Brunch
Omelette a La Carte
$14.00
2 items. Choice of ham, cheese, spinach, onion and tomato.
Oeufs Benedicte
$18.00
Poached eggs on an English muffin with Canadian bacon and topped with hollandaise sauce.
Oeufs a la Norvegienne
$18.00
Poached eggs on an English muffin with smoked salmon and topped with hollandaise sauce.
Oeufs Florentine
$18.00
Poached eggs on an English muffin with spinach and topped with hollandaise sauce. Vegetarian.
Pain Perdu BXL
$14.00
French toast BXL with fresh fruits.
Eggs Lobster
$24.00
Poached eggs on an English muffin with Maine lobster and hollandaise sauce
Merguez Sandwich
$20.00
Spicy lamb sausage in a baguette with harissa sauce
Lobster Roll
$24.00
Maine lobster with celery, homemade mayo in a French brioche roll
Hanger Steak & Eggs
26.00
$Appetizers
Croquettes de Fromage
$12.00
Cheese croquettes. Vegetarian.
Croquettes aux Truffes
$17.00
Truffle mushrooms and cheese croquettes. Vegetarian.
Bitterballen
$14.00
Veal croquette
Croque BXL
$17.00
Crispy sandwich with prosciutto.
Moules Gratinees
$13.00
Baked mussels in 1/2 shell.
Toast aux Champignons
$13.00
Sauteed mushrooms on toast. Add cream for an additional charge. Vegetarian.
Chevre Chaud au Four
$15.00
Baked goat cheese with herbs and tomato sauce. Vegetarian.
Toast Cannibal
$18.00
Raw beef tartare on toast.
Toast Saumon
$18.00
Smoked salmon on toast.
Combo Saumon Cannibal
$18.00
Os A Moelle
$21.00
Bone marrow with toast.
Coquille Boudin
$18.00
Scallops with black pudding sausage.
Cockles and Clams
$18.00
Comes with Italian sausage, white wine sauce and garlic butter.
Hareng Pomme À L’huile
$17.00
Oil marinated smoked herring on boiled potatoes.
Croquettes aux Crevettes
$20.00
Croquettes with North Sea prawns.
Karnemelksmeus
$17.00
North Sea prawns with mash and poached egg.
Toast Crevettes
$16.00
North Sea prawn salad on toast.
Toast Aux Champignons Dinner
$10.00
Sauteed mushrooms on toast.
Toast Aux Champignons with Cream Dinner
$11.00
Sauteed mushrooms on toast.
Toast Combo Dinner
$15.00
A mix of toast cannibal and toast crevettes.
Crispy Calamari
$18.00
with blistered shishito peppers & marinara sauce
Tartare Appetizer
$20.00
Raw filet mignon with toast
2 Fried chicken sliders
$12.00
with coleslaw &ranch dressing
3 chicken sliders
$16.00
with coleslaw &ranch dressing
Chicken wings
15.00
with blue cheese dip
$Soups and Salads
Soupe du Jour
$11.00
Soup of the day.
Soupe a L'oignon Gratinee
$12.00
Onion soup gratinee.
Salade BXL
$19.00
Chopped market veggies and grilled chicken. Add protein for an additional charge.
Salade Provencale
$20.00
White tuna, tomato, olives, hard boiled egg, anchovies, onions and string beans. Add protein for an additional charge.
Salade Caesar
$13.00
Vegetarian. Add protein for an additional charge.
Salade d' Endives and Roquefort
$18.00
Endives with apples, walnuts and blue cheese. Vegetarian. Add protein for an additional charge.
Salade de Betterave et Prosciutto
$17.00
Arugula salad with beets and prosciutto. Includes their own dressing.
Salade D’avocat
16.00
Avocado salad with cucumber, tomatoes and red onions. Add protein for an additional charge.
$Entrees
Bouchee a la Reine
$28.00
Puff pastry with chicken, bacon, mushrooms and frites
Boulettes de Viande
$26.00
Belgian-style meatballs with tomato sauce and frites.
Poulet Roti
$27.00
Roasted chicken with apple sauce and frites.
Carbonade Flamande
$28.00
Stewed sirloin tips in brown beer gravy and frites.
Saumon Roti
$30.00
Roasted salmon with mashed potatoes and saffron butter sauce.
Filet Mignon
$40.00
Beef Filet Mignon, Chef Special
Steak Tartare
$27.00
Raw Filet Mignon tartar with fries.
Entrecote
$36.00
Grilled rib-eye, beurre maitre d'hotel and frites.
Cabillaud À L’ostendaise
$27.00
Cod Fish with mashed potatoes and grey shrimp sauce.
Boudin Blanc and Boudin Noir
$22.00
Silky pork sausage, blood sausage served with mashed potatoes and apple sauce.
Chicons au Gratin
$27.00
Roasted endives wrapped in ham with Swiss cheese.
Carre d'Agneau au ju Dinner
$32.00
Rack of lamb, vegetable medley and garlic mash.
Filet Mignon
$30.00
Filet mignon, gratin potatoes and mushroom sauce.
Steak Frites
$32.00
Sirloin Steak with peppercorn sauce and fries.
Hanger Steak
30.00
with string beans, mashed potoato & chimichurri sauce
$Moules Frites
Mussels & French FriesMariniere Moules Frites
$30.00
White wine and shallot broth.
Vin Blanc and Creme Moules Frites
$31.00
White wine and cream.
Provencale Moules Frites
$31.00
Tomato, garlic and fresh basil.
BXL Special Moules Frites
$31.00
Cuvee BXL, endives and cream.
Grand-Mere Moules Frites
$31.00
Cream, bacon and onions.
Thailandaise Moules Frites
$31.00
Coconut milk, lemon grass and curry.
Dijonnaise Moules Frites
31.00
Real Dijon mustard and cream.
$Burgers & Sandwiches
Served with frites and salad.Croque Monsieur Sandwich
$18.00
Ham, Swiss cheese and bechamel sauce.
Croque Madame Sandwich
$19.00
Ham, Swiss cheese, bechamel sauce and egg on top.
Croque Hawaiian Sandwich
$19.00
Ham, Swiss cheese and bechamel sauce and pineapple.
Croque Tomate Sandwich
$18.00
Tomato, Swiss cheese and bechamel sauce. Vegetarian.
Steak Sandwich
$25.00
Hanger Steak with caramelized onions in a baguette
Grilled Vegetable Sandwich
$17.00
Eggplant, zucchini, yellow squash and goat cheese. Vegetarian.
Hamburger BXL
$20.00
Cheese, bacon, egg and mushroom for an additional charge.
Beyond Burger BXL
$20.00
Vegetarian. Cheese, egg and mushroom for an additional charge.
Lamb Burger BXL
$19.00
Chimay cheese, cheese, bacon, egg and mushroom for an additional charge. All sandwiches served with frites and salad.
Lunch Cheeseburger BXL
15.00
Served with frites and salad.
$Pastas
Pasta Carbonara
$21.00
Spaghetti with bacon, onions and cream sauce.
Spaghetti Bolognese
$21.00
Spaghetti with tomato and meat sauce.
Spaghetti Pesto
$19.00
Spaghetti, pesto cream sauce and veggies. Vegetarian.
Pasta Checca
$21.00
Penne with gralic, tomatoes and fresh basil. Vegetarian.
Menu for BXL Zoute is provided by findrestaurantmenu.com
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