Paname French

Paname Menu

(212) 207-3737
1068 2nd Ave, New York, NY 10022
$$$$$

Appetizers


Pate Maison aux Cornichons
$10.00
Grilled Portobello Mushroom with Mozzarella and Sherry Vinaigrette
$9.00
Escargots de Bourgogne in Russet Potatoes
$10.00
Baby Octopus with Haricot Blancs
$13.00
Shrimp Cocktail with Classic Sauce au Raifort
$12.00
Jonah Crab Cakes with Remoulade Sauce
$12.00
Smoked Salmon with Floral Honey Dijon Mustard
$13.00
Tuna Tartar with Light Sesame Chili Oil
13.00

$Les Salades


Mesclun Salad with Sherry Vinaigrette
$8.00
Asparagus with Aged Port Vinaigrette
$9.00
Tomato, Mozzarella and Aged Balsamic
$10.00
Caesar Salad Maison
$10.00
Beet Salad with Chevre Chantilly
10.00

$Les Pates


Spaghetti Sirloin Bolognese
$19.00
Penne with Shiitake Mushroom
$19.00
Penne with Shrimp au Vermouth
$24.00
Lobster Ravioli with Coral Cream Sauce
24.00

$Nos Entrees


Organic Chicken Breast
$19.00
With compote d'aubergines, pine nuts and thyme blossom.
Niman Ranch Pork Scallopini
$22.00
With mushroom giroffle and cidre cream fraiche.
Sauteed Cod Fish a la Nicoise
$24.00
With fresh tomato fondant and mashed potato paillasson.
Wild Tilapia Fillet
$23.00
With asparagus, almonds and arome framboises.
Atlantic Salmon
$24.00
With lemon rind, pipperade coulis and fondant de betterave.
Sauteed Shrimp Vadouvan
$24.00
With lait de coco in potato nest. Served on a bed of rice.
Bouillabaisse with Shrimp, Cod, Clams, Mussels and Seafood
$27.00
In saffron broth with garlic aioli.
New York Shell Steak au Confit d'Echalottes and Bordelaise Sauce
$28.00
Oven-Roasted Duck au Quatre Epices
29.00
With quinoa and pulpe de mangue.

$Sides


Ratatouille
$4.00
Steamed Broccoli
$4.00
Steamed Asparagus
$4.00
Haricots Verts
$4.00
Rice
$4.00
French Fries
$4.00

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