Starters
New England Clam Chowder Soup
$8.00
New England Clam Chowder Soup
$1.00
add a sourdough bread bowl
Classic Black Bean Chili
$10.00
with garnishes and chips
Jumbo Soft Pretzel
$9.00
with sauce rarebit and house mustard
Jumbo Lump Maryland Crabcakes
$14.00
w/ roasted corn salsa, chipotle aioli & house tartar sauce
Herb Crusted Point Judith Calamari
$12.00
with roasted garlic lemon aioli & spicy tomato
Braised BBQ St. Louis Ribs
$15.00
fall off the bone ribs with house bbq sauce
Beer Battered Irish Sausages
$12.00
with house mustard sauce
Buffalo Chicken Wings
$12.00
Chef's Clam Creation
$12.00
Jumbo "Arthur Avenue" Meatball
10.00
whipped ricotta & parmesan
$Salads
The Classic Wedge
$12.00
grape tomato, crumbled bleu cheese, radish, apple smoked bacon, buttermilk bleu cheese dressing & frizzled onions.
Simple Salad
$12.00
with endive, watercress, & arugula, apple smoked bacon, macon almond dust, & walnut mustard dressing.
Classic Caesar Salad
$10.00
white anchovies, garlic & parmesan brioche croutons & asiago cheese.
Fried Green Tomato
$18.00
with shrimp, crabmeat, cheddar cheese, apple smoked bacon, and remoulade sauce.
Beefsteak Tomato
12.00
with red onion, crumbled bleu cheese and red wine herb vinaigrette.
$PEI Mussels
Classic
$12.00
shallot, garlic, white wine, herb butter
Fra Diavlo
$14.00
roasted garlic, red wine, chilies, san marzano tomato
Parma
$14.00
roasted garlic, prosciutto, parmesan cream
New England
19.00
apple bacon, lobster, onion, herb cream w/ garlic croutons
$New England Rolls
Lobster
$20.00
Fried Clam
18.00
choice of warm with tarragon butter or cold served with cole slaw and old bay chips.
$Many Cheese
Mac 'N' Cheese.Fontina
$10.00
gruyere, cheddar, asiago
Lobster
$17.00
Truffle Oil
$14.00
Bacon And Onion
14.00
$Sandwiches
Fried Filet Of Cod
$14.00
with tomato, avocado, and house tartar sauce on brioche roll
Roast Chicken Fontina
$14.00
with spinach, 24 hr tomato, & pesto aioli on ciabatta
Beef Blend Burger (Sirloin, Brisket, & Chuck)
$13.00
with lettuce, tomato, and onion on sesame seeded bun.
Beef Blend Burger (Sirloin, Brisket, & Chuck)
$1.00
add cheese, bacon, caramelized onion, mushroom.
BBQ Prime Rib Of Beef
$12.00
on brioche roll
Tavern Turkey Club
$13.00
fresh roast turkey, apple smoked bacon, avocado, tomato, & bibb lettuce on country white bread.
Maryland Crabcake Burger
$16.00
with lettuce, tomato, and house tartar sauce on brioche roll.
Grilled Marinated Portabella
$13.00
with arugula & oven roast tomato on brioche roll
Grown-Up Grilled Cheese
$12.00
w/ cheddar, fontina, gruyere, 24 hr tomato on brioche.
Grown-Up Grilled Cheese
14.00
add ham
$Entrees
Bangers And Mash
$17.00
roasted beef and pork savory sausage with buttermilk mashed potatoes and caramelized onion gravy.
Classic Fish & Chips
$18.00
beer batter chatham cod, house cut fries, cole slaw & house tartar sauce.
Baked Country Meatloaf
$18.00
whipped potato, baby green beans & wild mushroom caramelized onion gravy.
Roasted Herb Marinated Baby Chicken
$18.00
house fries, sauteed spinach & tarragon mustard an jus.
Chargrilled Prime NY 14oz. Sirloin
$36.00
with bleu cheese horseradish mashed, frizzled onion & green peppercorn demi.
Grilled Atlantic Salmon
$24.00
sauteed pancetta, garlic spinach, lemon butter white wine sauce, and roasted fingerling potatoes.
Long Island Duck Shepherd's Pie
$20.00
slowly braised duck meat in rich duck demi, market vegetable and topped with a cheddar mashed crust.
Guinness Braised Beef Short Ribs
26.00
with scallion, cheddar, horseradish, mashed and gravy.
$Raw Bar - East Coast Oysters
Blue Point
$1.95
juicy, briny, firm and plump from great south bay, l.i.
Caraquet
$2.25
sweet, plump and buttery with a firm texture from new brunswick, canada
Chesapeake Gold
$2.25
sweet, mildly briny with a crisp, clean finish from tar bay, md
Malpeque
$2.15
sweet, small, thin, and briny with a lettuce finish form p.e.i., canana
Naked Cowboy
$2.25
plump and crisp with a sweet finish from long island sound, ny
Tomahawk
2.25
plump, briny with a bright, lemony finish from shinnecock, long island.
$Raw Bar - West Coast Oysters
Kumamoto
$3.25
rich, buttery, and firm with a mineral finish from oregon
Nisqually
$2.75
light salinity, sweet creamy body, buttery finish from s. puget sound, wash, st.
Nootka Sound
2.75
plump and briny with a cucumber finish from vancouver, canana.
$Raw Bar - Clams
Littleneck
$1.35
Top Neck
$1.65
Chilled Shrimp Cocktail
15.00
$Starter
BBQ Louisiana Shrimp
13.00
with andouille sausage cheddar grits.
$Soup
Lentil
7.00
with chorizo
$Salad
Southwestern Chicken Salad
16.00
w/ herb crusted chicken breast, roasted corn salsa, avocado, cheddar jack cheese, tomato, iceberg, & ranch dressing.
$Sandwiches
Classic Reuben
$15.00
corned beef, sauerkraut, gruyere cheese on marble rye with house russian dressing.
BBQ Pulled Pork
$14.00
slow roasted on a brioche roll with cole slaw and fries.
SBLAT
12.00
salmon, bacon, lettuce, avocado, & tomato on 7 grain bread.
$Entree
All Day Irish Breakfast
17.00
irish sausage, bacon, mushroom, tomato, fried eggs, black & white pudding, and home fries.
$Dessert
Lemon Tart Or Peanut Butter Cheesecake
$8.00
Menu for Harp Raw Bar & Grill is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
.png)
The Harold
American (New), Bistro
Cedar Local
Bar Food, Cocktails
.png)
Taiwan Pork Chop House
Asian (other), Teahouses
Dirty French
French
Empire
Chinese
District M
American (New), Pizza
Optimum Gourmet Deli
Deli Food, Sandwiches
Garden Grille
Alcohol, American (New)
Cocina Taller
Italian, Mediterranean, Pizza
The Starry Night
Korean
Vin Sur Vingt
Alcohol, French, Tapas