Appetizers
Tuscan White Bean Soup
$10.00
cabbage, tomato, parmesan
Escarole Salad
$12.00
garlic anchovy vinaigrette, reggiano, croutons
Hamachi Tartare
$16.00
avocado, cucumber, chives, yuzu
Roast Beet Salad
$12.00
cashel blue, pistachios, aged sherry vinegar
Grilled Octopus
$16.00
charred eggplant, arugula, smoked paprika oil
Market Salad
$10.00
fine herbs, red wine-dijon vinaigrette
Crisp Sweetbreads
$17.00
capers, pickled fennel, tarragon
Artisan Cheese
18.00
epoisses, chevrot, cashel blue, tete de moine
$Pastas
Rabbit Pappardelle
$23.00
porcini, aromatic veggies and orange
Wild Mushroom Risotto
$20.00
black trumpets, peas, reggiano, black truffle
Shrimp Chitarra
$23.00
cockles, sepia, peperoncini, tomato, lemon
Swiss Chard Agnolotti
18.00
poppy seeds, sage, brown butter
$Entrees
Atlantic Codfish
$26.00
shellfish bouillabaisse broth, white bean puree and aioli
Crisp Skate
$25.00
couscous, capers, tomato, verjus
Roast Farm Chicken
$23.00
celery root, black trumpets, madeira, tarragon
Grilled Berkshire Pork Chop
$30.00
melted savory cabbage, sweet and sour cipollini, onion jus
Scottish Salmon
$26.00
caramelized endive, white port, trout roe, horseradish, chives
Grilled Skirt Steak
28.00
glazed heirloom carrots, pomme puree, green peppercorn jus
$Cocktails $14
Brown Derby
four roses bourbon, grapefruit, honey
Boulevardier
old overholt rye, campari, carpano-antica
New York Doll
tito's vodka, fuji apple, lemon, mint
Southern Gin
greenhook dry gin, pierre ferrand orange curacao, orange bitters
Casino
hayman's old tom gin, luxardo maraschino liqueur, lemon, orange bitters
Cardinal Punch
flor de cana rum, busnel calvados, sweet vermouth, valpolicella sparkling wine
Chicago Fizz
sailor jerry rum, noval tawny port, lemon, egg white
The Dutch Schultz
busnel calvados, st. george absinthe, lemon, angostura
Endicott Perla
don julio anejo tequila, boston bual madeira, pear-chamomile syrup
Beer $8
IPA
lagunitas, california
Lager
narragansett, rhode island
Wittbier
ommegang, new york
Amber
full sail, oregon
Belgian Pale Ale
dekoninck, belgium
Pumpkin Seasonal
coney island, new york
Blackberry-Pear Cider
crispin, california
Sparkling
Prosecco 'Rustico'
$12.00
nino franco veneto, italy nv
Cava Rose
$15.00
conca del riu anoia brut ?de nit', raventos i blanc catalonia, spain 2011
Champange
28.00
brut ?selection belles annees', pierre gimonnet & fils champagne, france nv
$White
Sauvignon Blanc 'Le Grand Caillo" VdP Du Loire
$9.00
patient cottat loire valley, france 2013
Riesling 'Gobelsburger'
$13.00
schloss gobelsburg kamptal, austria 2013
Verdicchio 'Tralivio'
$14.00
sartarelli marche, italy 2012
Bourgogne Blanc
$12.00
bernard moreau bourgogne, france 2012
Chardonnay 'Wild Ferment'
14.00
broadside winery edna valley, california 2012
$Rose
Telltale Rose Of Pinot Noir Willamette Valley
13.00
gothic willamette valley, oregon 2013
$Red
Sangiovese Toscana
$9.00
caparzo tuscany, italy 2013
Valpolicella
$10.00
latium veneto, italy 2012
Southern-Rhône
$12.00
cuvee des terrasses rouge, chateau pesquie southerm rhone, france 2012
Pinot Noir
$15.00
santa barbara county, au bon climat santa barbara, california 2012
Cabernet Sauvignon
$13.00
columbia valley, ex libris columbia valley, washington 2011
Menu for The Milling Room is provided by findrestaurantmenu.com
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