-chile powder. Spicy.
Shrimp Tikka Masala Tray
Shrimp with tomato-cream sauce.
Catering Rice
Basmati Rice Tray
Vegetarian.
Vegetable Biryani Tray
Fried basmati rice with vegetables, nuts and spices. Vegetarian.
Lemon Rice Tray
Lemon-flavored basmati rice with curry leaves and mustard seeds. Vegetarian.
Chicken Biryani Tray
Fried basmati rice with chicken, vegetables, nuts and spices.
Lamb Biryani Tray
Fried basmati rice with lamb, vegetables, nuts and spices.
Shrimp Biryani Tray
Fried basmati rice with shrimp, vegetables, nuts and spices.
Catering Appetizers
Samosas Tray
$3.00
Pastry turnovers stuffed with potatoes, peas, cumin, and spices. Figure 2 pieces per person. Vegetarian.
Assorted Vegetable Pakoras Tray
Vegetable fritters. Vegetarian.
Lasuni Gobi Tray
Crispy cauliflower florets tossed with garlic-tomato sauce. Vegetarian.
Amritsari Fish Tray
Fish fingers coated in chickpea flour and fried.
Bhel Poori Tray
Puffed rice, peanuts, chopped onions and tomatoes, and cilantro topped with mint and tamarind sauce. Vegetarian.
Catering Beverages
Catering Gallon Mango Lassi
$50.00
A mango-yogurt drink.
Catering Gallon Rose Lassi
$50.00
A rose-yogurt drink.
Catering Gallon Sweet Lassi
$50.00
A sweet yogurt drink.
Catering Assorted Individual Soda
$2.00
Catering Mango Lassi
$5.00
A mango-yogurt drink.
Catering Rose Lassi
$5.00
A rose-yogurt drink.
Catering Sweet Lassi
$5.00
A sweet yogurt drink.
Catering San Pellegrino Sparkling Water
5.00
$Catering Vegetarian Entrees
Does not include rice.Aloo Gobi Mutter Tray
Potatoes, cauliflower, and peas with spices.
Saag Paneer Tray
Soft Indian cheese with spinach, cream, and spices.
Dal Tadka Tray
Split yellow lentils with onions, ginger, tomatoes, and cumin. Vegan.
Malai Kofta Tray
Vegetable and cheese dumplings in cream sauce.
Eggplant Bhartha Tray
Roasted eggplant with onions and spices.
Chana Pindi Tray
Chickpeas with onions, tomatoes, and pomegranate seeds.
Dal Makhani Tray
Black lentils with kidney beans, cream, and spices.
Kadai Paneer Tray
Soft Indian cheese cooked in an Indian wok with tomatoes and spices. Spicy.
Paneer Tikka Masala Tray
Soft Indian cheese in tomato-cream sauce.
Special Dum Aloo Tray
Potatoes in onion-tomato sauce.
Bhindi Do Piaza Tray
Okra with dried mango and caramelized onions.
Paneer Makhani Tray
Soft Indian cheese with fenugreek and tomato-cream sauce.
Mutter Paneer Tray
Soft Indian cheese with peas in tomato-cream sauce.
Makai Saag Malai Tray
Creamy corn and spinach curry. Spicy.
Pachranga Dal Tray
Curry with lentils and spices. Spicy.
Avial Tray
Mixed vegetable curry. Spicy.
Catering Chicken Entrees
Does not include rice.Chicken Tikka Masala Tray
Chicken with tomato-cream sauce.
Tandoori Chicken Tikka Tray
Boneless chicken baked in a clay oven, marinated with yogurt and spices.
Chicken Vindaloo Tray
Chicken with potatoes and onions in a spicy vinegar sauce. Spicy.
Tandoori Chicken Tray
Bone-in chicken baked in a clay oven, marinated with yogurt and spices.
Reshmi Kabob Tray
Ground chicken skewers with garlic, ginger, mint, and spices.
Chicken Saag Tray
Chicken with spinach, cream, and spices.
Chicken Korma Tray
Chicken with yogurt, onions, nuts, and ginger.
Chicken Chettinad Tray
Chicken with curry leaves, tamarind, and coconut milk.
Chicken Tariwala Tray
Chicken curry with potatoes.
Achari Chicken Tikka Tray
Cubed chicken marinated with pickling spices and yogurt and cooked in a clay oven. Spicy.
Catering Bread
Naan Tray
50.00
Leavened flatbread cooked in a clay oven. Vegetarian.
$Catering Lamb Entrees
Does not include rice.Lamb Boti Kabob Tray
Lamb marinated with fenugreek, ginger, yogurt, and lemon juice. Cooked in a clay oven.
Lamb Rogan Josh Tray
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies. Spicy.
Lamb Saag Tray
Lamb with spinach, cream, and spices.
Zafrani Gosht Tray
Lamb with saffron, cashews, raisins, cumin, and tomatoes.
Lamb Korma Tray
Cubed lamb with cashews, almonds, onions, and saffron-tomato sauce.
Menu for Ashoka is provided by findrestaurantmenu.com
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