The Smile American (New)

The Smile Menu

(646) 329-5836
26 Bond St, New York, NY 10012
$$$$$

Coffee and Drinks


Drip Coffee
$3.50
Cold Brew Coffee
$3.50
Espresso Coffee
$3.50
Americano Coffee
$3.50
Macchiato Coffee
$3.75
Cappuccino Coffee
$4.00
Cartado Coffee
$4.00
Latte
$4.50
Mocha
$5.00
Fresh Squeezed Juice
$4.00-6.00
Basil Lemonade
$3.50
Mariage Freres Tea
$5.00
French breakfast, earl grey, green, marco polo and vanilla (decaf).
Harney and Sons Herbal Tea
2.50
Served with peppermint and chamomile.

$Breakfast


Fruit Salad
$9.00
strawberry, pear, banana, agave, pecans, mint
Housemade Almond Butter
$8.00
Multigrain toast, side of honey.
Housemade Granola
$10.00
Dried fruit, berries & Greek yogurt or milk.
Steel Cut Oatmeal
$9.00
Coconut milk, pomegranate seeds.
Folded Egg Sandwich
$12.50
ham, caramelized onions, gruyere, english muffon
Scrambled Eggs
$11.00
Served with with sourdough toast and greens.
Summer Squash, Thyme, Shallot and Tomato Quiche
$10.00
with greens.
Smoked Salmon and Lemon Caper Cream Cheese
16.00
Served with with red onions on a toasted Black Seed sesame bagel.

$Eggs


Scrambled Eggs
$9.00
Served with sourdough toast and greens.
Quinoa and Lentils
$14.00
Served with sauteed asparagus and English pea, housemade ricotta and poached egg.
Egg Sandwich
$10.00
Black forest ham, gruyere, caramelized onions, English muffin andarugula salad.
Steak and Eggs
17.00
Spicy flank steak, sweet potato hash browns, fried eggs and chimichurri sauce.

$From Our Bakery


Cardamom Morning Bun
$3.00
Cheddar Scallion Biscuit
$3.75
Chocolate Scone
$4.00
Seasonal Fruit Scone
$3.25
Peach Ginger Muffin
$3.50
Cherry Almond Bread
$4.00
Banana Buckwheat Bread
$4.50
Vegan, gluten-free.
Quinoa Banana Muffin
$4.50
Dark Chocolate and Sea Salt Cookie
$4.50
Peanut Butter and Jelly Cookie
$4.50
Vegan, gluten-free.
Pastry Basket
$15.00
Jalapeno Cheddar Biscuit
$3.75
Pumpkin Loaf
$4.00
Cinnamon Morning Bun
$4.00
Rosemary & Goat Cheese Biscuit
$4.00
Jam Scone
$4.00
Plum Bran Muffin
$4.00
Daily Biscuit
$4.50
Chocolate Scone
$4.50
Lemon Poppy Muffin
$4.00
Harvest Muffin
$3.75
with apples, cranberries, and carrots
Jam Scone
$4.50
Kabocha Squash & Cranberry Bread
$4.00
Chocolate Cinnamon Morning Bun
$4.25
Apple Bran Muffin
$4.00
Apple Butter Blondie
4.25

$Brunch Plates and Sandwiches


Housemade Granola
$9.50
Served with dried fruit, berries, Greek yogurt or milk.
Steel Cut Oatmeal
$8.50
Served with coconut milk and dried currants.
Bibb Lettuce and Shaved Radish Salad
$9.00
Served with red wine vinegar and celery seed dressing.
Belgian Waffle
$13.00
Served with whipped ricotta, roasted peaches.
Grilled Cheese
$10.00
Served with pickled onion, tomato jam and sourdough.
Smoked Salmon and Lemon-Caper Cheese
$15.00
Served with with red onions on toasted sesame Black Seed bagel.
Harissa-Honey Raosted Chicken Breast Sandwich
$14.00
Served with with roasted red pepper, manchego, preserved lemon-mayo and baguette.
Grilled Cheese Sandwich
12.00
Cheddar, pickled onion and tomato jam.

$Breakfast Sides


Toast
$3.00
Seasonal Fruit Salad
$7.00
Contains nuts.
Half Grapefruit
$4.50
Sweet Potato Hash Browns
$5.00
Schaller and Weber Sausage
$4.00
Maple Thyme Bacon
$6.00
Smoked Salmon
$7.00
Northfork Potato Chips
$3.00
Side Salad
$4.00
Housemade Pickles
3.00

$Dinner Starters and Share Plates


Soup of the Day
$8.00
Includes couscous with currants and crushed pistachios. Call restaurants for today's menu.
Minted Sugar Snap Peas
$8.00
Includes couscous with currants and crushed pistachios.
Squash Blossom Crostini
$12.00
Includes housemade ricotta, melted leeks, chili oil, mint.
Yellowfin Tuna Tartare
$16.00
Served fennel, radish, coriander seed, white wine vinaigrette.
Butternut Squash Crostini
12.00
Housemade ricotta, red onion, pomegranate seed and mint.

$Appetizers


Marinated Goat Cheese
$12.00
fried garlic, sage and crostini.
Grapes & Olives
$12.00
toasted bread, manouri cheese, duck lardo, mint
Moroccan Lamb Meatballs
$15.00-20.00
tomato, ras el hanout, cilantro
Grilled Flatbread
$10.00
fennel tzatziki, herb salad
Chilled Shrimp
$16.00
nduja, pickled cucumber, marinated avocado, peanuts
Warm Chickpeas & Carrots
$12.00
caraway vinaigrette, greens, mint, pomegranate molasses
Salmon Rillette
$16.00
wholegrain mustard, pickles, rye crisps
Tuna Tartare
$15.00
puffed faro, lime leaf-coco milk, pickled watermelon radish
Peaches & Buffalo Mozzarella
$16.00
balsamic, pine nuts
Local Sweet Corn
$16.00
paprika aioli, lemon
Beets
$14.00
beet tahini, mint
Grilled Flatbread
$12.00
olive oil yogurt, maitake mushrooms
Bread & Olives
$7.00
za'atar, multigrain toast
Sugar Snap Peas
$8.00
mint oil, sea salt
Pickled Vegetables & Bread
$6.00
Marinated Artichokes
$7.00
onion, fresno pepper, fresh herbs
Housemade Ricotta Crostini
$8.00
roasted butternut squash, arugula
Octopus a la Plancha
$17.00
potato-olive salad, black garlic puree
Sugar Snaps
$7.00
lemon vinaigrette, sea salt
Fava Bean Crostini
$11.00
housemade ricotta, parsley-radish salad
Bruschetta
$12.00
confit tomato, herbs, balsamic vinegar
Ricotta Toast
12.00
buffalo ricotta, marinated cherry tomatoes, toasted multigrain

$Dinner Salads


Bibb Lettuce and Shaved Radish Salad
$9.00
Served with red wine vinegar and celery seed dressing.
Heirloom Tomato
$12.00
Served with capers, basil, shallot vinaigrette.
Watermelon and Celery Salad
$11.00
Pickled red onion, dried currant and Parmesan.
Tuscan Kale and Delicata Squash
$12.00
Red onion, dukkah and citrus dressing.
Raw Brussles Sprouts Salad
$12.00
Pickled red onion, dried currant and Parmesan.
Raw Collard Greens & Bacon Fat Blue Potatoes
$14.00
Bleu cheese, toasted walnut, soft boiled quail egg and Dijon vinaigrette.
Shaved Fennel, Citrus and Raddichio Salad
$13.00
Herbs, olives and citrus dressing.
Warm Chickpea and Carrots Salad
$12.00
Chickpea vinaigrette, greens, tarragon, pomegranate molasses.
Chicory Lettuce & Mizuna
$11.00
cucumber, feta, radish, almonds, citronette
Asparagus & Black Garlic
$13.00
spring greens, soft boiled egg, rye crouton
Fresh Chickpeas
$14.00
wax beans, cucumber, fennel, green yogurt
Tuscan Kale & Sesame
$12.00
lemon, snap beans, shaved onion, tahini vinaigrette
English Peas
$14.00
almonds, cucumber, fennel, green yogurt
Little Gem Lettuce
$13.00
radish, red wine vinaigrette
Heirloom Tomatoes
$15.00
red onion, basil, champagne vinaigrette
Melons & Manouri
$13.00
ruby red grapefruit, pistachio, mint, speck
Lacinato Kale & Roasted Sweet Potatoes
$13.00
pomegranate, turmeric-tahini dressing
Lacinato Kale & Black Plum
$13.00
chopped almonds, turmeric-tahini dressing
Lacinato Kale and Roasted Fennel
$13.00
orange, avocado vinaigrette
Endive Caesar Salad
$13.00
tahini dressing, parmesan, croutons
Brussels Sprout Salad
$13.00
comte cheese, currants, apples, sherry vinaigrette
French Lentil Beet Salad
$15.00
walnuts, herbs, apple cider vinaigrette
Green Kale Salad
$13.00
goat cheese, fresh figs, toasted pistachios, champagne vinaigrette
Shaved Vegetable Salad
$14.00
carrots, pea shoots, zucchini, tomato vinaigrette
Falafel Bowl
$15.00
mixed herbs, hummus, tahini sauce, pico de gallo
Heirloom Tomato Salad
$14.00
watermelon, pea shoots, greek feta, tomato dressing
Roasted Corn Salad
$15.00
red beans, onion, tomato, herbs, little gem hearts, avocado dressing
Kale & Delicata Squash
14.00
goat cheese, toasted pumpkin seeds, champagne vinaigrette

$Dinner Entrees


Spaghetti and Heirloom Cherry Tomatoes
$18.00
Served with mozzarella and basil.
Roasted Seasonal Vegetables & Quinoa
$17.00
House made ricotta, poached egg, herb tahini.
Parchment Baked Cod
$25.00
Served with sweet corn, scallion, lime butter, tomato water and fresh heirloom tomato salsa.
Balsamic Chicken
$22.00
Served with lemon and thyme roasted red potatoes.
Melted Date and Red Onion Braised Brisket
$24.00
Served with couscous with currants, radish sorrel salad and Greek yogurt.
Sliced Flank Steak
$28.00
Sauteed oyster mushrooms and parsnip puree.
Strozzapreti with Rapini
$18.00
Roasted garlic, preserved lemon, chili flakes and pecorino.
Poached Arctic Char
$25.00
Sunchoke, fennel, dill salsa verde, garlic and fresh herbs.
Tagliatelle
$18.00
Served with eggplant ragu, tomato, fennel, oregano.
Za'Atar Roasted Chicken
$22.00
Slow cooked pear, ginger butter and harissa.
Pan-Seared Lamb Loin
$28.00
Parsnips, romesco and black sesame.
Braised Brisket
$24.00
Chickpea mash, date-onion jus with lemon yogurt and sorrel.
Summer Vegetables & Quinoa
$17.00
housemade ricotta, poached egg, herb tahini
Gnocchi
$18.00
salsa verde, almonds, fennel, lemon
Paprika Poached Cod
$26.00
cipollini, potato, avocado vinaigrette
Braised Chicken
$24.00
chickpea mash, spring onions, romesco
Beef Tenderloin
$28.00
portabello & black trumpet mushrooms, broccoleaf
Turmeric Dry-Aged Duck Breast
$27.00
sweet potato, tamarind yogurt, honet, aleppo
Ricotta Gnudi
$18.00
kale, mint, pistachio-sorrel pesto
Garlic Poached Atlantic Salmon
$26.00
wax beans, peas, citrus butter
Braised Chicken
$24.00
goat cheese potato mash, carrot ribbons
Spaghetti
$18.00
heirloom tomato, parmesan, garlic, basil
Poached Salmon
$26.00
beurre fondue, spicy honey & rice flour crepe
Roasted Chicken
$24.00
guajillo pepper, preserved lemon yogurt, cilantro
Hanger Steak
$27.00
fried potatoes, violet mustard
Turmeric Dry-Aged Duck Breast
$27.00
gastrique, almonds, cherries
Spaghetti
$18.00
lemon cream, basil, parmesan
Winter Vegetables & Quinoa
$17.00
housemade ricotta, poached egg, herb tahini
Poached Salmon
$26.00
sunflower seeds & green olives
Roasted Balsamic Chicken
$26.00
roasted potatoes, jus
Braised Brisket
$25.00
couscous & currants, lemon yogurt, radish
Summer Vegetables & Quinoa
$17.00
corn, tomato, scallion, poached egg, sriracha-tahini vinaigrette
Housemate Fettuccine & Lemon Cream
$23.00
garlic breadcrumbs, parmesan
Olive Oil Baked Salmon
$27.00
black rice, cabbage, carrots, scallions, parsley
Seared Flank Steak
$26.00
charred corn, scallion, herbs, whipped avocado
Cider Brined Pork Chop
$28.00
roasted mushrooms, apple, calvados mustard cream
Squash Risotto
$18.00
carnaroli riso, pickled pumpkin, parmesan
Duck Cassoulet
$24.00
duck confit, sausage, white beans, rosemary, breadcrumbs
Wine Braised Beef Short Rib
$24.00
mashed potatoes, pickled mustard seeds
Date Braised Beef Brisket
$25.00
potato gratin, radish parsley salad
Roasted Half Cauliflower
$22.00
greek yogurt, pomegranate vinaigrette, pumpkin seeds, quinoa
Ricotta Gnocchi
$23.00
fava beans, spinach, parsley oil, shaved pecorino
Quinoa Bowl
$18.00
roasted carrots, parsnip, mushrooms, poached egg, lemon dressing
Braised Date Short Rib
$28.00
roasted vegetables, celery root puree
Fettuccine & Lemon Cream
20.00
parsley, garlic parmesan breadcrumbs

$Dinner Sides


Roasted Red Potatoes
$8.00
Served with lemon and thyme.
Peppery Sauteed Greens
$8.00
Sauteed Corn
$8.00
Served with makrut lime leaf, scallion and coconut.
Couscous
$8.00
Served with currants and pistachios.
Marinated Goat Cheese
$9.00
Fried garlic, sage, toasted baguette.
Roasted Brussels Sprouts
$8.00
Bacon, thyme, pomegranate and roasted shallot.
Baked Sweet Potato
$8.00
Whipped feta, pickled chilies and fennel seeds.
Wilted Greens
$8.00
Herb oil.
Roasted Vegetables
$9.00
Fresh herbs.
Chickpea Mash
$7.00
olive oil, lemon
Cipollini Onions
$5.00
romesco
Asparagus
$5.00
pesto
Spring Beans
$5.00
salsa verde
Potatoes
$7.00
parsley, lemon
Crispy Buttermilk Polenta
$5.00
Carrots
$5.00
salsa verde
Corn on the Cob
$5.00
butter
Grilled Red Onions
$5.00
aioli & balsamic
Autumn Squash
$7.00
Roasted Potatoes
$5.00
lemon & parsley
Charred Broccoli
$7.00
chimichurri vinaigrette, fried shallots
Roasted Potatoes
$6.00
garlic aioli
Blistered Shishito Peppers
$11.00
Shallots, bacon vinaigrette
Miso Roasted Kabocha Squash
$8.00
crispy shallots, golden raisins
Roasted Mushrooms
$8.00
garlic confit puree
Roasted Asparagus
$7.00
chili oil
Roasted Baby Zucchini
$7.00
garlic-parmesan breadcrumbs
Roasted Asparagus
$7.00
chili oil
Pomegranate Roasted Cauliflower
$8.00
Braised Escarole
8.00

$Salads & Bowls


Bibb Lettuce and Shaved Radish
$9.00
Served with red wine vinegar and celery seed dressing.
Watermelon and Celery
$11.00
Served with English cucumber, radish, cider vinaigrette.
Kale & Blue Acorn Squash
$12.00
citronette, red onion and dukkah.
Tuna Poke with Quinoa
$14.00
Served with cucumber, toasted cashews, spicy tahini vinaigrette.
Roasted Seasonal Vegetables & Quinoa
$14.00
mixed greens, housemade ricotta, poached egg, herb tahini
Raw Brussels Sprouts Salad
$12.00
Pickled red onion, dried currant and Parmesan.
Quinoa, Kale & Raw Cauliflower
$14.00
Ginger vinaigrette, raw almond, lemon zest and herbs.
Chicory Lettuce
$10.00
radish, cucumber, feta, almonds, citronette
Lacinato Kale and Roasted Fennel
$13.00
orange, avocado vinaigrette
Little Gem Lettuce
$13.00
radish, red wine vinaigrette
Salmon Poke
$16.00
scallion, soy, sesame, farro, avocado, cucumber
Roasted Vegetable & Quinoa
$15.00
housemade ricotta, poached egg, herb tahini
Smashed Avocado Toast
$14.00
sunflower sprouts, calabrian chili oil, parsley, radish
Quinoa Bowl
$17.00
honeynut squash, carrot, parsnip, mushroom, poached egg, lemon dressing
Mediterranean Cobb Salad
18.00
bacon, egg, chicken, chickpeas, bleu cheese, artichoke

$Sandwiches Lunch


Harissa Honey Roasted Chicken Breast Sandwich
$16.00
Roasted red peppers, manchego & preserved lemon mayo on baguette. Served with north fork potato chips and housemade pickles.
Black Forest Ham and Gruyere Sandwich
$15.00
whole grain mustard on baguette served with north fork potato chips and housemade pickles
Manouri Cheese and Fig Sandwich
$14.00
Fig preserve, truffle oil, pear and arugula on sourdough. Served with north fork potato chips and housemade pickles.
Roast Beef and Herb Mayo
$14.00
shaved fennel, pickled onions on a potato bun
Summer Garden Sandwich
13.00
Apple, avocado, manchego, shredded carrot, lettuce, basil sage aioli

$Lunch Sides


Sourdough Toast Lunch
$3.00
Half Grapefruit Lunch
$5.00
Served with spiced cane sugar.
Maple Thyme Bacon Lunch
$7.00
Schaller and Weber Sausage Lunch
$5.00
Smoked Salmon Lunch
$7.50
Housemade Pickles Lunch
$3.50
Northpork Potato Chips Lunch
$3.00
Side Salad Lunch
$4.00
Wax Beans & Salsa Verde
$5.00

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