Appetizers
AppetizersArtichaud Vinaigrette
$12.00
Steamed artichoke and mustard thyme vinaigrette.
La Soupe à L'Oignon Gratinee
$11.00
Call restaurant for soup of the day.
Escargots au Beurre D'Ail Persille
$14.00
Imported burgundy snails. Roasted garlic butter.
Tartare de Thon et Avocat, Vinaigrette de Soja et Wasabi
$18.00
Bluefin tuna tartare and avocado, with soy and wasabi vinaigrette.
Calamars Grilles aux Piments d'Espelette
$17.00
Panier de Crudites et Son Anchoiade
18.00
Seasonal vegetables basket. Serves two.
$Salads
SaladsCoeur De Laitue Vinaigrette Aux Herbes Fraiches
$13.00
Bibb lettuce salad and fresh herbs vinaigrette.
Traditionnelle Salade Nicoise au Thon Frais, Oeuf Poche
$23.00
Fresh tuna nicoise salad with wasabi vinaigrette.
Salade d'Endives, Pommes, Roquefort, Amandes et Coriandre
$16.00
Endive salad, apples, Roquefort, almonds and coriander.
Salade de Kale Organique Facon Ceasar
$14.00
Organic Caesar kale salad.
Gravlax de Saumon Facon Nordique
18.00
Salmon gravlax with spicy dill yogurt vinaigrette.
$Charcuterie Board
Rillettes de Canard
$8.00
Jambon Serrano
$8.00
Pate de Canard Maison
$8.00
Saucisson Sec
$8.00
Jambon Madrange
$8.00
Bresaola
8.00
$Entrees
EntreesFettuccini De Coeur De Palmier
$27.00
Fresh heart of palm fettuccini. Fresh tomato basil or carbonara.
Saumon d'Alaska Grille aux Epinards Frais
$28.00
Grilled Alaskan salmon, olive oil, lemon, sauteed garlic spinach.
Steak Tartare Poele and Pommes Frites
$27.00
Steak tartar with french fries. Prepared flash seared.
Les Moules Marinieres Pommes Frites
$22.00
Steamed P.E.I mussels mariniere, french fries.
Loup de Mer en Croute de Sel ,Haricots Verts Persilles
$29.00
Branzino baked in sea salt crust, sauteed string beans.
Demi Poulet Bio Roti au Jus Pommes Puree
$26.00
Half roasted organic chicken, homemade mashed potatoes.
L'Entrecote Grille, Sauce au Poivre et Pommes Frites
$32.00
Grilled Certified Angus (CAB) strip steak and green peppercorn with french fries.
Grass Fed Burger Sauce Tartare with Frites
$21.00
Jarret d'Agneau Braise au Jus, Puree Maison a l'Ail et Petits Legumes
$29.00
Braised lamb shank, roasted garlic mashed potato, and mixed vegetables.
Confit de Canard et Pommes de Terres au Romarin et Frisee
29.00
Duck leg confit, rosemary crispy potatoes, and frisee salad.
$Sides
SidesPuree Maison
$9.00
Roasted Brussels Sprouts with Crispy Bacon
$9.00
Frites Maison
$9.00
Haricots Verts Persilles
$9.00
Epinards Frais Sautes a L'Ail
$9.00
Champignons Shitake Sautes a l'Echalotte
$9.00
Menu for Casimir and Co. is provided by findrestaurantmenu.com
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